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    Yamo

    3.8 (2.2k reviews)
    InexpensiveBurmese
    Closed 5:30 pm - 9:30 PM

    Yamo Photos

    Business Info

    YAMO ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Yamo

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    Reviews With Photos

    Kumar V.

    The only way you would know about this place is through word of mouth or if you know someone local. Pretty hidden spot - or atleast you wouldn't notice it until you see a line outside. I came here on a Thursday night and there was a queue outside the place like around 8:30 PM. So the place is definitely popular. Given the wait times - I decided to go with a to go box. The ambience is pretty average - it's a small place. They pretty much cook in front of you seperated by a table. Talking about food - it's very simple and cheap. I tried Tofu Mushroom and I liked it. Not much going on - just simple homely food. Maybe that's what pull people here.

    House noodles
    Victoria Z.

    Waited about 30-40mins for dine in on a Saturday night. Fyi if you're just getting it to go, you can "skip" the line to order I see some reviews complaining about service but you have to understand this whole operation is run by two ladies who are doing all the cooking, management, and everything. They did a fine job to me! The food is incredibly affordable with main plates at just $9 Yamo house noodles (9/10) - smoky, savory and delicious! Tea salad (8/10) - acidic and crunchy, balanced with a slight bitterness Chicken Curry (6.5/10) - not bad but was lacking some richness/depth of flavor. Probably wouldn't order this one again Also love the picked jalapenos and cucumbers they have on their counters

    Thien H.

    It was a very charming counter spot run by two people. Be prepared to wait especially if you go on weekends. As cute as it was I found the flavors to be muted. The food was also greasier than other Burmese spots. Burmese food is one of my favorite cuisines. If I returned to this place, it would be mainly for the local vibes tbh.

    Tea Salad (perfect)
    Serina A.

    This little place was sent from heaven! BEST prices which they're famous for, incredible flavors, and large portions especially for the price! I assume it's a mom and daughter that fun this place and they are so nice and funny. Every bite I took of my YAMO HOUSE NOODLES and TEA SALAD I was trying to think of how I could recreate it at home and... I have no clue so I'll be back here soon. Yamo, watch out for me! Highly recommend. Expect a line, it's worth the wait.

    Deepthi T.

    Yamo is an iconic Burmese restaurant with about 10-12 counter seats. The wait was long, even on a random Wednesday night! It's fast, and it looks delicious. Perfect spot for solo dining. The prices are so affordable considering the quality of hot fresh food. It is CASH ONLY! I had to grab food to go because I couldn't snag a seat in time. I got the beef noodles, mango chicken, and the tea leaf salad. The tea leaf salad was a little spicy for me, but really good. The beef noodles were super good, the beef was cooked well. The mango chicken was good too, I wish I could've stayed for a hot meal there! For causal Burmese food, this is the best spot!

    Samusa
    Christine M.

    Their house noodles are delicious and moreish at an remarkable price point. The main appeal is the affordability and the quality of food you are getting. We arrived on a Friday evening where a line has already been starting, but the wait was not too long. The atmosphere is fast-paced, so I would recommend having an idea of the menu and what you want since the lady taking orders was shuffling the diners in and out. It's definitely not a place to sit and enjoy the food in relaxation, but they do have takeout options. It's a small restaurant so you are sitting shoulder to shoulder with everyone lined up at the bar. You can see the lady cooking all the incoming orders and it's quite impressive the speed at which dishes are created. Also this is a cash only establishment.

    Curry Chicken with noodle
    Eden C.

    amazing food at amazing prices! really loved the curry chicken with noodles, add the hot sauce and pickles/pickled jalapenos. saucy and delicious. a little difficult to order... we called in for takeout, got told it'd be 15min, then showed up and had to wait another 30 or so. so just be ready for that... not many seats, wouldn't recommend for dining in. otherwise, definitely will be figuring out the best way to order & going again!

    inside
    Michelle Z.

    Finally got around to trying this spot after hearing so much hype about how much of a hidden gem it was. Definitely an experience watching the one chef cook everything in their super tiny kitchen. The seating is pretty cramped and the wait was quite long (about an hour on a friday night) but I'm glad I tried it. The yamo house noodles were so garlicky and chewy -- my favorite dish of the night. I thought the cold noodles were okay but a little too oily and sour for me. The black bean fish was super comforting -- not super flavorful but really good once you get the sauce. Overall for $9 per dish it was super filling and cooked fresh and piping hot, so worth the price!

    Samusas
    Miranda L.

    Some of my friends had recommended this place as somewhere that was super affordable with good food so my friend and I decided to check it out on a Friday night at around 6:30 pm. There was a small line as they only had 8 seats inside and we got seated around 20 minutes later. The main person who was taking our orders was very direct and slightly rushing us, and came across a little rude at times. Samusas - Fresh and came straight off of them cooking it right in front of us. It was hot, crispy, lightly spiced and filled with a great curry flavor. A nice appetizer to start off with. Yamo House Noodles w/ Chicken - This was a pretty big portion size for only 9 dollars! The chicken was soft and the noodles had a good chewy texture. Mixed all together with the garlic and the sauce at the bottom, it reminded us a bit of the flavors in indomie. The crunchy garlic on top and the aroma of the overall dish made it very enticing. For the price and the portion sizes, it is for sure worth checking out but be prepared for the possibility of long lines and it is a cash only place.

    Carter S.

    Really average food LMAO genuinely nothing special about this place in my honest opinion. Yes its affordable and yes the service is fast but it wasn't extraordinary or tasty, like I wouldn't go out of my way go come back or rather go at all lol. They are cash only and have about 7-8 seating inside with pretty fast food to table overturn. They also do take out on phone or placing an order there and the people working are extremely nice. Lowkey had to also put alot of the sauces on the noodle dishes because by itself was kinda bland...

    Tea Salad
    Jeffrey W.

    Yamo is described as a hole in the wall, but it's more home in the wall. Over the course of our dinner we heard other patrons say bye to Michelle by name and MAMA. There are so many regulars and it feels like a slice of comfort when coming in. We got the Samosa's chicken noodle soup house noodle special with beef and tea salad - all top notch. We already have our sight set on coming back soon, with dishes picked out already. Service is fast and it's wonderful just watching the chef work her magic. Make sure to try the pickled cucumbers!

    pickeled jalepenos
    Saher D.

    The prices here are actually wild! In the best way! $9 for a meal is insane in the city. For great food, too. We ordered the house noodles which were super garlicky and oily and yummmmyyyy. The chicken curry was super interesting- new flavors for me because I don't normally have Burmese food but still really good! I think the flavor is something I still need to get used to but it's definitely delicious! There were two people working / serving / cooking. Both of which were super fast and friendly. It's a small place- NY type small but luckily they had two seats open for us as soon as we got there- good luck I guess. I was very pleased. I will definitely be coming back!

    Samosa  small, crunchy
    Helen L.

    Got there to be first in line. Ok, line forms to the right. Saturday, Michelle let us in at 5 pm when yelp said open at 5:30 pm. We were told the tea leaf salad has a kick, so we passed on it. All the salad had a kick of spice. Samosa was this small freshly fried, crunchy potato inside. 5 in an order. Delicious. Curry chicken very light in flavor but I tasted the coconut. We got rice but next time get the noodle. That noodle is addicting. We got the house beef noodle. Yes really good. Lady next to me had tea leaf and noodles. Our last dish was an after thought, the mango chicken with noodle. I can just eat that again and again. Michelle was the daughter of the cook. Duo extraordinaire. She was the prep, cashier, the peacemaker, and crisis intervention specialist. Lady in line insisted on coming in when restaurant was full.

    Samusas

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    2 months ago

    House noodles with tofu was incredible and everyone was so kind. Definitely a necessary stop in sf

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    Page 1 of 56

    Yamo Reviews in Other Languages

    Ask the Community - Yamo

    What are their hours? Google and Yelp give different info.

    Hello! They open from 5:30 - 9:30 PM, Monday - Saturday. Remember to bring cash as they do not accept credit cards. Enjoy!

    DOES ANYONE KNOW WHEN YAMO IS OPEN? I've gone so many times and it's ALWAYS CLOSED?

    They open up at 5:30pm...I am not sure what days YAMO is closed for business. Ask for Michelle and tell her Russell said to say Hello!!!

    Is Yamo open for lunch or just dinner?

    Dinner only right now. Monday - Saturday, 5:30 p - 9:00 p.

    Is Yamo open? I tried going last Friday, this Monday: CLOSED both times.

    Dinner Monday - Saturday, 5:30 p - 9:00 p. I just called them to check!

    Is Yamo done, I have been calling and no answer and the spot has been dark every time I go by?

    Yes, it's open. I just ordered from there

    Is Yamo open during the workweek for lunch? I know the hours on Yelp suggest otherwise, but I've walked by several times over the past few months during that workday lunchtime and it seemed very much closed.

    Went there at 3pm on a Thursday and they're not open.

    Is it busy?

    Depends on time you go. During lunch ... yes.REALLY SMALL. So hard to move around

    View All 11 Questions

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    Burma Superstar

    Burma Superstar

    4.2(8k reviews)
    2.8 miInner Richmond
    $$
    Locally owned & operated
    Discounts available

    I love burma superstar! This place is such a classic San Francisco spot. My first few visits were…read moreactually at the Oakland location. I had never had Burmese food before. There are so many amazing dishes but I would really recommend coming with a group and experiencing this spot family style. That's the way to do it. Parking can be tough so it's not a bad idea to take alternative transit options. Also this spot can be super packed at popular dinner and lunch hours like on the weekend. For the salads I highly recommend the tea leaf salad especially if you've never had it before. It's quite unique. The mango salad is quite good too with the unripen mangos so it isn't super sweet. It has a zesty dressing. The rainbow salad is good but it's more like a cold noodle dish and less greens so depends on what you are looking for. The samusa soup is good! The coconut chicken soup and noodle dishes used to be my favorite thing on the menu. But now it's a little to heavy, creamy, and rich for me. I would recommend sharing this one because it's so tasty. I love their coconut rice great with any of their curries or to complement the protein dishes. The garlic noodles don't wow me but they're good and great to go with a meal. The sesame chicken is good and tangy but it is breaded chicken. So depends on if you are up for that. The chili lamb is super good and so is the beef curry. They have a rice dish with chicken and shrimp that is good too. If you are okay with sweet things the mango chicken is good. And then they have some spicy dishes that are good if you like the spice. I don't love their green beans which is sad because I usually like this style of green beans which. They're a little spicy for my taste but maybe that's exactly what you are looking for. Burma superstar is honestly a comfort place for me at this point.

    we were quoted 30 minutes but ended up waiting about an hour for a sunday night, not too bad, we…read morewalked around to waste some time. i saw the great reviews so i had an expectation coming in that it would blow my mind. starter: fried taro and lotus chips this was pretty good and provided at the table! i asked for more or if i can bring some home but they stated i would have to purchase it. burmese style beef curry: 3/5 taste like vietnamese beef stew, thit kho. don't think there was any curry flavor to it. maybe that's the style of the curry? just not the flavor profile i'm use to when i see the word "curry". beef was not as soft as i expected and very lean/dry. i would try lamb next time since a lot of people talk about it. i'm not a big fan of lamb, but their lamb in the other dish was not gamey so i would wanna try the lamb curry next time. chicken byrani: 3/5 the chicken was yummy! great seasoning but the byrani as a whole was drier than expected. not sure if it's cause i'm comparing it to indian byrani? tea leaf salad: 3/5 it was good and had fun textures with the crispy garlic, peanuts, and lettuce. the salad is a savory salad fyi! i think it woulda been even greater with some citrus! they add lemon but i think it needed like a hint of sweetness to it, maybe a mandarin or a fruit. it's with fish sauce so make sure you are okay with the strong umami flavor in the salad. idk why people hype up the salad. it wasn't a wow factor for me at all. fiery style lamb: 5/5 this was the best thing we ate there! the lamb isn't gamey, it was crispy fried with some peppers! reminded me of like of beijing beef if it was spicy and with lamb! coconut rice: 4/5 it's rice! can't mess up rice. it had a hint of coconut flavor with some fried scallion on top? it's good to eat with the curry but nothing crazy about it. it's good to order if you wanna pair any dishes with rice. small portion though about 2 scoops of rice. overall the food didn't really give me a wow factor, it's definitely overhyped. i was taking recommendations from yelp and the worker. the items we ordered were recommended by the server and i didn't feel wowed if these were their most popular and best dishes. i felt like there were other items to explore on the menu then what was recommended so maybe i would try their seafood or other dishes if i were to come back. it was also pretty pricey for what is was, i felt like i coulda spent the same amount of money else where and gotten more/better food.

    Photos
    Burma Superstar
    Burma Superstar - Chili Lamb ($16.75).

    Chili Lamb ($16.75).

    Burma Superstar - Yumm

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    Mandalay Restaurant  - Burmese Restaurant San Francisco

    Mandalay Restaurant

    4.1(2.7k reviews)
    2.9 miInner Richmond
    $$
    40 years in business
    Family-owned & operated

    I have been going to Mandalay since 2000, and I keep going back, although less frequently due to…read morelower income in retirement. Their Burmese food is not only the most authentic in the wider Bay Area, but it is consistent, delicious, always fragrantly exciting. Check out Ching Mong Jaw, which may not appear on the menu (if online) = a mixture of pickled greens, tomatoes, bamboo, shrimp (or tofu). It is so flavorful that I eat it slowly to savor all the different flavors... and I always leave enough for a second meal; I just don't want it to end. The Mo Hinga, fish soup with noodles, pepper flakes, lemon and crunchy toppings - also something to savor. Best I have had and I have specifically sought out Burmese food wherever I am. The wait/restaurant staff are courteous, kind and helpful, if busy (because the restaurant is almost always busy). A long time ago, I admired the Burmese shirt that the waiters and hostess wore. I asked about them and they allowed me to buy one! I am CRAZY about this place. It's my birthday and celebration choice.

    First impressions are so hard to overcome. Mandalay has been my preferred Burmese/Malaysian…read morerestaurant in SF forever. While folks loved to rave about Burma Superstar, I came here for its more homey and community feel. Recently, it looks like they got recognition from James Beard, which changed the population who came here. Since I wanted it to stay around longer, I don't mind. Overall, the food is very good. It has more authentic items like the Burmese Fish Chowder or Tea Leaf salads, as well as Thai and Chinese style Asian food. On warm days you can choose some of the lighter fare and on cold days, there's warm and comforting choices. What soured my last experience was the initial staff. I came in the early evening, with a service dog, and the staff who greeted me was noticeably uncomfortable. They immediately asked if I could sit outside, while gesturing toward the dog. Since it was a cold night, I asked to be seated inside. The staff consulted with 2 other staff members, specifically about the dog, until another staff came to inform me that all inside tables were reserved. The restaurant was half empty. I informed them under ADA, I can't be treated differently due to the dog, but they vehemently insisted there were reservations. Rather than argue, we agreed to be outside in the cold. When I began to sit at one of the outside tables, they insisted I move to another table in the corner. It felt very much like I was being treated differently. After we sat down, the service was quick. I've never had such a fast meal at a sit-down restaurant - we were in/out in 45 minutes. While we were eating, I saw multiple people go in and get seated inside. In fact, for the majority of the time we ate, the people arriving were seated immediately. I could give them the benefit of the doubt that these were all reservations, if I didn't clearly hear their staff ask how many people were in their party. If they had a reservation, why would that question be needed? Further, because we were seated outside, I kept having to be mindful of people walking their pet dogs and potential aggression toward the service dog. This happened multiple times as people were doing their evening dog walks. The sad thing is that I would have considered this place a 5-star rating were it not for the first interaction with staff. The food was great (as always). The service was quick. And despite us being outside, they came and checked in with us many times. First impressions are very hard to overcome, and the feeling of being unwanted never left me as I dined. In hindsight, I really should have just left.

    Photos
    Mandalay Restaurant  - Burmese Restaurant San Francisco

    Burmese Restaurant San Francisco

    Mandalay Restaurant
    Mandalay Restaurant  - Burmese Restaurant San Francisco

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    Burmese Restaurant San Francisco

    Burma Love - SF Restaurant Week 2024

    Burma Love

    4.1(2k reviews)
    0.5 miMission
    $$
    Full bar
    Gluten-free friendly

    I finally had a chance to eat here when I was in town, and it didn't disappoint! Before getting to…read morethe food, I'd like to praise the staff for being so sweet and welcoming. Also, the record is absolutely stunning--I wish took photos of it! My friends and I shared the platters family style and ordered the tea leaf salad, platha and dip with chicken, ginger chili pork, chicken with fresh mint, and some coconut rice and jasmine rice. We had the tea leaf salad mixed by a staff member table-side, which was nice, and the salad itself was simply delicious. Quite possibly one of my favorite salads I've ever had because of all of the wonderful flavors that pair well with each other. The platha and dip that we ordered with shredded chicken in the dip was addicting! The chicken was beautifully tender and the dip was packed with the flavor! I was blown away by the nice texture of the platha as well! As for the main dishes, the ginger chili pork was cooked perfectly, and the ginger and chilis added a lovely flavor and punch to the dish. My favorite between the main dishes has to go to the chicken with fresh mint. I've never had a dish like this, and it made me speechless. The flavors were bursting out of this dish and the bold mint flavors made it even more tantalizing. Lastly, I only had the coconut rice, but it was perfectly cooked since it was nice and fluffy, and the coconut definitely shone through. I will certainly come back whenever I have the chance to come back to the city!

    I'm writing this review as a mom who brought her two kids, ages 10 and 5, here for lunch--and Burma…read moreLove was easily a 10/10 for all of us! For the kids, we ordered the sesame chicken and plain garlic noodles, and they genuinely could not stop raving about the food between bites. My 10-year-old officially declared Burma Love her new favorite restaurant, and of course, her 5-year-old brother immediately had to confirm that he agreed. I ordered the tea leaf salad and samosa soup for myself. The samosa soup was absolutely fabulous--rich, flavorful, and so satisfying--and the tea leaf salad was lovely as well. Everything we ordered was delicious, and finding a restaurant that both I AND my kids are this excited about is always a win. We will absolutely be back. Easily a 10/10!

    Photos
    Burma Love - Superstar Noodles

    Superstar Noodles

    Burma Love - Fresh Mint Chicken

    Fresh Mint Chicken

    Burma Love - Burmese Milk Tea & Ginger Lemonade

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    Burmese Milk Tea & Ginger Lemonade

    Burmese Kitchen - Biryani Rice String Bean Chicken Curry with potatoes

    Burmese Kitchen

    4.3(491 reviews)
    2.6 miInner Richmond
    $$

    Burmese Kitchen is a cozy restaurant offering tasty Burmese favorites. The space is on the smaller…read moresize, with a handful of tables. Another two larger groups 8+ people were there, and they were able to easily accommodate everyone in restaurant. The service was friendly, and definitely not at all rushed! I had never had Burmese food before, but my friend who had been to a couple of Burmese places in the neighborhood said it was a stand out. We ordered the tea leaf salad, the homemade golden tofu curry, and the Roti & Potato curry. We also got a few servings of rice, which wasn't included in the meals. All of the food here was extremely flavorful. I absolutely loved the tea leaf salad. It had a delightful crunchiness to it and the flavor of the dressing was unmatched! I was even more impressed by the golden tofu curry. It the silkiest texture and the flavor was so delicious. I've never had anything like it before, and it's something I'm sad I didn't order more of. The roti was good, but nothing special. Overall, everything is very tasty. However, I'd consider this more of an expensive meal, but worth it for the experience.

    Small portions. One beer was $6.95 Signature Tea Leaf salad…read more(small serving on a big plate) $16.95 Combo fried platter with like 6 pieces $17.95 Coconut noodle soup (feeds 2 but was mostly noodles) $16.95 Two people eating came out to $50.00 each. Not cheap, yeah. The place was cozy and quiet, but no sunlight. It didn't take long for the food to be served, which was good.

    Photos
    Burmese Kitchen - 6/16/26 FYI. Interior.

    6/16/26 FYI. Interior.

    Burmese Kitchen - Papaya Salad, Tea Leaf Salad

    Papaya Salad, Tea Leaf Salad

    Burmese Kitchen - 6/16/26 FYI. Interior.

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    6/16/26 FYI. Interior.

    Inle Burmese Cuisine  - Braised Pork Belly with Tofu (subbed rice with paratha)

    Inle Burmese Cuisine

    4.2(362 reviews)
    2.6 miInner Sunset
    $$

    My boyfriend and I dined in earlier today and I really urge anyone thinking of trying Inle to go…read morefor it :) We ordered the Kao Ka Pao Chicken, the Tom Yom Soup, and Vietnamese iced coffee. The chicken was so so good. we loved the flavor and texture and it came out so fast. The tom yom soup was truly the best soup I've ever tasted. It was so comforting and we couldn't stop eating it and for that soup alone I would gladly make the trip to come back. The Vietnamese coffee was delicious and perfectly sweet. We loved everything. Aside from the food, the service was incredible. I've never felt so welcomed in an establishment. I felt like he knew what I needed before I even needed it. So kind and thoughtful. We loved getting to come to Inle and are looking forward to stopping by again. Thank you so much for the wonderful experience.

    Asked Chat for a place close by to SF State that has a comforting curry and coconut rice. It…read moresuggested this place. They have an intimate little setting, I was greeted and seated promptly when I arrived. I got Coconut Noodle Soup and side of coconut rice. Both delicious. The coconut rice has pockets of thickness from the coconut cream and that was extra good for some reason. I was curious about the Blue Lychee drink. After asking the table next to me how it tasted, the waiter brought me a sample! The waiter was attentive and checked on me a few times. Great experience. I think their prices are very reasonable as well and that was also attractive.

    Photos
    Inle Burmese Cuisine  - Cute Burmese owls watching over us

    Cute Burmese owls watching over us

    Inle Burmese Cuisine  - Tea Leaf Salad

    Tea Leaf Salad

    Inle Burmese Cuisine  - Chicken Curry

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    Chicken Curry

    B Star

    B Star

    4.0(2.2k reviews)
    2.7 miInner Richmond
    $$
    Women-owned & operated
    Private events

    Excellent food. There were 4 of us. We had braised beef rib…read morecroquettes, corn riblets, tea leaf salad, coconut rice, dungeness crab noodles, laksa, and tea leaf tiramisu. The croquettes were ok, they were a little bland and didn't necessarily taste like braised beef. I did however really enjoyed the sauce they put on it, which was probably a Sriracha mayo. It was also on the corn. The staff were great. We were seated promptly and the waiter was attentive enough. I would definitely recommend this restaurant.

    I was showing a friend around the highlights of the Inner Richmond, and for the full experience, we…read morehad to stop for Burmese food. I'd heard good things about B Star, and I was able to make a dinner reservation about 20 minutes in advance. We decided to start with the staples - tea leaf salad and platha + dip - and split the laksa for our main course. I was surprised to see laksa on the menu, but we decided to give it a try since we were both in the mood for curry and noodle soup. The platha + dip came out first, and everything about this dish was perfection. The platha was thin, crispy, and oily without being overly greasy, and we both couldn't get enough of the curry sauce served on the side. I liked how the tea leaf salad was served with a generous amount and variety of toppings, although, the salad itself was overly-dressed and soggy as a result. The laksa had good flavor, and the noodles had a nice chewiness. The fried tofu added some crunch, although the shrimp could have used more flavor. While I would definitely come back to B Star just for the platha + dip alone, I would like to try some the other entrees. The cozy restaurant felt right at home in the Inner Richmond neighborhood, and the staff was friendly throughout our visit.

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    B Star
    B Star
    B Star

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    Lime Tree Southeast Asian Kitchen - Beef Rendang

    Lime Tree Southeast Asian Kitchen

    4.3(485 reviews)
    3.0 miInner Richmond
    $$

    I've only been here once. But the special(name?) rice lowkey blew my mind…read more Had that with the beef rendang which was good and very coconutty. Wasn't the best or most complex rendang I've ever had but still hit the spot. The sambal green beans and okra was crazy good too. Their sambal is very legit. Service was super friendly and quick. Ambiance and decor is what you'd expect from a small neighborhood affordable spot like this.

    I have not stepped into this space in almost 40 years. It was a work lunch rotation spot then when…read moreIt was a Chinese restaurant named Yunan Restaurant. It was my favorite for an extremely popular dish now prominent on Irving Street near 12th Avenue, my introduction to their famous staple chicken wings. I continued to periodically get them here until they closed. Fast forward forty years and a friend invited our group here for a birthday lunch on summer Saturday at 12:30 pm. Running late from my morning errands, I arrived shortly after the meal was ordered (Forgive me for possible inaccuracies and incomplete information) since our host ordered seventeen dishes for our party of 12 to feast on family style. Here's a summary of the highlights. Favorites in no particular order: a. Chow Kway Teow (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=OXyh4S0Zwn0zipsVbIfDRw) - flat rice noodle stir-fried with shrimp, Chinese sausage and eggs; this is a classic dish using chow fun as the base and a mix of ingredients. My favorite. b. Basil tofu (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=yyuLG6v-DwEePR0j1kArYg) - tofu and shiitake mushroom in basil sauce; I enjoyed the ingredient mix and the sauce made everything balanced. c. Singaporean curry noodles (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=W1xq3h8e0WW7u20WyKJB9w) - glass noodle stir fried in our special curry sauce with shredded chicken; not your typical version as it is glass (as in transparent) noodles, a more slippery texture. This is also wet and made with mushroom slices. My 2nd favorite. d. Sambal okra (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=a5na569KcDG96eS9q_kHVg) - Wok fried okra with spicy sambal sauce; I enjoy the texture of okra though it's an acquired taste. The spice level was perfect for me, medium with a lean towards spicier. The other notable dish is the Hainan chicken rice (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=hCAhsBqrYfSFKP1mKg7Sjg), steamed chicken served with rice cooked in broth and ginger. It came with three sauces, a special soy sauce, garlic ginger sauce, and a bright red chili sauce. It was well made though I wished the rice was more fragrant. The restaurant was empty aside from our party when I walked in at 12:45 pm for several diners came in as our meal progressed. The two young ladies who tended to our party were efficient in removing empty plates and refilling our water glasses. In reading other reviews, the chili dungeness crab seems to be a popular dish. Maybe on my next visit.

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    Lime Tree Southeast Asian Kitchen - Interiors

    Interiors

    Lime Tree Southeast Asian Kitchen - Hainan Chicken Rice

    Hainan Chicken Rice

    Lime Tree Southeast Asian Kitchen - 8/22/25 FYI. Table settings

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    8/22/25 FYI. Table settings

    Yamo - burmese - Updated September 2026

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