Service, Food, Atmosphere is perfect for a meal, anytime. Dress up or down, the quaint little…read morerestaurant is BIG in making meals memorable.

This is such a cute place! Comfortable and cozy but upscale and classy at the same time. I met a…read morefriend here for dinner and we had a great meal in such a nice atmosphere. The lobster ravioli was delicious. Maybe a touch undercooked. But plenty of yummy seafood. The focaccia bread was very fresh and served with olive oil and balsamic vinegar for dipping. I wasn't going to spring for dessert but ny friend did, so I followed suit. What a great decision to order the blueberry bread pudding. If I am in the area again, I'll definitely have this one on my list.

I have just experienced the best pizza I've ever tasted... Their Mediterraneo pizza is the most…read moredelicious nourishment for body and soul. The Dolmas and Hummus appetizers are primo, too! And, the Season Chicken salad... OMG! 21 years in business... We moved to Carrollton seven years ago and I've just now discovered this exceptional restaurant. Thank you, George... I look forward to loving the rest of your menu! Thank you for your vision of wholesome and authentic ingredients that create a truly delicious dining experience. You have a new patron for life... Jimmy Pinet in Carrollton. :)

We just moved to Carrollton and have found our new favorite pizza place here. We ordered the…read moreCalzone Milanese (SOOO GOOD!) and the Paparazzi Pizza (great toppings and cheese) I can't wait to order another Calzone Milanese. The ham and sausage inside are FRESH. And the cheeses were blended just right (the owner told us it's ricotta, mozzarella, some feta). The dough was crisp on the outside but textured just right with a soft pull apart. Absolutely loved it (if you can't tell). Friendly, welcoming service as well. We were lucky to chat with the owner and he told us that he has been in business 21 years. Amazing!

Was recommended to come to Kenny's and wasn't disappointed. The level of detail is honestly…read moreunmatched all the way from the service to the food and drinks. Even the chef came out to check on us. Cali our server gave us recommendations on everything. This place is truly world class I will be coming back.

First time here, was influenced by the ratings on google, a coworker and I went for lunch on a…read moreMonday. We ordered the following: I ordered: Half Chicken Picatta and Half Champagne Chicken- 10/10 I could not decide between the two, the server came in and solved my problem lol, they had a special where you could pick 2 items to try, best decision ever. Fried calamari- 10/10 crunchy, fresh, tasty, I walkway go for the calamari, did not disappoint. My co-worker ordered: Half Chicken Picatta a half Chicken Special- he said 10/10 same as me very flavorful, fresh. Bruschetta- 10/10 basaltic vinaigrette came in clutch, all of the flavors in the one bite will blow your mind. Overall want to give our experience a 10/10, the server was excellent, knew his menu, I believe he was also he bar tender, would definitely ask for him again, the ambience is chill, feel like home, we felt like we were eating at home. Highly recommend you try it out, thank me later.

Huge fan of the carbona pasta! It's so yummy…read more Absolutely delicious vegan Italian ghost kitchen! The gluten free vegan options are wonderful! The chocolate mousse was incredible! Definitely check it out! :)

I don't know how to describe this place. It's weird. I've been here maybe 5 times over the past 6…read moremonths. First off, the food is excellent. AMAZING actually. I've never had anything that wasn't perfectly prepared, flavorful, and served the correct temperature. And that's what really matters in a restaurant, of course. But the vibe is odd. I can't put my finger on it. It's "clique-y". Every time I come, I walk into an empty restaurant with no host. And it seems I've walked in before they opened. They have lots of private events which are walled off with weird partitions. And they sometimes (according to others I overheard) completely close down for private parties. I don't ask for much. I require very little attention. I grossly over tip. And, yet still I feel very unwelcome in this restaurant that I have frequented several times. I don't get it. The other customers were very nice to me, but the staff seemed annoyed by my presence. It's bizarre. Anyway, the food alone earns them a top rating. Pro tip: Do NOT sit at the bar. They don't tell you this: but it's for the regulars. You'll feel like you've wandered into a party you weren't invited to. AND.....order the Prince Edward Island mussels!

Copper & Vine is a really nice restaurant that mixes fine dining with a casual experience in the…read moreLas Colinas neighborhood. The owner of the restaurant took our order and offered good suggestions. He raved about their Tiramisu and we wanted to try if for dessert. The starters we tried were well seasoned and flavorful. The pasta bowls come with breadsticks and is perfect for one. The bowls are not shareable but the flavors were excellent. Do try the tiramisu for dessert. It is highly recommended. Plenty of parking available in the strip mall. The restaurant offers beer, wines and cocktails with a full bar service. Pricing: Not an inexpensive restaurant but it's worth the money you pay. Will I return? : For sure!

Wow what a cute little brick oven pizza spot! I went on a…read moreSaturday night, was sat and greeted quickly. My server was very knowledgeable on the menu explaining reds was with sauce and whites was with the sauce on top. Also that this pizza is reco'd to be eaten with fork & knife (which i was like dang it's going to be a floppy pizza but it wasn't) She recommended the Cane Rosso & Honey Bastard. We went with Che Cazzo. Che Cazzo was the perfect amount of spice & I would order it again. For Dessert we ordered the Tiramisu. In my opinion it was dry, a lot of mascarpone & not enough coffee flavor. At this moment i wouldn't get it again. They also have a Dog friendly Patio!

We were in the are to attend a show at a nearby theater but wanted to munch down before hand. Our…read moregroup chose Cane Rosso. When we arrived, the restaurant was hopping; packed! Fortunately, our group of 20 had made reservations prior to our visit. After looking over the menu, we chose the "RonI One." It had pepperoni, bacon marmalade, tomato sauce and house made Mozzarella. Sounds yummy! I was also intrigued with their speciality cocktail menu. They had me at the "Limoncello Margarita." What's not to love about.Limoncello? John T, our server, took excellent care of our group. After a short wait, salad, pies, and pasta started arriving at our table. Our Roni One was a wonderful mix of sweet and spicy. What a great pie! We'll definitely have to check out one of our local Cane Rosso's in the future.

First timer here!…read more Food 5/5: first time trying Brazilian food and it did not disappoint! The portions are perfect as a first time timer. I love the appetizer dishes. You are allowed to order 3 dishes each round for the apps. They come around with the pasta and meat portions. Bad thing is that you can never say no! Ambiance: it felt so cute and cozy! There was live music and gave such a homey vibe for a high scale restaurant. Looking around, every table was there to celebrate some kind of event so make sure to make reservations! Service 5/5: we made reservations prior and we came for a birthday celebration. Our server was AMAZING. he explained everything to us and gave recs! I wish I got his name but he was fantastic! Took care of us and always checked in :) Parking: free parking around the building!

My partner and I visited Casa Pollastro for our weekly date and found an experience unlike any…read moreother we had before. The concept was a delight, all you can eat course dining where you can try everything and order more of what you like. When you sit down, they bring each of the four course out in full to your table and give you time to enjoy each plate. The first course was a simple course of a light cheese dumpling soup and warm fresh bread with a variety of spreads. We found this course an excellent introduction and the soup was exceptionally executed. The second course was a course of appetizers. This is the course we liked the best, the large number of small plates really made the meal feel lavish and each dish was high quality and made with care. I loved the grilled cheese and the spiced apple sauce served with the chicken was delicious. The third course was the entree course, consisting of a number of grilled steaks, poultry, and pasta dishes. The chicken was a bit salty for my tastes but the pasta and the steaks were competently prepared. Lastly, the fourth course was a delightful dessert consisting of flan, chocolate mousse, and a passion fruit mousse. The passion fruit mousse was especially good, but I think each of the desserts worked well to balance each other out. I would like to see dessert with some more variety of texture. The service was perfect, our waiters came around at just the right times and took care to tell us about the dishes on offer. I was equally impressed with the atmosphere. Overall, the dinner price is a little steep, but I think it is well worth it. We will certainly be returning!

My first time tk eat at Postinos and I thoroughly enjoyed it! Johnny waited on us and was the most…read morehelpful person ever. He suggested deserts and drinks that paired well together and his suggestion were spot on! I loved the Green Garden Chicken Salad and will definitely order it again. The hot donut dots were delicious! But the fudge brownie sundae was the winner of the evening! I don't like coffee but became addicted to this desert quickly. I love all the typewriters they use for decor - pretty fabulous decor - and the lighting was superb. I will be back soon and anyone who enjoys a good drink, salad, desert, and fabulous service will enjoy this place!

I love Postino and have been many times. I love bringing friends and family from out of town so…read morethey can try a local fave that isn't bbq! But is super fun, elevated casual. I love eating on the patio when possible. And the interior also is lovely. Good service, and great all gender bathrooms. The menu is wonderful for sharing. It isn't vegan but I find great options when we split plates. The only reason I dropped my rating from 5 to 4 stars is that even in 100 degree weather they keep a huge service window open so the bar is accessible both inside and outside. This practice is hugely irresponsible to the environment, to the Texas power grid and residents, and to those of us paying our bill here knowing we are footing that bill.