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    Pane Vino Osteria

    4.5 (674 reviews)
    Closed 11:00 am - 10:00 pm
    Updated a few days ago

    Pane Vino Osteria Photos

    PANE VINO OSTERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

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    Housemade herb bread with balsamic vinegar and oil. Soooo fresh and delicious!!
    Karissa S.

    I had dinner here last night for NYE and what a pleasant experience! The interior is cozy and upscale without being pretentious, and the servers were attentive, my cup of water never made it to less than half full! Theh have an open kitchen at the back of the restaurant which I thought further added to the cozy ambiance. I had the crab cakes to start which were tiny but tasty. My husband had a salad with what tasted like polenta cubes- they were not normal croutons and were delicious. Crispy on the outside and soft on the inside. For our entrees we had seafood linguine and veal osso bucco- i had the veal over garlic mashed potatoes instead of mushroom risotto. My husband subbed mussels instead of lobster and they accommodated both our requests happily! Not many restaurants will do this nowadays so that impressed me. The food was delicious and fairly priced. This is such a gem of a restaurant and I truly hope all italian food lovers give it a try! I will be back one day for sure!

    Chocolate Lava cake
    Aldo Q.

    We had a fantastic night at PaneVino Osteria! From the food to Sebastian's impeccable service, everything was just perfect. We had a large party (10 people), but our food came at the same time. The presentation of all plates was beautiful, especially the pastas. One of the chefs came by to tell us about the specials, and the manager stopped by a couple of times to ask if we needed anything. Overall, we love this place and it is one of our favorites for Italian! We are coming back again soon.

    Blood Orange Mocktail
    Rachel S.

    I had the opportunity to visit Pane Vino Osteria recently and I had an enjoyable experience. I came with a large group of 12 and they were able to accommodate us with no problem. Once we were seated, we all ordered drinks. I asked about a mocktail and they were able to put together a blood orange one that was delicious and a great size! The other girls in my group ordered various cocktails and red wines. Everyone was pleased with both the drinks themselves and the sizes of them as well. For the entree, I ordered the Parmesan Crusted Chicken with herb polenta, arugula, cherry tomatoes and lemon butter sauce. It was absolutely delicious. The chicken was a good portion and the lemon butter sauce completed the dish wonderfully. I would definitely be interested in ordered a pasta dish during my next visit. My friends ordered salads, pastas, and fish as their various entrees. Everybody said their dishes were excellent, especially the pastas! Overall, it was a good experience and solid food and drink. I have to take off 1 star because the service was very slow. I understand we were a big group, however, the wait staff did not check in with us very often. This included when we were ready for the checks and it took 20 minutes for them to finally come over. I doubt the wait times for food and service would be as long for a smaller group, but it is something to note. I still had a great night here and would be interested in coming back to try out a pasta and dessert maybe with a smaller group or for a date night! Thank you so much!

    Fettuccini Primavera
    Abhijit R.

    Always a nice place to visit. Make reservations before you go as it does get crowded over the weekend and the inside is quite cosy. Our servers were bustling over us and was great to see that .. Food was great as well. Besides Vino, we also had the Chicken Parmesan and the Fettuccini Primavera, both were delish. [Photos show the split portions]. The tomato basil soup was nice as well. My favorite was the chocolate lava cake, though. If you haven't already, check this place out.

    Bread with oil and balsamic vinegar to dip
    Christine A.

    My family and I came here to celebrate an event, and we absolutely loved it. The interior is very modern, and there are mirrors lining where the wall meets the ceiling for those facing away from the TVs at the bar. The restaurant had a business casual vibe, but still a little laid back because of the bar and sports playing on the television. The service was nice and very helpful for us who were new to the establishment! We had complimentary bread for our appetizer, and most of us ordered water for drinks; the bread came with oil and balsamic vinegar to dip. For the meal, I ordered the pasta bolognese, and I loved it! It came out hot and there was a lot of pasta and sauce (I could not finish it and had to take it home!). The flavor was amazing and I loved the crusty bread that came with it! Overall, I loved the meal and I would come back to try different items from the menu!

    Ribeye crostini!  Delish
    Greg M.

    Really delicious Italian we have found in the metroplex. Ribeye crostini, penne bolognese and canolli for lunch. All excellent! Great service and casual atmosphere. Worth checking out.

    Caroline Z.

    Pretty good, the carpaccio and soups were excellent! Pizza decent. The lobster ravioli was a pretty big let down unfortunately, weirdly plated, tiny portions.

    Parmesan crusted chicken
    Goodness I.

    Had a great birthday experience here! From great communication and accommodation for a big group, to excellent service from the staff. The food is soooo beautiful and everything was delicious! They also do a free birthday dessert, which is so kind! Definitely come to this restaurant, you won't regret it!

    Seafood Cioppino
    MH H.

    We enjoyed the selection of food vegetarian/vegan options. Service is wonderful! Ambience is vibrant and cozy at the same time. Reasonably priced.

    Katie G.

    My friends and I tried this spot on a Friday. We met here for an early dinner at 4:30 and by the time we left at 7, there was not a single open table. It was our first time visiting. Our server was okay. She had a bit of an attitude that seemed she was annoyed with us but she did help us every time we asked for anything. We had our waitress who took our order but there are extra servers on the floor to help keep water cups full, remove empty dishes quickly, and so on. So the service was great. Most of us tried the Parmesan crusted chicken and subbed with mashed potatoes and we all loved it. One friend tried pasta and she enjoyed it. She also ordered us carpaccio to try and it was very good! We all enjoyed our drinks. My friend had the red sangria and I tried a cocktail, it was a fruity on but can't remember the name, regardless we both enjoyed our drinks! Like I mentioned, by the time we left the place was full but it had such a cozy yet a bit upscale ambiance that we really enjoyed. I'm glad we tried it and enjoyed it so much! After my first time there, I will definitely be back

    New York Soir
    Beth S.

    One of my favorite restaurants. You can't go wrong with any dish they prepare. It's all fresh and prepared in their open kitchen. My drink of choice is their New York Sour. I like to call it the Savage Sour.

    Best Lobster Bisque ever
    Nisha R.

    I was excited to try this Italian restaurant after reading reviews. However, it was average overall. I left somewhat happy and satisfied. Let me start with my favorite item. The LOBSTER bisque is to die for. It may be the best I ever had. It was so delicious and flavorful. Nice chucks of lobster meat. I will definitely return for this. Lobster Bisque 5 STARS The Diavolo Lobster Fettuccini sounded exciting. I loved all the seafood ingredients. However, It fell flat and short. The red sauce didn't really have any flavor. Also I was missing asparagus. I was disappointed in this dish. Diavolo Lobster Fettuccini 3 STARS Tomato Soup flavorful, but a bit salty. 3 STARS Service was ok not the best, but not the worst. Ambiance was nice and felt cozy. A cute small Italian restaurant. Overall decent experience. I would highly recommend the lobster bisque.

    Nivedita V.

    The ambience is very nice, and staffs were really helpful. There are not a lot of vegetarian options, and the cost is a little higher. The dishes were good.

    Spicy rigatoni and sausage

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    29 days ago

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    3 months ago

    Service, Food, Atmosphere is perfect for a meal, anytime. Dress up or down, the quaint little restaurant is BIG in making meals memorable.

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    The food was really good and so was the service. Great dining experience if you're looking for a small place to pop in and out of.

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    Page 1 of 17

    Pane Vino Osteria Reviews in Other Languages

    Ask the Community - Pane Vino Osteria

    Can you order fried shrimp?

    Yes, you can

    Are your noodles made in house?

    Yes, most of the pastas are home made!

    Is it byob?

    No, they have full bar and selection of wines

    Are you going to be open again any time soon?

    It's now open. 469-677-1536

    Any gluten free menu?

    Yes, both gluten free and vegan.

    Don’t See Your Question? Ask Away!

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    Selda Mediterranean

    Selda Mediterranean

    4.5
    (664 reviews)
    1.3 mi
    $$

    Atmosphere: Came on a whim on a Saturday night. This place was packed. Although we arrived before…read morethe rush, they had a lot of tables reserved and still the restaurant was full. Fortunately, they had some space on the patio. It was a hot night however they had couple fans to blow away some heat. Food: Started with a salad which was fresh, flavorful and with large chunks of beets, watermelon, and feta cheese. Great appetizer. My wife and I wanted to try a couple of items to share for the main entree, I had branzino. The whole fish, filleted, and grilled. The flavor was rich, without being overly salty nor too oily. The sides 1. Grilled Branzino - Served with quinoa arugula salad 2. Ali Nazik- Chargrilled lamb shish over smoked eggplant puree served with bean salad on the side Both were fantastic. The lamb was cooked just right and turned out moist and tender. The eggplant puree was a great texture; neither too smooth to lose its integrity nor too chunky. The staff was attentive and helpful. Verdict: 9/10: Would definitely go back but with a reservation or in a mindset to sit in the heat on the patio. Also, the deboning process for the fish could've used a little more care, but that didn't take away from the flavor.

    Disappointed at the experience. I had been to the restaurant…read morein the past and had enjoyed it and perhaps this was an off night and I'm sorry to leave a poor review but there is room for improvement. The good : flavors were delicious. Our server was attentive and the entire staff seemed happy to have us.The flat bread pide (at another table) looked sumptuous . Chicken shish kebab chunks were cooked well and seasoned nicely and were juicy. The complementary bread is superb. The yogurt dip that went with though was not enough for us to have more than a few bites. Needs improvement: there was no reason why the accompanying (delicious) bean and cucumber salad was 24 to 48 hours old with Limp cucumbers and parsley and flavorless tomatoes. Needs to be fresh daily and use cherry tomatoes or Campari tomatoes for flavor and crispness. Turkish Rice was meh. It was cooked properly but not a whole lot of flavor and perhaps I was expecting more of a Lebanese style pilaf with butter, nuts, spices, onions, etc. to brighten it up. Beyti minced beef had good flavor, but why did they have gristle in it? My dinner companion complains was that this was a cheap cut. The butcher supplier is not paying attention. It also could've used a little bit more sauce on the bread wrap pieces for added juiciness. We ordered the.Tzatziki yogurt dip which helped add juiciness . There was no reason why the Turkish red wine came out warm. I realize that we were in a Dallas summer at 95° at 9 PM and the restaurant was slightly warm but still. Lastly, the owners might think about mitigating the hard surfaces that reflect sound in the restaurant. It's a lively place, but we were subjected to the group of six women who were drinking enough to be loud and screechy across the room - all too common across the city -and I did not need to hear them yukking it up. The place was full on a Saturday night, which bodes well for this restaurant. The staff attitude is good, but I'm afraid this will not be a repeat for me and my companions. .

    Photos
    Indoors
    Indoors
    Served with onion salad and Turkish bread
    Served with onion salad and Turkish bread
    Grilled Branzino

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    Grilled Branzino
    Addison Café-French bistro

    Addison Café-French bistro

    4.2
    (81 reviews)
    0.4 mi
    $$

    Beautiful and charming French restaurant. I made a mid week lunch reservation and was greeted with…read morefriendly smiles and seated immediately. The ambiance is cozy and feels intimate, perfect for romantic date nights. It was pretty quiet when we were here, plenty of available tables and seating. We had the french onion soup, salad with shrimp and creme brûlée. Everything was excellent. Our server was personable, kind and attentive. We really enjoyed learning the history of the restaurant. It's been around for a long time! I'll definitely be back again soon with the husband next time for dinner!

    This quaint, QUIET and beautiful French restaurant deserves all the stars. My husband and I split…read morethe cream of asparagus soup and the steak tournedos dish. Our table enjoyed the smoked salmon and pate appetizers. I have been interested in all things asparagus since some recent travels early in the summer and the soup was so creamy and delicious. The steak was perfectly cooked with a rich delicious brown sauce and very fresh and simply cooked vegetables. The appetizers were also very nice. I had an amazing chocolate cake for dessert that was so decadent. Had to have some nice port along with that as well. The service was absolutely top notch and they had a well curated wine list. Unfortunately, I only took a picture of our wine, but I thought I would share because it was such a nice one.

    Photos
    Cheveux d'Ange a la Nicoise - pasta with seafood
    Cheveux d'Ange a la Nicoise - pasta with seafood
    Sautéed seafood - awesome!
    Sautéed seafood - awesome!
    Veal - medallion slices, ok for me. Sauce was flavorful but overkilling the meat.

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    Veal - medallion slices, ok for me. Sauce was flavorful but overkilling the meat.
    Even Coast

    Even Coast

    4.3
    (222 reviews)
    0.8 mi
    Outdoor seating
    Full bar

    Let me start with when you walk in, the ambience is so warming and welcoming you have beautiful…read morelush suede couches that you can sit on with nice pretty little decorations that are nice accents. There is a bar lunch dining special and there is also a special area where you can sit down in the main dining area. There are an exquisite amount of different types of varieties of appetizers that Angel our server walked us through. He was able to provide us with such attention to detail on the menu and on what the whole atmosphere of the restaurant had to offer the food was phenomenal. Everything had flavor when it came to the yellowtail Hamachi. We also had the steak tartare which was phenomenal with the quail egg on top. Everything had flavor that I could not get over when I say the flavor was there and it was never missing. It was never missing. I have never walked into an atmosphere, that was so vibrant and welcoming, this restaurant definitely blew away my partner, and I because we were able to see the different history that they were to show from dates back to 1940s 1950s which is really cool to be able to walk into a restaurant and actually feel like you went back in time and actually experience seafood cuisine the way it should be experienced. It would definitely recommend this place for somebody who has never actually experienced good genuine oysters, two different kinds one from Canada and the other from I forget which coast but they were both phenomenal. Definitely going to come back and bring my mom and my family.

    Absolutely love Even Coast. I do think the portions are a…read morelittle small for the price, but the quality is amazing. Our server - Daria recommended the Yellowtail Crudo which was so fresh and the flavors were so good! She also recommended the seasonal dessert they have- YALL it's a Cherry Cheese Cake inside of a Baklava Dough with Pistachios.....holy cow! One of the best desserts I've ever had! We will be back (( also you have to try their Espresso Martini- best in DFW ))

    Photos
    Open kitchen setting. This is high class stuff right here.
    Open kitchen setting. This is high class stuff right here.
    Octopus
    Octopus
    Martini

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    Martini
    Yard House

    Yard House

    3.8
    (1k reviews)
    0.4 mi
    $$

    Wonderful time at the Yard House. They were busy but we were seated in reasonable time. Hostess…read morewere kind and friendly, greeting us with a smile! Always bonus after a long day at work. We had been seated in a comfy booth in the corner and our waiter came promptly. He recommended the steak bowl from my other choices and I'm so glad he did. This was light but filling and the steak was cooked perfectly. Also, this cheesecake is a must try.

    Meeting up my son's girlfriend and her parents for dinner. This was an easy choice since we were…read morefamiliar with the gluten free offerings. I let our server know about my son's allergies and after letting her know, she went to talk to the chef. The chef came out and asked a few questions and asked if we had any concerns. I thought this was great! He was very kind and helpful. My son ordered the beef birria tacos as he was familiar with it and has ordered it before and I ordered the truffle veggie burger. The truffle veggie burger was good, it has a light breading on the outside. The bun was soft and has sesame seeds on top. The truffle was not over powering. The French fries were good and crisp. I like the fact that they were lightly salted. We had a great time catching up with my son's girlfriend's family. The location was busy but the atmosphere was chill. Overall, the experience was great. I loved that the chef and server took extra steps to ensure my son was safe.

    Photos
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    Pane Vino Osteria - italian - Updated August 2026

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