Truly Mediterranean with beautiful interiors. The meat is fantastic and food is made to order…read more Stopped for a quick lunch The menu is pretty big with lots of vegetarian and meat options. The 5 spread platter is a must try. I ordered Falafel and my friends ordered chicken Byeti kebab and lamb Adana (they loved both meat dishes) The height of the lunch was the dessert !! The Turkish Icecream with freshest baklava was omg Heaven . Overall must try in midtown

I am glad I gave Akdeniz a try! They were pretty busy for a Thursday evening. The interior was cute…read moreand cozy, but the tables were way too close. I thought the staff was nice, but there was no hostess to greet us when we arrived. My friend and I got the large appetizer platter and the manti to share, and that was more than enough for us. I really enjoyed their stuffed vine leaves, hummus, and babaghannous. I was disappointed in their lebni because it was too watery. The pita was just okay. The manti was so delicious and I was so glad we ordered that as our entree. Overall, I enjoyed the food and would recommend this place if you're ever craving Turkish food.

NAR is the kind of New York restaurant that immediately feels special--stylish, warm, and…read moreeffortlessly chic. From the moment we arrived, the atmosphere was inviting and beautifully curated, with a lively energy that made the entire experience feel distinctly New York. The food was wonderful. The cheese board was an absolute standout, beautifully presented with a thoughtful selection of cheeses and accompaniments that balanced savory and sweet flavors perfectly. The Mediterranean and Middle Eastern influences throughout the meal felt fresh, authentic, and elevated. The hummus, tahini, olives, Turkish specialties, and beautifully arranged spreads were all delicious and clearly prepared with care. What made the experience even better was the hospitality. The staff was friendly, welcoming, and attentive, creating a relaxed atmosphere where we could simply enjoy the food and the company. NAR manages to combine beautiful design, wonderful food, and genuine hospitality in a way that feels sophisticated without being overly formal. It has that unmistakable New York energy--fashionable, vibrant, and memorable. A wonderful experience from beginning to end. Come for the atmosphere, stay for the incredible food, and absolutely do not miss the cheese board. NAR is a beautiful addition to New York's dining scene, and I'm already looking forward to returning.

Wow, I am bummed that I waited so long to come to NAR. I was talking to a Turkish friend at work…read moreawhile back and he recommended I try this place as we were discussing Turkish restaurants. I added to my list but didn't try it until this week and I was blown away! The restaurant is lovely and has a great vibe (although it is a little loud due to the low ceilings). Service was great reflecting exceptional Turkish hospitality. My friends and I started with small mezzes (all delicious) and zucchini blossoms, which I could have had as a standalone meal. I had the Turkish delight meat dish and that was super. My husband had the beyti and it was the best I've ever had. We all ate way too much and waddled out of there way too full. Prices are about what you'd expect in that part of town and it's worth every penny. I will definitely be back. I recommend that you go here too and am confident you'll find everything is cok guzel!

Good service and good food at a casual place. Had lamb and chicken gyro dinners. Not the best I've…read morehad, but very solid and great portions. Looking forward to going back.

Falafel sandwich was huge and good value. Pretty good flavor and veggies were fresh. Falafel was…read morenot crispy.

Ambiance/Atmosphere Came here for brunch with a friend on…read morethe Upper West Side, and the space set the tone right away. Warm, cozy, and inviting, with a relaxed vibe that made it easy to settle in and linger over the meal. Appetizers We started with a cheese flatbread, boat-shaped and blistered at the edges, the interior molten and gooey with a bright basil leaf on top. Simple but done really well, crisp crust giving way to all that warm cheese. Mains The brunch dishes were the highlight. A sizzling skillet of eggs cooked over spiced sausage came out rich and savory, the yolks just set, perfect for scooping up with the basket of warm bread on the side. The tomato-based baked eggs were equally good, a deep, well-seasoned sauce with a little heat and fresh herbs on top. Comforting, generous, and full of flavor. Drinks The blackberry mocktail was a standout, refreshing and beautifully garnished with a cluster of fresh blackberries. Always great to see a thoughtful non-alcoholic option that feels like more than an afterthought. Service Attentive and warm throughout. The team kept everything moving smoothly without ever feeling rushed. Verdict Five stars. Delicious food, a cozy atmosphere, and a mocktail worth ordering on its own. A fantastic UWS brunch spot that I'd happily return to.

Delicious food, bustling with customers, and a cute interior. Experienced great service at the bar…read morebecause they were packed on a Thursday evening. All their dips are phenomenal. I love their branzino though I wish the potatoes that came with it were more flavorful and crispier. The muhammura is epic. After coming here twice I had to recreate it at home and it's my new favorite dip. I even made labneh to go with it. Leyla has inspired my cooking at home! I make my friends and family muhammura now, and I can't get enough of Turkish cuisine. Cant wait to come back and try more of their dishes!

A perfect atmosphere, exceptionally friendly service, and delicious food. Everything was enjoyable…read morefrom start to finish, and I would highly recommend this place to anyone looking for a great dining experience

We were greeted warmly and the service was excellent throughout the meal. The food is fantastic…read more The restaurant is intimate with a warm atmosphere. We walked by the restaurant on the previous night and liked the look of it. We are so glad we went back tonight. There were some Turkish guests.

Been to this place a couple of times and had great experiences. One nice perk is that you can earn…read morepoints through Opentable and redeem them for credit toward restaurant experiences, credit toward OpenTable reservations, or Amazon gift cards. You don't need to download an app, just sign up for an Opentable account at www.opentable.com. The place was exactly what we were looking for... Inexpensive, Turkish, and comfortable atmosphere! The place wasn't busy during lunch time but busy during dinner time. Amazing service and delicious food! The food was fresh and came out fast. Lunch specials are $21.95 for 2 courses while dinner specials are $36.95 for 4 courses. I had the Eggplant with Tomato Sauce and Beets as the first course and Lamb Adana Kebab as Entrée. Lamb Adana Kebab comes with salad, which I can't have since it's cold and raw, but they were able to accommodate me and replaced salad with more rice. I had Kabak Tatlısı, which has a nice sweet taste and is healthy. All were delicious, also gluten free, dairy free and soy free. Plus, the Turkish Tea as the fourth course was a great pair with my meals. Their menu offers a variety of choices, including options that are gluten free, dairy free, and soy free. I would definitely come back and suggest you give this place a try if you are in Hell's Kitchen or Columbus Circle.

Great mid-town spot for Turkish food. The staff is great and the food is generally above average…read more It's got that great NYC shabby/chic vibe. Well worth checking out.

FABULOUS experience on 9th Ave in NYC's infamous Hell's Kitchen. Following a mantinee broadway…read moreshow, we ambled over to Istanbul Kebab House for a memorable and tasty Turkish and Mediterranean meal that delivered in every way possible-- Aylara was our delightful, smiling host/server, the food presentation was ever so lovely and thoughtful, and the taste.... hit it right on the mark. Everything was cooked to perfection and so colorful on the plate. We shared the grilled assorted vegetables and the lamb adana kebab (large- 2 pieces, 1 per). Again, all cooked to perfection. No rush, we sat in the back so as not to be bothered, as it's a somewhat small space. But it comes with big flavor and freshness. We'll be back for sure.

This place is great! I got the lamb doner gyro and fried calamari! Their lamb was very delicious…read moreand flavorful! The service was friendly and quick. Space is a bit small but still had plenty of seating!

I'm honestly disappointed I didn't take pictures because this meal was incredible. We ordered…read morehummus with freshly baked bread, falafel in a flavorful sauce, and a lamb and chicken gyro sandwich, paired with a refreshing Turkish soda. Everything was fresh, well-seasoned, and clearly made with care. This was a small hole-in-the-wall spot, but it really impressed us. I also got to try the rice and grain, which were both absolutely delicious. Our server, I believe named Faresh, was very attentive and welcoming, and did a great job making the experience even better. The restaurant was busy, and I even overheard someone say it's the best Turkish/Mediterranean spot in town. I'd honestly agree. Portions were generous, especially the sandwiches, which were huge. I will definitely be coming back.

Late dinner by myself and got the mixed gyro sandwich. So so so good. The bread was fantastic. So…read moreflavorful. Great place for delicious food at a great price. Really nice people there too