Was this grossly overpriced? Totally and absolutely. Be prepared to pay a pretty penny for average…read morefood in a nondescript location in the middle of nowhere. Our server was not having it that night. From the moment we walked in to the minute we left, we felt like he was having a bad day and couldn't have been more annoyed with every single customer's presence. Not a great feel. Needless to say, service left wanting more. Would not return here just so I wouldn't have to interact with that waiter. Ambiance is pleasant. The establishment aims to provide a more upscale vibe, even if customers are dinning super casually on a Thursday night. $28 Mongolian beef appetizer was tasty--a bit too dry--more sweet sauce would've been in order. The portion was big--good to share amongst several people. The fact that an appetizer costs as much as an entree is nuts to me. $54 for 8 oz. Filet Mignon entree was standard steak house price but this establishment is not a steakhouse. Both our fillets were cooked to the temps we ordered. The meat was good quality. However. The entire dish was BLAND. Zero salt or seasoning in anything. What? Did the chef forget to add salt to everything?? The sauce would've been great if it was seasoned and had taste. Same goes for potatoes gratin and mushrooms and meat. This was bizarre. How do you not season food? $15 napoleon was okay. Not the best and not the worst I had. The cream was too heavy on the eggs and more of a custard consistency, not the traditional Russian napoleon kind. Big piece, though, so it's good to share amongst several people after a filling dinner. Would I return? For such prices, bad service, and bland food--no. Spend your money elsewhere.

I've had few breakfasts/brunches here for which the menu is good. Food tastes delicious, plating is…read morenice, decent portions. It's a bit pricey but also gives more upscale vibe (interior & layout). I've never had problems with service, my waiters were always attentive and pleasant. It's not easy to find a good sit down breakfast spot that's elevated and not a diner setting and they check all the boxes for me. Definitely will come back if I'm in the area.

May be the best kosher meal I've ever had. The food was by far the most creative I've seen anywhere…read moresince Pardes closed. Every bite was phenomenal and perfectly prepared. The ambience is warm, classy and comfortable. The service was outstanding. My husband and I had the kohlrabi wontons, smoked duck potato gratin, and a chateubriand steak that was so tender it cut with just a fork. Can't recommend this place enough, run don't walk to REN!!

My wife and I chose Ren Restaurant in Brooklyn for our anniversary dinner, and it was an experience…read morethat transcended all our dining expectations. From the moment we stepped through the doors, it was clear that Ren is leagues above any other restaurant we've visited. Calling Ren a restaurant feels almost like an understatement; it's a culinary journey. The menu is a testament to culinary artistry - each dish, from the appetizers through to the desserts, was a masterpiece. The flavors and textures were unique and memorable, with each bite cooked to absolute perfection. The service at Ren deserves its own accolade - it's a five-star experience in its own right. The waitstaff was attentive without being intrusive, enriching our evening with detailed descriptions of each dish. They didn't just serve food; they presented a story on a plate, explaining the intricate details of the ingredients, preparation, and the symphony of flavors to expect. The ambiance of Ren added to the magic of the evening. The decor was tasteful, the furniture and seating comfortable, creating an environment that was both elegant and inviting. It's clear that attention to detail is a priority here, and it shows in every aspect of the restaurant. In conclusion, dining at Ren isn't just a meal; it's an immersive experience that tantalizes all the senses. While it may not be the most budget-friendly option, what you receive is far more than just food - it's an evening of unforgettable culinary exploration. I wholeheartedly recommend Ren Restaurant for anyone looking to elevate their dining experience to extraordinary heights.

Small restaurant but the food was amazing excellent service good price would recommendread more

When in New York, Italian food is a must! My friends had gone to this restaurant recently and…read morerecommended it, so we decided to go for Sunday dinner. I called the day before and made a reservation which was definitely needed as it was quite busy. The portions here are enormous, so based on past experience where they ordered 3 pastas for 4 people, we ordered more moderately. Our server was great and very accommodating. My friend is vegetarian so we asked what pastas they could make other than the vodka pasta and pasta alla Norma vegetarian, and he said basically everything could be made without meat which was a game changer. That night they had a fried calamari special so us non-vegetarians enjoyed that. It was SO good, seriously some of the best I have ever had. It was perfectly breaded and the sauce was so good. We also ordered the zucchini chips that were also incredible to share. They were so crispy and coated in parm, and had the same amazing red sauce. We decided to share the orecchiette with broccoli rabe, and got the sausage on the side. This was so delicious, we devoured it. Our server also brought us red pepper which really took it to a new level. The sausage was also delicious but the pasta was great without it too, like it wasn't missing the sausage but it was a great addition. Sharing 1 pasta was the right move as we were certainly full, but not overly full. Brooklyn roots is a great neighborhood spot, and you could tell there were a lot of regulars there. They also brought out fresh (free) bread that was soft and warm, that is from a local bakery. It's absolutely worth the trek to bay ridge!

Amazing Georgian food really that deep you can't even imagined beautiful service very nice…read moreatmosphere

The food is absolutely a 5 out of 5 especially the Kalakuri pork, which was fresh, flavorful, and…read morehonestly worth trying. The Adjarian khachapuri was also really good and fresh ! Unfortunately, the service was the complete opposite. From the moment I walked in, the female staff at the register were unwelcoming and had a bad attitude. It made the experience uncomfortable, especially since I was so excited to try Georgian food for the first time. The other down side the food was oily , which didn't take away from food experience or make it bad but ... The takeout packaging also needs work. The food leaked badly and left oil all over my work suit and my soda can so my coke tasted like the food, even though I kept the bag upright. And of course no napkins given!! Amazing food, but the service and packaging really take away from what could have been a great experience.

Quick service. Impeccably clean bathroom. Conveniently located. Don't sleep on the Chicken Sandwich…read moreCombo or the Chicken Tender Combo, both great!

Amazing steak salads customer service is great very nice I order from them a lot never get…read moredisappointed its the best

Terrible experience. The service was awful and the food was even worse. Definitely not coming back.read more

I'll begin with what irritated me first man's why I will not give this place a third chance …read more Nobody cares for your business expense fees. You as 10%gratuity. Okay cool. I was going to give more than that. But you tax on4 % more precent for your expenses fees . That is ridiculous especially when you give a tongue salad without or barely any tongue , then give the wrong plov after we were waiting hungry . Service wasn't but comparing their food and Omar khayam can't compare. And Omar gives bigger portions and bigger size sashliki , way more tongue in salads. Bat it's to full that's why we couldn't get in . But won't come here again and I used to. First time stopped going due to lack of meat availability and not always having a full menu

I walked into Dagan grille with a smirk on my face. As the smells lofted over me like an apple pie…read morein a cartoon. I felt at ease as I ordered. The mensch behind the counter had excellent banter as he walked me through the menu. He suggested the shniztel baguette. I hadn't had a sandwich that danced on my taste buds before. I danced with the devil with this baguette. How can I go back???? The bread was crunchy yet soft. The shniztel snapped as a I dug my teeth in. The veggies inside the sandwich were fresh and crisp. How can I be expected to ever eat another sandwich after this? The food here is so good. I have been daydreaming about it since I first took a bite. May hashem allow every meal to taste like this one. May dagan grille bring the coming of messiah!!!! May dagan grille be served when the redemption arrives. Am yisreal chai.

I have eaten here quite a few times. We enjoyed eating on the terrace. Unfortunately, it gas…read morebecome a hangout for an unpleasant mob of teenagers who take over the whole place. I usually order the grilled chicken which is quite good.,

We went there to celebrate Easter Sunday and it was all that I could want for my husband. The food…read morewas delicious and the service excellent. We had chicken and steak and had I known how delicious the steak was I would have ordered that. The bread was yummy and refilled as often as we asked. On the way out we were given a cute tin of mints apiece. The caesar salad was huge-it served the three of us easily but was different from a usual caesar salad- would have liked croutons. There was avocado on it and I asked for it on the side-there was a huge amount. Was it expensive-for sure. Was it worth it for a special occasion-absolutely.

The restaurant is beautiful. Our table was private, which was very nice. The dishes were prepared…read morewith a beautiful presentation and made our mouths water. The food, I can't even begin to tell you how flavorful and delicious it was. I would definitely recommend this place and can't wait to visit again.