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    333 Pacific

    3.9 (2.6k reviews)
    Open 12:00 pm - 9:00 PM
    Updated 1 month ago

    333 Pacific Photos

    Business Info

    333 PACIFIC ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - 333 Pacific

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    Reviews With Photos

    Chicken & 333 Steakburger
    Dezzy D.

    When we first arrived it was a nice up-kept restaurant, however, the napkin was dirty (only one of the two thankfully). The server did not give great service at all, he was just glad he minimally had a job it seemed and didn't care about us customers. Food came and it was alright, not the most tasty but it did for the time being. Will we be going back? No but it was worth a shot since we were hungry and not from the area.

    Valley R.

    I had the most wonderful time @ 333. The food is great and the happy hour is so amazing!! However, I came to yelp to let the establishment know how much I loved Alison, my server. She made our experience so phenomenal and memorable. I appreciate her hard work and kindness. She helped me choose the best thing for me. Thank you 333 for hiring passionate and amazing servers. Thank you Alison!

    Debbi P.

    Great restaurant with a fabulous selection of fresh seafood. Lots of other menu items as well!! Their warm bread that they start you with is the best. Such an attentive staff!!! Large portions!! Large restaurant with lots of seating, but still recommended to make reservations. Beautiful views!!

    Cream spinach
    Michelle N.

    Had a girls' night out dinner at 333 Pacific and really enjoyed the overall experience. I'd personally give it a 4.5-stars. We arrived early for our reservation, so we walked the pier while we waited, and I appreciated that they texted us once our table was ready. One thing to note is they close on the earlier side at 9 p.m. The ambiance was really nice too -- definitely on the fancier side, but not so fancy that it felt stuffy or uncomfortable. We started with the hot sourdough bread and maple spice butter, which was addicting. I also ordered the wedge salad and liked that the blue cheese wasn't overly pungent. My filet mignon was cooked perfectly and very tender, though I do wish it came out hotter since it was basically room temperature when served. The whipped potatoes were buttery and creamy, and the short rib was rich, flavorful, and fall-apart tender. The creamed spinach could've used more salt in my opinion. They were definitely heavy-handed on the spices as the spicy kick at the end caught me off guard. We ended the night with the flourless chocolate cake and wow... definitely worth the calories. Service was also great. Leo was attentive throughout the meal, and his team always made sure our waters stayed full. Solid spot for a girls' night or date night in Oceanside.

    Calamari
    Michelle T.

    333 Pacific was a solid four stars for me. While there were some things they excelled at, there were a few disappointments that detracted from the overall experience. One thing that was really stellar about 333 Pacific was we made reservations for their first time slot of the day at noon, and despite arriving about 12 minutes early before opening, we were still able to be seated. We drove nearly an hour to get here and it was pretty windy outside, so we appreciated the opportunity to be out of the elements. Our waitress was very nice and throughout our meal multiple staff assisted. No one ever missed a beat. They were all very pleasant and worked well together. You could tell the morale here is very high! We stared out with the calamari, which was- easily a 5 star dish! It was fried to perfection and the melange of sauces drizzled on top were *chefs kiss* excellent! Before our entree arrived they also brought out some piping hot Rosemary Bread Rolls along with some Maple Butter. I thought it was pretty good, but I wish the presence of the rosemary was dialed back so I could taste more of the Maple Butter. For an entree I had the Ahi Tuna Burger lunch special with fries. The seared Ahi Tuna was great and there was a very generous portion served on the burger. The Brioche bun was not very good though, and I feel the shallots on the burger were a bit overwhelming. The fries with the dish were good, but pretty standard fare. I would've preferred the option of a small green salad instead of fries if it was available. My husband ordered the Cioppino. I tried it and it was delicious- another 5 star dish! It had a very deep flavor and lots of seafood. A lot of work to get to some of the seafood, but well worth the effort. The main miss of the meal was my husband ordered a Dr. Pepper and it was flat. He let the waitress know and she went to another station to get a fresh one, and it too, was on the flat side. By this point, my husband just wanted water since the carbonation wasn't up to par. The waitress did a great job and really tried to fix the situation, but the carbonation just wasn't working. I had a Strawberry Lemonade which was fine, but could've used a little oomph for the $8 price tag. Another miss was the terrible smell in the women's restroom. It was either dry drain or some other plumbing issue, but it was pretty bad. Hopefully it gets fixed soon. Overall, we did have a nice lunch here with a great view of the beach. The things that were amiss can easily be fixed, so I'm sure they are not permanent issues. Glad to have dined here, the staff really elevated the experience and made us feel very welcomed.

    Brooke W.

    ABSOLUTELY wonderful server named Nolan. He brought the entire experience to life and just made it so wonderful. superior accommodation and great conversation.

    Filet mignon with a little piece of salt on it I guess and mushroom risotto.
    Zen X.

    It was just okay. Disappointed in the filet mignon. Got it medium rare but was still a bit chewy. Not much flavor. The mashed potatoes, Brussel sprouts, and mushroom risotto were good though. The service was top notch and I like the blue-lit bar tops. I guess you're just paying for the location more than anything.

    Salmon
    Toby P.

    I was recently invited to a dinner here. It's been a few years since I've been back due to the fact that I had a few experiences that left me disappointed. Honestly, I was a bit hesitant to return. Surprisingly, I had a nice night. I had a great little salad that had a lot of flavor, even though it was very simple. I had the short rib, which was very good and quite filling to the point I couldn't even finish it. Much better than the last time I had it flavor wise and for dessert I had the sorbet special which was also good. It seems something has changed since my last visits and I would like to try it again to see if it wasn't just a good night.

    Blue cheese Brussels
    Monique T.

    We came here to celebrate our twins 21st birthday. I'm quite glad we did! Our server was so sweet and he was very helpful on options for everyone. We ordered a couple appetizers (Mac and short ribs, Brussels and the ahi tartar) and was served pretty quickly and was tasty. We sat out on the patio and were able to people watch an enjoy the beautiful weather we were having. The air was fresh and ambience was great. My husband liked short tomahawk pork chop and said it was juicy and cooked perfectly. I had the branzino and it was perfectly cooked. Our twins received a complementary flourless chocolate birthday dessert, they liked that. It was sweet that everyone who passed wished our twins a happy birthday and so did the tables around us (super sweet). Staff was friendly from beginning to end. Can't wait to comeback for a girls HH and a walk on the pier.

    Ann V.

    I've been to 333 Pacific on several occasions and finally wanted to write this legit review. It's located in the heart of downtown Oceanside by the Pier. This is the best location for amazing ocean views while dining. When I'm there, I feel welcomed. The staff are so friendly and very helpful at the same time being on top of the table service. Of course, the food is on another level...usually tastes really good. But, I did eat an eggnog bread pudding for dessert that was a bit on the dry side. Overall, I always enjoy 333 Pacific :-) FYI: It's recommended to make reservations.

    Birthday brownie
    Natalie T.

    We had a great meal here last night for my birthday! We got the wedge salad, filet trio, and a ribeye and everything was sooooo good! The salad was super fresh and light and the meat was cooked exactly the way we asked for it! I would definitely come back.

    Tiff M.

    At first we made a reservation as it was a Friday and they said it might be busy. The staff was great in helping reserve an area since I had two people who needed assistance and had scooters.we ended up canceling and ordering take out to relax in the room. Again the staff was great about it and the order was exact. The food except for the burgers, just wasn't what we hoped for. The burgers came out perfect. High quality beef and the right temperature and thick. The fries were good but small portion. The Caesar salad was an ok size, but the dressing was thick and chunky and had a bad taste. The shareable ribs and mac, were not so shareable and the flavor was sub par. The key lime pie was awful. It was beyond bitter and lacked a lot. The only good thing about it was the crust and whipped cream. We can't say enough about how helpful and friendly the staff was, but very disappointed in the food. The food is the only reason we will not return.

    Flourless chocolate cake
    Kirsten K.

    Beautiful day in Oceanside, sitting on the patio, overlooking the pier with plenty of people watching! The food was fabulous, the service was exceptional and hanging out with long time friends made it all the better. The Shrimp an crab Louie salad and the fish and chips were large portions and fresh. The fish on the fish and chips were hige pieces. We didn't finish anything we ordered. We also got a free birthday chocolate cake that was decedent! Highly recommend!!

    Berry Berry Cheesecake

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    2 years ago

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    1 year ago

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    8 months ago

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    8 months ago

    Food and service were excellent. I had the scallops, oysters and mussel appetizer. The scallop entree was 10/10. Highly recommend.

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    3 months ago

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    9 months ago

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    3 months ago

    The staff was attentive. Everything came out as ordered. Table overlooking the ocean very twinkle.

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    10 months ago

    We love this restaurant. The food is amazing. The service is great. Erin always provides amazing service. A must visit!

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    9 months ago

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    Page 4 of 65

    333 Pacific Reviews in Other Languages

    Ask the Community - 333 Pacific

    Do they allow dogs on the patio?

    No, the patio is kinda inside. I have never not once seen a dog inside the restaurant.

    Didn't see menu prices so went elsewhere. Hiding something?

    They have a menu with prices right outside their entrance. You can also see pictures of menu on Yelp reviews.

    Is there a dress code?

    Must wear shoes and shirt 🤣. Casual or dressy. Anything is fine.

    Is there drinks on the happy hour menu? I only see food on the website.

    Yes there were drinks when I was there in April.

    Is there a large room available for private parties?

    Yes!

    Are dogs allowed on patio?

    Hi Kim, 333 Pacific only allows service dogs on their patio area.… 

    Is this a ok place for kids?

    I think so since they have a variety of options. I do not believe that they have a kids menu however.

    What is the corkage fee?

    Hi Alyssa, 333's corkage fee is $20.… 

    Are they located by the pier?

    Yes!

    Can you eat anything at happy hour or is it a fixed menu? Can you make a reservation for the vodka lounge?

    They do have items on their menu that are priced differently for Happy Hour. As far as the Vodka Lounge I have just walked in, so I am not sure if they require a reservation.

    No champagne brunch?

    I believe they have A brunch on the weekends. Don't know about the Champagne though!

    View All 12 Questions

    Harbor Fish & Chips - Sampler - Fried fish, shrimp, fries, cole slaw - huge portion

    Harbor Fish & Chips

    3.9(1.1k reviews)
    0.8 mi
    $$

    Gorgeous harbor views + fire fish & chips = quite possibly the perfect meal!…read more Everything you've heard about this spot is true. The fish & chips are some of the best around! The cuts of cod are HUGE and the batter is sooo crispy and fresh. Their tartar sauce is delish and pairs perfectly. For sides, you can do fries, coleslaw, beans, or salad- seriously can't go wrong here. Try to snag a table outside with harbor views for the best vibes :)

    I was recently given a gift certificate for this spot. It was finally cooling off a bit from the…read moreheatwave we've been having and eating outside sounded nice so we came to the harbor. When we arrived, there was no line which was pretty shocking because every other time I've been here there's always been quite a line. The girl who took our order was friendly and quick. We also had drinks, but they only had iced tea and lemonade, and sodas were all out. We were given a receipt with a number on it and we went to find seating. There are several big picnic tables, but they were all in the sun despite having umbrellas and the patio was full so we ended up having to eat inside, which was very hot. While we waited the line got pretty long. Our order didn't take too long and we brought it back to the table after getting condiments like ketchup for our fries, tartar sauce for the fish and plenty of napkins. The portions are huge and could definitely be split. Everything was too hot to eat (no complaints there) so we started with the slaw. I'm not a big slaw fan but it was good. I broke apart the fish so it would cool faster. The fries were perfectly crispy and delicious. The chowder was thick and tasty but mostly potatoes and very few clams. The shrimp were perfectly cooked inside the thick batter. The fish was well breaded and tasted good. I just wish it was a bit less greasy. This is definitely a divey spot but it's an Oceanside institution and hits the spot when I'm craving fish and chips.

    Photos
    Harbor Fish & Chips
    Harbor Fish & Chips - Clam Chowder

    Clam Chowder

    Harbor Fish & Chips - Dinner views!

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    Dinner views!

    Oceanside Broiler - Coconut shrimp

    Oceanside Broiler

    3.6(1.1k reviews)
    0.9 mi
    $$

    We had a wonderful dining experience! Our server, Cherokee, provided attentive and friendly service…read morethroughout the meal and made us feel very welcome. I ordered the shrimp pasta, which came with garlic bread, and it was absolutely delicious. We also tried the seafood pasta with garlic bread, and it was fantastic--full of flavor and generously loaded with seafood. As an appetizer, we shared the clam shells, which were a great start to the meal. My husband ordered the fish and chips and really enjoyed it as well. Everything was fresh, flavorful, and well-prepared. Great food, excellent service, and a pleasant atmosphere. We'll definitely be back! I'm waiting for my birthday day treat! can't wait!!

    Ever since 5 years ago when I first visited Oceanside and walked this marina, I've always wanted to…read moretry this charming looking seafood dig with a nice patio. This past Sunday, I brought my family and parents to hope that one meal can be salvaged as being enjoyable from our very forgetful and disastrous 2-day meal journey in this city. We packed up from our hotel and getting ready to go back to the valley this was our farewell early dinner. Was pleased to see not only a few spots parking available, but that the restaurant was around 30% full. Then the paranoia set in (why is it only 30% full?) Asked and got a perfect seat in the back patio, shaded and overlooking marina. Our server Roman was great so I will give that...but take everything else. When you receive your entire order in less that 8 minutes after ordering in a seafood restaurant, its generally not a good sign. And after looking at and tasting the dishes, it was sadly evident that most of the food here is pre-cooked and quick heated or my guess, microwaved. The rundown: 1 order of a dozen oysters...fortunately these cannot be nuked, so they were delish (A+) But...it ends there. The fish and chips: Pretty good (B) not great, had a good fries and coleslaw but all downhill from there. Shrimp Scampi (moms order) beyond abysmal (F-) zero garlic on the shrimp, huge and tasteless 100% farm-raised shrimp, and a beyond pathetic reheated half ass toasted garlic bread that 7-Eleven would serve much better. This was an epic fail, A to Z zero resemblance of a scampi. Swordfish steak (my dish) clearly not cooked to order, it was nuked, along with the sides of veggies and rice. (C-) The dishes literally looked like hospital food and the sides tasted like them; the rice and veggies on my dish and my wife's which was the... Snapper and Shrimp combo....panko crusted wording on the menu reeled us in, but it was covered in a very odd and crappy creamy sauce, another easy fail and again...clearly reheated or nuked to order. (D-) The clam chowders are nice thickness wise but can't be more obvious they are canned. I like any clam chowder but in terms of made from scratch or freshness, it's an F. Taste wise I'd say a B-. So this meal just about confirmed for our family that this city is nothing but an overpriced tourist trap high-ends or low. I think next time visiting here will just stick to in and out, del taco and bagels near our hotel, period. With all due respect, truly surreal how people rate this place anything above a 3* MAX, unless you grew up eating Filet-o-Fish sandwiches at McDonalds.

    Photos
    Oceanside Broiler
    Oceanside Broiler - Mahi Fish Tacos

    Mahi Fish Tacos

    Oceanside Broiler - Between the Oceanside Broiler and harbor.

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    Between the Oceanside Broiler and harbor.

    Local Tap House & Kitchen - Mexican street corn empanada.

    Local Tap House & Kitchen

    4.3(3.2k reviews)
    0.4 mi
    $$

    I was in Oceanside while my husband was working nearby and decided to stop at LTH for lunch. This…read morewas one of my first times actually sitting down and dining by myself, and I'm so glad I chose this place! Parking was a little rough and the lot was FULL, but I took that as a good sign I went around 2pm on a Wednesday and there was a nice mix of families, couples, etc. You can sit inside, at the bar, or outside in the sun or shade. I chose outside in the shade and it was quiet, relaxed, and really comfortable. I ordered the Dirty Bird and it was SO good. The chicken was crispy outside, juicy inside, not oily or dry. The coleslaw was fresh and crunchy, the fries were nicely seasoned, and it was a good amount of food. They happily put my pickles and hot honey on the side too. I asked for ginger ale and they offered ginger beer instead, which was a pleasant little surprise! The menu has a ton to choose from. I actually wished I had people with me so I could try more things And for my fellow IBS friends, the women's bathroom has TWO stalls. These are important details!! I'd absolutely come back and bring my husband. Although he ate my leftovers, so I'm still a little mad at him.

    The Quinoa burger was decent, and the shrimp & sausage fettuccini was pretty good... but we don't…read morethink we'll be back. It took a while to be seated, and a while for our waitress to finally come over. With hungry children, that time is precious to us. The pretzel was honestly awful. It's covered in pepper, and their attempt at doing that appetizer elegantly just fell flat. The Old Fashioned was a miss. We left wishing we had gone somewhere else... especially for the price.

    Photos
    Local Tap House & Kitchen - Bar area

    Bar area

    Local Tap House & Kitchen - Fireman Roll

    Fireman Roll

    Local Tap House & Kitchen - Short rib French dip

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    Short rib French dip

    Harbor Pelican Deli Mart and Fish Market - 6in Italian Sandwich

    Harbor Pelican Deli Mart and Fish Market

    4.3(137 reviews)
    1.1 mi
    $

    Absolutely the worst meal I've had in a while. Was craving a…read moremeal while walking around the harbor and stumbled across this place. Saw they had burritos, so I ordered their harbor burrito. What I received was a tiny burrito (see picture) with no salsa. When I went back in to ask for salsa, they handed me several Heinz taco sauce packets. Seriously? I'm not asking for fresh made salsa/pico here, but at least some store bought salsa, even Tapatio would suffice. When I bit into my burrito, I felt and heard a loud crunch. The tortilla was overcooked and crunchy. I also had to wait 10 minutes for my burrito to cool down enough to edible levels. The "Italian sausage" advertised was hot dog. Literal hot dog. Ridiculous! I'll give them the benefit of the doubt that their seafood and sandwiches are better, but I'm never eating here again, so I guess I'll never know. +1 star for said benefit of the doubt. *Note: The prices advertised are not current. When I asked the cashier why the burrito was $3 more than advertised, she pointed to a tiny sticky note on the menu that was curved so far it was not immediately readable that stated, "Prices are subject to change." No explanation, just point.

    Been passing by this place for years, and today was finally my first visit…read more Who goes to a fish market at 0800 in the morning for a breakfast burrito? Apparently... this guy. They had ceviche in the cooler, and honestly the 5-star reviews almost convinced me to grab some, but the breakfast burrito was calling my name. Glad I listened that thing was packed with ingredients and seriously good. Absolutely loved the vibe here. Part fish market, part café, with a steady morning rush of coffee drinkers, locals, and regulars coming through the door. The team was professional and friendly from the cashier all the way back to the line cooks. You could tell everyone was working in sync back there. Definitely coming back... and next time I'm finally trying the actual main attraction: the fish.

    Photos
    Harbor Pelican Deli Mart and Fish Market
    Harbor Pelican Deli Mart and Fish Market - 6in Fish Sandwich ($19)

    6in Fish Sandwich ($19)

    Harbor Pelican Deli Mart and Fish Market

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    333 Pacific - steak - Updated September 2026

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