"And I'm thirsty like the wolf," I sing to myself, not impressing anyone in my vehicle as we pull…read moreinto Wolf. This seemed like the perfect spot after a long drive. Fenced in outdoor space, corn hole, food, drinks, live music, and recommended by a friend. And technically it had all of those things! And yet somehow, those things were generally only okay. First, music was inside and it was incredibly loud. So we go outside which was just.... A mess. Like, we got mustard on our clothes from an unclean table; food and napkin scraps all stuck in the grass everywhere you looked. Then, the service outside is through a window, which in itself is no problem. The issue is that it was single server on a Friday night and the line took a really long time. The food and drinks we did get, we enjoyed. Based on the other factors, I am unsure that I would make it a point to stop here when back in the area.

Get the crab cake. The fries are perfectly fresh and fried. The crab cake wasn't too much filler…read more We're not in Maryland so it is ok. The space is wide and open. Cute for groups! We were in the back heated patio. My group was at least 40 people and they handled it well. Everyone had hot food, it came fast if you arrived late to order. Huge beer selection. Keep an eye on the IPAs, they go fast and you will be sad to miss them. I would definitely return!

The did enjoy the flavor of the two beers that I tried. Not sure if they served in warm glasses…read morestraight out of the dishwasher, but the beer wasn't cold at all. The food looked good but was certainly over priced even for a brew pub. There is a restaurant just down the street that many would consider fine dining that had cheaper prices for food.

Great little place tucked behind the Batdorf. You wouldn't be able to access the brewery from the…read moreMain Street, but if you park in the lot behind the Batdorf then you won't miss them to the left of the restaurant. They serve a lot of unique beers that are blasting with flavor, including the Tripel, Annville IPA, sWheat tart series with flavors such as Tangerine, Grapefruit, Blackberry Passionfruit, and- Beer slushies?! I really enjoyed the Tripel, but my favorite may have been the Cotton Candy Snow Cone sour (I was holding their last 4-pack when a few people stopped in to buy it- oops!) The staff here were super friendly and answered all of my questions. They're new and still growing, and I can't wait to see what kinds of beers they'll brew in the future. One thing is for sure though- you can count on the fact that they will always be working on and brewing something new!

Stopped by Angelina's for the first time since being a regular at Hops and Barley. It was a…read moresurprise to see our favorite bartender, Jess. As expected, there was fast and friendly service at the sizable bar. The location hasn't had too many renovations, but what they did make opened up the space a lot. The old kitchen wall was knocked down and all you see is clean stainless steel and a well organized kitchen (which is a welcome change since Hops and Barley). Since moving my buddy into town, we wanted to try out a bunch of different foods to get a feel for the new kitchen. We got the Carne Flatbread, Cajun Black and Blue burger, and the Pasta Alla Toscana. All of them were incredible. My favorite was the Black and Blue burger. Cooked perfectly, and plenty of flavor. We will be back. P.S. sorry for the half eaten food pictures.

Went for Hair Band Trivia tonight. My friends and I had a great time with Felicia (our trivia…read morehost). Overall, our waitress (Amanda) was AWESOME! Food was good...wings were pretty tasty. I'm very surprised they dont have a diet soda available. They had Pepsi Zero, but no diet. Strange. Enjoyed the evening.

Bartenders were energetic and fun! Very social! A great bartender makes a great bar!…read more HUGE selection of beer here! Whether it was their own beer or local companies such as New Trail, Troegs, Yuengling, they have it all! We have heard some not so good things about their food....we are going to debunk those false reports! Upside Pizza was out of this world. No flop, sweet sauce, tons of cheese. We loved it! Special right now was Pagash, a Pierogi style pizza from NEPA. Mashed Potato, onion, cheese. It had great flavor. The star of the show was their breadstix. I could've downed like 10 of these. Light, fluffy, good size, just all around great! TVs were everywhere! The environment was awesome to watch a game. Huge 4 screen tv in the back room. Looked like they were in the process of renovating, this place can only get better!

Always enjoy myself when I'm here. With the excellent staff and rotating selection of beers it's…read morealways a pleasant experience when coming here.

good tunes and the restauras is cute. Great time and good food. tasty beer, my sister took…read moreGarrett's pen sorry Garrett

Came here for for the first time for lunch on a Sunday. We were a group of five and ordered their…read morepretzel sticks with beer cheese (appetizer), hummus wrap, fish sandwich, chicken fingers, two burgers, and a couple of beers. Total came out to approximately $99 (not including tip). What's hot - Quality. Fairly good. My hummus wrap was yummy and had a good amount of veggies wrapped with the hummus. Their fries are the best part and well-seasoned. Depending on the person, it could be considered overly-salty. Their beer cheese is pretty flavorful, as well. Their burgers are tender, juicy, and a good flavor. - Menu. Decent and short. - Location. Fairly easy to find downtown and there are other businesses and restaurants close by. Street parking is available, which is metered during the weekdays. - Price. With the exception of the sides, which I explain below, it's fairly good value for money, given the quality and decent size portions. What's not - Quality. Their soft pretzel sticks were not as soft as I expected. They were actually harder than I hoped. - Dishes come with potato chips. Their sandwiches come with potato chips. Fries, coleslaw, or salad cost extra. My hummus pita wrap and my friend's fish sandwich automatically come with potato chips, so ordering the fries cost extra. Not cool. This is a matter of personal preference. This is a pub, not a deli, so potato chips should not be an automatic side. - Not many vegetarian or vegan options. There is hummus, a salad option, and a fish option. Very limited, which is a detractor. - Service. One of our family members ordered their burger with no pickles and no mustard, but the wait staff made an error when they entered our order. I understand mistakes happen, but simple things like this take additional time to fix. The wait staff had to put in the correct order and we had to wait longer. Additionally, we had difficulty flagging down staff when we needed things. Their staff are nice, but they don't appear well-staffed. It was not full the Sunday afternoon we were there, so I'm uncertain what a busy time actually looks like. - Layout. For parties larger than 4, it appears they need to put tables together, so be prepared. Final answer Would be willing to return, but not a first choice.

Was there for dueling pianos. What a great way to spend a soggy Sunday!!…read moreBartender was crazy busy but did a great job! Food was mixed pork wings were good Although Nachos with chicken need work... Thank you for having such a cool event!

What a great restaurant. Best nachos I've ever had. The beer is excellent my favorite is barley…read morewine. Just a great feel, laid back atmosphere. I've been coming here for at least 5 years. Always consistent and everyone I've brought just loved it.

Service was amazing, server was running her tail off. Now…read morethe food was pretty bad ! Chicken must have been par cooked as it wasn't hot it was dry, green beans were limp and tasteless, mashed potatoes had a crust from sitting out too long Beer was good though, Spouse with the crab cake special , unimpressed had to ask for tartare sauce and was given a weird look, also had to ask for the coleslaw that was part of the meal. Since it was a coupon for birthday wasn't a total loss Tipped at the full rate. $58.00 marked down to $28.69 plus a 20% tip Took the leftovers home and the chicken, beans and potatoes went in the trash

I first visited this brewery thinking that the family restaurant would still be there. My son, the…read moreNordic cleric and apprentice of the modern Asatru ways, was in town on Father's Day. We chose to visit the National Cemetery next door to pay respects to my father whose ashes are interred there. For brunch we chose Snitz Creek and were both surprised that it was a brewery open for breakfast on a Sunday. The Annville location was busy but not chaotic. The interior was clean and stocked full of merch as well as ample supplies of their crafted beverages. We were seated and served immediately by friendly staff. Young Krugaar and I sat together and I shared stories of his grandfather's adventures in the Blavatskian Art of Spiritualism, particularly his efforts to conjure the spirit of Georges Fauntli (the 18th century wizard responsible for preventing the Great Cataclysm of 1749 and rescuing Pope Clement XIII from Malebolgian insurrectionists.) Father was successful in extricating the sacred word from Fauntli confirming their connection across the void. Krugaar was also shocked to learn of father's role in recovering the sacred Ark from the German Army in Somalia in 1943 and its restoration to its secret location. Krugaar shared his success in taming the energies of the recent solar surge to enchant his mighty battle axe which he has dubbed 'Gorm Gudbruund'. Its power is only felt by supernatural creatures so he has yet to test his new weapon in combat against the dark forces. The Snitz Creek Special omelet was my order, in honor of father who would celebrate Father's Day with a plate of chipped beef on toast and scrambled eggs. My mother would pile the plate high to his delight. By comparison, this fat, delicious omelet represented something father would have adored - packed with potatoes, cheese, and crispy chipped beef and so flavorful. The Texas toast came covered in melted butter with just the perfect browning. I look forward to trying their special recipe for Creamed Chipped Beef next time. The turnaround in the kitchen was impressive based on the quality and quantity produced. Krugaar indulged in the meat lover omelet which he said was not greasy for something with so much ham, sausage, and bacon. He enjoyed it. He did not smash his coffee mug to the floor in praise, however, showing he has acclimated to this normative culture. The beer choices were intriguing and I was delighted to see the affordable growler options for their tapped selection. I took something home based entirely on the name - "The Smelly Smell That Smells Smelly" which boldly boasted anchovies as part of its ingredients. I gifted this to our lab technician, Ivor.

First time visiting; however, have had their beer for years. The food was hot and delicious! My…read morehusband and I both had the special - French dip tacos. The beef was tender and the flavors went well together. There was some sort of horseradish sauce on the bottom and i think a beer cheese sauce on top. 10/10 would come back just for the special. Beer was great as well! Very relaxed area. There are games you can pickup and play at your table. I appreciate the hot sauce on the table. Service was great and everyone was friendly and helpful.

Lindgren's is a great addition to the Central PA craft beer scene!…read moreTheir beers have been around for several years in area distributors, which enable them to build a fan base.  Recently they finished remodeling an old historic bank in downtown Duncannon, which is an amazing brew pub to relax and catch up with friends, while enjoying their food and beverages.  The interior has a welcoming atmosphere with a nice bar (all drink and food orders placed here), regular tables and long high top tables. The old vault serves as their merchandise area and the safety deposit boxes in the vault are used for their membership items. Multiple taps are flowing on a regular basis and offer a nice variety from IPAs to Porters.   In addition to their craft beer, they serve Hidden Still spirits for cocktails.  The food coming out of the kitchen is delicious!  Items are common brew pub items with a tasty culinary spin on them. The buffalo tots are delicious and the Bulgogi cheesesteak hits the spot. The menu isn't large, but focuses on quality items.  Daily specials are offered also. Lindgren's offers $1 off pints on Thursdays for teachers and $1 off on Sunday for Military/Veterans. If you are looking for a great stop on the way between HBG and State College take a short detour to Duncannon for a relaxing stop at Lindgren's. You will not be disappointed.