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    Akami Sushi

    4.5 (408 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

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    AKAMI SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Akami Sushi

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    Negitoro, uni, caviar on rice paper and seaweed fritter
    LeeAnn K.

    Ambiance: don't let this hole-in-the-wall exterior discourage you from trying this sushi spot out! intimate sushi restaurant with sushi bar and tables that can seat two to four patrons per table. Minimalistic but very Japanese-esque Service: very helpful and friendly staff and sushi chefs. They were very warm people Food: The appetizer is everything delicious put on the most addicting fried rice paper and seaweed chip. What a way to start the meal. Having been to Japan several times myself, the fish here are very fresh and naturally sweet. It is hard to find sweet uni that isn't fishy as well as good tuna that tastes like the ones I've had in Japan. This place does it right. On top of solid sashimi, the shio Koji ice cream is not like any flavor you've ever had before. There is a deep caramel and umami flavor that tastes both familiar but new at the same time. Overall, very pleasantly surprised that such a gem is in the same plaza as the laundromat. Can't wait to come back and try their ~$67 lunch omakase

    suhi set
    Martin K.

    Akami Sushi has been on my list for a while and it definitely lived up to the line wait I always see driving by. We ordered the sushi set and a rainbow roll. The fish tasted really fresh, and you could tell they use quality ingredients. I also liked the balance of fish to rice. The pieces weren't huge, but they also weren't tiny, so every bite felt just right. The tuna on the rainbow roll had a really nice deep red color and everything tasted clean and fresh. The restaurant is clean and modern, and the staff was attentive throughout our meal. The only downside is that it's a pretty small space, so it can feel a little a busy crowd, especially when there's a wait. I'd definitely be waiting to try more.

    Sashimi premium
    Fion L.

    Akami has easily become my most frequented restaurant this year and for good reason! The quality and price cannot be beat. I ALWAYS get the sashimi premium combo because it comes with uni and the best ikura (not in the deluxe set)! I have noticed that the fish selection changes time to time, but it's always delicious. What we ordered: sashimi premium arcadia roll uni mazemen The restaurant is small and easy to miss, but the service and ambiance are always on point. Make sure to utilize the yelp waitlist since it gets busy on the weekends.

    Lucy H.

    Had the most amazing omakase experience yesterday for my gfs bday. $150/pp. Steep but well worth it. The best omakase I've ever had. See pics for the full experience. Service was exceptional. Comfortable, cute, quaint boutique like restaurant. Thank you Akami!

    Victoria T.

    Overall, everything was really good and we had a great experience here. We ordered the black cod, hand rolls, sushi deluxe, and one of the specialty rolls. Everything was delicious and tasted fresh. The black cod hand roll was so flavorful and especially good. Service was also amazing. Everyone was friendly, attentive, and made us feel very welcomed throughout the meal. My only feedback is about the uni. In my opinion, it was not the best on the day we visited and tasted bitter from what I usually expect. Other than that, everything else was great and I would definitely come back.

    Amaebi
    Annie T.

    One of the best sushi spots in Arcadia! Seating is limited, expect a wait, especially on weekends. Parking is limited in the lot, but there's ample residential street parking. You can't go wrong with any items here, we especially love: Chirashi - love the mix of fish and the well seasoned rice. It's become my new fav chirashi spots Nigiri - if I'm not doing a chirashi, I'm either going with nigiri or a sushi set Sushi set - if you can't decide, go with this or the chirashi bowl - both comes with miso soup and side dishes (so bomb)

    Linda L.

    A couple of my friends mentioned how good this spot is & I had to take my mom for Mother's Day to try for ourselves since she loves sushi. The small lot has crowded parking, but there's street parking and I was very lucky. It's a small mom & pops place, which usually is a great sign for sushi. Because seating is quite limited, reservations for omakase (really good value) at the bar is recommended & definitely get on the Yelp waitlist as soon as you're within 2 miles or you will be in for a wait. The staff here is knowledgeable about the menu so don't be shy about asking for their specials. We waited 15-20 min, but I will say the food is so worth it. Must tries, crispy bites, king crab chawanmushi, black cod handrolls, the bluefin burrata. Everything tasted excellent, which is rare. Even the ice cream made in house was phenomenal & I'd go back just for that.

    Tammy T.

    I've passed by Akami Sushi over a thousand times but never wanted to try because of the outdated exterior located within a small plaza that's shared with a sus looking massage parlor. However, I was told they remodeled so I decided to try. Definitely the best decision ever because my favorite Otoro was so fresh and the Wagyu sashimi was just perfect! Prices are reasonable and the service was excellent. It was a 9/10 - highly recommended!

    Sammie H.

    My FAV sushi spot in the 626, hands down!!! I keep coming back to Akami Sushi, and for good reason! I usually order to-go, and my go-to favorites are the Kitchen Combo Steak or the Black Cod with Sashimi--both are consistently delicious, fresh, and satisfying. The quality is always on point, and I love that I can count on the food being just as good every time I order. I also have dine in a few times. A special shoutout to Chef Ken and Andrew for always putting out such amazing food! You can really taste the care and skill that goes into every dish. Thank you for always making my meals and the convos so enjoyable. Definitely one of my favorite spots to come back to!

    Blue crab hand roll
    Christine V.

    I've come here twice now and am glad to have found this restaurant. The fish quality is great and the price is reasonable. The parking lot is tiny, but there's street parking in the residential area. The restaurant is small with some tables and bar seating. The staff are attentive and and service was pretty quick. I've tried the omakase and I definitely recommend it. There's a $125 and $175 option for omakase, with the difference being the number of pieces. My group wasn't super hungry so we picked the $125 and we were very full at the end. I also got the matcha lychee highball. It's easy to drink and you don't notice the alcohol. I came a second time to order from the menu. The omakase had a small bowl of their mentaiko mazemen that was so good, we came back to order the entree. I also tried the chirashi. All the fish is seasoned so you don't need soy sauce. The rice is also seasoned. The fish was fresh and the portion size is pretty big. Also tried their scallop carpaccio which was very buttery smooth. The matcha creme brulee was a miss for me. It's very strong in matcha flavor (which I like), but the consistency was too soft. I think when they caramelized the sugar, the custard heated up too much so it was more runny than thick. Definitely coming again to explore more of the menu.

    Omakase
    Amy L.

    For 2, we ordered sushi deluxe, mentaiko pasta, mixed tempura, akami don set, and salmom handroll. My favorite would be the sushi deluxe's chutoro. It was soft and melted in my mouth. They let you choose between tuna or negitoro for the sushi roll in the sushi deluxe but negitoro is an additional $3 The mentaiko pasta tasted like the sea. Although im not a fan of uni or roe it was good. Akami don set came with yellow tail sashimi and after you finish the fish, yoh can tell them and they will add soup in it for you to finish off the rice. I wished they gave more seaweed to make a baby handroll for the akami don though. The tempera was light and crispy but it was hard to eat the enoki because it was 1 big piece. I also like soy paper now so i tried the soy paper handroll with salmon. It was good but eel is probably better for soy paper rolls. Service here was really good. They explained why the bar was blocking off the view as akami opened during covid time so they had to block the view from customers and chef. It would be too expensive to change so maybe in the far future they will be able to. Parking is very small but you can either park in the back or on the streets.

    Sushi & Sashimi Lunch Special
    Samantha L.

    Came on a weekday at noon. Right at 12 the every seat in the restaurant was filled, and there's a reason why! I came for the lunch special specifically the sushi & sashimi plate. I'm a big fan of variety and this lunch special really hit the spot! The fish is fresh & there's not too much rice in each bite. The sides are also a big plus too. Overall, having lunch here did not disappoint!!

    Sushi deluxe set. So fresh, so good.
    Nina T.

    We celebrated my friend's birthday here and everything was amazing. The modern minimalistic decor was the first thing that caught my eye. The left side of the restaurant had tables and the right side was the sushi bar. It felt cozy, but not crowded. Service was good and the food was exquisite. We ordered the toro uni caviar crispy bite to share and oh my gah, it was pristine. The uni tasted so fresh, straight from the sea. The toro was melt in your mouth and the caviar added the perfect amount of saltiness. We each got the sushi deluxe set and were able to try 11 different types of nigiri, a toro roll, and tamago. All the sushi tasted fresh and the rice was perfectly tempered. We also added the white dragon roll. I don't usually like soy paper wraps but this one was really good. It was seasoned well and umami-rich. I would order it again. The chili mango cocktail was the best! You can barely taste the alcohol. I could drink 5 of those! I will definitely be back with the hubby for date night.

    Various sushi as recommended including king salmon, blue fin tuna, halibut fin and A5 wagyu.

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    Page 2 of 11

    Ask the Community - Akami Sushi

    Kyuramen x TBaar

    Kyuramen x TBaar

    4.0
    (832 reviews)
    0.7 mi
    $$

    This place has some items that are amazing and other ones that you can just do without…read more I came here for Dine La for lunch and here's what I felt about their menu. First off, the takoyaki octopus balls were full of flavor. I feel that this place does them really well. You don't feel overwhelmed by any seafood tastes and instead, you get well balanced flavor throughout every bite with the combination of the ball itself, the sauces and the flakes on top. Next is the omurice. The egg is cooked to perfection and tastes absolutely amazing. The curry, however, which was recommended by the waiter over the Demi glaze, tasted exactly like the Vermont curry cube you get in the grocery store, so I'm not sure why he recommended that over the Demi glaze. The fried rice within the omurice was alright too. Originally, I wanted to get the tonkatsu omurice but got it on the side as the choice wasn't available for the lunch menu. I would suggest doing without the tonkatsu because it was dry and there's a million and one places that can do tonkatsu better than this place. Honestly, I wish I had the opportunity to cut the omurice myself and choose how much curry I put on it, but the staff did that instead, which I guess made for a good video, but took away from my innate desires to cut the egg on my own haha. Next, the ramen tasted pretty basic like what you could get at any ramen shop. For the chicken wings, I've never had chicken wings in this flavor. They were really really good and I would definitely recommend the wings. For the desserts, I enjoyed both the matcha and the snow globe. I'm not sure what I enjoyed more, however. The snow globe is a gelatin and it doesn't really have too much flavor until you get to the parts with the flower. Plus the little clear balls have a nice flavor and texture. For the matcha, it has an interesting texture and then an interestingly light, yet deep matcha flavor. Oh the drinks. The Thai tea tastes exactly like how it does everywhere else. The amazing lemonade is a lemonade with a few slight modifications, like with cucumber and maybe some other things as well. For the service, it's pretty good here. Everyone is pretty attentive. There are three things at the table, such as cayenne pepper and two other bowls you can add to your dishes to add flavor. I forgot the name of the one I liked but it looked kind of like pork floss or loose tea, and that one had a lot of flavor. I think what's most appealing about this place is the ambiance because you can like sit in a honeycomb, there's fancy designs everywhere and you feel like you're in a different place. I think it's a good restaurant but it's kind of weird how some things here are amazing and some are just okay.

    I got their chicken ramen, which I thought was alright. It had really strong chicken flavor, and…read moretheir noodles were pretty standard. The restaurant has different chili powders on each table, which I really appreciated since I love spicy food. I do think the broth was quite salty, but maybe that's just how ramen is. The interior of the restaurant is absolutely gorgeous. It has plenty of seating, and the restrooms are very clean. Parking is kind of limited, however, so I recommend avoiding peak dinner/lunch hours. Servers were very kind and efficient.

    Photos
    Interior
    Interior
    Demi sauce for omurice
    Demi sauce for omurice
    Sapporo beer

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    Sapporo beer
    Izakaya Tonchinkan

    Izakaya Tonchinkan

    4.4
    (355 reviews)
    2.4 mi
    $$$

    o6.27.2o26 Amazing…read morefood, friendly staff, awesome vibes, great company! A colleague took a few of us to this restaurant. When I got to the lot, it took me a few minutes to locate the restaurant because the name sign was super low-key. The restaurant is pretty small but feels cozy. My colleague already ordered before I got there so I just ate whatever they put on the table! The only one I didn't like as much was the beef? It was too salty for my taste. The sashimi platter was the best! The corn tempura was new to me and it was so good! I think my kids would love it. The grilled whole seabass was amazing. I need to find time to take my family there kind of good!

    Visited Izakaya Tonchinkan on a Saturday night, around 8:45 pm after a long day spent at the nearby…read moreSanta Anita Horse Track. Restaurant is located in a small strip mall, with a fair amount of parking. There isn't a flashy restaurant sign in front of the building, and once you step in, it truly feels like you are in a small, homey Izikaya in Japan. The restaurant only has a few booths, a few tables and bar seating inside, so reservations are highly recommended on a busy Saturday night. My boyfriend and I got lucky that they were able to accommodate us within 10 minutes, because there was seating available at the bar. There is a physical Drink menu (sake, beer, etc.) and the food menu can be viewed by scanning a QR code with your phone. The waitress made suggestions about which dishes she personally liked & we ordered whatever she suggested, along with some of the things we thought looked good. *7/10 Toro w/ seaweed *8/10 Moriwase (chef's selection of sashimi) 2 each of 5 different sashimi. There was one cut I did not particularly care for. *7/10 chicken wings *10/10 Beef tongue-- Tender, but firm. Delicious, a must try! *10/10 Ankimo-- creamy and paired well with the ponzu and fresh seaweed *10/10 Fried Seabass-- they served the entire fish, which is rare. *10/10 Sous-vide Duck breast-- must try! *10/10 Nikomi stew--simple, but delicious! *10/10 Matcha Oolong Panna Cotta-- subtly sweet with a smooth texture. It was so good, that we ordered two! The only reason that I only gave it a four out of five stars is because the service was slow. All of our dishes, came out in time, but no drink refills were given and the server never came back to collect our check for payment. So we had to walk it up to them ourselves. For a small space, with three servers, it shouldn't be hard to attend to all the customers. The menu can be pricey, but food is delicious! Along with exceptional service, eating here is worth it.

    Photos
    The master
    The master
    Sea bass
    Sea bass
    Amberjack collar

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    Amberjack collar
    Sumibiyakitori Kidori

    Sumibiyakitori Kidori

    4.2
    (70 reviews)
    2.4 mi

    We've visited twice in the past two weeks, and both times confirmed this is the real deal for…read moreyakitori. First visit: we showed up late and were still greeted warmly. The food was excellent. Second visit was on a packed Friday around 8 pm. No reservation, so the host kindly took my number and asked us to come back around 9:30. We ran a few errands and returned around 9 pm to wait it out. Over the next half hour, three different staff members came out individually to check on me and reassure me a table would open up soon. We were finally seated close to 9:30, and they apologized again with complimentary liver pâté, a cucumber chicken salad, and drinks on the house. That level of hospitality, on a slammed Friday night, says a lot about how this place treats its guests. The food matched the service -- genuinely great. Do yourself a favor and book ahead, but even the wait is worth it.

    This authentic Japanese yakitori omakase restaurant had a very cool, intimate atmosphere. Everyone…read moreworking there spoke Japanese, which made the experience feel reassuring and genuine. I had a lot of fun talking with the staff and learned many interesting things about Japan during the meal. The restaurant was extremely clean, quiet, and comfortable. I sat at the counter, where I had a clear view of the chefs carefully grilling and preparing each skewer right in front of me. Everything tasted fresh and delicious. I did not expect to eat chicken heart and liver, but trying them was a fun experience, and they were much more approachable than I expected. The entire menu focused on different parts of the chicken, with no other meats served, so this is definitely the place for anyone who loves chicken and wants to experience traditional yakitori. The set omakase menu included more than enough food, and I left feeling completely satisfied. A unique, enjoyable experience with excellent food and a peaceful Japanese atmosphere.

    Photos
    The beautiful space
    The beautiful space
    Mountain Yam
    Mountain Yam
    Chicken gizzard with daikon / daishi chicken and broth

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    Chicken gizzard with daikon / daishi chicken and broth
    Ramen Nagi

    Ramen Nagi

    4.4
    (1.1k reviews)
    2.6 mi
    $$

    Ok I've been to a lot of ramen places but I gotta say I don't think anything beats Nagi. First of…read moreall, they cater to all types of food eaters by enabling you to have full control of oil, noodle, thickness, salt, etc. Essentially, you are building your own perfect ramen bowl that meets your own standards. The best part of all, I think this might be the first ramen restaurant that is doing this so that's a plus in my book. Some other ramen places, albeit good and rich, may sometimes be too heavy for some people like me. That's where Ramen Nagi differs. They have the ability to cut down that "heavy after eating" feeling. Service was extremely on point and will come to you if you need help with anything without hesitation. It's a family friendly environment and has good lighting for those instagram photos which makes the food even more appealing to eat. I definitely recommend 1000000% if you have never eaten ramen this is like THE PERFECT place to go.

    I don't go out for ramen anymore since finding the tonkotsu broth concentrate in a Japanese market…read more(Try it it's almost like the real thing!) But when a friend invited me to lunch here yesterday, I happily obliged. Ramen is cheap, what's not cheap are the piles of add-ons that cost extra: eggs, charsiu, scallion, corn, etc. etc. Pretty ridiculous really (another reason I make it at home and add my own seafood, vegs, shrooms, etc. etc.) Two ramen + chicken karaage = $50 The food is 5 stars, but value maybe 3 at most, averaging 4 stars total. At least the black pepper bean sprouts in a red jar is free. Located right next to Macy*s entrance by the 99 Ranch Market parking garage. Lines may be long but move fast.

    Photos
    Line at Ramen Nagi in February 2023.
    Line at Ramen Nagi in February 2023.
    Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!
    Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!
    Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!

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    Their pork gyoza are a tad smaller than I'm used to - but def homemade and absolutely delicious!
    Fillet Sushi

    Fillet Sushi

    4.8
    (209 reviews)
    2.7 mi
    $$$
    Romantic vibe
    Fine dining

    This is hands-down the best and most exquisite sushi (and desserts) I've had in a long time and I…read morefeel so grateful to have a place of this caliber so close by in SGV! Prices are a bit high but the quality and service make up for it. Their sushi rolls are a highlight- fresh and deliciously seasoned. The flavor profile of the salmon truffle roll is complex with a nice citrus note while the wagyu roll is tender and umami. Can't wait to come back and try some more of their rolls! The desserts blew me away. That honey toast is the best I've had anywhere in the world. The crunchiness is perfect and while there is a crust to the toast, it's so thinly baked and so well flavored with honey that it tastes just as good as the center pieces! The croissant pudding was amazing as well; the light whipped cream and matcha ice cream were perfect complements. Free parking is plentiful on the streets, lots, or surrounding neighborhoods. We came on a Wednesday night with no wait. Our server was extremely nice and welcoming with super helpful suggestions! The restaurant itself is clean, spacious, and beautiful. This is officially my new favorite Japanese restaurant! Planning on coming back to try their Dine LA omakase special Aug 14-28!

    We had come once before, and I didn't write a review because I wanted to wait until I had come at…read moreleast one more time before deciding. We enjoyed our initial visit and was impressed with the food. We decided to come back for DineLA week to see if what we had last time was a one-hit wonder. Not surprisingly, we were just as pleased as our initial visit, and this place will now be on rotation for us! Sushi quality was excellent and innovative. We selected the Signature Omakase, and the sashimi and nigiri were simply prepared so as not to detract from the true fish flavor. Miso soup with clams and simmered abalone were also on point, and not over cooked or overly salty. The only weak point of the menu was the lamb lollipops-this menu would have totally been elevated with a wagyu dish. Finally the dessert was such a delightful surprise- I DEVOURED my soy sauce ice cream and pudding. Service was great- our server was attentive but truly, the whole staff was!

    Photos
    Chirashi
    Chirashi
    Sashimi set
    Sashimi set
    Koji miso salmon dish

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    Koji miso salmon dish

    Akami Sushi - sushi - Updated August 2026

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