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    333 Pacific

    3.9 (2.5k reviews)
    Open 12:00 pm - 9:00 PM
    Updated 2 months ago

    333 Pacific Photos

    Business Info

    333 PACIFIC ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Happy hour specials
    Outdoor seating

    Recommended Reviews - 333 Pacific

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    Reviews With Photos

    Tiff M.

    At first we made a reservation as it was a Friday and they said it might be busy. The staff was great in helping reserve an area since I had two people who needed assistance and had scooters.we ended up canceling and ordering take out to relax in the room. Again the staff was great about it and the order was exact. The food except for the burgers, just wasn't what we hoped for. The burgers came out perfect. High quality beef and the right temperature and thick. The fries were good but small portion. The Caesar salad was an ok size, but the dressing was thick and chunky and had a bad taste. The shareable ribs and mac, were not so shareable and the flavor was sub par. The key lime pie was awful. It was beyond bitter and lacked a lot. The only good thing about it was the crust and whipped cream. We can't say enough about how helpful and friendly the staff was, but very disappointed in the food. The food is the only reason we will not return.

    Fish and chips
    Feri J.

    I had an amazing lunch today at 333 the very well known restaurant in downtown Oceanside I absolutely love this restaurant The atmosphere is super friendly and relaxing The view of the ocean is calming The food is presented beautifully and delicious And the service is beyond fantastic The waitstaff was so kind and polite I personally would like to thank Ms. Eran And Ms. Savanna I enjoyed my lunch very much Thank you ladies and Thanks you the hospitality staff

    Calamari
    Michelle T.

    333 Pacific was a solid four stars for me. While there were some things they excelled at, there were a few disappointments that detracted from the overall experience. One thing that was really stellar about 333 Pacific was we made reservations for their first time slot of the day at noon, and despite arriving about 12 minutes early before opening, we were still able to be seated. We drove nearly an hour to get here and it was pretty windy outside, so we appreciated the opportunity to be out of the elements. Our waitress was very nice and throughout our meal multiple staff assisted. No one ever missed a beat. They were all very pleasant and worked well together. You could tell the morale here is very high! We stared out with the calamari, which was- easily a 5 star dish! It was fried to perfection and the melange of sauces drizzled on top were *chefs kiss* excellent! Before our entree arrived they also brought out some piping hot Rosemary Bread Rolls along with some Maple Butter. I thought it was pretty good, but I wish the presence of the rosemary was dialed back so I could taste more of the Maple Butter. For an entree I had the Ahi Tuna Burger lunch special with fries. The seared Ahi Tuna was great and there was a very generous portion served on the burger. The Brioche bun was not very good though, and I feel the shallots on the burger were a bit overwhelming. The fries with the dish were good, but pretty standard fare. I would've preferred the option of a small green salad instead of fries if it was available. My husband ordered the Cioppino. I tried it and it was delicious- another 5 star dish! It had a very deep flavor and lots of seafood. A lot of work to get to some of the seafood, but well worth the effort. The main miss of the meal was my husband ordered a Dr. Pepper and it was flat. He let the waitress know and she went to another station to get a fresh one, and it too, was on the flat side. By this point, my husband just wanted water since the carbonation wasn't up to par. The waitress did a great job and really tried to fix the situation, but the carbonation just wasn't working. I had a Strawberry Lemonade which was fine, but could've used a little oomph for the $8 price tag. Another miss was the terrible smell in the women's restroom. It was either dry drain or some other plumbing issue, but it was pretty bad. Hopefully it gets fixed soon. Overall, we did have a nice lunch here with a great view of the beach. The things that were amiss can easily be fixed, so I'm sure they are not permanent issues. Glad to have dined here, the staff really elevated the experience and made us feel very welcomed.

    Salmon
    Toby P.

    I was recently invited to a dinner here. It's been a few years since I've been back due to the fact that I had a few experiences that left me disappointed. Honestly, I was a bit hesitant to return. Surprisingly, I had a nice night. I had a great little salad that had a lot of flavor, even though it was very simple. I had the short rib, which was very good and quite filling to the point I couldn't even finish it. Much better than the last time I had it flavor wise and for dessert I had the sorbet special which was also good. It seems something has changed since my last visits and I would like to try it again to see if it wasn't just a good night.

    Green goddess salad
    Anya V.

    It was my second time at this restaurant. First time I thought shrimp and grits were really good and this time I enjoyed the grilled scallops and mushroom risotto entree. Service was good as always. Not too crowded, plenty of street parking, nice coveted patio seating with ocean view. Their warm bread rolls with sweet butter are fantastic! We asked for some more and the server gladly brought a refill. Lobster bisque was not good unfortunately and came barely warm. Green goddess salad was ok with some crab shavings, so not really worth it. Ambiance and service is great; food is ok.

    Birthday brownie
    Natalie T.

    We had a great meal here last night for my birthday! We got the wedge salad, filet trio, and a ribeye and everything was sooooo good! The salad was super fresh and light and the meat was cooked exactly the way we asked for it! I would definitely come back.

    Ann V.

    I've been to 333 Pacific on several occasions and finally wanted to write this legit review. It's located in the heart of downtown Oceanside by the Pier. This is the best location for amazing ocean views while dining. When I'm there, I feel welcomed. The staff are so friendly and very helpful at the same time being on top of the table service. Of course, the food is on another level...usually tastes really good. But, I did eat an eggnog bread pudding for dessert that was a bit on the dry side. Overall, I always enjoy 333 Pacific :-) FYI: It's recommended to make reservations.

    Filet mignon with a little piece of salt on it I guess and mushroom risotto.
    Zen X.

    It was just okay. Disappointed in the filet mignon. Got it medium rare but was still a bit chewy. Not much flavor. The mashed potatoes, Brussel sprouts, and mushroom risotto were good though. The service was top notch and I like the blue-lit bar tops. I guess you're just paying for the location more than anything.

    Happy Hour Fries
    katrina b.

    This place holds its of memories including where we got engaged! We've come here on and off for years but recently just started enjoying it again. The happy hour is amazing . The food has been elevated as of late and the service is always on point! Highly recommend whenever you are in downtown Oceanside and or north county! Finish off with a stroll down the pier. Will keep coming back for sure!

    You can rose petals for a price
    Cam N.

    Okay first timers here! We had the best experience! Highly recommend! Our server was David and our busser was Savanna. Both so attentive and amazing! Okay so on top of that the food... holy moly!! SOO good!! The drinks Huge selection and amazing mixed drinks(even took a sip of my man's IPA and I liked it! [im a picky beer drinker]) We will definitely be returning! Thank you David and Savanna!

    Side of Wild Mushrooms... mainly button and creminis. Not seasoned. Lacked any flavor.

    Service was good (James was fantastic) and view nice. The restaurant was very busy due to graduation parties. We did not love the food. If we came back, we'd probably just do drinks and apps/salads.

    Berry Berry Cheesecake
    Rhiannon H.

    came for happy hour - big portions of food. Had the muscles, calamari, Brussels sprouts, Caesar salad & fries. Everything tasted fine! $10 plate for a large portion was reasonable. The berry berry cheesecake was my favorite. Service was quick and easy. It did start to pick up & get busy around dinner time (4:30) Street parking was super easy to find.

    Braised short rib & burger
    Erin Y.

    Perfect date night spot! We came here to celebrate a late Valentine's and our waitress was so welcoming! The shareable portions are actually quite large so don't fill up on those! The Mac and cheese was a bit dry and the short rib on top was sweet?? My boyfriend's burger had a sweet sauce on it rather than the garlic aioli on the menu? A bit pricey but the view is nice and worth it if you're celebrating a special occasion.

    Filet mignon

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    7 days ago

    The staff was attentive. Everything came out as ordered. Table overlooking the ocean very twinkle.

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    Page 2 of 64

    333 Pacific Reviews in Other Languages

    Ask the Community - 333 Pacific

    Didn't see menu prices so went elsewhere. Hiding something?

    They have a menu with prices right outside their entrance. You can also see pictures of menu on Yelp reviews.

    Is there a dress code?

    Must wear shoes and shirt 🤣. Casual or dressy. Anything is fine.

    Is there drinks on the happy hour menu? I only see food on the website.

    Yes there were drinks when I was there in April.

    Is there a large room available for private parties?

    Yes!

    Are dogs allowed on patio?

    Hi Kim, 333 Pacific only allows service dogs on their patio area.… Read more

    Is this a ok place for kids?

    I think so since they have a variety of options. I do not believe that they have a kids menu however.

    What is the corkage fee?

    Hi Alyssa, 333's corkage fee is $20.… Read more

    Are they located by the pier?

    Yes!

    Can you eat anything at happy hour or is it a fixed menu? Can you make a reservation for the vodka lounge?

    They do have items on their menu that are priced differently for Happy Hour. As far as the Vodka Lounge I have just walked in, so I am not sure if they require a reservation.

    No champagne brunch?

    I believe they have A brunch on the weekends. Don't know about the Champagne though!

    Don’t See Your Question? Ask Away!

    Piper - Piper Exterior with Ocean Views.

    Piper

    4.0(487 reviews)
    0.1 mi
    $$

    We loved our dinner here! I was a bit skeptical since it is a restaurant inside a hotel, but we…read morehad a wonderful time. Located in the SeaBird Resort in downtown Oceanside right across from the beach, Piper has that classy beachside aesthetic with light grey and sand wood colors. They have a nice outside area for drinks and lounging, but we ate inside. We had a reservation for a Saturday evening and when we arrived, we were sat right away. Our party of 4 started off with the Prager Bros bread & whipped butter with sea salt and the Grilled Peaches appetizer. The grilled peaches came with burrata cheese and I really liked the two flavors and consistencies together. A friend got the lobster & coconut soup, whipped smoked eggplant, and I had the house-made spaghetti and meatball. It was a beef meatball My other friend got the Steak frites which was grilled prime NY Steak with bone marrow, chimichurri and of course french fries. Also good.

    Piper changed its breakfast menu significantly by removing most of the items that had been on it in…read morefavor of a $55/ person buffet. What's left are a few à la carte selections that were more expensive and not prepared as well as they were when we went previously, which was a couple years ago. What's super annoying is that the menu change still isn't reflected online, so we had no idea until we sat down. The avocado toast was burnt, potatoes were flavorless and unevenly cooked, and the "poached" eggs were hard in the middle. Prices are higher, service is slow, and overall it just feels like a place that exists now purely to gouge tourists in Oceanside. We won't be going back.

    Photos
    Piper
    Piper
    Piper - Piper restaurant interior daytime.

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    Piper restaurant interior daytime.

    Dija Mara - Pork Belly Skewers

    Dija Mara

    4.3(837 reviews)
    0.4 mi
    $$

    I've been coming here for years to celebrate anniversaries, birthdays, and even just the end of a…read morelong work week--and it never disappoints. On this last visit, we had the chance to meet the owner and chef, and they, along with the entire staff, were incredibly kind and attentive. It was my first time dining at the bar counter, and the experience was just as lovely as ever. We ordered some of our go-to favorites, but also tried a few new dishes like the beef tartare, which was fantastic. The chef's special with green mussels and spicy coconut curry both looked amazing and tasted even better. We finished with a dessert that was light and perfectly balanced between tart and sweet. As always, an incredible experience--we'll definitely be back again soon.

    Dija Mara is a trendy Indonesian restaurant in downtown Oceanside with a warm, well-designed…read moreinterior and friendly service. Nearly everything we tried was bursting with flavor, well-deserving of the Michelin Bib Gourmand designation the restaurant has earned the past five years. The food is served family style, and the cocktail menu is unique. Conveniently, there is also a good amount of street parking around the restaurant, even on bustling weekends. To start, I had the black rose, an agave wine cocktail with black sesame, rose orgeat, and egg white. I'm not sure the blend of flavors worked, but it was certainly unique. We also tried the gypsy king (their version of a spicy margarita) and the pandan, lime, and coconut mocktail, both of which were decent. For the small plates, we agreed that the charred eggplant and sea bream ceviche were stellar. The sambal shined with the eggplant, and the cassava chips paired perfectly with the makrut lime and coconut cream in the ceviche. The roti was just alright - nothing to write home about. The pork belly skewers were juicy and well-flavored, although we had finished all our small and large plates by the time the skewers came out (we had to ask about them - the waiters/kitchen likely forgot about our skewers, as multiple tables seated after us received theirs before we did). The ayam penyet, nasi goreng, and beef rendang were delicious and well thought-out dishes. We agreed that while the menu is heavily Indonesian-inspired and the food features the flavors of Southeast Asia, the dishes are quite Americanized. Dija Mara shines in presenting a typically uncommon cuisine in the U.S. in an easily accessible manner, which is laudable. Would recommend everyone try at least once.

    Photos
    Dija Mara - Bar area

    Bar area

    Dija Mara - Pork Belly Skewers

    Pork Belly Skewers

    Dija Mara - Chicken Thigh Skewers

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    Chicken Thigh Skewers

    Wildland - Malfadine

    Wildland

    4.1(466 reviews)
    2.8 mi
    $$

    Long overdue review! We've been here about 4 times and had to share the food here is absolutely…read moreexcellent, the vibes are great, and every server we've encountered was just wonderful. We enjoy going to their other restaurants Campfire and Jeune et Jolie, but Wildland is the place to go for breakfast in Carlsbad. Try the breakfast sando and any of the pastries. Big shout out to Floor Manager, Jared who helped us during a very busy Mother's Day weekend when the line was just about out the door. After he realized we were there to order takeout, he took care of us at the bar and saved us from a very long wait. We really appreciated this and understood he was very busy, but still made time to give us a great experience. It reminds us why we love going to this group of restaurants. We saw him again today and when we mentioned we're interested in going to Lilo for our Anniversary, he gave us a quick tour of the dining area, which was nice to see. Thanks, Jared! We'll be back. soon!

    The aesthetics of this place are chefs kiss. The food was delicious but the pizza was THE best…read morepart. My friend and I got lemon pie (generally good), strawberry saffron lemonade (wish it had a bit more saffron), cinnamon crumb cake (tasty), and the mushroom and broccolini pizza (WOW 10/10 would recommend getting this). The service was alright. We ended up getting our own napkins and asking for utensils.

    Photos
    Wildland - Inside before the dinner crush

    Inside before the dinner crush

    Wildland - Guaciale pizza

    Guaciale pizza

    Wildland - Sour dough bread starter, the best thing we ordered

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    Sour dough bread starter, the best thing we ordered

    Mission Ave Bar and Grill - Best Burger in Oceanside, CA

    Mission Ave Bar and Grill

    4.4(1.4k reviews)
    0.4 mi
    $$
    Full bar
    Kitchen open late

    I had gotten an email wishing me a happy birthday and to come in for a FREE ENTREE. I was like,…read morewhat!? Yeah a lot of places give a free dessert but you almost never see a free dinner. I instantly set a reservation (didn't really need it) and we arrived around 4pm on a Tuesday and sat on the patio. Happy hour is daily from 4-6pm and if you sit on the recently renovated patio, drinks are 50% off. I ordered the Ribeye as my birthday entree and we also ordered the Fried Zucchini ($7), Popcorn Chicken ($9), Guajillo Braised Pork Shoulder ($21) and several cocktails ($7 each during HH). Everything was great honestly. No complaints. My wife REALLY loved the braised pork shoulder. My steak was excellent and even though it was free, $32 for a ribeye is the lowest you'll find anywhere. It was nice having not having to fight for a seat. Enjoying a cocktail on the patio in perfect weather is something everyone should try. Highly recommend coming to Mission Ave Bar & Grill for happy hour and to check out the new patio. Make sure to register for their mailing list to get birthday offers too!

    Mission Ave Bar and Grill is basically the type of place that says, "just one drink," and suddenly…read moreit's three hours later, you've made new friends, and you're emotionally attached to the Peanut butter stuffed french toast. From the juicy breakfast Burger to the dangerously good country benefit and spicy blood orange, everything feels a little too easy to fall in love with. The cozy atmosphere and friendly staff make it feel like your favorite neighborhood hangout -- even if it's your first time there. Honestly, if good food, great cocktails, and happy vibes had a love language... this place would be fluent. What I got: Peanut butter stuffed french toast $16 Country Benedict $17 Breakfast burger $18 Arnold Palmer Spicy blood orange $10

    Photos
    Mission Ave Bar and Grill - Best Espresso Martini in Oceanside, CA

    Best Espresso Martini in Oceanside, CA

    Mission Ave Bar and Grill - Best Short Rib Grilled Cheese in Oceanside, CA

    Best Short Rib Grilled Cheese in Oceanside, CA

    Mission Ave Bar and Grill - Live Music

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    Live Music

    333 Pacific - steak - Updated June 2026

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