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    Yantra Kitchen

    4.3 (439 reviews)

    Order Yantra Kitchen Takeout or Delivery

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    YANTRA KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Yantra Kitchen

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    Audrey M.

    What an experience. First time trying Indian food and the recommendations we got were 10/10. Where do I begin? RJ was absolutely amazing and recommended what we ate and we went for it. The music Playing was also very pleasant and had a good vibe. I'm not sure if the gentleman that came out as we ate was the Chef or owner, but he asked if everything was okay. He was so Nice and welcoming. We got mild spicy chicken and lamb plates. Omg it was absolutely delicious. The Garlic bread, likewhoa. That bread was so gooooood. We ordered some to go as well. Thank you for an awesome Food experience. We'll be back soon to try more dishes. 10/10 for sure. Thank You RJ for all you did for us today.

    Jasmine B.

    Delicious food. Amazing service. 10/10 This is my second time dining in and just like the first visit I had a wonderful time. Crispy cauliflower is a mustttt try I loved it!! ALSO VEGGIE BIRIYANI IS SOOOOO GOOD HERE. I love that they add broccoli:-)

    Tikona (Samosas)
    Robert D.

    Good date spot for authentic tasting Indian food. There was parking in the back, went on a Sunday around 3:30 and there wasn't many people there. The place looked very nice and clean and greeted through the door (Sandhya), seated immediately. We ordered drinks, (3ea) Chardonnay for the wife and (3ea) Taj Mahal beer for myself, the beer was really good, refreshing. We had the: o Chicken Makhni (butter chicken) - Tender and juicy, the sauce was so good, had to soak it all up with the naan bread. o Garlic naan - Soft, warm and fresh doughy taste, looked right out of the brick oven. o Samosas - fried pillow of dough with meat and veggies, little kick. oCrispy cauliflower - lightly battered and fried, sweet sauce soft and juicy in the middle. o Trio of chicken tikka - Colorful to taste a bit of variety chicken flavors that they had, interesting flavors. I think that last one was the least of my favorites for the order, it was good, but just too much with for what we had ordered already. The waiter Raj was very attentive, and had good feedback on the dishes when asked about them. We ended up staying over an hour and having more drinks because the environment was cool and calm. A wonderful date and dinner for $150 bucks, cant go wrong. We will for sure be going back for more when we get the urge for Indian food. We went 6/1/2025, the following week was craving it again, but life happened. Hopefully we can get back there again soon, appreciate the hospitality Raj!

    Rodney S.

    "Eat Good Indian Food. Eat Good Indian Food. Eat Good Indian Food." That's my mantra eating at Yantra. https://www.yelp.com/user_local_photos?userid=xsT4KZTu_KnOVavtuXn4RA&select=480CeKJH75hkhYNHg2mctQ Yantra Kitchen is a trendy, modern Indian restaurant, specializing in Punjabi cuisine. When I noticed Yantra's Lunch Specials, it gave the impetus to stop by and give them a try. https://www.yelp.com/user_local_photos?userid=xsT4KZTu_KnOVavtuXn4RA&start=48&select=WADewNaEmXTzcFsVTzRFIQ Papdi Chaat- https://www.yelp.com/user_local_photos?userid=xsT4KZTu_KnOVavtuXn4RA&start=0&select=qk7veTSPmnOpX3gFgQZKUQ Yantra's Papdi Chaat is one of their signature dishes, and I really enjoyed it. The chilled yogurt makes this dual purpose - as an appetizer or as dessert. The varying textures provided contrast with each bite. A bit sweet for my taste, but otherwise a charming way to start/end a meal. https://www.yelp.com/user_local_photos?userid=xsT4KZTu_KnOVavtuXn4RA&start=0&select=NRhLFnuagCZ6fUfKln8mZA Lamb Curry https://www.yelp.com/user_local_photos?userid=xsT4KZTu_KnOVavtuXn4RA&start=0&select=zNzo2Zpk59eIP-VxAs_q1g Upon digging into the Lamb Curry, I developed a coughing fit. Why? Yantra's curry was more pungent, rich, and assertive than what I was expecting. Which is a good thing! A sip of water, and I went back into devouring this delicious plate of tender lamb. https://www.yelp.com/user_local_photos?userid=xsT4KZTu_KnOVavtuXn4RA&start=0&select=VRvgy_GGihhqsdypr4vDHQ Service was good. The chef's son was attending to customers, and he was prompt & hospitable. Ample seating, inside & al fresco, the music playlist is quite good. Parking is via metered street parking in front, with a paid lot in the back. Yantra Kitchen also has a Chat Cart, selling enticing Indian street snacks. A tad pricier than other Indian eateries, Yantra Kitchen serves delicious food in a more upscale, yet homey environment. Their Lunch Specials are a great value to experience their menu, and I'm looking forward to coming back to exploring the rest of their entrees. Highly recommend!

    Lovely atmosphere
    RoseEllen S.

    Once upon a time, our group of Doctors within borders, celebrated Diwali here for dinner. We had chicken tikka masala, smoked eggplant, delicious naan, and rose lassi. All was wonderful! We enjoyed the restaurant's modern atmosphere, too. We will be back to try more of their splendid offerings. The end.

    Garlic Naan
    Mandy L.

    Flavor Party in Little India, Artesia! If you're cruising through Artesia, you have to stop by Yantra. It's clean, cozy, and the food is a total vibe. We kicked things off with the Trio of Chicken Tikka. It's the perfect way to taste the "spectrum" of Indian flavors: * White: Creamy and mild. * Green: Fresh coriander zest. * Red: Classic bold spices. For the mains, the Chicken Makhni is a must-try. The tomato sauce is rich and perfectly seasoned. We paired it with Butter and Garlic Naan--super soft and the ultimate tool for scooping up every last drop of that sauce! Pro Tip: Come early to skip the line. It's the perfect spot to relax and fuel up. 在 Artesia ,直接走進 Yantra 就對了!這家店環境乾淨到不行,坐起來超 Chill,完全是約會或聚餐的首選。 前菜的 「雞肉 Tikka 三重奏」 真的很有戲: * 白色: 奶香味十足,超順口。 * 綠色: 滿滿芫荽(香菜),加其他東西,香氣,很清爽。 * 紅色: 經典香料重擊,就是這個味! 主菜 奶油雞 (Chicken Makhni) 的番茄醬汁超級濃郁,香料味很有層次。配上剛出爐的 奶油和香蒜烤餅 (Naan),餅皮香 Q,沾醬吃真的會讓人一口接一口停不下來! 小撇步: 早點去真的不用排隊,坐得又舒服。去 Artesia 沒吃這家真的白去了啦!

    Chicken Tikka Masala poutine
    Sam S.

    Good Indian food in a very modern restaurant. There is adequate parking behind (entry from 184th St). The space is very chic and modern, with an outdoor patio. The food is very good and service is okay. We started with Chicken Tikka Masala routine, which was excellent We had the cauliflower and Delhi 6 lamb curry, both of which were good. The Naan was very good. Definitely worth a visit, if you are in the area

    Chicken Tikka
    Francesca V.

    Really great and flavorful food. We went on a Tuesday night and had the whole restaurant to ourselves. Definitely a more upscale Indian restaurant in Little India but worth checking out. I like that they make an extra effort in plating the dishes. The waiter was nice and restaurant seemed clean. They had the large side window door open so lots of fresh air came into the restaurant, it was a pleasant experience.

    Dinner
    Ron W.

    This is a moderately fast casual Indian restaurant at the edge of Little India where there are seemingly an infinite number of places to choose from. Look no further. Parking is free in back down a rickshaw narrow alley. Good luck wedging the Duelly into a Compact Car Only space. While it feels like a fast casual spot it took a while to get the Crew up and running or at least trotting, but once everyone came to life Yantra was pleasantly efficient. You'll soon get used to the thumpin' loop and Dream Chaos and Ben Plum instead of the Bollywood version of Kars For Kids is manageable. The Decor is scant and has that dining in the Airport Terminal feel to it, but then you came for the good food and the convenience of being close to the Cerritos Performing Arts Center. So, settle in anywhere you like and study the menu. There will be questions. (Pass over the Pizza and Pasta, and stick to the Indian fare) The Staff: Now that you've jump started the Server and the Busser dinner just flows. The friendly, helpful, extended family is at your service. The Food: Surprisingly good. Everything is basically made to order. No 55 gallon drum of Chicken Tikka Masala on simmer and waiting for the ladle here. Let's begin with the Go Goa Coconut Curry which is an ample sample of how well this kitchen can bring it. Boneless, Skinless Chicken in a deep pool of Sauce made with Coconut Milk, Curry Leaves, Ground Spices (Cumin, Coriander, Mustard Seed and Asafaetida which is dried sap from the Ferula Plant tasting of Onion and Garlic). Pick a protein (Chicken, Lamb, Shrimp or a Fish if you wish or maybe a Vegetable instead to grace the Sauce). This dish comes with a mound of Plain White Basmati Rice which is always a good idea if you want it hot hot hot as in Molecular Acid eating through the bowl and the table. The Go Goa Sauce is rich, complex and addictive. I'm no wimp but the medium spice level had my eyebrows, hair, and toes sweating like a borrowed mule in a hurry from the curry. This dish easily made the Gotta Go Back and Have It Again List. So, right now, it's time for some soothing, cooling Raita (Greek Yogurt, Cucumber, Garam Masala) to plop on your almost gone Go Goa. Time to hail Mahi and ask for Garlic Naan to push things around with. Alas, the Naan fell flat. It happens. No puffy pillow to be split and stuffed with stuff. Just take this Naan, roll it up like the Tortilla it resembles, and blot up the nearest Sauce that's played hard to get even if it's on someone else's table. Making friends is nice. Yellow Dal Tadka (Lentils) was comforting comfort food. It did what Comfort Food is supposed to do. Remind you of languid nights at the small Formica kitchen table in your Dadi Aman's apartment eating like a Rajah. This bowl of Lentils was as warm and thick as your tongue on a cool first date. The Lentils maintained their Lentil integrity and the Sauce stood on it's own and was not merely a dip from the One Sauce Fits All Vat, which is the bane of many Indian restaurants. Shortly after you tucked into whatever you ordered the house sends out some Mango Pickles. Bitter, sweet, pungent, and hot. This condiment shows Pataks Lime Pickle bottled factory made version how it's done. The hostess swung by and set down a little bowl of Mango Chutney just because she was genuinely friendly, naturally nice and she thought I secretly wanted it. I did. It was Mango Marmalade, unabashedly sweet without being cloying, treacly, or overly sugary. It was just right, provided balance to the spicy food on the table, and was a perfect compliment to add to a spoon of Curry or Dal. Finally, the Baingar Bharta which were chunks of Smoked Eggplant, grilled directly over hot Charcoal and or Honey, let's get engaged close to the open flames on the stove top. Either way this dish was the highlight. A hint of Smoke and redolent of Eggplant. No chewy skin to deal with made this dish pure Eggplant magic. So, "I'm Goa'n back to Yantra" is my mantra.

    Garlic Naan
    Ross W.

    A group of us came here for lunch on a Saturday, & it was not busy. Hubby & I had Garlic Naan, Samosa, Chicken Biryani & Shrimp Tikka Masala. Everything was fresh & delicious. Portion was generous, & the shrimps were huge. The flavor was not overwhelming like some Indian restaurants. The Mango Lassi was perfectly sweet. Everyone really enjoyed their food, & we had leftover from our entrees. Service was friendly & attentive. The server/owner proactively disclosed their popular dishes & made recommendations. My only complaint is that they wouldn't offer a bowl of rice to each diner. We had to share & finish before more rice was provided. Parking is available in the back.

    Yantra Papdi Chaat
    Nasiha A.

    There's plenty of parking in the back, making it a hassle-free spot to visit. As soon as you walk in, you're greeted by the rich, inviting aroma of Indian spices, setting the tone for a truly authentic dining experience. The interior is bright, open, and impeccably clean, creating a welcoming and comfortable atmosphere. The staff were incredibly kind and attentive, answering all our questions with patience and warmth. We came as a group of friends, ready to indulge in a feast, and the food did not disappoint. Here's what we ordered: Tandoori Prawns: Absolutely delicious--unlike anything I've tried before. Papadi Chaat: A must-have classic! The flavors exploded in my mouth--sweet, spicy, tangy--with a perfect balance of crunchy textures. Pakodas: How could we resist? These vegetable fritters were perfectly crispy, paired with chutney and tamarind sauce that complemented them beautifully. Schezwan Stir-Fry Paneer: A surprising combination for me, but it was delightfully flavorful and satisfying. For the main course, we shared three curries along with naan and rice. The rice was served complimentary--a generous and thoughtful gesture that reflected true Indian hospitality. Baigan Bharta: This eggplant curry was incredibly rich and delicious, with deep, smoky flavors. Lamb Curry: The lamb was tender and perfectly cooked, without any gaminess. The curry itself was flavorful and balanced. Chicken Makhani: Creamy, indulgent, and delicious. The chicken was tender, and the curry was smooth and comforting. Though they have a bar, we opted for mango lassi instead, which was creamy and had the perfect mango flavor. As someone who knows Indian food intimately--having grown up eating it, cooking it, and visiting India often--I was thoroughly impressed. The flavors were authentic, bold, and reminiscent of home-cooked meals. Importantly, the food wasn't overly spicy in heat but was rich with layers of complex spices. I strongly advise anyone visiting to avoid adjusting the spice levels, as doing so can take away from the essence of Indian cuisine. We also did try the cheese naan, pairs well with all the curry. This place truly felt like a slice of home for me, and I can't wait to come back to explore more of the menu. Highly recommend!

    Rasmalai (3 pieces/plate)...yummy
    Girish B.

    Great food...not too busy for lunch on a Saturday afternoon on Pioneer Blvd in Artesia. The aloo tikki (with channa) and garlic naan were excellent, the chicken tikka masala and kofta curry were pretty good too...and rasmalai (dessert ) to complete the meal...good food and great service.

    Trio of Chicken Tikka
    Krupa S.

    Yantra hits our cravings every single time, there are so many yummy restaurants in Artesia and I definitely recommend stopping by here. We started with chai which tastes like my mom's and my husband got the mango lassi. The mango lassi is definitely less traditional because they add strawberry syrup and sprinkles, so may not hit the craving. The dahi puri is delicious and very flavorful. My husband and in-laws got the trio flavored chicken and they love the malai and tandoor one the best. They say the chicken is always cooked to perfection. As a vegetarian, there are so many delicious options. We got the kofta, paneer bhuna and chicken tikka masala. The paneer is always so flavorful and the kofta is cooked to perfection. My fam loves the chicken tikka. There are so many other items that I want to try at the next visit! Definitely worth checking out for your next Artesia foodventure!

    Mango Lassi

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    Yantra Kitchen Reviews in Other Languages

    Ask the Community - Yantra Kitchen

    Do you have buffet lunch on weekdays?

    We are sorry, we don't have buffet but we do serve thalis/combinations (veg and non-veg).

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / June 8, 2023

    When is your panipuri stall open?

    Are small dogs allowed in your patio?

    Yes they are and sorry for the late response

    Is your meat Zabiha Halal?

    Hi, our goat and lamb are halal. Unfortunately, at this time our chicken is not , but we are looking at this in the future. Thanks!

    Are you guys really opening on the 6th? Also will the chef be the same? The food was awesome and don't want it to change

    Yes Pedro, we are open normal hours Tuesday-Sunday. We are getting an amazing response from of guests who visited the restaurant last week. Our kitchen crew is basically the same abs you will love our new menu options. Hope to see you soon

    View All 8 Questions

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    North Italia

    North Italia

    4.2(680 reviews)
    0.6 mi

    food is pricey and decent. service is great. but the mural is awful, makes no sense. ruined the…read morevibe.

    Italian Food? Me?! Say It Ain't So…read more.. First things first... THE MAP IS LYING. If your GPS takes you somewhere that looks completely wrong, map to Lazy Dog Café instead--the restaurant is on the left-hand side. You're welcome! Parking on a Saturday around 10 AM is HORRENDOUS, so be prepared to park a little farther away and get your cardio in. Nothing wrong with earning those brunch calories! Now let's talk about the vibe because WOW. I'm not usually a huge Italian food girl because I find it a little too carby, but the interior and exterior here are STUNNING. Modern, chic, and honestly the exact indoor/outdoor, open-bar vibe I'd want in my own home. Plenty of indoor and outdoor seating, and we chose to sit outside for our girlfriend's birthday. Jumpstart -- $7.50 | 7.8/10 Coffee mixed with chocolate, and it was definitely chocolate-forward with a nice espresso kick. I only had a sip, but it was tasty! Mango Chamoy -- $15 | 6/10 Unfortunately, not my favorite. I wanted more mango liqueur flavor, and the homemade chili-salt rim was different from what I'm used to. I personally prefer Tajín, but maybe you'll love their version! Truffle Garlic Bread -- $18.50 | 8/10 Okayyyy, I see why everyone orders this! I'm a TRUFFLE GIRLY, and this definitely delivered. They went a little heavy on the butter, but the truffle and cheese topping was delish . I can absolutely see why this is a bestseller. Must try! Seasonal Burrata -- $18.50 | 7/10 Heirloom tomatoes, burrata, and bread underneath. The burrata was nice, but the bread became pretty soggy from the tomato juices. I've definitely had better, but still worth trying. Seasonal Salad + Heirloom Beets -- $21 | 8.75/10 I'm not normally a beet girl, but these were surprisingly sweet and delicious! Mixed with corn, asparagus, peas, romaine, and green goddess dressing--WOW. The dressing was fantastic . My only complaint was that some of the asparagus and peas were pretty fibrous, but overall, a winner! Trottole Chicken Pesto Pasta -- $26.50 No rating--I didn't get to try it! The birthday girl ordered it, but I guess I'll have to come back and investigate myself. Hot Honey Pizza -- $25 No rating--also didn't get a bite! But it looked delicious and is definitely on my next-time list. Roasted Salmon -- $29 | 8.8/10 THIS was my dish! Perfectly grilled/crusted salmon over basil pesto pasta with broccolini--my absolute favorite vegetable! The salmon was beautifully cooked, the crust had a great texture, and the pesto pasta was DIVINE. We had already demolished the appetizers, so I couldn't eat as much as I wanted, but I would absolutely order this again. Hazelnut Torta -- $13.50 | 8/10 Our wonderful server Cassandra surprised the birthday girl with this dessert on the house! I'm not sure what that crunchy layer was, but whatever it was... KEEP IT! Such a delicious texture and a sweet way to end the meal. SERVICE Cassandra was wonderful! She checked on us often, was super patient, and made sure we had everything we needed. Thank you for taking such good care of us and making the birthday girl feel special! OVERALL: 4.5/5 The bill came out to around $220, so definitely not the cheapest spot, but you're paying for the food, service, and GORGEOUS atmosphere. Honestly, this place opened my palate to Italian food a little more. I went in thinking, "Too carby for me," and left thinking, "Okayyy... maybe I need to explore Italian food!" If you're around Cerritos Mall, definitely give this place a try--especially for a birthday, girls' brunch, date night, or just because you want to eat somewhere pretty. Beautiful space Friendly service Truffle garlic bread Pesto pasta Birthday dessert New appreciation for Italian food Definitely coming back to try what I missed! Happy Eats & Happy Brunch!

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    North Italia - I love their fresh flower decor

    I love their fresh flower decor

    North Italia - Roasted Salmon

    Roasted Salmon

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    Bolognese (House Specialty)

    Luka

    Luka

    4.5(86 reviews)
    0.4 mi

    Luka just closed at the end of June, but thought I'd put in a last review for them, both to…read moredocument what a great dining experience I had and in hopes that they'll reopen again in some capacity! Located in the same space at Bakers and Baristas, the restaurant was flipped into Luka in the evening hours. Dimly lit for a romantic vibe, the ambiance was warm yet approachable. What initially drew me to Luka was seeing photos of their Chicken Liver Mousse! The mousse itself is rich, creamy, and absolutely delicious! It comes on a croissant with a seasonal fruit compote (ours was blueberry). It's also so gorgeous! A dish that truly tasted as good as it looks. The next dish we had was the Grilled Oyster Mushrooms. These completely blew us away! Something about the use of agrodolce, garlic, fennel pollen, chili powder, and red harissa made the flavor so savory and complex. I've never had mushrooms prepared in this way before. I will really miss these! We also had the Brussel Sprouts with pork jus glaze, chicharron, scallion, and fresno. I really enjoyed the different textures from the ingredients, including the crunch from the chicharrons. We had to get one of their signature dishes, the Potato Situation! Crispy on the outside with potato and melted provolone on the inside, they give a very generous portion of parmigiano reggiano and chive dust on top. Such a fun dish to cut into! For our last dish, we got the Crab Pasta. It came with fusilli, a rich cream sauce, capers, and calabrian toasted panko--a great ending to the meal! I really enjoyed my meal here and hope that there will be plans to open up Luka again one day!

    Very delicious, though the menu and flavors aren't particularly inspired. It feels like a lot of…read moreother upscale casual restaurants, basically--but not really a knock to Luka, since they do what they do well. Hamachi crudo was excellent and probably my favorite of the night. Great zesty flavor, fresh fish. Beef tartare was very standard fare, albeit with a huge mound of chives (which I did enjoy). Portion sizes for both were bigger than expected, which was a pleasant surprise. If you're not that hungry, the appetizers here are sort of filling. As for the crab pasta: I liked it, but it's filled in with mainly shredded crab. I ended up taking it home and adding some frozen lobster tail, and that made it feel a tad more complete. Overall: Great for a casual but chic dinner.

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    Luka
    Luka
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    Pizzatta Grille - Menu

    Pizzatta Grille

    3.7(3 reviews)
    0.1 mi

    New pizza spot alert ‼…read more Just discovered Pizzatta Grill in Artesia, and if you love bold flavors and fusion done right, this one's for you. Cheesy , melty pizzas and pastas--with a subtle yet flavorful Indian twist. Yes, that's a curry base you're seeing... and no, it's not too salty or overpowering. It's the best of both worlds Here's what I tried: - Fettuccini vodka pasta (By far my favorite of all the items I ordered. Loved the al dente noodles and creamy pink sauce) - Pizza Indo Farm House with chicken - Cheese makhni pizza (a twist on a classic margherita) They've been open for five months, tucked on Pioneer Blvd with a cozy little bar for dine-in. Perfect for a quick bite or easy takeaway. Bonus : They're on Uber Eats with $10 off $25 (unlimited!) until May 31, 2025.

    SCAM Alert! FRAUD ‼ ALERT!!!! This place has SHUT DOWN! We…read morecalled this place because it was recommended for the flaky pizza. Our first call, a woman answered and hung up. We thought may be a bad connection so we called back. A Vietnamese man answered, he took our order and our entire credit card, CVV and ZIP Code details. Once we placed the order, another man came on the line to confirm the it. We said we will arrive in 15 minutes when we reached there this place was closed. We called the same number from Yelp and there was no answer. We asked the next door restaurant they said they have been SHUT for a month or two!!! Yelp still shows it's open for business! What a shame the restaurant is scamming the customers! We had to call the credit card company and cancel our credit card before they made any fraudulent charges on it. Yelp should delete their business!!!

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    Pizzatta Grille - Interior

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    Pizzatta Grille - Indo farmhouse pizza

    Indo farmhouse pizza

    Pizzatta Grille - Interior

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    Interior

    Yantra Kitchen - indpak - Updated August 2026

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