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    Yats

    4.6 (762 reviews)
    InexpensiveCajun/Creole
    Closed 11:00 am - 8:30 pm
    Updated over 3 months ago

    Yats Photos

    Business Info

    YATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Yats

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    Half Drunken Chicken; Half Crawfish Etouffee
    Joshua R.

    The food and service are AWESOME. The decor and vibe is a bit weird, but I will stomach that for the FOOD. I split the Drunken Chicken and Crawfish Ettoufe. WOW! I think I would prefer the Drunken Chicken, but both were really good. The bread and their homemade butter spread were also fantastic! Parking is a little hard to find on the street, but we parked around the corner. Would definitely recommend and would come back next time we are in Indy!

    Maque Choux with Chicken
    Emmy M.

    I honestly can't figure out why I have never been here? I have a distant memory of not liking the food but given that I didn't remember the bread I feel like maybe that was a fever dream?? Anyways stopped in for lunch with my brother and I was blown away by the food along with the quantity and quality. I got the maque choux with chicken and I could eat that for all time. What a time to be alive. I will now be frequenting Yats all the time.

    Jennifer P.

    My staple spot. This Yats has the warmest family staff and the warmest family flavors that have never missed. I crave the drunken chicken often, get it often, and strongly suggest it to every Hoosier.

    Maque Choux with Chicken
    Lisa M.

    Yum! Ordered to go because we weren't sure how busy they'd be with the solar eclipse. Good thing too! It was super busy. Parking was hard to find on a Sunday evening. Maybe because of the eclipse? Or maybe that's how it always is. Husband said it was packed inside--lines winding all around. The place is popular for sure. What we got: Crawfish etouffee - Spicy but tasty. Definitely hearty. Enough for leftovers (we got the pint size). Chicken maque choux - Probably spicier than the etouffe & just as hearty. Regular size and still had leftovers. Nothing really for our kids to eat except the bread...but they really like the bread for whatever that's worth. We had to order dinner for them from somewhere else. I think I'd stick to the crawfish next time. We're more seafood people, but mistakenly thought the maque choux would be mild. TL;DR hearty and spicy, but good (just not good for kids who can't handle heat)

    Madeline Z.

    Highly recommend! 5/5 The portion sizes are super generous and balanced between rice, entree and bread. Absolutely an option for a lunch on the go- this has consistently been ready in less than 5 minutes during the lunch hour. Depth of flavor and the worlds best bread! Consistent across locations!

    Drunken Chicken and red beans and rice
    Niesha N.

    Yats is always one of those food places I forgot about. This does not happen because I don't like the food; it's not a place I visit often. However, when I remember to visit (about 2-3times a year), I fall in love again. For me, Yats is like that one love you let get away, and every time you connect, it's like falling in love again. I fell in love again this month (10/2022). I stopped in and ordered Red Beans and Rice and Drunken Chicken and, of course, that excellent bread. Now, speaking of the bread, I was a bit worried after I noticed an employee that was preparing orders and bringing them out not wear gloves while touching the bread they prepared. Yeah, I had already had a good portion of my bread down my gut when I was sitting near the drink station at the College location and watched the employee doing this. I am so hoping this is not a standard thing for the staff to do.

    Drunken Chicken (left)  Chili Cheese Etouffee with Crawfish (right)

    After living in Indy for almost 5 years, I finally tried Yats and damn do I wish I tried it earlier!!! I knew a lot of people who love this place and now I understand why! There are numerous locations, but the restaurant on College is the original. I've never had Cajun food from NOLA before so I have nothing to compare it to, but regardless it was delicious! It's about $10 for a plate and the perfect lunch spot on a cold day. You can also order a larger size to take home. The service is happy and helpful! I'm pretty sure I saw the founder/owner of Yats cooking himself in the kitchen. (Pretty sure it was him because his face is in all the photos on the walls!) Seeing him back there with his sleeves up really made it a pleasant "ma and pa" type experience. In the photo, I ordered half drunken chicken (left) and half cheese chili with crawfish (right). It comes on a bed of rice and two slices of bread!

    Maque Choux meal (bread not opened)
    Andrew K.

    New to the area and tried Yats after hearing so much about it. I have to say WOW. I highly recommend the Maque Choux to anyone (especially if you aren't a big fan of spice). One of the employees there knew it was my first time and even went to the back to bring me out a free sample, which meant the world to me. The amazing toasted bread, rice, and entree for only $9 made it a steal. They've earned a new loyal customer.

    B&B
    Christina M.

    Want your taste buds to sing while wrapped in the vibes of New Orleans? This place is for you. Did I mention it is delicious AND affordable?? You can try any of the options on the menu before you order. The food always comes out quick and every meal comes with warm, buttery bread. This is my go-to place and worth braving the parking for. If you aren't coming here, you really are missing out.

    Chicken Maque Choux (which I'm probably spelling wrong)
    Izzy O.

    The chicken maque choux from Yats is one of the only things I get a craving for. It's slightly sweet and the perfect comfort food plus the bread served with it is like garlic bread's cooler friend lol. I always order extra. The food at Yats is always consistent and delicious. And it heats up well if you happen to have leftovers.

    Chili cheese etoufee and B&B.

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    3 months ago

    Fantastic food. Unique and delicious. Garlic bread is my favorite. Really awesome. Extremely healthy and delicious

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    10 months ago

    Staff is very friendly. The drunken chicken is delicious. Parking can be a challenge but still accessible.

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    7 months ago

    This place is good. Food is solid, and portion for value is exceptional. They do run out of certain dishes, so be flexible when ordering.

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    3 years ago

    White chicken chili + Louisiana sauce + bread = comfort food. Extra jalapeños too if ur feeling spicy

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    3 years ago

    My favorite place in the whole wide world. Get the chili cheese ettouffee, black chili, white chili, red chili, all the chilis.

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    Juniper on Main

    Juniper on Main

    4.4
    (585 reviews)
    8.9 mi
    $$

    What an incredible dining experience at Juniper on Main in Carmel! Four of us met there for dinner…read moreto celebrate a birthday (though we never mentioned it to the restaurant), and from the moment we walked in, everything exceeded our expectations. Our server, Hannah, made us feel welcome immediately. She was warm, attentive, knowledgeable about the menu, and struck the perfect balance of being available without ever hovering. We started with the Caprese peach salad and the deviled eggs, both of which were outstanding. Then the evening became something truly special. Our friends happened to know Chef Antoine, who came out to say hello and asked if we'd trust him to simply cook for us. We happily said yes--and we're so glad we did. The chef first brought out a beautiful arugula salad with peaches, strawberries, pecans, blue cheese, and an incredible peach balsamic vinaigrette. Then came what he called "a sampling," but it was really a feast. We enjoyed rich, tender short ribs over creamy grits, a perfectly prepared chicken cordon bleu with fresh green beans, and beautifully blackened redfish served with dirty rice and asparagus. Every single dish was cooked perfectly and packed with flavor. Dessert was the perfect ending: creamy cheesecake and a slice of hummingbird cake, one of my all-time favorites. Both were absolutely delicious. The atmosphere was relaxed and inviting. It was a beautiful evening, and while many guests enjoyed the patio, we chose to sit inside. After this experience, I already know we'll be back in the fall to enjoy dinner outside. I've lived back in the Indianapolis area for a while now, and I can honestly say this was the best meal I've had since returning. We had driven past Juniper on Main countless times without stopping. It took a friend's recommendation to finally walk through the doors, and now I'm wondering why we waited so long. If you haven't been, put it on your list. Outstanding food, exceptional hospitality, and an unforgettable evening. We'll definitely be back.

    *2.25/5* Unwhelming. - Service was fine to average…read more - Good ambiance outside. - The red wine sangria wasn't worth the price for the pitcher; house red with maybe 5 slices of assorted fruits. - The crab and artichoke dip tasted good. The pimento cheese dip was fine; closer to a nacho cheese dip. Both dips came with too few naan dippers to finish the dip (they charged extra for extra naan to finish the dip). - The cajun pasta was fine. Pasta was cooked well. I got it with chicken, which tasted good. The sauce was fine. - The hot honey chicken tenders were crispy, but lacked flavor. - The CBR chicken sandwich was good. Crispy and good size. - Do not order the side mac n cheese. $6 for some Stouffer's mac n cheese topped with the pimento cheese dip (that's basically nacho cheese dip). Overall, if someone asked to meet here for a meal I would request another restaurant but I'd still eat here if they insisted.

    Photos
    Southern coastal plate with low country crab-cake, grilled shrimp with sweet chili sauce, pineapple salsa, and lemon aïoli
    Southern coastal plate with low country crab-cake, grilled shrimp with sweet chili sauce, pineapple salsa, and lemon aïoli
    Outdoor dining
    Outdoor dining
    Indoor dining

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    Indoor dining
    Slapfish

    Slapfish

    4.6
    (462 reviews)
    5.5 mi
    $$

    I recently tried Slap's Fish Market and sampled a little bit of everything--lobster roll, burrito,…read morecheesecake, and their lobster deviled eggs--and overall it was a really memorable experience. The service was very helpful deciding what to order. The setting was fun down town indanopolis feel. The lobster roll was definitely the standout. It was packed with fresh, flavorful lobster and had a nice balance of buttery richness without feeling too heavy. You can tell the seafood is high quality, which makes a huge difference. The lobster deviled eggs were super unique and honestly one of my favorite bites. Creamy, slightly tangy, and topped with lobster--it's not something you see everywhere, and they executed it really well. My husband tried the shrimp burrito, which was great for a seafood spot. It was hearty, well-seasoned, and filled generously. It didn't feel like an afterthought on the menu. To finish, the cheesecake was a great choice it was from the cheesecake factory is what the offered for my birthday smooth, rich, and just the right level of sweetness with a strawberry topping to end the meal without being overwhelming. Overall, Slap's Fish Market delivers on both creativity and quality. It's a great spot if you want fresh seafood with a few fun, unexpected twists. I'd definitely come back to try more of the menu.

    Not gonna lie, my work group really likes coming here when we have lunch outings. My only problem?…read moreI very much dislike seafood to any capacity. Yet, I still eat here just fine. I feel like most seafood places will have vegetarian options by way of removing the fish from pasta dishes or salad, but it's also nice to know that you can get chicken as a substitute on most of these kinds of dishes, too. Granted, it's just like chicken tenders, but still good nonetheless. I really like their firecracker pasta, which is moderately spicy in my opinion. There's no particular fishy smell here, which is always a good sign that the seafood they serve here is freshly prepared. Our food always comes out quickly for lunch and we've been a group as large as 8 or 9. I do believe that ordering is mostly done online in their mass Ave location, though. I don't really seek out a place like Slapfish on my own (no offense at all, just not a seafood girlie!!), but I would assume that it's a rather popular establishment as they recently opened a fifth location in the greater Indy area. If I did like fish and such more, I'd probably be here on a more regular rotation.

    Photos
    Oysters and Lobster Tots
    Oysters and Lobster Tots
    Slapfish
    Beer

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    Beer

    Yats - cajun - Updated July 2026

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