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    Yigah Restaurant

    3.8 (808 reviews)
    ModerateKorean
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

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    YIGAH RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Yigah Restaurant

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    So yum!
    Steven U.

    On a cold and rainy evening, my buddy and I headed here to eat. We were destined for another Diamond Jamboree popular restaurant, but as it was a late Saturday night, everything was packed. We ended up at Yigah, and I was so glad we did. I saw they had Galbitang...and was excited to try their version of it. But my buddy was sold on Yukkaejang... Being a fan myself..mostly because I have never found my favorite one, I agreed. We also wanted to order mandoo and bibimbap as a control. The waitress comes over and we order those three items. She tells us that we shouldn't order the bibimbap, we should order the hot stone version. I love Korean restaurants....it's way more important to order what the employee thinks is best....yes let's do it! Our food comes out and everything is delicious! The Yukkaejang is very good....but also very spicy. Definitely at the top of my threshold for spice...but I am wimpy. The stone pot bibimbap was interesting and yummy. It had a miso flavor to it...very good! The hilarious part was the mandoo seemed so bland after eating the other two dishes....just due to the intensity of flavor! The banchan was good as well. I was using the wonbok kim chee to cool down my mouth from the Yukkaejang...that's how spicy it was...lol I know we will be back...definitely for the Galbitang!

    2. 잡채 / Japchae
    Peter D.

    Pretty good! The japchae was good. The texture of the noodle was bouncy, chewy, and the marinade used was slightly sweet. There were some carrot pieces, mushrooms, spinach clumps, and some onion slices. I liked how the mushrooms were salted, it contrasted well with the sweeter flavors of the marinade. There were small pieces of beef in there as well that added some body to the dish. The fried mandu was good as well. I liked that the fry wasnt too crazy such that it makes the wonton wrapper on the outside super hard. These were very easy to eat. The meat on the inside was juicy and flavorful. These dumplings come with its own soy sauce. The panchan here was pretty standard and was good. They offer iced barley tea as well here. Good service with a plain ambiance.

    24. 돈까스 / Tonkatsu
    Abbe W.

    I've been wanting to try this place for the longest time. Finally my daughter and I went for early dinner. My daughter ordered the Tonkatsu and I had the Kalbitang. We also ordered Japchae. Even though the Japchae was categorized as appetizer but the portion was huge. In the end, we didn't finish any of the dishes but took the leftovers home. The dishes were delicious and great portion for 2 meals. Service was great too. We had early dinner so the place wasn't too busy. But, there were a few takeout orders.

    Spaghetti katsu
    Kaylee N.

    NEEDED THIS after a long weekend! The galbitang was exactly what I needed to soothe the soul and recover from a long weekend of going out! The portions were also super generous and everyone in our party had some leftovers. I'm always in diamond jamboree, but I feel like this is one of the hidden gems in the plaza! We went for dinner and were seated immediately. It was not too busy and the servers checked up on us to refill the sides. There's plenty of space and perfect for family style as well! Definitely would come here again when I'm in need of a hearty meal.

    Galbitang
    Amy D.

    My friends and I came here after a long and busy weekend of going out looking for something warm and hearty for our trips home. This place did not disappoint! I got the seolleongtang which just...soothed my soul...so good. My friend got the Spaghetti Cheese Pork Cutlet which is good if you're looking for something a bit heavier and my other friend got the Galbitang which she said is also really good. Would definitely come here again when I'm in Irvine.

    Baby Jameson ready to destroy some rice and soup.
    Jonathan Y.

    Yigah Korean Restaurant -- Korean Comfort Food with Heart (and Serious Soup Game) Yigah is one of those Korean restaurants that quietly reminds you why Korean food--especially Korean soups--has such a loyal following. No gimmicks, no shortcuts, just deeply comforting, traditional dishes done the right way. We came this time to celebrate a birthday and brought my daughter's former daycare teacher, which honestly felt perfect for a place like this. Yigah has that warm, multi-generational energy where celebrations feel natural--shared banchan, steaming soups, good conversation, no rush. It felt more like a family gathering than a night out, and that says a lot. Now, let's talk about the food--starting with the soups, because this is where Yigah truly shines. The doganitang is special. This is not just comfort food; it's functional nutrition. Slow-simmered beef knuckle releases collagen, gelatin, and amino acids like glycine and proline through long extraction. From a science standpoint, that means support for joint health, gut lining integrity, skin elasticity, and immune function. It's clean, gentle, and incredibly nourishing. My son loved this soup when he was a baby--that's how pure and comforting it is--and I still consider it one of the healthiest things you can order at a Korean restaurant. Their yukgaejang is easily one of the best I've had anywhere. Deep, spicy, smoky, and layered--not just heat, but real complexity. The broth is rich without being greasy, packed with tender beef and vegetables, and that signature chili oil aroma hits you the second it arrives. This is the kind of yukgaejang that sets the standard. We also ordered the tonkatsu, which my wife absolutely loves. Perfectly breaded, golden and crispy outside, juicy inside--classic Korean-style tonkatsu done clean and right. Simple, satisfying, and a great contrast to the soups. The banchan deserves its own mention: fresh, balanced, and served in those classic stainless steel bowls that somehow make everything taste even better. Nothing over-seasoned, nothing tired--just well-prepared staples that complement the meal. The atmosphere is relaxed, family-friendly, and welcoming. You'll see locals, families, and regulars who clearly know what they're doing by eating here. Service is warm without hovering, and everything arrives thoughtfully paced. If you love authentic Korean food, especially traditional Korean soups made the old-school way, Yigah is a must. This is the kind of place that feeds your body and your soul--and makes even a simple birthday dinner feel meaningful. Highly recommend.

    Truc T.

    One of my staple favorites in Irvine! When you're sick, when you want some simple yet amazing soup, great banchan sides, Yigah is probably one of the better tang/soup places in Irvine. Seolleongtang is pretty solid, & I did also enjoy the Gamjatang as well. The side dishes do change from time to time & the staff is always super nice, it feels like visiting my aunts house! Of course if you're looking for the best, Buena Park & LA KTown has it all, but I always love going to Yigah for a simple tasty meal.

    Store Front
    Mabel W.

    If you are looking for authentic Korean food this is the place to go. The Servers were so nice and kept refilling our side dishes and water/tea. They are quick with their food as I manage to finish within the hour lunch break. Place was clean and had plenty of guests all speaking Korean. So you know when you find a gem. They have various Korean dishes to try that you may not have had as it's not a tofu house or Korean bbq. It's more of a home cooked food feel. I highly recommend and will be trying their other dishes next time.

    Queena T.

    We came in here while waiting for one of the other restaurants in the plaza. We saw they had bossam so decided to eat here instead. Food was delicious. And so glad to have options It is a midday meal and standard nice Korean ladies helping serve and take the meal. Very nice atmosphere and food Will be back to try their giant katsu

    Seolleongtang & Gamjatang
    Kelly N.

    I was craving a hearty soup after a long day and stumbled into Yigah. The first thing I noticed -- the portions were huge. We decided to order Seolleongtang with brisket and Gamjatang. The brisket was thinly sliced, but a bit tough. The pork in the gamjatang was so soft though. The service was quick and super friendly. The side dishes came out right away and were unlimited. Both soups arrived hot and were absolutely delicious and comforting.

    Seafood
    Jake T.

    Hungry for some Korean food, we decided to try this restaurant for lunch on a holiday afternoon off of a recommendation. I must say, I think it was pretty decent! It was my first time here, so I did not not know what to get. I saw the writing about seollungtang on the walls and, because I have never had it before, I decided to order a dish that had the seollungtang soup as a side instead of just ordering that as the main meal. I decided to order the katsu! The katsu was pretty good but it was a wee bit dry and could have had more meat. But it was a pretty good portion so there is nothing too much to complain about that. We also got the Seafood Dupbap. It was pretty good, however I prefer meats like pork and beef over seafood. The service was very nice and the wait was not long at all. The ambiance of the restaurant was nice as well and parking for the restaurant was pretty easy. Overall, I would recommend going here!

    10. 감자탕 / Gamjatang
    Karen K.

    We ordered takeout (bossam, gamjatang, and tonkatsu), and everything was absolutely delicious. The bossam was tender and flavorful, the gamjatang was rich, comforting, and full of deep flavor, and the tonkatsu was crispy on the outside and juicy inside. Everything was well-prepared, fresh, and still tasted great even as takeout. Definitely will be ordering again!"

    24. 돈까스 / Tonkatsu
    Huevi L.

    A very cozy, modern, korean restaurant. The staff were all super sweet and constantly refilling our water and sides. A little pricey but definitely worth it considering the portion size. I loved all the banchan which is a super important aspect at korean restaurants. Every order also comes with a little side of seulantang. - dumplings: 8.8/10! Fresh, crispy, warm, and juicy. Paired with the sweet soy sauce like sauce was perfect. - pork cutlet: 8.0/10. Normal pork katsu, but HUGE. Bigger than the size of my head with a generous serving of the cabbage salad. - galbitang: 7.2/10. Flavorful, warm, and homey. Not my preferred dish, but still tasty. - spicy cold noodles: 6.9/10. HUGE portion with plenty of brisket and salad. Could not be finished between two people. However, the sauce was not my favorite/not the typical sauce that is usually used.

    Spaghetti cheese pork cutlet

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    4 years ago

    Good food, great service, but closes early on weekdays, we got here last minute but they weren't rushing us which was nice

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    2 years ago

    Nice food. Little bit expensive than Yiga in Garden Grove. But quality of food is better here.

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    Page 4 of 21

    Yigah Restaurant Reviews in Other Languages

    Ask the Community - Yigah Restaurant

    Hello ~ do you add MSG to some of your items?

    Same MSG as organically grown tomatoes

    Do the soups contain MSG?

    No they dont

    Where has the BEST samgyetang in Irvine?

    I like Spicytarian in Fullerton that was good to me the only other one I hit up is is Garden Grove those are the 3 I frequent let me know what u think.........

    Is this place kid friendly I have a 5 year old?

    I don't know any reason you couldn't bring your 5 year old. It is a small business, not fancy, just usual fare Korean food. If for any reason you feel uncomfortable, there is limited seating outside as well. I would bring my 5 yo grandson in… 

    View All 7 Questions

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    Yuk Dae Jang - Irvine

    Yuk Dae Jang - Irvine

    4.2
    (497 reviews)
    1.2 mi
    $$

    Feeling like some Korean food, I remembered being curious about this place. We are often in this…read moreplaza because we're always shopping for groceries at the H Mart. We finally gave it a shot today. We ordered the steamed pork belly, cold noodles, and the galbi soup. The food was very good. My mom was quite happy with the cold noodles and my kids consumed every drop of the galbi soup. My dad and I had the steamed pork belly and we agreed that it was pretty good. The part I want to really emphasize was the service. The young man that took care of us was very attentive and most importantly, treated my kids so well. He provided them with all their usual needs like plastic silverware, extra bowls for soup, and even offered extra soup when he saw that they devoured the galbi soup. He went out of his way to give them some BTS Edition Oreos and little bags with stickers in them. I am always very grateful anytime people take care to treat my kids well. I'm glad we decided to give this spot a try.

    Yuk Dae Jang is a solid spot when you just want a heavy, comforting Korean lunch. We rolled in for…read morea work lunch and even though there was a good crowd inside, we got seated right away with zero wait, which is always a win when you're on a lunch break. If you're going with a few people, the Braised Spicy Premium Beef Ribs with the flat glass noodles is definitely the move. The portion easily feeds two to three. The meat is super tender and just falls off the bone, covered in a rich, spicy sauce that has a nice kick to it. The flat glass noodles soak up all that sauce, and the chunks of kabocha squash add a slight sweetness that balances out the spicy, heavy beef. Service is super fast. You get your banchan pretty much the second you sit down, and the food comes out steaming hot without a long delay. If you're looking for a quick group lunch spot where you can split something huge and spicy, it's definitely worth coming here.

    Photos
    Inside
    Inside
    육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)
    육대장매운쭈꾸미만두 Spicy Calamari Mandu (6 pcs)
    Original Yuk Gae Jang with Ramen

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    Original Yuk Gae Jang with Ramen
    Its Tofu

    Its Tofu

    4.7
    (1.1k reviews)
    4.4 mi
    $$
    Family-owned & operated
    Free parking

    Came here for dinner after doing grocery shopping next door…read more There was a bit of a wait but it wasn't too bad. One seated, banchan was brought out quickly with some hot tea, without me even asking. I got the mixed tofu soup. It came with beef and some seafood. It was a bit salty but not too bad. Rice is super chewy and banchan was also very good. I really like the braised tofu and the fish cakes. They were busy with the larger parties but when requested more banchan, it was quickly refilled. Service was good considering how busy they were. Waitresses were nice and pleasant.

    It's Tofu has become one of my regular dinner spots with family or friends, and it is an easy place…read moreto keep coming back to. The food is consistently solid, the banchan is a standout, and the whole experience always feels fun and easy. I tried the raw marinated crab for the first time here, and it was so flavorful and honestly tasted amazing. It is definitely a little messy to eat, but I would absolutely order it again. The short ribs are usually my go-to and were great as usual. I will say BCD Tofu House probably has them beat when it comes to LA galbi specifically, but these still hit the spot. The bulgogi was also a solid addition to the table. One of my favorite parts of coming here is the banchan. The sides always taste super fresh, feel a little more unique than the usual lineup, and seem to change depending on the season or what they are featuring. The mac salad and japchae are always favorites for me, and you really cannot go wrong with the kimchi or cucumber kimchi either. Service is consistently quick, easy, and attentive. Inside, the neon lighting gives it a fun, inviting vibe that feels like a little slice of Korea. Great choice when you want a lively dinner with friends or just want to switch up family night out.

    Photos
    Its Tofu
    Its Tofu
    Its Tofu

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    Tang 190

    Tang 190

    3.8
    (1.6k reviews)
    4.0 mi
    $$

    Tang 190 has been an Irvine staple for years, and after a few visits, I can see why so many locals…read morekeep coming back. This isn't the place for trendy fusion dishes or flashy presentation; it's all about hearty Korean comfort food that feels especially satisfying on a cold day. My go-to Korean dishes are Yukgaejang and Bossam. The spicy beef soup is usually my benchmark for any Korean restaurant. Tang 190's version delivered everything I look for: a rich, deeply flavored broth with a satisfying level of spice and plenty of tender beef throughout. It's the kind of soup that keeps me coming back. This last visit, I finally got to try their pork and kimchi platter. The pork itself was tender and enjoyable, but I wasn't a fan of the cabbage. Instead of being lightly pickled with salt, it had been fermented to the point where it resembled white kimchi. I've actually never seen it made like this before. I definitely prefer the fresher, crisper flavor profile to pair with the pork and radish, so this preparation didn't quite work. Service was efficient, and the meal arrived quickly. On any other day, it's usually a 5 star visit, but the bossam preparation was a huge miss for me. While prices have crept up over the years, Tang 190 still does what it does best: serving comforting, no-frills Korean food that consistently hits the spot.

    We came here today with a large group, including children. After being seated, it took us some time…read moreto organize and place our order because there were many people in our party and we ordered several dishes. I have always really liked this restaurant, which is why today's experience was especially disappointing. Unfortunately, what happened today was truly awful. From the beginning, our server appeared visibly impatient. When we repeated a couple of dish names to make sure the order was correct, she began speaking to us in an unnecessarily loud and irritated tone. Her voice was loud enough that another employee noticed the situation and offered to take over the order. Instead of accepting the help professionally, our server responded that the other employee would not be able to understand what she had written in Korean. When the other employee later asked her to repeat our order, she read it back very loudly and with obvious anger. The entire restaurant could hear her, and the experience made our whole family feel embarrassed and extremely uncomfortable, especially since we had children with us. Later, she seemed to realize that her behavior had affected us. She brought us a noodle dish "on the house" and briefly said sorry. While we appreciated the gesture, it did not undo the way we were treated in front of the entire restaurant. My question is: if you knew your behavior required an apology afterward, why treat customers that way in the first place? Customers should not be made to feel like an inconvenience simply because they are dining with a larger group or placing a larger order. We came to enjoy a family meal, not to be spoken to with hostility and publicly embarrassed. Unfortunately, this experience completely overshadowed the food.

    Photos
    Inside
    Inside
    Dumplings
    Dumplings
    Dolsot Bibimbap - so good!

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    Dolsot Bibimbap - so good!
    Seoul Haus

    Seoul Haus

    3.8
    (731 reviews)
    3.6 mi
    $$

    My friend and I were craving homey Korean food and this place definitely hit the spot! Located in…read moreIrvine, Seoul Haus definitely provided that home cooked feeling. First, parking wasn't bad. The shopping center isn't that big but it's not a busy center so I don't think it'll ever be an issue. The restaurant itself was clean and simple. Very mom and pop vibe. They have a good amount of seating. Restroom was very clean. Service was good, I had no issues. Please be patient with the staff as English is not some of their dominant languages. Staff was trying their best to help everyone. They were constantly checking in on us, refilling our Banchan, I thought they did great. Food was yummy and portions were huge! My friend and I shared the crispy garlic tofu. That was fresh and hot and not greasy! I enjoyed it! She had the Garlic Seolleongtang and she loved it. You saw the chunks of garlic, they were generous on the meat and the bowl was huge. I had beef spicy tofu soup and that was delicious and so filling. They were extremely generous on the tofu and I felt like I definitely got my protein intake in. The spice was just right, it looks so red but it wasn't that bad! I would definitely come back. It's a mom and pop shop I would support. I think it's underlooked and needs appreciation. My husband is from Irvine so we'll definitely be back next time we're in town visiting family.

    sooo did you guys eat half the food before i picked it up?…read more Quality and portions have gone very far down. I would rather go to Yukdaejang at this point.

    Photos
    Inside
    Inside
    Spicy Baby Octopus Hot Pot
    Spicy Baby Octopus Hot Pot
    Bugolgi

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    Kalbi Social Club

    Kalbi Social Club

    4.3
    (549 reviews)
    5.6 mi
    Casual dining
    Large group friendly

    Holy cow. Not gonna lie, the price point kinda scared me and I was worried it wouldn't be worth…read moreit... but the kalbi here is insanelyyy good! Like this is now my favorite kbbq spot good. Our server was so helpful and friendly - they grill your food for you at the table, so it's always a plus when they're able to 1. grill the meat perfectly but also 2. make their frequent visits at your table a comfortable one. We opted to order the following meats à la carte: the KSC signature tableside kalbi (which they marinade on the spot and serve with asparagus), then the 48-hour marinated kalbi Seoul style AND Suwon style. I personally liked the Seoul style the most (I felt like it was the perfect balance of salty and sweet), followed by the KSC signature (sweeter than Seoul), and lastly the Suwon style - but they were all superrr tender and full of flavor~ The inside definitely gives off a classy modern vibe, so it's perfect for date night and/or special occasions.

    The restaurant is nice with modern decor. The service was great. They cook the meat for you right…read moreat your table. While cooking, the server dropped a piece of grill beef onto the table and put it right back onto our plate. (Hmm. I guess the 5 second rule applies? :) ) We ordered potato cheese pancake, which was good but very oily. The cold noodle was interesting. It came with some sauce (least favorite item). The brisket was my favorite. And the kalbi was pretty good- very tasty

    Photos
    Kalbi Social Club
    Kalbi Social Club
    Table side marinated KALBI

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    Table side marinated KALBI

    Yigah Restaurant - korean - Updated August 2026

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