This restaurant is authentic Greek. The decor is blue and white with cherry wood furniture. The…read morefood is so fresh and big portions too. The waitresses are so sweet and attentive. They truly appreciate the customer and the business. Please try this hidden gem. You will love it. Promise .

Great, surprising place to stop by after early mass! I got the green omelette, which was great! My…read morehusband loved his beef and lamb platter and complimented the chef saying it was the best platter he had in the Tristate area! Didn't get to snap a photo of his dish unfortunately, since he devoured it quickly! They also gave us 2 eggs to celebrate Orthodox Easter

Sooo delicious! Cozy, welcoming and clean atmosphere. Staff is friendly, service was great…read more Daughter, "Lamb Souvlaki was amazing!" Son: "Fried Calamari was light and crispy." Me: "Spanikopita was packed with Spinach and feta, fantastic!" I had it as a platter with a Greek salad and lemon potatoes. The platter made it a complete meal. Highly recommend this place!

Warwick, NY - what a fantastic Greek eatery! We dropped in for lunch while doing some activities in…read moretown. The restaurant is casual in ambiance but the quality and presentation of the food are more deluxe than I expected. We ordered the five dip sampler which is amazing, and the chicken souvlaki platter was perfect - the cubes of chicken are beautifully seasoned and grilled. Service was warm and friendly. While my child doesn't need it anymore, I appreciated that there's a cute and cozy baby changing station in the (clean) bathroom which you don't see in many small family restaurants. It's popular local place and for good reason!

No matter where one is, Christmas Eve, Noche Buena, Veille de Noël, Vigilia di Natale, and Paramoní…read moreChristoúgennon are more than tradition and family--they're all about food celebrated in a special way that often varies by country. Whether it's a roast turkey with endless sides, spicy meat stew, a seafood extravaganza, or even no-frills Kentucky Fried Chicken, there's no holding back when the season for feasting rolls around. Located on busy Broadway in Elmwood Park, we decided on our Christmas Eve dinner at this family-owned establishment. The reservation was easily made via OpenTable. Upon arrival as first-timers, my partner and I were greeted by the owner at Taverna Mykonos and got a table for two right away in the corner where the tables are close to each other inside their cozy, very dim-lit, and elegant dining room with Christmas music playing throughout. There's a full bar with an extensive selection of Greek wines, with approximately 80% sourced from regions across Greece, as well as other excellent choices from California and Spain. The menu featured both authentic traditional Greek dishes along with many other options. The restaurant bakes all of its bread as well as its desserts. Traditionally, the meat of choice served during a Greek Christmas meal is lamb and pork. For starters, we decided to share Keftedes (Greek-style seasoned meatballs served with tzatziki dipping sauce). For our main meal, we opted for Baby Roasted Lamb with roasted potatoes and Lamb Shank with tomato orzo. Complimentary bread started our meal, and we washed it down with a sparkling spring water product of Greece. Complimentary cookies were given to each table at the end of the meal. The food was fresh, using quality ingredients, tasty, and well-presented. We enjoyed the keftedes very much, as they were moist and complemented well with the tzatziki dipping sauce. The portion was reasonable. However, we were disappointed with the Baby Roasted Lamb, as it was mostly bones with only some pieces of edible meat. Service is professional, friendly, and fast. The cost is comparable to the area. Exchanged a few words with the owner, George, about the old neighborhood in Astoria. Opa!

Appears to be permanently closed per Facebook page. Reported to Yelp for update. Too bad, was…read morealways a tasty, if expensive place.

I don't come here often, but when I do with a small group of friends and/or family it's a great…read moreexperience! This place is Byob, so we typically bring a bottle of wine with company. The appetizers are delicious and pretty large (without jeoparding quality). My favorite are the horiatiki salad (a refreshing salad with feta) and the midia axnista (steamed mussels with broth). If you're a pita bread kinda person, you can't go wrong with their pita and dips! For entrees, you cant go wrong with their grilled fishes (I liked the lavraki branzino the most). Their hirini brizola (grilled pork chop) was delicious too! The service is good here and the wait staff is friendly. One time, we were running late for our reservation, but the staff was very accommodating and still sat us down.

Wonderful meal here. Did the Horiatiki salad added gyro. A delish dish!! Complimentary pita and…read morehummus were served when we sat down. And the owner was outside sitting with a few people he knew, just a good sign when the owner is present at their own restaurant!! The staff was sweet and tentative and I overall really enjoyed the meal.

From the moment we were greeted and seated by Lambros; and our order was taken by Martin --…read moreeverything could not be more perfect! The appetizers were spaced out and served hot; our main courses were just delicious. . .and the homemade cookies my Momma who was in Greece and we didn't get to see -- were a fine ending. The spanakopitakia is outrageously delicious; the keftedes -- Greek meatballs with their special sauce defy explanations -- you have to have them! I am at a loss for what the cheese served with the watermelon is called -- but, don't miss it! There were three of us -- and we shared the appetizers. . .and then struggled with our dinners. Two of us had salmon grilled with some amazing spices and a side of spices; our other friend had the Moussaka! Everything was served hot and just delicious! One friend has a special table; you can sit either by the bar where there is "action" and lots of people. We chose the quiet side of the restaurant. Martin was an excellent server; he was attention, kind and most gracious. And Lambros checked on us -- and made sure that everything was running smoothly and we were happy and everything was just perfect. And it was . . .we look forward to returning soon!

We really enjoyed our meal at Antik Greek Kitchen! We made a reservation for an early dinner ~ 5…read more As you can imagine, it wasn't too busy. However, Ive head it does tend to bring in a decent crowd during busier hours and I can understand why! We ordered the saganaki appetizer and individual meals. Saganaki - this is a fried cheese of sorts. It has a very mild flavor that comes to life with a squeeze of fresh lemon juice. The menu mentioned they typically flambe it at the table, but the waiter advised they no longer do this. It would have been nice to experience, but regardless it was quite enjoyable. I would say you probably would need to be a cheese lover to enjoy this app (which I am)! Lamb burger - I ordered it well done and it was absolutely delicious! Really great flavor. I enjoyed it with a side of fries, and it came with a lovely side of Greek salad, tzatziki, and pita. Overall, I was happy with our experience! It's a great place to come for good food and warm vibes!

Once again we had the most Amazing meal and service tonight. Wendy and the rest of the waitstaff…read moreare so attentive and go over the top to ensure you have a great meal! The food is always so fresh and always leave me anticipating our next visit!!

Great little Family style Greek Restaurant in Kenilworth. We grabbed a late lunch and shared a…read moresalad, an order of Spanakopita and the grilled Shrimp, Octopus and Calamari plate with lemon potatoes. The food portions were perfect for sharing. Also our server was great. We asked for extra red onions and dressing for the salad and she brought them quickly. In addition she gave us some extra tzatziki when she packed our leftover spanakopita. We enjoyed our grilled seafood platter so much that I missed taking a picture. Will have to do it next time. Definitely recommend place.

Before I wrote this update, I reread my earlier review. Everything in my initial review remains…read morethe same, except one. The hummus is no longer a standard served to every table without cost. They still serve the pita and olives, but hummus is now an extra. You can thank Trump for that extra cost as per the response to our inquiry. We've now dined here several more times. It's a favorite, as it's consistently excellent. Our most recent meal was an order of hummus, which is ample for 2-4 people, the beet salad and the special crab cake appetizer, which was better than any I've had all year. Seriously exquisite. While we've sampled many of the menus main courses, all of which we have enjoyed, we went with two orders of our favorite, the tiger prawns, as they were said to be extra, extra large this evening. Served with tasty sautéed spinach and fries, which we were graciously permitted to substitute for the lemon potatoes. The tiger prawns are beyond great. Simply delicious and must be experienced. Better than lobster and rival any type of superior crab or any shellfish. Call ahead to be sure they have them when you plan to dine. This place is not to be missed.

Walking into EVOO & Lemon at 645pm on a Saturday night and seeing exactly one other table occupied…read moregave us momentary pause. Despite the moderately upscale ambiance and clean, contemporary aesthetic, the emptiness made us wonder: did we miss a memo? Was there a sudden local embargo on Mediterranean food? Luckily, the dining room eventually filled up, saving us from eating our dinner in a complete echo chamber. My dining companion and I started off with the Hummus appetizer ($11) served with a modest side of toasted pita. It was tasty and definitely hit the spot. We both decided to keep things light and ordered salads with a side of grilled salmon. I went with the Marouli salad ($16) -- crisp romaine lettuce, dill, and scallions with a lemon-olive oil dressing -- and my companion chose the Greek Village salad ($19), a shepherd-style salad with cucumbers, tomatoes, red onions, Holland peppers, feta cheese, olives, and Greek dressing. Both were fresh, well-prepared, and hit the mark. The salmon was also delicious, which is a good thing, because it came with an $18 upcharge that was not listed on the printed menu. For dessert, we ordered the baklava ($13), three pieces of an already intensely sweet treat that had apparently been subjected to an excessive dusting of powdered sugar. As for the service, our server and the food runners were competent but not overly friendly towards us or other diners. I also noticed that the staff tended to take care of tables out of order in which they were seated.. resulting in diners who arrived after us being served before us. Overall, it's a perfectly fine 3-star experience. I'd gladly go back if someone else was picking the spot, but if I'm the one in charge of dinner plans, I'll probably cast my net elsewhere in the area. PRO TIP #1: Bring a bottle of wine or beer from home or stop at the Wine Shop liquor store located on the opposite corner of the intersection of Main Street and Millburn Avenue for some adult beverages to enjoy with your meal. EVOO & Lemon is a BYOB establishment and does not serve alcohol. PRO TIP #2: EVOO & Lemon does not have a private parking lot, but there is plenty of on-street parking and municipal lots nearby. Use the mPay2Park app for the pay-by-plate meters ($0.50 per hour). Meters operate Monday through Saturday from 8am to 7pm; all street meters are free after 7 pm and all day Sunday. If the street is full, the Essex Street parking deck (24 Lackawanna Place) is a reliable backup.

So I had totally forgotten about this place and I've been sick the past few days and haven't been…read moreable to really leave the house so there's this place near my home that that's called wander and it's kind of like a DoorDash but it's a bunch of places in one spot. So I decided to place an order from here and my God it was out of this world.! The salad was huge and filled with great quality feta a ton of olives, a ton of very fresh tomatoes like everything was top level. I also got an order of hummus, which literally is going to take me a week to eat and of course they sent it with fresh hot Pita that was out of this world.! I had to pay a little bit more because it was a delivery service, but you know what it was worth every dime and I would do it again. Out of this world.

Food is amazing. Avoid at all costs.on holidays though. They dont know how to pace their orders…read more Currently standing here on Mother's Day with a legit CROWD of a line going out the door. Poor hostess keeps saying "15mins" while customers are calling doordash to cancel. Over an hour wait. Even folks who.ordered days earlier are having to wait extremely long. One customer has volunteered to call names to the outside folks waiting. Hoping a LOT of lessons are learned.

The quality of food is consistently delicious. Today was my 3rd visit. We had Pork souvlakia,…read moreVillage Salad(Horatiki), fried cod with skorthalia (garlic mashed potatoes) and beets. An order of Mousaka with oven fresh bread. The mousaka is definitely worth ordering. It is prepared in an individual iron skillet and served piping hot. We had Baklava & coffee for Dessert. This is definitely one of Bergen County's hidden gems. I highly recommend this food establishment as authentic Greek Cuisine!! By, Peter J Koulikourdis

- Large restaurant with two dining sections and plenty of outdoor seating: the indoor space…read morefeatures cushy booths, well-spaced tables, and floral garlands hanging from the ceiling and along one side of the wall, creating a relaxed, cozy vibes - Service was good: our waitstaff was attentive and checked in with us multiple times throughout the meal without being intrusive - Food was good overall: the gyro pita portions were quite generous, and the meats were well seasoned, but were a tad on the dry side, especially the pork; add-on fries portion was a bit skimpy; the salad was light and nicely dressed, though only comes with one piece of stuffed grape leaves; the complimentary baklava at the end was a nice touch and a sweet (but not overly sweet) way to finish the meal

We met there before a concert It is a tiny place and was…read morepacked but we made reservations and had a table We had a group of 5 Starting with a an sample platter It was amazing I have lamb dish and so tasty We then all split the chocolate ice cream and wow just wow

Returned this evening to dine in... amazing food and service. Atmosphere is casual and the staff…read morereally aims to please. Great option for casual / informal dining or take-out. The small mixed appetizer was excellent - stand out was the fresh falafels and the hummus. The gyro and shawarma sandwiches were both excellent.