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    Akasaru Ramen

    3.7 (209 reviews)
    ModerateRamen, Noodles, Poke
    Closed 11:30 am - 9:00 pm

    Order Akasaru Ramen Takeout or Delivery

    Akasaru Ramen Photos

    Business Info

    AKASARU RAMEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Spicy Coconut Miso Ramen
    Atendra S.

    Location: cute but small. Menu was on the wall, must order before finding a place to sit. We ordered the coconut miso ramen and split the sweet potato fries--both were really good. The broth was rich and flavorful, and the fries were crispy with just the right amount of seasoning.

    abu-ramen
    Grace C.

    Not the worst ramen in Portland, but there are better ones that outshine this Akasaru. Located on NE Alberta, Akasaru adds to the diverse food profile this street has to offer. A small storefront, they are counter service with a few tables for indoor and outdoor dining. We came with a group of 6 on a Monday evening and there was plenty of seating. I opted for the brothless abu-ramen. The noodles were cooked well - chewy, al dente, and not mushy. The ramen had too much chili oil, and the taste was overpowering. The chasu pork was also a bit dry. They also offer poke bowls and rice bowls that look decent. Their price point is fair and on the cheaper end compared with other ramen restaurants in Portland. The taste and quality of Akasaru were a bit underwhelming, but a quick and casual ramen place may just hit the pot once in a blue moon!

    Akasaru Ramen
    Ja'Nelle S.

    I love Akasaru Ramen. I recently ordered food for delivery. The food arrived on time and hot. My food order was prepped and packaged correctly as well, with the broth separate from everything. The food was delicious. All the flavors of the food meld together so well. The noodles are good too. Would definitely recommend!

    Gluten-free miso ramen
    April T.

    My first experience here was pretty good, though it did give me some concerns about their allergen handling. Unfortunately, my experiences since then have been inconsistent and increasingly concerning on the allergen front. I always order the exact same thing. Sometimes the ramen has veggies in it, sometimes it doesn't, and number of slices of chashu varies. With takeout, sometimes the noodles are a good texture and other times they're dry and undercooked. The one time I ordered takeout with another person, we got different broths and they were unlabeled which is particularly distressing when only one of them was gluten-free. The bowls of noodles weren't labeled either but at least I remembered the shape of the gluten-free ones from previous visits. The broths were so similar in appearance that we had to call and get the broths described to try to tell them apart, but even then, I was panicking the whole time that the identification of them might have been wrong. On top of that, depending on whether you're looking at their website, menu board, or printed menu, the contents of menu items are different, as are their allergen labels. For instance, some of their menus list the sweet potato fries as gluten free and others don't. If you don't have food allergies or intolerances to worry about, you'll probably have a pretty decent meal here, and you should give it a try. But if you, like me, have a body that struggles to digest even tiny amounts of gluten, go elsewhere. They really don't have it together on that front, and they don't seem to be making any progress, either.

    Amy K.

    This is one of those spots that you have and go...meh, it's ok. Take it or leave it. And then you give it months and months of space and come back again and say, meh, it's ok. I guess it's a consistent middle of the road meal for me. Usually have the edamame that doesn't have salt and is room temp. The tofu was a first to try and the mushy rubbery texture won't have me trying that again. The ahi poke bowl is pretty basic and no sauce. So I bring it home and doctor it up! The base is good, tuna tastes fresh and rice is fluffy. Saw they have a broth less ramen now. I'll have to try that next time. They have vegan options as well here and basic drinks in a can. Also have sake, beer.

    Yiqiu C.

    Small simple establishment with good ramen. You work up to order before seating. Spicy ramen definitely has a kick to it. A little bit more depth would be nice. But the veggie toppings are a nice touch. Fun mural on the wall!

    Spicy Miso Ramen
    Ashley D.

    I loved this ramen, it was very yummy. There are better ones out there but this is well priced and in a cute neighborhood, it was great. The shop is small with individual and community tables that were great for reading a book while enjoying your food. The atmosphere is quiet with a friendly staff.

    Jason V.

    The first time my wife ordered from Akasaru, she had it delivered via DoorDash. The second time, she had it delivered via HusbandDash. Both of these occurred within days of each other, indicating that she was pretty darn happy with her order. This meant I had to get in on the action as well, to see what I was missing out on. When it was my turn to taste their namesake dish, which came with a warning about its level of spiciness (please! do you know who I am?!), my body was ready. We ordered ahead, and once more, I drove across town to Alberta Street, arriving a few minutes early. Everyone present was incredibly friendly and conversational during my wait, in a way that has become so uncommon, it was almost alien. A sign of good things to come. I rushed home with our order, finding it to still be piping hot upon arrival and transference into proper tableware. The Akasaru ramen broth does have a fierce heat to it, almost too much for my wife, who could be heard sniffling and seen with watery eyes, but it's just perfect for me. The savory, umami combination of chicken broth, pork belly and bonito immediately warms and comforts you from the inside out. This will easily be my go-to order here, so for anyone looking for reviews of other entrées on their menu, I am sorry to say, you're going to be disappointed: I see no other reason to order anything else! Although, I've heard wonderful things about their spicy tuna poke don, and my wife has been side-eyeing the spicy coconut miso ramen, so perhaps I should hold off on carving our default order into stone. All that said, we've also sampled the side of kimchi (great! but isn't all kimchi great?!), gyoza (great!) and chicken karaage (great!), for the kids. There has never been a grumble of complaint from anyone in our house, and considering how finicky our kids can be, that's saying something. So far, we've never actually dined in the restaurant itself, since everything has been ordered and carted across town. Thus, since we're experts on ordering to-go, here's my take-away for Akasaru Ramen: don't skip this place, or you'll be Aka-sorry!

    Akasaru Ramen
    Trina I.

    Delicious and very flavorful ramen! Friendly servers and cute interior! Server was very helpful when answering our questions about the menu items as well. Definitely will be coming back to this location.

    Such cute interior decor!
    Melissa E.

    Cute restaurant with a few tables and window bar seating. The menu is limited. We opted for the poke bowls (cream salmon and tuna), along with edamame and fried tofu. The poke bowls were very fresh but I missed having more of a sauce to pull all the ingredients together. The edamame was delicious! The fried tofu was soft with a light breading. The dipping sauce was pretty flavorless making the tofu also flavorless. Overall good dining experience.

    Miso Ramen (regular noodles) and Vegetarian Ramen with gluten free noodles!
    Morgan F.

    Stopped by Akasaru Ramen today while exploring Alberta Street and loved it!! I got the miso ramen and the flavors were fantastic. I usually don't love pork, but the chashu pork belly was surprisingly delicious and the noodles were the perfect texture. My friend got the vegetarian ramen with gluten free noodles and said that it was top tier ramen and that the broth was fantastic! Inside, you order at the counter and then seat yourself. There are utensils and napkins at the table and you bus your own plates, so you can really eat at your own pace here. I ate my leftovers for a late night snack the same day I went because it was so tasty!

    Shoyu Ramen
    Iain L.

    Like others have said, the menu is definitely limited, but I don't think that's a bad thing! They know what they specialize in and from what I can tell they nail it. I had the Shoyu ramen and it was great! Rich broth, lots of meat, great noodles. It seemed a little expensive for what I got, the total coming in at $13, but I'm new to the area so maybe that's just standard. Service was great, server was super nice, and the food came out unbelievably fast. The actual space is super cute and vibes are really good. I'd recommend if you're feeling like ramen and in the area!

    Gluten free miso ramen red.

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    2 years ago

    My favorite ramen joint in Northeast. I usually get the Shoyu ramen spicy, it's the best.

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    2 years ago

    Honestly kind of gross. And they only give a half an egg which is strange. Mediocre service.

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    3 years ago

    Loved my Abu-ramen, service was fast and friendly. Ambient music was great and I really appreciated the ergonomics of the front bar seating!

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    Page 1 of 6

    Akasaru Ramen Reviews in Other Languages

    Ask the Community - Akasaru Ramen

    You might also consider

    Toya Ramen & Bar

    Toya Ramen & Bar

    4.4
    (123 reviews)
    2.9 mi

    Kon'nichiwa Yelpies, From behind the line, this is the kind…read moreof place every chef respects--a ramen house and bar in Portland that truly delivers on both flavor and experience. Each bowl we explored showed depth, balance, and technique, from the richness of the broth to the precision in every topping. Even the non-ramen dishes held their own, thoughtfully executed and full of character. What stood out most was consistency--every dish hitting the mark, every drink complementing the meal perfectly. It's clear there's intention and skill behind every plate that leaves the kitchen. Respect to the chef and the entire team for turning out food that speaks for itself. Cheers The Dutchman

    Yikes! We were quite disappointed by the meal and service. The staff looked at us when we entered…read morethe restaurant, walked toward us and then walked away. The ramen itself is confusing. I ordered the red miso, and there was sugar snap peas and asparagus, which is unusual. The individual ingredients themselves were fine but as a whole, it didn't taste like miso or spicy ramen. The overload of vegetables didn't seem to belong in a typical miso ramen dish (my go-to order) and rendered the broth quite bland. My husband ordered the black shoyu ramen, which was pretty one-note. Ota Tofu is one of my favorite spots in Portland for their amazingly fresh tofu, and it's right across from this ramen shop. Sadly, the tofu they used here was fried to a crisp, lost most of its flavor and had an unpleasant, sharp texture.

    Photos
    Inside
    Inside
    Spicy garlicky cucumbers
    Spicy garlicky cucumbers
    House Orange Soda, light and refreshing, not sugar-heavy

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    House Orange Soda, light and refreshing, not sugar-heavy
    Luc Lac

    Luc Lac

    4.1
    (4.7k reviews)
    3.4 mi
    $$
    Outdoor seating
    Family-owned & operated

    Luc Lac is a great spot if you're craving Vietnamese food with a fun cocktail bar vibe. The moody…read morered lighting, lantern décor, and creative drink menu make it a great place for dinner. We tried the pho, which had a rich, flavorful broth with plenty of fresh herbs. The sugar cane shrimp was delicious, generously portioned, and beautifully presented. Lemon grass stir fry and the coconut shrimp curry came with white rice and it was delicious. I also tried a specialty cocktail it was just as impressive beautifully crafted and refreshing. Everything was fresh, flavorful, and filling. Great service, generous portions, and a menu with both Vietnamese classics and unique cocktails. We'll definitely be back!

    I decided to give Luc Lac a try after seeing all of the excellent Yelp reviews, and it definitely…read morelived up to the hype. When I arrived, there was a line out the door, which is always a good sign. Fortunately, it moved quickly. The process is simple: order at the counter, grab your own utensils and water, and then they'll seat you. I ordered the papaya salad and the beef pho. The portions were very generous, and both dishes were delicious. The beef in the pho was sliced a little thicker than I expected, but there was plenty of it, and the broth was flavorful. The papaya salad was the standout--fresh, crisp, and packed with flavor. I highly recommend ordering it. The restaurant also has a cool, funky vibe that adds to the experience. If you're looking for great Vietnamese food in Portland, Luc Lac is absolutely worth the wait.

    Photos
    Boo'd Up
    Boo'd Up
    Indoor Dining
    Indoor Dining
    Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton

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    Papaya Salad, Luc Lac, Pho Train, Coconut Curry, Cream Cheese Wonton
    Shigezo Izakaya

    Shigezo Izakaya

    3.5
    (784 reviews)
    3.6 mi
    $$

    From sushi, to noodles and rice dishes, there's something for everyone. The service was excellent…read moreand the staff were so friendly and knowledgeable. If you're not downtown, they also have a smaller location on the east side! To start I got the takoyaki, or fried octopus balls. It was crispy on the outside, light and fluffy on the inside, with a tender and chewy piece of octopus, topped with a sweet sauce and fish flakes. Yum!! For my main, I wanted to try one of their broth-less udons and chose one of the specials, the Mentaiko kama-tama Udon--house-made flat udon noodles tossed in and onion oil, bonito, and soy dashi sauce. The noodles are topped with Men-taiko (spicy Tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori. I also added ikura (as recommended). I've never had flat udon noodles or broth-less udon but I'm forever changed. The minimal broth allows the toppings to be the stars of the show, and here was no exception. The flavors were complex, but balanced, and the variety of textures kept me coming back for another bite. The soy dashi sauce was full of umami and a subtle spicy kick, the fish eggs added pops of saltiness, and the tempura puffs and green onions added some crunch and offset the richness from the other toppings. The house-made noodles also made a huge difference, they were chewy but tender, and soaked up the soy dashi perfectly. I could not recommend Shigezo Izakaya enough!

    Been sleeping on this spot for sure! The outside looks a bit dingy but inside is decorated with…read moreJapanese interior. They got modern and traditional booth seatings for you to choose from. Menu is filled with rolls, appetizers, and ramens. We tried two ramens and they're some of the best we've had in town! Noodles were well-cooked, both the thin and thick ones. Generous meat portion and it's cooked well. The broths were piping hot and flavorful too. We also tried the Fried Squid Legs and Tsukune. Again, both were delicious and made fresh. Nothing to complain here, we'll definitely be back.

    Photos
    Shigezo Izakaya
    Shigezo Izakaya
    Shigezo Izakaya

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    AFURI IZAKAYA

    AFURI IZAKAYA

    3.9
    (1.1k reviews)
    3.1 mi
    $$

    Great food and cocktails. Service was great and attentive. Definitely recommend the happy hour for…read moreboth price and walk in dining ability. Feels upscale without being intimidatingly fancy.

    Relaxed spot with tons of seating, great for large parties. We had a reservation for 10 and had no…read moretrouble with our experience or orders. Food was solid, but I feel like the ramen was missing a bit of pizzazz. Lovely service and a nice casual ambiance. The last ramen took a while to come, but with a larger party I imagine it was a simple mixup around orders. Okonomiyaki Fries - these weren't bad, the okonomiyaki part was just the toppings. I did expect actual okonomiyaki pieces (flour, cabbage, etc) mixed in. Would have preferred crispier fries (they were a bit soft) and also some extra salt. Might skip in the future or try another appetizer instead. Zen - the basic ramen for building! We added bok choy and an egg for a lighter meal. Nice that they give a whole egg (for $3) because the preset ramens come with half. Noodles were great, and pretty filling given the default price point. Add ons are great to enhance the taste, but won't impact fullness too much. Yuzu Shoyu - personally thought the preset ramens were nothing special. Barely any greens, felt like just a garnish. One piece of chashu and half an egg. Noodles were tasty though! Broth was on the lighter side.

    Photos
    Bar photo
    Bar photo
    Toro Maki - (Fatty Tuna Sushi).
    Toro Maki - (Fatty Tuna Sushi).
    Kara Tsuyu Tsukemen

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    Kara Tsuyu Tsukemen
    Kinboshi Ramen

    Kinboshi Ramen

    3.9
    (867 reviews)
    2.7 mi
    $$

    This no-frills ramen shop is a fantastic, comforting destination that's especially cozy on a rainy…read morePortland day. The kitchen brings out steaming bowls incredibly fast, filled with rich broths and excellent toppings with an efficient, straightforward dining style. Tonkotsu Shoyu (4/5): A deeply comforting and classic bowl of ramen. They offer a generous portion of perfectly cooked noodles paired with plenty of fresh vegetables like spinach, green onions, and mushrooms. The soft-boiled egg was perfectly yolky, but the dish would've been elevated even further with a slightly more generous serving of chashu pork. Tonkotsu Red (5/5): A unique variation for those who love a bit of heat. It shares the same chewy noodle and vegetable foundation as the Shoyu, but has a spicy broth that builds and ramps up the more you slurp. The heat was a distinct, subtle numbing sensation reminding me of Sichuan peppercorns, creating an incredibly flavorful and unique twist on a traditional tonkotsu base. Logistics Tip: This is a fast and casual self-service setup where you walk right up to the counter upon entering to order from the menu displayed on the wall. Indoor seating is limited to a few long, communal tables, so be prepared to potentially share space with other diners during peak hours, and remember to bus your own dishes when finished. For parking, street spots are easy to find and can be paid for using the local Parking Kitty app.

    We stopped here for Ramen while we had family in town. The parking is street only and gets very…read morebusy. We got an order of the chicken karaage and each got a Paitan Shio. The chicken was perfectly fried and the sauce that came with it was delicious. While the ramen was good it was lacking in flavor for my liking but might have seen better in the spicy broth. The staff was very friendly and the location is connected to two other restaurants

    Photos
    Inside of gyoza
    Inside of gyoza
    Gyoza and Tonkotsu ramen with seaweed (January 2024)
    Gyoza and Tonkotsu ramen with seaweed (January 2024)
    Tonkotsu (pork bone broth)

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    Tonkotsu (pork bone broth)

    Akasaru Ramen - ramen - Updated August 2026

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