Well, here we go again. Yes, I went to Eddie F's again today and this time took my wife. She had…read morethe Fish & Chips and I had the Grilled Haddock. I'm more attracted to non-fried food so the Grilled Haddock was right up my alley. This time I had that with the side order of baked beans and macaroni salad. Again I was not disappointed. My wife gave me the thumbs up on her food also. So I guess I did good. I read the review about the cleanliness. Let me say this, this place is clean. I'm sure they have food inspectors that come in and if it was not able to pass, it would not be open. On the other review which they gave one star, I don't know when this individual called in an order but must understand that you only have a certain amount of people working, trying to please their customers so you have to give them a break. Obviously they don't want to lose customers. If it is a certain time when people are calling in phone orders and coming inside for take out, things happen. Nobody is perfect unless you walk on water. I have been telling a lot of people about this place. Thank God I'm retired and can go there anytime I want. Now I don't have to make seafood at home anymore. The only thing I'll continue making at home is the baked Salmon. Going two days in a row, I guess I'm trying to make up lost time since he has opened up. I'm good with that for sure!

Service was professional and friendly and the food arrived quickly. The 5 stars are not as much for…read moregourmet dishes but rather because they do gluten free so well. It's difficult to find truly gluten free fish and chips and there are other great options as well

First time at The Galley Bar and Grill and honestly, it hit the spot after a long, hard day of yard…read morework. Located right on the corner of U.S. Route 9 and Malta Ave in Ballston Spa, the outside is pretty low-key. The parking lot was a bit dark, with most of the light coming from the building itself but don't let that fool you. You walk in and you're right at the bar , with plenty of seating barside or table, if that's your vibe. Not into sitting up front? No problem, there's additional seating in the back for a more relaxed feel. Service was a win. Our waiter was courteous, attentive, and accommodating without hovering. Now the food, the Gooouda Burger caught my eye immediately. I ordered it bunless, wrapped in buttery romaine lettuce, topped with crispy bacon and fried onions. Paired it with their straw fries (seriously good) and a cold beer to wash it down. First bite? Exactly what you want. Food to temp, everything was crisp not soggy, the burger was cooked perfectly, even at well done, which is not easy to pull off. I can only speak for the burger, but based on that alone: don't judge this place by its exterior. Give it a shot, you might be pleasantly surprised. (And yes... the picture is of a burger I couldn't wait to bite into )

A fine day to visit a new restaurant for us. It was time for lunch and after a few minutes of…read moresearching Yelp, I found this restaurant. It's nothing fancy, no lavish decorations, but nice and clean with a beach front feeling. The menu was huge, something for everyone! Our server was the bar tender who was courteous and friendly. I decided on trying a hamburger with American cheese and mushrooms, my buddy had a Buffalo chicken sandwich. Both were excellent. The burgers are 1/2 pound! We both agreed that this place was a good find and easily located right off interstate 87 at exit 13S. Prices are reasonable and the food is good! Definitely worth it.

Perfect everything. Absolute wow. Have been wanting to come…read moreto Seneca for a while now and so we made a reservation for an after graduation celebration which is super easy to do on their website. Upon walking in the host and servers were super nice and we were seated promptly. The space itself is super nice! Not crowded at all but definitely means you should make a reservation as they are super popular! Food was amazing! DO NOT MISS THE ROLLS! I'd come back just for the rolls, they were so soft, fluffy, and light with the perfect flaky salt on top to balance with the whipped honey butter. Delicious! Everything else was also great, the hanger steak is also tender and loved the hash that came with it and the crab spaghetti had ample crab meat in it. Presentation was gorgeous. Love the seasonal menus and you really can't go wrong with anything here. We skipped out on dessert but I'm sure there's great options too. Highly recommend and hope to be back!

Very pretty, smaller venue with great service. Our server Jake was very friendly and attentive- he…read morewas wonderful! What we ordered: -Berry cosmo 5/5, sweet but strong. -House made Parker house rolls: 5/5, these are a MUST. They are so light and airy and they come with a nice spread of whipped butter -Coal fired beets: 5/5, these pistachio butter was so creative and it comes with a big ball of burrata -Lamb lollipops: 5/5, very tender/easy to eat, only comes with 3 -Crab spaghetti: 3.9/5, overall good but it was more like crab cake than actual pieces of crab -Salmon (guest rating): 5/5, large piece of salmon with unique flavors intertwined -Wagyu burger (guest rating): 5/5, great flavor and the tomato jam that comes with the fries is sweet and great but I wish the fries alone were more exciting, very boring unseasoned potatoes -Hanger steak (guest rating + me taste testing): 4/5, cooked very well and I love the presentation with the potato cubes but the marinate is kind of boring

We've been to few different crab boil restaurants over the last couple of years. This one was…read morereally good! The woman who greets and seats you seems to wear many hats. She provides menus and gives very good suggestions for selections, sauces and heat. Even on the mild heat, there is still plenty of flavor and heat. I had the cajun butter & garlic on mild heat. It was really good. You can either pick your own contents for the boil (eg. clams, asst. crabs, shrimp, sausage) to go with your boiled potatoes and corn. The woman of many hats had a more effective method for eating my crab claws than the method I was using. She proceeded to direct me, step by step, to the method to obtain the most delicious meat from the claws. She was right on target, of course and I enjoyed every. morsel. We all enjoyed every morsel. It was also my son's birthday. She brought out a slice of cake with a candle and sang with us.. Good spot. We will enjoy again!

Greasy food and way more expensive than worth the quality of the food we received…read moreSlow service in a nearly empty restaurant Four total parties the night we were there 10/10 wouldn't go back

Set a reservation about two weeks in advance. I put requests in the reservation and the restaurant…read morehonored all of them! We came to celebrate my boyfriend's birthday. As requested, they sat us in a private room with our own tables. Candles were lit, a fireplace was in the back, and our table was wonderfully set. Our waitress was kind & attentive while still respecting the privacy we requested. I ordered the duck polenta and my boyfriend ordered the steak. We both enjoyed our food and felt like it was reasonably priced for the amount and quality. If you're looking for a really special evening in a unique setting, definitely check this place out.

This is a great spot! The restaurant is situated in a very cozy and inviting house. I went with a…read morelarge group, and everyone enjoyed their meal. I'm convinced there isn't a bad thing on the menu! I had a spicy pasta with okra and shrimp and it was very good. Our server, Sophie, was so nice and accommodating. I'll be back!

Stopped in here while I was in town for work and had a pretty mixed experience. The atmosphere was…read morenice and it seemed like a good spot to grab seafood, but the service was noticeably slow throughout our visit. It took a while to get drinks and place our order, and we found ourselves waiting more than expected between courses. That said, the food itself had some highlights. The crab was absolutely amazing--fresh, flavorful, and definitely the standout of the meal. We also really enjoyed the shrimp cocktail, which was well-prepared and hit the mark. Unfortunately, the mussels didn't live up to the same standard; they lacked flavor and just weren't our favorite. Overall, it's an okay spot with some strong dishes, but the slow service and inconsistency in the food would make me hesitate before returning.

I went here while on a trip to Albany to see the capitol building. It was nice…read more I ordered one of the seafood boil combos. It was a delicious mess. It had shrimp, crab legs, beef sausage, potatoes, and a half ear of corn on the cob. It came drenched in sauce, which was messy, but the taste was well worth it. The servers were very friendly, and the food came out in decent amount of time. Not super-fast, but not slow either. The place was also nice and clean. I would definitely go again, if I'm ever in the Abany area again.

I was on a ski trip staying in Lake George and I needed to grab some dinner, having done some…read moreadvanced scouting on Yelp Adirondack Seafood had caught my eye. A fairly short drive brought me to this little seafood shack; it is located in what seemed to be a kind of out of the way neighborhood. From the outside it looks charming, just a nice New England hang out; inside is even better with 2 compact dining rooms decorated with a nautical theme and a metal roof. When I arrived at about 6 on a Friday night the place was almost full with a couple of larger parties enjoying themselves. The menu is great for me since it is almost exclusively fish and seafood, with a good selection of preparations; even better there was another page of specials that are a bit more upscale. Since I was hungry and just wanted to keep it simple I choose the all you can eat fish fry off the menu. Considering how busy the restaurant was my meal came out in about 10 minutes. A nice basket with 4 fish fillets, fries and coleslaw. The highlight was clearly the fish with perfectly cooked moist white fish in a great batter with just enough spices to perk the fish up. The fish was so good that I actually finished the 4 fillets and then got 2 more. The fries were very thin cut and crispy. The coleslaw is what you would expect, good but nothing special. I was very impressed with Adirondack Seafood, the fish was excellent and the sides were good. The price was reasonable and the portions were generous. Service was good and the atmosphere is charming and fun. I would strongly recommend giving them a try. About the only downside is that outside of fish and seafood there are not a lot of choices; not an issue for a pescetarian like me but could be an issue for those who are serious carnivores.

This quaint little place to eat great seafood. The interior and finishings are like being in a by…read morethe sea cafe. Waitresses were right on is with fast efficient service and ordering. Start out with a cup or bowl of the seafood chowder. Steaming hot and delicious. Next came main courses of large bowls of Seafood linguine. Large Shrimp cocktail. Broiled large shrimp and fried large shrimp baskets. Last was my Jenga Tower. 7 kinds of seafood stacked on a skewer. All the sauces were provided. All food was hot , fresh, and delicious. Dessert was strawberry rhubarb crisp a la mode. Key lime pie. And New York Cheese cake with cherries topping. All desserts also came with ample piles of homemade whipped cream as topping. This is a home town favourite and wonderful place to eat. $$ per person. A sure fire place to eat great seafood in a quiet but friendly atmosphere. Would definitely recommend.

This place had been on my list for a really long time. The location and land the restaurant was on…read morewas far more beautiful than I imagined, even on a gloomy day. We arrived at opening on a Thursday evening and had the place to ourselves. The table we were sat at overlooking the gardens was gorgeous. The service was a little awkward as the server was training someone who was new, but they were very friendly and accommodating. We started with some bourbon cocktails that were just alright. I would say, they don't have the best cocktails. I ordered a gin dirty martini with stuffed olives and I think they just gave me straight gin in a glass with olives. Maybe stick to wine or beer! We were greeted with some nice fresh bread and we then ordered the very popular candied bacon. It was very thick, sweet and savory. Worth trying for sure, I enjoyed it. For dinner we opted for the 3 pound cowboy to share. I had asked what came with the steaks and they said smashed potatoes and green beans, and hyped up the smashed. When served, we got French fries, so this was just a miscommunication because I guess the special came with fries. I asked for a side of potatoes as well cause at this point I wanted to try them. The steak was gorgeous and perfectly cooked, and massive. We shared and had plenty of leftovers. Overall, I would suggest checking this place out. I think some miscommunication may have effected my experience, but the food and ambiance makes this a great destination for a romantic dinner.

Always enjoy a live show here and the menu has gotten better over the years. Service is always…read morequick and friendly.