We decided to try out this restaurant last-minute. Although we didn't have a reservation, we were…read moreseated immediately. The hostess and waiters were very friendly and attentive. Food and drinks were served in less than 10 minutes. We both ordered the Chicken in a Waffle. It was phenomenal. Despite being comfort food, the presentation was pleasing and the flavors (like the spicy jam) added complexity. The cocktails were also well presented and interesting. We enjoyed the outdoor seating. Tables and chairs were clean and sturdy. We enjoyed people-watching.

In an age where overloaded burgers are more mess than flavor, 99 Bar delivers flavor, mouth feel,…read moreand variety within a bun that won't let you down! This is no "Rick Roll"! I had the Breck Burger today with cream cheese, bacon, and bacon jam, among other toppings with a savory sweetness that didn't overpower the grass fed double patty, cause the bun to disintegrate, or spill more cream cheese or my shirt than I ate (that's on me, not 99). I was there after the lunch crowd and enjoyed chatting with the kind folks behind the bar while watching the atmospheres network: I love watching alpine skiing.

Great speakeasy-entrance to a dark baaement bar with pool tables. We liked the well-stocked…read morebar,the service, and some of the 'house-drinks.' We disliked the TV behind the bar; sports games drew loud conversations that killed the potentially romantic vibes. They need to choose; it can't be a speakeasy AND a sports-bar.

Our bartender Mariah was wonderful! She made great drinks and was so sweet. Awesome ambiance and we…read morelove the vibe during the Monday night live blues jam.

My family and I ate dinner at The Roost while visiting the area for a few days. Since we were…read moretraveling from out of state we made a reservation ahead of time - although on a Wednesday evening at 5pm, it wasn't super critical, as the restaurant never got completely full. There are multiple seating options - inside, patio, or rooftop. We opted for the rooftop and the vibes were excellent. The weather was gorgeous and the rooftop patio is nicely decorated with live plants and a big bar running the length of the patio. Our server was excellent. I think his name was Danny. One of our party has an alcohol intolerance, so needs to avoid foods cooked with alcohol. Danny was super helpful in guiding our menu options with this information. He confirmed multiple dishes with the chef before we ordered. For food, we started with the Truffle Parm Fries, Fried Brussels Sprouts, and the Bangin' Cauliflower. All were delicious. The cauliflower was extremely good, I can see why so many reviews mention it. For entrees, our group ordered the Short Rib Tacos, Jumbo Crab Cakes, Chilean Salmon, and the Avocado Salad with Seared Ahi. No complaints around the table. The meat in the Short Rib tacos is super tasty. Portions were good sized, however the Crab Cake dish is definitely smaller than the others. Good option if you aren't super hungry. The Chilean Salmon was cooked perfectly. We didn't really have any complaints at all. Solid dining experience. Would definitely return if I'm ever back in the Longmont area.

Nice spot for dinner!…read more Shared apps: cauliflower shishito peppers chicken and artichoke dip Overall, all good. Cauliflower stood out the most. I personally ordered the steak frites. Not as pleased with the entree. Mostly fries and not much meat. Would have gone for the short rib. Nice ambiance inside. Easy parking.

Stopped in while walking through historic downtown Longmont. This area has always been a favorite…read moreof mine and I was looking forward to trying another one of the many restaurants they have downtown. Mike O'Shays did not disappoint. They have a great beer and food selection on the menu. I had a tall Smithwicks and it met my expectations (it was very good). The server was very friendly and pleasant. She was attentive and casual about the whole thing. The inside has the appropriate Irish Pub vibes. Very nice. I had the NE chowder to start and it was delicious. It was slightly more watery than I had anticipated but still had plenty of flavor and the garnishes were enjoyable. The steak salad was excellent. It was a very generous portion size and the steak was cooked exactly as I wanted it: medium rare. This was a very good experience across the board. The meal was in a good price range and I feel I got my money's worth.

We first visited Mike O'Shays on Aug 20th for dinner. An American replica of a true Irish public…read morehouse since 1981. We sat at the bar. We were greeted by the affable Andrea N. who brought us drinks & menus. Wine by the glass ($11), local draft beers ($6.50) and a pint of Guinness ($9). Large serving of chopped steak salad ($18) & chicken mac & cheese ($18) - large tasty meals served hot/cold as appropriate. This place was so friendly & Andrea made us first-time visitors feel very welcomed. Open Mon-Thu 11am-9pm, Fri & Sat 11am-10pm, Sun 11am-8pm. Happy hour 2-5pm. Free public lot on the backside along this busy eclectic neighborhood. Highly recommended as we went back here two more times during our five days in Longmont, CO. Thank you again to Andrea & Doug for great friendly service. Slainte! Nick & Liz, Albany, NY, USA

The best most tender ribs that I've had and homemade ranch that I wanted to drink out of the cup…read more:). The service was great. Lovely location - very open. The live music. I love this place.

I'm done with Oskar Blues and the surprises each time I go…read more I tried to have a birthday party on a Monday lunch time for 6 adults and 4 kids. I called ahead and Sarah said I could reserve space inside or outside seating for my party but when we got there, the host put us outside and THEN told us they didn't have service outside and we'd have to order at the bar. WTF!? So, we moved inside and were the only ones in the place for about 30 minutes. The food was good but I'm done with everything being an add-on item - example: cheese on the burger is $1.50. Really? House salad was $2.00 additional replacing onion rings on the pulled pork sandwich? Soft drinks were reasonable at $3.00 each. We ordered a kids fish plate ($8.00) and wanted to order one additional fish filet and were charged for a second kids plate (again $8.00). KIds' Mac & Cheese was pretty good. The cost-of-living adder on the check that most restaurants have dropped is now LUMPED together with tax on the bill so as to hide the additional amount. On my bill of $146.00 - they added $17.36 for tax and adjustment. Working backwards, I guess that is an additional $5.00 or 3%. Not too much but it's misleading to price a menu this way. One only saving grace was I could pay with a charge card and they didn't add a fee on top of all that. I guess future customers will see if that changes because I'm done.

Smothered burro/carnitas oh yes, just what the doctor ordered. More words order this and you'll be…read morepleasantly surprised.

I was craving a green chile breakfast so bad and this place decided to give me a water chili…read morebath... no cheese is crazy too. Extremely disasitfied with my experience! What a waste of $10 on something I will not be eating.

Awesome burger, fries, chicken egg rolls and turtle sundae! Food came fast and hot. Ambiance was…read moregood.

The service and food are always consistent. We love the…read moreburger and fries. Also, the sandwiches and soups are delicious too.

For those that value consistency in the food you love and order. I love the gravy and sausage with…read morecheddar cheese omelet. The gravy is really awesome in my opinion.

Basic diner type restaurant. The service was very good snd they made an effort to interact with…read morethe customers. Got the smothered breakfast burrito and it was just ok in my opinion. They will split the burrito onto two plates so that is a nice touch. The coffee is very basic. The blue plate special sounded like a good value for the money. Parking is hard because it is a narrow small alleyway and also the side road construction going on. They do have a fish fry on Friday's so that is an option too.