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    101 Craft Kitchen

    4.2 (438 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 3 months ago

    Order 101 Craft Kitchen Takeout or Delivery

    101 Craft Kitchen Photos

    101 CRAFT KITCHEN ATMOSPHERE

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    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - 101 Craft Kitchen

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    Whipped ricotta corn dip
    Jennifer R.

    We stopped in for happy hour at 101 Beer Kitchen and everything we ordered was SO good! We tried the whipped ricotta corn dip, loaded tots, and pretzels with beer cheese, and honestly, we couldn't pick a favorite! Everything was perfect for sharing. Such a great happy hour spot in Fishers!

    Mia T.

    I visited here with about 6 friends for the Devour menu. It was my first time in so I wasn't sure what to expect but was pleasantly surprised. To start, our waitress was so friendly, and timely as well. I wish I could remember her name because she rocked! I got an espresso martini to keep my energy up after a long day. I went with the devour menu because it was a great deal and was sooo not disappointed! Every dishes I had packed a punch of flavors! That scotch egg had a beautiful kick to it, the Mahi Mahi with grits was a perfect comfort dish and was delicious, and then the creamy smooth dessert! Very impressed. I came right before the hockey game and it was nice to see a lot of other hockey fans there as well. I'll be back for sure!

    a STIFF old fashioned ‍
    Schárvín W.

    Service: Garrett was a top tier seever. Ambiance: 10. The fireplace was QUITE a touch Interior design: 10 Food: a Respectable 7.5 ...I'll obviously have to go back and try a few different dishes.

    Jug of water for the table
    Kim B.

    Landed in Indy and needed to eat before an appointment. Searched Google for places in Fishers and found 101 Craft Kitchen. So glad we came here. The food was awesome. My husband and I split a salad, he had crab cakes for his meal, I tried the croquettes and risotto balls. Everything was so tasty. We finished the meal with the peach butter cake. OMG! So good!!! I highly recommend eating here. Our server was Kimy and the GM is Jeff. They are the best!!

    Daviana C.

    We had our first visit here during Devour Indy's Summer Fest. Long story short: WE LOVED IT! 1. Kids meals are a deal! They are $8 and come with a main, two sides, a drink, and a dessert. My kids got cheeseburgers and Mac and cheese and highly recommended it. 2. My husband ordered the Nashville chicken with pimento cheese and hot honey. If you could see the face he made when he bit into the burger, pure joy! He also had a side or Parmesan fries and Nashville chips with a ranch dip. 3. I ordered from the devour meal, which meant a 3 course meal for one price: A salad, jumbo shrimp pasta, and key lime parfait. Every dish was delicious! The staff was great! They checked on us frequently, refilled our drinks constantly and were ready to help with any request. I'm excited to come back for a girls night to try their happy hour specials at the bar next!

    Crispy Lemon Pepper Chicken Sandwich
    Makenzie B.

    Our first visit here and a success! Our server, Amaya, was so kind and attentive. Our food came out fast and was delicious. The noise isn't bad at all, you can talk at normal volume and not feel like you are yelling. I got the lemon pepper chicken sandwich and my only issue was that it felt under seasoned. However, it was still great and filling.

    Crispy Pork Schnitzel
    Robyn P.

    Had a family dinner here and loved it! Great food, good drinks, and an overall lovely experience. Definitely a spot we'll return to!

    Current Lunch/Brunch menu November 2025
    Kyle C.

    We had the Butternut Squash Soup to start then the Pecan Chicken for the main course. The pecan chicken is a very hearty portion! I liked the flavor and it's paired with mashed potato's and green beans. My only critique is I didn't like the green beans on the bottom as they got all soggy from the chicken, potato's and sauce on top. I would order this dish again, but have them place the green beans on the side. The bar tender was very nice and attentive and the manager even stopped by to check to make sure everything was good which I appreciate.

    Pork Schnitzel
    Alan K.

    Went to 101 Craft Kitchen for a birthday get-together with a group of 7 and had a great experience. Our server (I unfortunately can't remember her name) was super energetic, had great humor, and provided excellent service throughout the entire night. I ordered the pork schnitzel and was surprised by how big the portion was--in the best way. It was incredibly delicious and perfectly lemony. One of my favorite parts was the potato salad that comes with it; it was more potato-forward than creamy, which I loved. Overall, it was a perfect meal, and I even had leftovers for lunch the next day. Would definitely come back.

    Kaitlyn S.

    I really enjoyed this place! The best thing we got I think was the fried green tomatoes. My friend and I got a few apps and I got the wedge and she got a harvest bowl of sorts. Drinks and service were great and they have a wide menu so there is def something for everyone.

    Green Chili Entree
    Brynn K.

    Ordered green chili, they recently changed recipe, server forgot to mention they added jalapeños to it, my mouth was on fire after every bite. Wouldn't have ordered it if I had known. Mead I didn't like, but that's just a personal thing. Ordered some sangria and there was a hair in it. I also didn't eat like any of my green chili and server didn't think to ask if I liked it or not when she was taking it away until I had to speak up later and say something. Again, a person thing, I just don't like speaking up sometimes. Reviews were great so I was surprised. Maybe I just had a poor server experience. The looks of the place are good, though.

    Chocolate crème brûlée
    Iva H.

    We got a reservation here to try yet another Devour Indy dinner. We were seated right away and our server came over shortly to greet us and take our drink orders. I had an espresso martini that was so good. I also had the herb salad and the chicken shawarma kebabs with house made hummus and tzatziki dips. I would definitely order this again. My dessert was the chocolate crème brûlée. It was tasty and filling.

    Aaron D.

    Went to lunch with my parents and 101 Craft Kitchen. I was a little late to arrive to the restaurant however, I was quickly seated with my family. The staff had a menu out to me in no time flat and my order was placed a few minutes later.

    Crispy Shrimp Po Boy

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    Page 4 of 11

    Ask the Community - 101 Craft Kitchen

    Do they make their pork tenderloins fresh or from frozen patties?

    We patty them in house!

    Is it possible to order a growler to go?

    Sorry. No. It's 100 percent illegal per state liquor laws. You can only buy growlers if the beer is made onsite.

    Don’t See Your Question? Ask Away!

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    FoxGardin Kitchen & Ale

    4.3(615 reviews)
    8.2 mi
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    The room was packed, the energy was high, and then the food arrived. Before the plates even hit the…read moretables, that rich, unmistakable aroma filled the air, the kind of comforting smell that only comes from a true scratch kitchen where real chefs handle real ingredients with absolute respect. I watched as people took their first bites. Forkfuls paused mid-air, conversations instantly ground to a halt, and eyes widened across every table. Jake Burgess and the crew from the Burgess Restaurant Group weren't just catering an event; they were executing a masterclass in craft for a crowd without taking a single shortcut. "You have got to try this," someone blurted out to my left, leaning across the table before even finishing their bite. "I'm tellin' you, Jake and his team don't miss," another replied. "Between FoxGardin, The Den, Bonge's, Carnegie's... it doesn't matter which spot it is, they nail it every single time." Taking it all in, it hit me why they stand so far apart. In a world full of safe, forgettable catering, Jake and the Burgess Restaurant Group served up the kind of deep, craveable food that ruins standard dining for the rest of us. It's the kind of cooking that makes you immediately start planning your next trip to one of their spots before you've even finished the meal in front of you. A massive, heartfelt shoutout to Jake Burgess and the entire Burgess Restaurant Group: FoxGardin Kitchen & Ale, FoxGardin Family Kitchen, The Den, Smoky's Concession Stand, Bonge's Tavern, and Carnegie's. Thank you for keeping us exceptionally well-fed last night!

    Was in the area and decided to grab lunch as we often do when in a different locale…read more Noticed FoxGardin had great reviews and was very close by. We weren't going to get an appetizer but the bone marrow fries looked so good in pictures that we had to try them. They did not disappoint. Very large serving and extremely flavorful. Easily an appetizer for 4 or more people (there was only 2 of us so we brought some home). My dining partner is not normally a fries person and she loved these. For entree, my dining partner had today's special which was a shredded chicken sandwich that had a jalapeño cheese sauce and the house chips. She said it was very good and again half the sandwich came home. I had their breaded tenderloin which was very good, with nice breading to meat ratio and was a bit larger than the bun. It came with lettuce, tomato, onion and pickles. It came ala carte with no sides. Service was excellent, exceptionally friendly and really took care of us. One of the best waiters I've come across. Inside is a bar/pub like feel. We opted to eat in the air condition enclosed "patio" type area which had a bit more light, but was also noisy today due to the tin lined walls/ceiling and another group that was quite loud. Made it a bit hard to converse. Normally don't think this would be an issue. While not tons of items on the menu, the selection was quite varied and you could really splurge on a filet or other such dish and really go all in for a more lavish dinner or have a burger or tenderloin, all at any time of day. Parking was right in front of the restaurant but could see it being a bit tight on a busy day.

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    Four Day Ray Brewing

    Four Day Ray Brewing

    3.9(938 reviews)
    0.7 mi
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    Locally owned & operated
    Outdoor seating

    I was in town for a few days and found myself here for lunch with a coworker. We had to take a work…read morecall and were starving and the team here set us up perfectly at a table tucked away in a corner so we could do what we had to do. Once that was over I ordered the blackened salmon salad with what I thought was a side of fries but could honestly have been a full entree. Legit I was shook when it came to the table. Had we known, we wouldn't have both ordered one. That said, everything was delicious. The salad had cherry tomatoes, red onion, red pepper, cucumber, avocado, and feta with this creamy lemon feta dressing. I could have done without the red pepper, it was just a weird texture thrown in with everything else, but I would order this again in a heartbeat. And the fries were indeed fire. I took them back to my hotel room and munched on them later. Overall, they were really accommodating and the food was delicious!

    I recently decided to pop in for lunch recently while it was pouring rain. The staff at the host…read moredesk were so kind and seated my colleague and I upstairs where it was quieter, so we could jump on a meeting. Once seated, we let our server know we'd be in meetings and would order shortly. When we had a small break, I ordered a Caesar salad with salmon, and, following my colleague's lead, a *side* of truffle fries. When our food arrived (both salads and fries) we were shocked by how large the side of fries was! It was basically appetizer-sized and enough to share. I was so surprised our server didn't mention the generous portion size or suggest sharing. That was a bit disappointing, but overall, the food was tasty!

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    Murphy's PubHouse - Half sandwich and soup

    Murphy's PubHouse

    3.8(198 reviews)
    4.2 mi
    $$

    We decided to stick it out through a pretty disorganized host stand arrival because we really loved…read morethe visit we had at the Geist location, and overall, the meal had plenty of bright spots despite a few minor hiccups. ​The menu offers a great assortment of choices, though the prices run a bit high. The kitchen and service staff were wonderfully accommodating with custom requests--my husband ordered a double patty burger topped with an egg and no bun, and they executed it perfectly. ​I ordered a salad and the chicken stir-fry. The salad was generous with plenty of fresh cucumbers and cold tomatoes, though it was made with iceberg lettuce, which really isn't my preference, so I left most of it behind. However, the chicken stir-fry completely made up for it. It was incredibly well-balanced, loaded with great broccoli, and definitely a dish I would order again. I wish we had known there was a filet special the night we went. Our server was slow and seemed confused.

    If I could provide negative stars I would…read more We typically enjoy local food and never have had issues with ordering carry out locally until we came across both Murphy's pub house and craft house. There have been multiple times over the course of the last several months that we've had ordering issues with both for carry out, as well as a horrible experience at the craft house. Most recently, we've tried ordering carry out from the pub house and have not been successful any time. We understand the kitchen closes an hour before the restaurant closes and have ordered well before this time frame. It seems like the online ordering may shut down 3 hours before the kitchen closes, which is what we experienced tonight. The cherry on top was calling in to place our carry out order at 915pm (kitchen closes at 11pm tonight) - someone answered (and we were like "yay!") but then were put on hold, waited for 15 min and tried to call back for the next hour and 15 min and no one answered no matter what option we selected. So what I've been able to deduce from these multiple experiences is Murphy's doesn't like carry out traffic and isn't willing to take money from local fans. It's one thing if your website says "ordering stops at 7pm" - we'd order prior to 7pm. But when it says "kitchen closes 1 hour before closing" and nothing else about carry out, no warning while preparing our order that we wouldn't be able to place the order (like other local establishments provide) or employees who could answer the phone and easily say what the actual rules are - like "I know it says online the kitchen closes 1 hour before closing but we actually stop taking carryout orders 3 hours before the kitchen closes" - then we'd be informed and be able to operate in a manner where we understand what the boundaries are. I've had business dealings with this business and it's not surprising they are as or more disorganized on the customer side as they are on the actual business side. I reached out to the owner tonight and received no response. I hope this review helps take business away from Murphy's pub house. Since we aren't allowed to give them our business, maybe no one should.

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    Murphy's Pubhouse

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    Caramel Apple Mimosa

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    Big Lug Canteen

    Big Lug Canteen

    4.3(717 reviews)
    7.8 mi
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    I actually ended up eating at Big Lug twice during my trip, and that's probably the best…read morerecommendation I can give. I always order the Cuban when a new restaurant has one on the menu, and Big Lug's did not disappoint. It was juicy, flavorful, and one of the better Cubans I've had in a while. On my second visit, I went with the blackened cod tacos on corn tortillas (you can also get flour tortillas, and they offer shrimp and breaded fish options). They were fresh, perfectly seasoned, and absolutely delicious. Both visits I ordered the spicy garlic cauliflower, and it was outstanding. The homemade blue cheese dressing took it to another level. If you're on the fence about ordering it, don't be--it was one of my favorite things on the menu. The outdoor walk-up bar creates a really cool, laid-back atmosphere, making it a great place to relax whether you're meeting friends or just enjoying a meal by yourself. The staff was friendly, the service was excellent, and both meals came out quickly. I don't usually eat at the same restaurant twice on a trip, but Big Lug earned it. If I'm back in the area, it'll definitely be on my list again.

    Big Lug is a very cool spot right off the Monon, and even better if you have a pooch with you!…read moreUnfortunately, our experience with the service was pretty disappointing. We sat right in the middle of the main thoroughfare and were completely ignored for at least 15 minutes before we finally flagged someone down. The guy, "H," apologized and said, "Oh, my bad--it's all good." We figured, no big deal, let's move on. We ordered pretty simple food, apps and were then going to put in some entrees once apps arrived. We asked for waters and a water bowl for our pups. He brought two waters--with no straws--and no dog bowl. We assumed he was going to grab the bowl, so we waited... and waited. Then I noticed him at the end of the bar leaning against some boxes, texting. So I finally got up, interrupted him and asked for the dog bowl. His response, "oh my bad." Our appetizers came out, and naturally, we asked for silverware. A few minutes later, I spotted "H" in the corner on his phone again. At that point I was thinking, seriously?! So I got up again, interrupted "H's" text convo and asked for silverware. His response again was, "Oh, my bad." I didn't respond to him I just turned around and went back to my seat. Honestly, the whole experience started feeling more like a self-serve restaurant than table service. It's a chill spot and we weren't being needy whatsoever. We never asked for any refills- we were merely asking for the basics. We wanted to order more food, but by that point we were pretty turned off and decided to just get the check. Then came the final straw: my guy had his license and credit card sitting on the table because he hadn't brought his wallet out for our monon trek. When "H" came back with the checkout thing, without question or hesitation - he grabbed the card and swiped it. We didn't even realize what happened until afterward. Maybe that's standard there, but I've never had a server just take my card without asking. Usually you get a "hey do we want to use this card? Or something to confirm. And of course the tip structure is skewed so the min is 20% unless you want to try to figure out to manually enter in 15% (which most ppl don't -incl my guy), so we left 20% and left irritated and still hungry. "H" didn't seem hungover or anything--he just genuinely seemed like he did not not give a shiiiit. We had to get up three separate times to get things we had already requested: the dog bowl, a couple straws, and silverware. (Basics) And a quick note on the 7-Layer Hoss Dip: don't expect seven layers. It comes in a small thick ceramic bowl and was basically beans, guacamole, a tiny bit of corn and some hard cheese on top. Definitely would not recommend it. Way too "beany" and not worth $16 at all. The southwest rolls were decent- very fried tho. Cheesecake Factory's are better ;) The location and dog-friendly atmosphere are great, with the exception of the homeless camp right at their patio entrance, but unfortunately, the service really took away from the experience. Hopefully this was just an off night, because Big Lug has a lot going for it.

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    101 Craft Kitchen - Butternut Squash Soup

    101 Craft Kitchen

    4.2(185 reviews)
    6.7 mi
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    We loved our visit to 101 Craft Kitchen. We stopped in for Happy Hour (4-6 pm) before going to a…read moresporting event. The restaurant is upscale, lovely and romantic. We sat at a high top table in the bar. Our server, Bailey (the bartender), was friendly and super attentive. She made recommendations and kept glasses filled. The craft beer selection is excellent with about 16 local options on tap. My husband had a Fall City "Hipster Repellent". The name alone is interesting, but he loved his beer. I had the Espresso Martini which came with roasted coffee beans floating on top. My cocktail went down easy. I also had a glass of the Berringer Chardonnay. The pour is generous. We shared a plate of Loaded Tots, which was wonderful. The tots are made from scratch in-house and covered with roasted bits of pork belly, cheese, a sauce and green onions. We LOVED the tots, which came out super hot. We also shared a plate of the Loaded Hummus. The plate is beautiful and colorful. The hummus is fresh made and loaded with bits of tomatoes, cucumbers, onions and is delicious on a balsamic reduction. The hummus is served with a generous portion of fresh in-house made focaccia bread which tasted amazing. The Loaded Hummus is a winner in my book. Bailey our server was fabulous. She worked the entire bar and was an ambassador of the chef and menu. I wish we had time to stay for dinner because the food is outstanding. Each dish that we saw pass by looked delicious and artistic. I highly recommend. We will be returning for dinner soon. Easy 5 stars! We found street parking, but parking was limited.

    We've ordered from here quite a few times for delivery. I really enjoyed the lemon chicken dinner…read more What we mostly order is their kids meals. We watch our calories and so kids meals work best. You get a protein and choice of two sides. We get green beans and fruit. And it also comes with a cookie. The food is pretty good. It does not always come the same and what I mean by that is sometimes the green beans will have no seasoning at all and then sometimes they will. Of course I prefer the seasoning but if none, I just quickly season them myself. I do hope to visit soon and eat inside the restaurant and will leave another review.

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    Charleston's

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    4.1(499 reviews)
    4.3 mi
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    Excellent food. I had a tenderloin and my wife had chicken parmigiana. The sandwich was juicy,…read morebreading was crisp and the flavor outstanding. Cooked perfectly! I had Cole slaw and fried okra with is, both we excellent sides. The Cole slaw was 'runny', not a heavy mayonnaise base but did not taste vinegary. The okra breading was perfect and the okra was fried just right, not soggy nor hard. Again the flavor was excellent! The chicken parmigiana had the same breading as the tenderloin and my wife said it was crisp, yet juicy as well. Both meals are something we will definitely return for! We loved the ambiance. The bar eating area is very reminiscent of an English pub, with dark wood, booths surrounding a large bar and the lighting was just enough to not be drab Our waitress was pleasant and took good care of us quite well!

    Charleston's has been around for ages, and is a great place to go when relatives are visiting…read more Which is exactly what we did on a Saturday night. The booths are pretty small ... kind of a tight squeeze for 4 people. We were greeted quickly. The waiter brought our drinks quickly and then we ordered right away, some of us choosing old favorites like pasta RIGATONI BOLOGNESE, yummy CHICKEN PICCATA... i think my bro gets the same thing every week! Both my sis and I ordered a salad with chicken, pineapple, strawberry (1), and.... amazingly delicious figs ... it's my new favorite called WALTS CHAMPAGNE CHICKEN SALAD. Service was good until the refill coke was handed over the back of the booth, and never noticed that it spilled immediately. (Waiter was long gone as we cleaned up the little spills. ... oops) Prices are pricey but food is delicious. I don't go often because it's too rich for me without a special occasion. The location isn't bad; driving in from the east side it's got a weird way of entering the parking lot next to the bank. There aren't a lot of other places to eat nearby so this works for us! We will certainly be back!

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    Charleston's - The bar is warm, welcoming, and woody.

    The bar is warm, welcoming, and woody.

    Charleston's
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    The Den by FoxGardin

    The Den by FoxGardin

    4.2(41 reviews)
    7.0 mi

    I was hanging out at Sun King Carmel with friends and wanted something to eat, so I went to the…read morefood court and the menu looked good at The Den by FoxGardin. I wanted something simple so I just ordered the chicken fingers combo with fries. The menu is very extensive with burgers, sandwiches, and entrees as well. My order was done fresh to order and took about 10-12 minutes. The gentleman were very helpful and professional. The chicken fingers were huge and I was given a hefty portion of French fries. It was very fresh and tasted like pure heaven. The Den by FoxGardin is a great choice of food at Sun King Carmel if you want something simple,so I would highly recommend it to everyone.

    The BBQ poutine fries were delicious. They were served on a big sheet tray -- just stacked there in…read moreall their saucy, smoky, salty gloriousness. The BBQ poutine fries were so big on the tray that I felt a little ostentatious as I was carrying the tray back to my table. It felt like all of the food on my tray surely should have been going to a family. But no: All of these BBQ poutine fries were just for one gluttonous person (me). Every so often, I would get an enormous fry that was way bigger than the others. It was more like a steak fry! It was like a little baked potato. It was nice to have that variety in the appetizer (which I was treating like an entree because, again, I was eating this giant appetizer by myself without shame). One of my children opted to get the kids meal here, which is the mac & cheese with a side (he chose fries). The mac & cheese is cavatappi pasta, so it's that pleasing curly texture that kids love (my kid loved it). The Den by FoxGardin is located inside Sun King Food Hall, and it's one of the food options you have here. If you are looking for pub food, comfort food, or just plain good food, you can't go wrong with this place.

    Photos
    The Den by FoxGardin - Upstairs dining area

    Upstairs dining area

    The Den by FoxGardin - Caesar Salad

    Caesar Salad

    The Den by FoxGardin

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    101 Craft Kitchen - gastropubs - Updated September 2026

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