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    Alder & Oak

    4.2 (90 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

    Alder & Oak Photos

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    ALDER & OAK ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Good for groups

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    Recommended Reviews - Alder & Oak

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    Exterior
    Nadia B.

    I had a dinner date with my best friend and we decided to try Alder and Oak. The parking is a little strange but glad they have valet. The interior seating isn't large but luckily we were able to move our seats from outdoors since it was so hot. The aesthetic is very pretty and includes a rooftop. I would say dress to sit outside in case you can't be indoors. The cucumber melon mocktail was so refreshing and tasty, all I needed was a beach :) The waiter Zach was very friendly and recommended great dishes. The mushroom pasta is their vegetarian option but I added shrimp per his suggestion and it was perfect. Shrimp were cooked great and seasoned well, the black truffle and mushrooms were outstanding. My friend ordered the lobster pasta and was shocked when the head came out but it was spicy and flavorful.

    Audrey A.

    We had a good experience at Alder & Oak. The service was attentive and the ambiance was really nice. I loved the outdoor space and decor throughout.

    Mocktails,  cucumber dill lemonade was yum
    Vanessa T.

    What a pretty restaurant! Walking up I love the design, it's like 2 restaurants combined with a big covered patio in the middle! It's downtown there's no parking I had circled around thinking they would have a lot but I couldn't find it and thankfully found street parking close by. Our server was great, very friendly and helpful. We both got mocktails and liked them, the lemon aid was very refreshing! We split a white pizza and the grilled octopus, so yum! Both dishes were light and flavorful! The octopus was cooked perfectly and we both enjoyed!

    Danielle H.

    So I didn't know what to expect from this place. We go in without a reservation on a Sunday night when it is raining like crazy. We were told there was no openings for seating inside (it seems like they have a lot of space outside to sit but of course it was raining) but they could sit us in their sister shop. It's a coffee shop. We get to the shop and the menus and the drinks look awesome there. A less expensive price point than this place but we wanted the Mediterranean food. Our waiter..no words! He was fantastic. He was attentive and kind and what a big load he had to carry physically bringing everything from one restaurant to another one. Now the food...it was...how should I put this...superb! We started with the three dip platter- humus, Tazaki, baba ganoush, and fresh pita. It was incredible highly recommend! I got the octopus sub fries and it was sooo good! The French fries were these little shoe string fries that were addictive. Everyone at our table loved what they ordered. For my drink I got a their version of a Manhattan. At first I didn't like it, it tasted watery. However after stirring it a bit it was actually delicious. This is definitely a place my family and I will be eating at again.

    Mocktails
    Natalia G.

    That octopus slaps. The char and marinade is off the charts good. The romesco sauce with crispy chorizo and fingerling potatoes is an excellent combo. We also tried the truffle honey, gorgonzola with rosemary was nice multiple layer bite. The crust was airy with a little chew...yum. We also had some of the mocktails I tried the tahini one which was nice but wanted just a hint more sweetness it reminded me of Pina colda with a twist.

    Asked for side of taziki for the sandwhich
    Christine P.

    Sooo they open at 11am on Saturdays and they mean 11. No valet except for dinner time. The Mediterranean chicken was sooooooo bland. You have to ask for taziki. Also the strawberry pepper drink isn't very sweet-ask for simple syrup. The ambiance is nice casual Florida style. The server Brittany was very good for a group of 18 ladies. If I go back In getting the lamb burger.

    King of the Hill IPA
    JiMmy P.

    We celebrated our May birthdays with dinner here and had a great experience. My wife and I started with the Margherita pizza along with a fruited sour for me and an IPA for her. For our entrées, I ordered the chicken thighs while my wife chose the lamb shank. We each ate about half of our meals and then switched plates so we could sample both dishes. Everything was delicious and we thoroughly enjoyed each item we ordered. The service was excellent. It started off a little slow, but finished strong and made sure we had a pleasant dining experience. Overall, a wonderful birthday dinner and we'd gladly return.

    Turkish lamb kebab
    Neela P.

    Adler & Oak was a great dining experience overall. We sat outside, and the patio was beautiful with a nice breeze that made for a relaxing evening. Our server was friendly, attentive, and checked on us throughout the meal. Everything we ordered tasted fresh, and the portions were generous for the price. The only thing that missed the mark for me was the octopus--it was cooked well but a little too salty. Other than that, the meal was excellent, and I'd definitely come back to try more of the menu.

    Tartufo Bianca pizza
    Angela B.

    Absolutely loved Alder & Oak! The atmosphere is beautiful, the service was amazing, and the Tartufo Bianca pizza was phenomenal. The truffle honey with the cheeses was the perfect combination. Such a great addition to Jacksonville. Will most definitely be back!

    Gina R.

    Alder & Oak is a really nice place with many options for dining: rooftop, patio and interior! The staff was kind, smiling and attentive in the least overbearing way! The menu has a LOT of options, but I decided on the roasted cauliflower with the nigella-onion yogurt, green harissa and date glaze. It was truly a tasty experience and set the stage for what was to come. My entree was the bucatini with truffle. Upon arrival, I was excited! The porcini emulsion and shaved Parmesan were great. I personally would have preferred a touch more salinity and some pepper, because you know I like the spice, but I was not upset! The Moroccan Mint tea set it off, nicely. I can't wait to return! This was a stunner for me!

    Ribeye
    Lea P.

    My friend and I celebrated our birthdays here. They have indoor and outdoor seatings plus a rooftop bar. Don't worry about seating outside, they have a big overhead fan to keep you comfortable, however, I still prefer sitting inside with this warm Florida weather and we were thankful that they were able to accommodate us. We were a group of eleven, and had a great time. Service was great! For starters, we tried their Margherita Pizza, it was good. As for the mains, I ordered the Lamb Shank with Orzo Pilaf and Carrots, it was delicious! The meat was incredibly tender and practically fell off the bone. My husband got the Chicken Thighs with Potatoes and Salad which he also enjoyed although the salad portion was a bit small. Overall, I highly recommend this place for birthday, celebrations, or any special occasions.

    Hummus
    Kate C.

    We stopped by here for a late night snack and it was wonderful. We sat outside which was lovely. I imagine it'll be quite toasty out there the rest of the summer but it was still really nice. We just got some apps and sides. I had the olive oil hummus. It was pretty good. Nothing super stand out but very yummy. Also had a side of fries. And omg they were SO good. Right amount of (sea) salt. Perfectly crispy. They were SO flavorful. And we had baklava for dessert. That was amazing as well. The rose flavor was an incredible add on. For drinks my friend had an old fashioned and I tried it. It was good. I had a mocktail - strawberry bell pepper soda and really enjoyed it. It was shockingly inexpensive as far as mocktails go too! And of course the service was wonderful. Every person we encountered was positively lovely. I think it will be worth going back for a full dinner in the near future. Can't wait to try more food here!

    Milk pie
    Maisha R.

    Our experience at Alder & Oak was mixed. Some dishes were excellent and others missed the mark. We ordered the A&O mezze, tartare crudo, grilled octopus, chicken souvlaki, and grilled king prawns. The prawns were delicious! They were so well seasoned and succulent. I wish there had been more on the plate! The octopus was also good. The tartare crudo sounded interesting given the Mediterranean flavors but it was bland. The chicken souvlaki was overcooked and very dry. We couldn't finish the chicken. For dessert, we ordered the galatopita, which was a semolina milk pie, which tasted almost like a custard. We dined outside and it was freezing. But it was a lovely patio on which to enjoy a meal in warmer weather.

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    6 months ago

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    1 month ago

    Everything tasted fresh and delicious. The drinks were well crafted and our server was amazing. Will definitely visit again!

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    4 months ago

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    5 months ago

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    21 days ago

    Food was outstanding. The service was great. Our waitress was looking out for us and was frequently asking how we were enjoying our meal.

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    6 months ago

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    3 months ago

    Close the doors in the summer! If we wanted to sit outside and flick flies, we would sit outside.

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    3 months ago

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    3 months ago

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    2 months ago

    I enjoyed my experience. The restaurant is big with 3 different businesses in it. The food was good. The only draw back was parking.

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    7 months ago

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    3 months ago

    This place has excellent tuna tartare (app) and lamb (entree). The environment is amazing and the service is great.

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    Page 2 of 3

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    River & Post

    River & Post

    3.8
    (1.3k reviews)
    0.5 mi
    $$

    4.6 // wedge salad & fried chicken & pork chop & chocolate mousse…read more the service was perfect isabella was perfect! i love you isabella i like how she called me my love it made me very happy. the ambiance was good, the interior design was great and there was thiS AWESOME paitning of a bunch of bulls. yes. keep this forever. a glaring problem, however: the seating. even though the entire restaurant was empty people were sat at a table less than a foot adjacent to us- awkward! we couldnt talk without hearing eachothers conversations. the porkchop was kind of perfect preston says, but he didnt really love the yellow rice- it didnt pair as well as the lardons or collard greens did. everything was perfect though lowkey, no complaints it was fucking good as fuck. the chicken was very good. lowkey no comentary or complaints because i loved it. the onions on the wedge salad were useless. but they made it avoidable which was good. i loved everything else about it. wish it had olives! but thats all. the mousse, in my opinion was the lowest part of the meal. but still good! just didn't like the consistency. that's all. probably wouldn't come back because we're not balling:( but when we're rich yea yes worth the money go for it!

    The food is good although not consistent. The hostess is very rude…read more The shrimp basket here is really good, at least most of the time. I've had it a few times, every now and then the shrimp is undercooked. But the breading is really excellent and I appreciate their using jumbo shrimp. The risotto is not a proper risotto and seafood pasta is too sweet. The calamari and the mussels appetizers are excellent. We came on fourth of july with a reservation, checked in, moved to the side waiting for our table, and watched the hostess (the lead hostess - the one covered in glitter) make fun of the name our reservation was under with one of the bus boys while they thought we werent listening. It was very rude and unpleasant. I understand that this place hires very young adults, but at these prices they need to train better.

    Photos
    Dining room
    Dining room
    Fried Shrimp & Fries
    Fried Shrimp & Fries
    Steak Tostada

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    Steak Tostada
    Taverna Oceana

    Taverna Oceana

    4.5
    (106 reviews)
    1.7 mi

    Rachel at the bar is absolutely wonderful. Watched her make drinks and she knows what she is doing…read more Asked her for dinner recommendations and with my "issues" she said the udon crabonara was perfect. She was not wrong. She even gave me some life advice. Never knew but will forever use. Lee was shucking the oysters and I got a dozen to start. No cocktail sauce. No mignonette. A sauce I have never seen. OMG. Kimchi vinaigrette. Great! Highly recommend! Taverna Oceana is a place I would absolutely return to. If you go I hope Rachel is at the bar and Lee shucks your oysters. They are what make the place!

    I attended a private Galentine's prayer brunch at Taverna Oceana in San Marco, and the experience…read morewas top notch from beginning to end. The private space was perfect for a noon gathering. It was naturally lit, clean, and bright making the room feel intimate but not cramped. There was no overwhelming music, just a subtle hostess playlist in the background that allowed us to talk comfortably and enjoy the moment without competing with noise. The restaurant smelled clean and fresh. Not overly bleached, not heavy with fragrance. Just well kept. Temperature is a big one for me. I'm always cold and typically bring a sweater everywhere. I was completely comfortable the entire time, which honestly impressed me. The staff was exceptional. Dakota struck the perfect balance of attentiveness. Present, warm, and responsive without hovering. Managing a group of about 20 women is no small task, and everything flowed smoothly. Now the food. Not a single complaint from a table full of women, that's huge! I made it my business to ask around and every response was great. I ordered the blue crab eggs Benedict with the parmesan truffle fries and everything was wonderful. My friend ordered the prime rib sandwich and it was a generous portion and she loved it. Pricing felt appropriate for the quality and overall experience. I'll absolutely be returning with my husband soon, and I would confidently recommend Taverna Oceana for private gatherings, celebrations, or simply a well-executed brunch in San Marco.

    Photos
    Dining Room
    Dining Room
    Steak Frites
    Steak Frites
    Caviar & Tater Tots

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    Caviar & Tater Tots
    BB's

    BB's

    4.4
    (1.2k reviews)
    1.3 mi
    $$

    We went with some friends for dinner. We are doing the AbC's dinner club and we picked this…read morerestaurant for the letter "B" We had reservations, inside was nice, the first thing that caught my eye was the cakes!!!! They have an amazing selection! The service was good, the food was great. I did the 3 courses menu for $45 and it was worth it. I had the salmon stuffed with crab, salad and rum cake, everything was delicious! They have a selection of cocktails too. I highly recommend it!

    While seeking an exceptional dining destination in Southbank this evening, I happened upon BB's,…read moreand it proved to be an absolute culinary triumph! Arrival was effortless thanks to their convenient parking options. Stepping inside, I was immediately enchanted by the ambiance. While unassuming at first glance, the decor is exquisitely appointed, featuring a charming bar area alongside a breathtaking display of artisanal cakes and delicate treats. The venue is pristine, elegant, and impeccably maintained. The hospitality was top-tier from start to finish. My server, Evan, was remarkably gracious, attentive, and ensured I was seated comfortably, making the entire experience feel thoroughly luxurious. To unwind after a long day, I ordered an Espresso Martini, which was mixed to sheer perfection smooth, rich, and an absolute delight. For my main dish, I selected the Duck Wonton Napoleon, which was nothing short of divine. The flavors were sophisticated, beautifully balanced, and executed with real skill. From the pristine cleanliness and chic decor to the stellar service from Evan and exquisite cuisine, BB's earns full marks. A thoroughly marvelous evening I shall most certainly be returning

    Photos
    Main dining room
    Main dining room
    Almond Crusted Calamari
    Almond Crusted Calamari
    Warm Goat Cheese Salad

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    Warm Goat Cheese Salad
    City Grille and Raw Bar

    City Grille and Raw Bar

    4.5
    (135 reviews)
    1.1 mi

    City Grille & Raw Bar is easily one of my top 3 spots in Jacksonville. I've been here several times…read moreand it's ALWAYS a pleasant experience. The food, the service, the romantic atmosphere they never miss. First off, Faith is MY GIRL She's amazing and always takes such good care of us. This visit we did the caviar service and oysters from Washington and YUMMM. So fresh! I also really loved that they sell Veuve Clicquot by the glass instead of only by the bottle you honestly rarely see that and I thought it was such a nice touch. For dinner, I had the Chilean sea bass with risotto and OMG... I LOVE risotto and this dish was everything. Perfectly cooked, flavorful, comforting, just sooo good. For dessert we had the banana foster with an espresso martini and it was the perfect ending to dinner. One thing about this place it's kind of hidden next to a gas station, so you could easily miss it but honestly the best spots always are.

    The evening began perfect. The hostess was pleasant and our two servers pleasant and attentive…read more We started with cocktails, salads and then to our main course. The purple Murray was refreshing- gin, st Germaine & lemon juice garnished with mint and lemon rind. All salads were fresh & crunchy from the Caesar with a crisp Parmesan wafer , The beet & kale with goat cheese & mandarins to the classic wedge. We should and stopped there. All our main entrees were loaded with salt. 1)- NY strip with shrimp and an order of sautéed spinach... the steak cooked perfect and tasty. The shrimp were grilled and salty as for the spinach it was bathed in salt. I had to return it but the second was less salty but still over salted. 2)The crab cakes were salty. 3)The blackened fish special over risotto was loaded with salt. The entire party of 4 felt our dinner entrees were over salted. Unfortunately we don't think we would return. This was a difficult review to write.

    Photos
    Bar area
    Bar area
    Beef Short rib melt
    Beef Short rib melt
    Frutti di Mare Pasta

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    Frutti di Mare Pasta
    Brine Oysters Champagne & Caviar

    Brine Oysters Champagne & Caviar

    4.7
    (49 reviews)
    1.3 mi

    * First off, the Saint Urgeon Caviar is 100/10. It was buttery, rich, and not overly salty, just…read moreperfect. Pair it with the crème fraîche on either the toasted bread or the chips, and muah perfection! Personally, I preferred it with the chips since I found the toasted bread a little too salty. * The Tuna Carpaccio was a surprising 10/10. We sliced it into strips, making sure each bite had the comb crisps, basil aioli, yuzu aioli, Florida sterlet caviar, micro arugula, and mushrooms. Oh my god! the flavors were incredible. The tuna made each bite light and refreshing, while all the other ingredients layered together beautifully, revealing new flavors as you kept chewing. * The oysters were another 10/10. They were incredibly fresh, and pairing them with the sorbet created such a refreshing combination. The kimchi dropper was just okay, I was hoping for more heat. The mignonette dropper, though, was absolutely delicious and complemented the oysters perfectly. * The Charred Octopus gets a 9/10. The octopus was wonderfully tender, but I wished the chorizo flavor came through more. The fregola was fantastic, it was satisfying and filling without feeling too heavy. * The Mussels Frites earns an 8/10. The fries were perfectly seasoned and honestly one of my favorite parts of the dish. The mussels were good, but like the octopus, I expected a stronger chorizo flavor. * The Burgundy Escargot is a solid 10/10. Absolutely delicious! The rich bone marrow melted in your mouth, and it paired so well with the escargot. Such a creative combination that worked beautifully. * The outdoor seating was wonderful! Even though it was raining, it was still very comfortable thanks to the fans nearby, so it never felt hot or humid. The ambiance was elegant yet relaxing, making it the perfect spot for a romantic date night, a special birthday celebration, or any gathering with family and friends. The overall vibe made the experience even more memorable. Lastly, a special shout-out to our server, Colette! She was wonderful from start to finish! She was always cheerful, attentive, and incredibly knowledgeable about the menu. She took the time to explain the dishes, answered all of our questions with a smile, and made the entire dining experience even more enjoyable.

    I cannot say enough great things about Brine. The experience at Brine is top-tier, from the food to…read morethe staff, everything is thoughtful and intentional. Somehow Brine has mastered the craft of being on a patio but still being comfortable and elevated. This restaurant is a true gem and worth every single penny. The chefs tasting did not miss a beat and I will be coming back next season to see what the chef crafts up.

    Photos
    Dining area for this evenings dining event.
    Dining area for this evenings dining event.
    Caviar grilled cheese- available at lunch only
    Caviar grilled cheese- available at lunch only
    Caviar nachos

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    Caviar nachos

    Alder & Oak - mediterranean - Updated August 2026

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