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    Yama

    3.7 (480 reviews)
    ModerateJapanese, Sushi Bars
    Closed • 12:00 pm - 2:00 PM, 5:00 PM - 10:00 PM

    Order Yama Takeout or Delivery

    Yama Photos

    Business Info

    YAMA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Recommended Reviews - Yama

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    Reviews With Photos

    Kassidy K.

    Walked in on Monday night and got seated right away. Quick and friendly service. There were a few others around and the vibe was nice and chill/calming. They have a variety of foods and they were honestly so good. The prices were pretty cheap too for how good the sushi was ! Little hidden spot being downstairs but so worth the visit !

    sushi
    Emily G.

    Funny enough, when I looked up Yama to write my review, I realized I ate here a few years ago... and ordered the exact same thing! Not the most surprisingly considering both times I dined with my uncle who is a creature of habit, but I hardly remembered that I ate here before, much less what I ordered. I ordered the Nabeyaki Udon while my uncle ordered a mix of different sushi pieces (fish + rice). I ordered one toro sushi. We started off with house salads, which were decent portions and had good dressing. I loved how hot my broth was, as it stayed hot throughout the entire dinner. I wished the shrimp tempura was left on the side because it got soggy quickly; I wished I could taste the crispiness of the tempura:( My uncle enjoyed his sushi selection, however I didn't love my piece of toro. Not sure if it's because I waited halfway through the meal or not, but the toro had a bland taste and watery somehow. I loved my udon soup, but wasn't a big fan of the sushi, so for that I give a 4/5. Service was very nice!

    Excellent portions, fresh fish, and great service. Everyone working here is so kind. I have been here 4 times in 1 week and have taken all my church friends.

    Sweet Potato roll, Special Roll No. 9 (veggie), California Roll
    Erin R.

    Great sushi spot. Reasonably priced and tasty. Fast service. Can get loud inside but I've sat outside when the weather's nice, or taken to-go when I only have a little time. I do wish they were open for lunch hours, but that almost makes me look forward to dinner more!

    Soft Shell Crab

    One of my favorites. Excellent quality sushi at moderate prices. Sushi fish are large, very fresh and delicious. Service is fast, and professional. I also like EDO, but this place is better. The soft shell crab was fantastic, one of the best I have had. Soft shell crab can often be a dissappointment when you know what it can taste like. Yama's SSC was perfect and super super fresh. Go there for lunch or early dinner as they can tend to get very packed and the place is not too big.

    Rose L.

    Still fantastic each time I return even after 20 years! Love their rolls, spicy sauce n freshness! So yummy.

    Break down- 5+ stars for convenient location 5+ stars for affordability 5+ stars for swift service 5+ stars to the 3 chefs who remained standing for hours and busting their chops, "hand rolling" nonstop the sushi/sashimi like what Asians are known for at a manufacturer assembly line with accuracy- sorta like "I love Lucy" making her chocolates, but these with perfection! 3 stars in ambiance (plain and old) 3.5 stars in sushi grade quality - it ain't Nobu, not even Nori hand-roll grade of seaweed or taste (but when I gotta have my sushi fix, they are much better than the normal regular sushi places that needs to hide their sushi in sauce. These are better) Why 4 stars cause they actually deserved it for the price point for this sushi grade and had excellent servers/service. Will return!

    Entrance
    Tori B.

    Simple and delicious location. Had the yasai (vegetarian) gyoza, veggie rolls, and a tuna/hamachi roll. Really tasty and fresh! Simple location with good flavor. Just know that the rolls are really big! My party was not prepared for that!

    Special roll No 5 both inside out and regular Special Roll No 6, Special Roll No 8 and Twin Tuna Crispy and uni sushi.
    Mar F.

    Excellent sushi rolls, attentive waitstaff and relaxed atmosphere with no frills environment. My favorite rolls are the Special 5 roll which has spicy Mayo and generous amounts of salmon packed inside. The inside out version of Special 5 roll is also delicious. Other favorites are the twin tuna crispy and the shrimp tempura special 8 roll. A relaxed no-frills atmosphere on the ground floor with cozy quarters (entryway has some steps down). Nice to sit at the sushi bar and has two separate areas for seating - tables are placed close to each other - cozy atmosphere with delicious sushi.

    AAC roll (missing avocado), Oshinko Roll with cucumber added
    Steven S.

    I was genuinely excited to try a sushi place nearby and given that it's been around decades we figured they had to be doing something right. Sadly we were quite disappointed. Let's dive in: Fish Sushi Rolls (2/5): The eel cucumber roll was fine. The eel was bland even with the sauce added and the cucumber was, well, cucumber. The roll however was falling apart. The spicy salmon roll was just salmon in a roll with spicy sauce poured on top - not how I usually see this and was not a fan of this method. The sauce was thin and runny. And - shocker - the roll was falling apart too. Vegetarian Sushi Rolls (2/5): Sadly, it wasn't just the fish rolls which were poorly rolled -- the vegetarian ones were also genuinely falling apart. The AAC roll was missing the avocado and the asparagus was bland and overcooked. Meanwhile, for the oshinko roll we added some cucumber and it was okay. But again falling apart - all of them ... Edamame (2/5): This was fine, nothing to write home about. No vinegary dipping sauce like some places provide. No salt on the edamame. Not impressed. Pork Gyoza Dumplings (3/5): The best dish of the meal and nothing fancy about them. Decent flavor and they were correctly pan fried. TL;DR: We will be walking the extra 20 blocks (or more likely using delivery) to order from our preferred sushi place - because Yama is certainly not taking that spot.

    Wasabi Tobiko
    Jane L.

    I've been coming to Yama regularly since I used to work around the corner from it back in 2005, and it's criminal that I have not reviewed it on Yelp before (although I have reviewed it on other sites). It has remained my absolute favorite sushi restaurant for almost 20 years, ever since I first experienced their No. 5 roll. I have introduced many friends and family members to it, and every single one of them has been blown away. I should note that the ambiance is very casual and unassuming, and it hasn't changed throughout the years. The place is tucked away in the lower level of a residential building on Irving and East 17th. You would never know by looking at it from the outside that an epic journey of deliciousness awaits on the inside. The space is not large, and there is often times a wait, but they do offer outdoor patio dining now, and the staff is so efficient that the tables turn around quickly. Many of the employees here have been with the restaurant for years/decades, so they are on point and keep things moving while also offering a friendly smile and greeting when they see you (especially if you're a repeat customer). I haven't worked in the area for a long time but still try to visit Yama as often as possible, because I have yet to find another sushi spot that I love as much. I would choose Yama over the most high end omakase spots I've visited in Manhattan, Brooklyn, or Queens, hands down.

    Teriyaki salmon
    Katerina L.

    Visually you wouldn't think much of this place - small and not much of an ambiance but what it lacks in decor - it makes up for in food. The waiter was attentive and food was brought out quickly. Everything we tried was wonderful. Even basics like a house salad with ginger sauce. Broiled salmon teriyaki was excellent! Sushimi platter was fresh and good, same with sushi platter for two. And to wrap things up - cannot recommend enough fried green tea ice cream!

    Salmon Roe, Uni,  Tuna Yellow Tail Roll
    Morgan W.

    Yama sushi is a reputable place given their long-term presence in Gramercy and their high quality yet affordable priced Japanese cuisine. The food was good but the wait time is longer than expected because the chefs are preparing delivery orders. The workers are not talkative. They aren't rude either, nor friendly - they kind of just want the turnaround time to be quick. The space is very limited so there will be a wait time.

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    Raku - Vegetable tempura udon

    Raku

    4.5(1.2k reviews)
    1.0 mi•South Village
    •$$

    10,000 years of evolution and we've finally reached peak udon noodle form. The height of human…read morecraft. Literally the silkiest, smoothest, chewy yet soft noodles I have ever eaten. Niku and gyunan were divine. In the niku, they somehow managed to make the tripe and beef tendon immensely flavorful and tender without being heavy-handed. The fatty beef in the gyunan was crack with the sesame chili oil. The bonito base soup was somehow savory and full-bodied while also being sweet and light, so even though I was about to burst it didn't feel icky. Nothing to note in appetizer land besides the fact that I finally tried monkfish liver and it literally tasted like a salmon-flavored paté. Both surprised and relieved it tasted so normal. Despite the long wait time, it still felt relatively spacious inside, and even with just two people, we got our own booth!

    Friend made a reservation for 4 on a Sunday night around 7 pm. Don't think you'll be able to walk…read morein during these busy weekends unless you have a rez.   We did have to wait a few minutes for our table and we were seated in the back (a little hot because we were near the kitchen)   I opted for the seasonal mushroom udon and the table got the 6 piece karaage and the spicy cucumber salad.   I don't know if I can continue justifying a $16 cucumber salad but the karaage was delicious.   I liked the mushroom udon and felt like the broth was very flavorful (only vegan upon request) but next time, I'd like to try the cold udon. Service was really good and they checked in on us a lot.

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    Izakaya Fuku - Seating and decorations

    Izakaya Fuku

    4.4(399 reviews)
    5.0 mi•Elmhurst
    •$$
    Casual dining
    Kitchen open late

    I was craving carbonara and it was after midnight. I almost gave up hope thinking nothing would be…read moreopen and my cravings wouldn't go unfulfilled. But at last, as I searched on DoorDash I stumbled upon this glorious restaurant they call Izakaya Fuku. I was drawn to the adorable names for their sushi roll dishes like "Strawberry Fields" and their Italian Japanese fusion pasta dishes, "Creamy Mentaiko Bacon Pasta" with creamy mayonnaise, spicy cod roe and bacon like are you kidding me? It's a bummer I wasn't more hunger or that I didn't have more bucks in my wallet because I wanted all these dishes. And the Chirashi Don, god it looks so beautiful the way that it's arranged in the photos online. I finally decided on the carbonara. And I was drawn to the fact that it was udon based. Now, I've just been living in hawaii these past years so that Japanese twist on an Italian dish that I just love oh so much really brought me back to missing the islands and the Asian spins they had on cuisines. Now my food may have not come in a jiffy but for after midnight cravings I'd say it was well worth the wait. And my oh my the portion was huge!!!! I slurped that big boy up. It was SOOO delicious and savory. I love comfort food and this had me in carbonara heaven. I loved indulging into every single last bite. By the looks of the picture the restaurant looks lovely, I'd love to stop there and try it in person. Thank you. Thank you! My belly and my heart are very much satisfied.

    Late arrival from LGA airport and we were hungry as this restaurant is close to the key 74th…read moreRoosevelt subway station. Opened til late. Japan vibes for sure. Dark. Poppy music. Covers and unique mixes. Big menu. Too big in my opinion. We got the karrage and beef pichana steak to start. Karrage was def better of the 2. Black garlic ramen was excellent and also the carbonara udon. Ramen preferred over the udon if you had to pick . Also topped off with a Sapporo. Nice cold draft. Definitely a good late night spot. Decor fun. Service good. Food mostly hits over misses

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    Tonchin

    Tonchin

    4.4(2.6k reviews)
    1.0 mi•Midtown West
    •$$

    Everything was good. BEST RAMEN OF MY LIFE…read more We didn't have a reservation and we had a large party but they still made it happened. I will go back next time I visit NY.

    Stopped by here on my way to the Morgan Library which is just about a block or so away on a…read moreThursday mid afternoon and was surprised there were quite a few people here. It would've been very easy to miss unless you're specifically looking for this place. Upon entering you're greeted by the numerous Michelin guides lol, front desk seated me pretty shortly after ensuring my seat was set, I was sat at the bar where they have a scan menu. Server immediately was attentive and filled my glass with some water. I was originally going to get the Dashi ramen but after I shared I'm allergic to shrimp the server felt it was a bit risky he was very careful so I appreciated that. I got the Tokyo ramen instead and a side of shishito peppers (he also omitted the Dashi JIC). It was happy hour so the appetizer was $7 I/o $8 and I also got an Asahi draft for $8. Ramen was $22. I was very surprised the server even asked about the oil the pork and peppers are fried in JIC of cross contamination - he shared that they use the same batch of oil as frying tempura (but I was ok with that but just watch out if you're like super super sensitive). Ramen: 7/10, decent bowl but not the best I've had. Feels a bit more Americanized and I prefer authentic Japanese ramen. Soup was rich, flavor but again it's one you can find at many other ramen shops in nyc. Noodle was a bit lackluster it was a bit soggy, not springy like freshly made ramen. The pork slices are flavorful but felt it's bit thin, I prefer a good cut...but personal preference. There's 2 thicker slices of marinated bamboo and half a jammy egg topped with scallions. Decent bowl but don't think it's worth $22. Shishito peppers: nicely fried. Well seasoned. 9/10 Overall - good spot for a decent bowl of ramen in the area. Environment: clean, nothing that caught my attention with design but just minimalist style, with black hard

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    Tonchin - Interior

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    Yama - japanese - Updated September 2026

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