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    110 Grill

    3.5 (127 reviews)
    Open 11:30 am - 9:00 pm

    Order 110 Grill Takeout or Delivery

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    110 GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Chick nachos
    Alicia N.

    I've been to this location and 110 numerous times but I never tried there brunch. It was my first time. I must say it was pretty good. It was during Easter . Wasn't overly busy, our waitress was awesome!! The food was pretty good. Just a tad bit salty on both dishes. The spinach was salty and the potato cake that had the short rib over it, was salty as well. Besides that we had a nice brunch . The calamari is always the best!

    Grilled cheese and fries
    Cassandra B.

    Great new restaurant! Staff was very friendly and accommodating. Came in with a large party of 12 people, on a holiday and had several people with allergies. They were fantastic! Food came out within 30 min of ordering (for everyone). Everything was excellent. Only downside is it is a bit pricy.

    BBQ Chicken Nachos
    Megan H.

    Completely different experience today than we've had in the past. Saturday lunchtime around 12:45pm and it was pretty empty, emptiest we've ever seen. We sat with our dirty menu's, I get they are a thicker cardstock paper but all of them were dirty and really appear to be worn. Our server was also the bartender on and was managing multiple tables and sections. The staff appeared very life by comparison in the past. When we finally ordered, our server was pleasant and attentive. The problem was with the "manager" who doesn't appear to have experience with expediting as well as a 2 person kitchen staff that was literally not communicating. Something is very off either the staff/management and it's ultimately trickling down to the quality of service/food quality. We were seated by the open kitchen and first hand watched as items just sat. Literally, just sat and not for like 1-2 minutes, clocked some items sitting for over 10 minutes. In particular was one of our meals, the kitchen staffs timing way off and the manager refused to let staff bring plates out. In particular, we had two children, what manager/expeditor doesn't bring out kids food first if it's ready. This isn't fine dining, but everything fell flat today and when I sent back the room temperature grill cheese and soup that sat for 9 minutes, we got a pathetic "sorry". By the time my meal came out, everyone was finished. Disaster and they only had 12 tables which is pretty pathetic. We won't make any effort to drive back out there, disappointed as it was one of our favorite family restaurants.

    Fish & Chips
    Ethan T.

    We recently ate at this location in Southington, CT and it was awesome. All four meals were absolutely tasty, savory and made from scratch with our gluten and dairy sensitivities in mind. It's rare that you get a 4 for 4 from our group. Two of us, who are not gluten or dairy sensitive , absolutely found the meals to be incredible. I had the macaroni and pulled pork with fried string onions as a topper. It was amazing. One of our party had the shrimp scampi, and she stated that it was amazing. The gluten and dairy sensitive guests both had the fish and chips and each received rave ratings. Our server was Christian, and he was a great personality, responsive, and educated on food sensitivities. This restaurant focuses on anyone of their patrons who have food sensitivities and they aim to please. They state directly on the menu that every core menu item can be made in a gluten sensitive manner. I've never seen a restaurant that has such a lofty mission for its food sensitive guests. Great atmosphere, awesome quality menu items that are very tasty, and excellent and educated staff. A++ Experience.

    Asian Fried Calamari
    Mary E.

    Where to start. As always we want to try something different and we gave this place a try. Oh my. The place is so cozy. We sat right in front of the kitchen. And I was mesmerized watching the cooks move around and making the dishes. the food was really really goodI asked Jordan ( our amazing waitress) to recommend one of two dishes ( shrimp scampi vs Gnocchi) not every place that serves gnocchi actually makes good gnocchi. OMG she nailed it. It was perfect the rest of the dishes were yummy also, everybody was happy The only thing THAT TAKES 1 away is that they leave the dishes under the burner for to long and food gets cold, I had to ask mine to be warmed up but other than that PERFECT

    Prosciutto wrapped cod, broccoli and parmesan risotto in lemon butter sauce
    Louise V.

    Had dinner recently with some friends. Our server Rebecca was very attentive, friendly and knowledgeable. My friends have allergies (gluten) and they enjoyed their meals. I ordered the prosciutto wrapped cod and side salad. It was excellent, the broccoli side was cooked perfectly and the lemon butter sauce was delicious. The cod was cooked well as was the prosciutto. The parmesan risotto was plentiful. The bartender was very friendly and accommodating as well. Would recommend and return for future visits to try other menu items.

    Pistachio Martini
    Michele F.

    I had a great pistachio martini at 110 Grill tonight. Elijah's service at the bar was attentive and engaging. Highly recommend 110 Grill!

    Hot honey chicken
    Shianne P.

    I ordered the hot honey chicken. It did have a little bite to it. I wish it did have some more honey on it. My son ordered the ribeye. He very much enjoyed it and I believe my daughter-in-law order this 110 signature burger gluten-free. She also enjoyed it.. This was my first time in this location. Definitely has a large place. The ambience is nice. Our server was friendly.

    110 Caesar Salad
    Ben S.

    We were looking for a dinner spot on a Saturday night after being at Lake Compounce. We'd passed by on the way to the park and commented that it looked new and we should go sometime. We called from the park and they had no wait so headed over and they brought us right to a table even though they were busy. All the food was really good, portions large, and prices decent. Would definitely come back.

    Wine
    Loryl S.

    Tonight I sat at the bar. The bar is horseshoe shaped and a decent size. It was very understaffed for a Saturday night. There was only one person working behind the bar. She seems to be doing okay but service was slow due to the amount of people and the understaffing. The cocktail was very bittersweet not the best one I've had but the bartender was very kind to replace it with something else when I didn't like it. The wine was actually really good and she gave kind of a heavy poor. The flatbread was tasty and the menu has a bunch of good choices. There's a decent amount of seating inside the outside seating was closed but it seemed like there was a good amount of seating out there along with the fireplace but it was raining today. The bathroom has a nice little station with paper towels and menu options.

    Kristen S.

    This restaurant offers a menu of mixed items. I had the fig and goat cheese flatbread. I've had several other items on the menu, and everything is pretty good. The bar is a large horshoe that seats roughly 20 people. My biggest complaint with this place is the service. I have never sat at a table, but every time I've been at the bar, it's been understaffed. The bartender tonight was fantastic and doing everything (bar service, service bar and clean up). She was lovely and hustling, but the service was slow because she was handling so much on her own. I like the place and atmosphere, but be prepared to wait. I will definitely keep going!

    Pesto pasta

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    4 years ago

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    3 years ago

    Great option for Gluten Free eating. No restaurant like it in the area when it comes to allergy commitments. Food is super tasty.

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    Great gluten free options! Never fails to have something for everyone to eat. Really enjoyed everytime I go

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    Excellent burgers. Dedicated to serving allergen-free foods when requested. Very pleasant staff.

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    Page 3 of 4

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    Noto Americano

    Noto Americano

    4.0
    (77 reviews)
    1.8 mi

    Such a cozy, moody dining room but still feels family-friendly. The bar and patio look so…read moreimpressive, I'd love to sit out there on a nice summer day! Apps came out before drinks and the food was super quick overall, service felt a bit slower but everyone was still very helpful, and friendly. The cacio e pepe was a little too peppery for me but maybe that's the point, the chicken cutlet was perfect...crispy and juicy and the meatballs had a great little kick. Ended with the cheesecake that was rich and creamy, wish there was a bit more crust. Overall, great vibes and I'd definitely be back to try something different

    Decided to try Noto Americano for the 1st time for Father's Day takeout. We ordered the Chicken…read moreParmigana, Lemon Bay Chicken and a Meatball Grinder. The price for takeout for these (3) things were on the high side to not include a side salad. With that said, we were aware that those weren't included as it wasnt listed on their online ordering. We just figured the portion for both Entrees were likely larger and thats why you paid a la carte for the salad. We come back home with the takeout and to our surprise for quite a high price, the portions were small. How small, each meal fit with pasta inside a plastic container, similar to those used for Asian takeout. For any other restaurant that serves Chicken Parmigana, its always been a larger round metal dish with pasta on the side. Typically with 2 pieces of chicken. Putting portion aside as one can argue that we may have been able to find that out before ordering, the (2) entrees were not great. The Chicken Parmigana had one piece of chicken and the chicken was charred, dry, minimal amount of cheese and the both the chicken and pasta itself had a scarce amount of pasta sauce. I found myself having to scrub the side of the dish for any sauce left. The lemon bay chicken was also quite dry and unfortunately the mixture of recip (chicken, pasta and sauce) was quite tasteless. I'm not typically one to leave a 1 or 2 star reviews often, as I'd rather just not go again to the place where I had said experience but between the quality of food, price and portion, this place falls into a bit of an exception for me. Look, I've eaten at many places, if your portions are going to small for the price (and without sides), then the quality needs to EXCEED the excepted regional standard for that dish to justify that reasoning. This experience did not do that, instead we are left with half of take home container of each meal that we will have to toss in trash for Fathers Day.

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    To go area
    To go area
    Verdura pizza
    Verdura pizza
    Noto Americano

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    Ideal Tavern

    Ideal Tavern

    4.0
    (397 reviews)
    1.3 mi
    $$

    My boyfriend and I went last night for dinner. We didn't order any appetizers, just dinner and…read moredrinks. I ordered the airline chicken with the spicy sausage. It was absolutely delicious. Chicken was a little dry, but overall very good meal. My boyfriend ordered the bourbon steak tips. He enjoyed it as well. I would definitely go back. I would love to order the wings, but we weren't that hungry and we wanted to enjoy the meal so we didn't order any apps. Next time!

    Just moved in town and was looking for somewhere to take my parents and kids to, was impressed by…read morethe good reviews and thought to give it a go. ** very nice decoration the design of the place is pretty cool. ** we had two drinks from the special drinks menu which was delicious. ** I noticed one waitress only for the entire floor poor girl was running around like a chicken without a head! ** two of our orders were not accurate the nachos we asked to remove the jalapeños but they served it with jalapeños also my son ordered burger with no cheese and we got it with cheese. ** rest of food was delicious except the blue crab ravioli was horrible not fresh salty a lot of vinegar we returned it paid for it no problem. ** my two kids ordered pepperoni pizza and cheese pizza both were tons of tomatoes souse on top of a flat bread( do not recommend them at all). ** love the short ribs, salmon was delicious even though the mashed potatoes was not mashed all the way and the waitress witnessed that and admitted it was not mashed all the way! Overall experience wasn't the best but definitely worth another chance.

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    Bar area
    Bar area
    Mac and cheese
    Mac and cheese
    Chicken Parmesan

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    Craft Kitchen

    Craft Kitchen

    3.8
    (295 reviews)
    1.9 mi
    $$

    They have the best mac & Cheese!!!! My friend always asks me to go to get her fix! The new location…read morehas so much more space!!

    A friend of mine and I went to Craft Kitchen for lunch on this Thursday…read more There was plenty of parking to the right of the restaurant, and the side entrance was right there. As I walked through the front doors, I noticed kegs alongside on the floor. This was kind of a turn off, kind of reminds me of a dive bar. So my mentality kicked in that we were going into a dive bar serving food. I kinda get the sketchy feeling. Once we were seated, and menus placed, we were served iced water A few minutes later, the server came back and took our order. My friend ordered a cheeseburger with lettuce, tomato, and some string french fries. I ordered the 1/2 smoked chicken, which came with two sides. I chose the rattlesnake beans and the creamy macaroni and cheese. Also include included was cornbread I originally wanted the street corn, as a side, but it was not available. Our lunches came quick, and my friend only ate half the french fries and cheeseburger, as she wasn't really turned on by them. The smoked chicken was fairly dry, with a very interesting smoked flavor to it that I can't put my finger on. I eat about 1/3 of it. Left the rest on the plate. The creamy macaroni and cheese was out of bounds top-notch. I could've eaten this all day. The rattlesnake rice and beans were just OK. The rice was cooked pretty good, and was seasoned well. The beans had a weird taste. Now thinking of this side dish, I was hoping for raw onions to be on top, but they were nowhere to be found. It'll be nice if there was chopped raw onions to go with this. The cornbread was delicious. I ate about half of it. It was a generous slice. While the server was fairly attentive, as she only checked in to fill the water glasses and ask how lunch was. She didn't ask us if we wanted a desert or coffee. Being old folks this would've been a great up for us, but it didn't happen. I had to ask for the check. I'm not sure if I would come back. I think this might be a one and done. The vibe just didn't hit it for me. Restrooms were clean. The restaurant was clean; the silverware clean. I don't know. It just was like a funky type layout and those beer kegs kinda sent the wrong tone to me as a guest. Lunch for the two of us was $40 and change and I left a $10 tip. We didn't have any cocktails or mock tails, we didn't have coffee or dessert either. From what I understand, the owner was near the exit when we left, not even a smile or a thank you for coming in...

    Photos
    Front desk
    Front desk
    The Craft Pie, large
    The Craft Pie, large
    Roasted Vegetable Salad

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    Anthony Jacks Wood Fired Grill

    Anthony Jacks Wood Fired Grill

    3.7
    (359 reviews)
    1.4 mi
    $$

    I love Southington. Born and raised here. When I return, I feel like I'm home…read more It goes to a whole new level when I meet friends at Anthony Jack's. Anthony Jack's ... it's like home, on steroids! It feels like family in here. And that's an awesome vibe. This place isn't for blue hairs only. Being I was here today for lunch, it was a younger crowd, along with children of the younger crowd. This was really nice to see Meeting great friends from Southington here for lunch, even though there are other choices, Anthony Jack's is a solid local favorite. Not only for me, but for the many. Today I was in the mood for a burger, and I ordered the $13 burger which arrived cooked medium, along with lettuce, tomato, and red onion. This was all served on a wonderful fluffy soft fresh roll. Chef chose a great roll to serve this burger on. The hamburger patty was not the frozen type cheap stuff; this was fresh ground beef, and hand formed. A quarter pound it seemed, and grilled with a nice charcoal flavor to it. It was very juicy and hit the spot. Also included with crispy well seasoned french fries and a little salad with house dressing. For $13 this was an excellent value. Our server, Brianna, was very very cheerful knowledgeable of the menu, and of course, very attentive to our needs. To say our service was perfect would be an understatement. I wish other food establishments had servers like Brianna. She's really that good. Restrooms, of course were clean, as usual. Parking was a breeze out front, but there are also many parking spaces at the rear of the restaurant and utilize the restaurant's back entrance. It was nice to come back home. And it was just as nice to return to Anthony Jack's. Anthony Jack's .. until I see you again, you left me with a smile and full. If you are attending Music on the Green, Wednesday nights this summer, consider Anthony Jacks a great place to pregame! Their martini list is fantastic!

    Came last week for my mom's birthday…read more We weren't going to do apps but I last minute decided to do the eggplant which was an A+++ choice because that was a 10/10 dish. I might come back in the future to order that and some other stuff as a main. Everyone enjoyed their entrees. My mom had short rib which I didn't get a pic of but it was pretty good. I had the bbq mixed grill which was fine but all the meat was covered in a thick sweet bbq sauce which I wasn't expecting and I lost all flavor of the wood grill. I wouldn't order it again, but I definitely would come back here.

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    Dining area
    I have no idea. Supposed to be an eggplant stack, but appears to be the seafood fra diavolo.
    I have no idea. Supposed to be an eggplant stack, but appears to be the seafood fra diavolo.
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    Ellie's Farmhouse

    Ellie's Farmhouse

    4.1
    (127 reviews)
    1.7 mi
    $$

    Greeted warmly upon arrival and seated quickly. (Friday morning at 9:15)…read moreOur server was very friendly and kind. Our food was delivered really quickly and tasted great! The Sunny Side dish pictured usually comes with hollandaise sauce but I don't care for it so requested it not be added. My husband had a Meat Lover's omelette but started eating before I could snap a picture. He said it was very good. My daughter had the Californian subbing crispy tots for the sweet potatoes. One of her favorite dishes here. Love this place and will definitely return!

    Did Father's Day today and had a wonderful experience. The food was amazing and so was the service…read more I have 1 complaint. We were a party of 10 (reservation made 2 weeks earlier) and had to be sat at two different tables. Next to each other, but not connected. When I made the reservation, I told them my dad was handicapped and in a wheelchair. If they couldn't accommodate a party of 10 at 1 table, they should have said so. Now, the table situation was manageable and we had a cohesive experience, but why did we have 2 servers for 2 tables when we were 1 party? The server the table I was at was Ryan (I hope I'm right). He was amazing. My mom wanted to pay the bill for both tables and not only did he make that happen; he explained the gratuity was already included and walked her through the toast machine and never once suggested she leave an extra tip. Truly honorable.

    Photos
    Ellie's Farmhouse
    Farmhouse Platter. French Toast Scrambled eggs with cheddar cheese and tator tots, with bacon.
    Farmhouse Platter. French Toast Scrambled eggs with cheddar cheese and tator tots, with bacon.
    Appetizer-Donut holes Mimosa flight

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    110 Grill - newamerican - Updated July 2026

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