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Andy's

3.9 (197 reviews)
Closed 4:00 pm - 9:00 PM

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ANDY'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Outdoor seating

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Reviews With Photos

Drink Menu
Sherry S.

I really enjoyed my first time at this place. The waiters were very nice and attentive. The food was very good and well prepared. For my appetizer I had the chicken dumplings and they were very tasty. For my entree I had the Fried Kickin Chicken Sandwich with French Fries. It was delicious and well seasoned. The restaurant was fairly quiet for a Saturday afternoon. People started coming in shortly after I got there. I would definitely visit this place again whenever I'm in Greenport. It is such a beautiful town.

Paula L.

This place never disappoints me. it's my favorite spot in Greenport all around. The grilled octopus salad is really yummy. loved the fried pickles. It's just such a feel good place

a plate of fried food and a drink
Joanna D.

We had a really great time here yesterday. No frills bar with a nice outdoor patio in the back. Our waitresses was great and even had treats for the dog! Food and drinks were a solid choice and it wasn't busy at all for a beautiful Sunday afternoon. We started off with the Buffalo cauliflower which was awesome! The blue cheese was really fantastic too! I had the kickin chicken sandwich with fries and it was a solid choice. The others at the table ordered fish tacos which were so fresh, the burger and the French dip. Kids enjoyed the food as well! Great choice for a lunch spot in greenport!

Waiting for food
Mason H.

I was crazing wings in Greenport and this was recommended. They gave us popcorn rather than a starter like chips or something which I am not used to but it was cool. We got the wings and they were pretty good. I asked for an extra side of buffalo sauce because it was a little dry for my liking. The servers were real nice and had a whole conversation because the rest of the restaurant was almost empty. Very good overall and I would go again.

Potato skin shots

Clean bar/restaurant atmosphere. Very low key. Typical bar menu. Ordered the the potato skin shots, they were delicious. My husband ordered the chimichanga, he loved it. We will come back. I ordered the Andy's Daly for a drink also great.

Front door entrance!
Stefanie A.

Great little sports bar ordered some chicken nuggets for my child and he loved them I couldn't even take a picture of them he scarfed it all down! Great employees! Supper clean inside! Very helpful staff! And the best chicken nuggets ever is what my son said!

Charred octopus salad Short Spanish octopus lemon juice olive oil over warm and crisp lettuce olives feta shaved onions tomato and cukes

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5 years ago

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6 years ago

Business owner information

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Andrew H.

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7 years ago

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7 years ago

Stopped for lunch, hubs had soft shell crab, fabulous, I has potatoe skin stuffed with pulled pork, very nice. Its a keeper spot.

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9 years ago

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Andy H.

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8 years ago

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7 years ago

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6 years ago

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7 years ago

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7 years ago

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5 years ago

Very accommodating with great casual food. Solid beer list. Hit all the key marks for anything food/beverage you'd need throughout the day

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5 years ago

The sliders were amazing! So was the staff and seating. The place looks very rustic and cool would definitely eat here again

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8 years ago

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6 years ago

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8 years ago

Delightful staff. Delicious food. Nice vibe. They have games you can play and free popcorn. Go here!!

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Andy H.

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7 years ago

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8 years ago

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Andy H.

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5 years ago

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8 years ago

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Andy H.

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6 years ago

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8 years ago

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5 years ago

Best French dip sandwich I've ever had.. Andy the owner very friendly. Nice place. Very fast service. Very fresh.

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7 years ago

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Crazy Beans

Crazy Beans

4.3
(274 reviews)
0.0 mi
$$

Great food and service within a nostalgic atmosphere. Whenever I am in Greenport, I will make sure…read moreto stop in for a sumptuous breakfast or lunch.

After having visited and thoroughly enjoyed the Stony Brook location multiple times, this was a…read morehighly disappointing experience. Popped in for a quick weekend lunch since they had visibly open tables and we were seated right away. The person who showed us to our table led the way, and then dropped menus and utensils in a booth and kept walking. As soon as we made our way through the small restaurant, the absolute filth of the place was the only thing I could focus on. There were food scraps and garbage littering almost every surface of the floor. Our own table had dirty napkins, crumbs and half spilled sugar packets underneath, and the bench needed a wipe down before I could sit. Condiments on the table were dirty and if you moved them, the table was covered with crumbs underneath so no one is moving the condiments to clean. The bathroom was equally disgusting and unkempt. Despite all signs pointing to that we should've left immediately, we were hungry and had been driving for awhile. The food/drink was nothing like the other locations we've visited. In my 20 years of ordering Mimosas, I have never before been asked if I wanted a single or a double. It's prosecco, not shots. I went for the single because my expectations were low, and was presented with a weird little lowball glass of pineapple juice and a jigger of prosecco. That is completely ridiculous to cut a serving in half and call it a "single". For $12 you can buy an entire decent bottle of prosecco, and probably at least three bottles of whatever cheap they're serving. It feels like a cheat not to get a full serving. I ordered the Bootlegger for my meal which is fried chicken, melted cheese, bacon and Russian dressing on a roll. It arrived on a tiny hamburger bun with no dressing. Our server came once to ask how everything was the moment the plates were set down, and left when I told her I hadn't tried it yet. It then took about 10 minutes to obtain a side of dressing once I noticed my sandwich was dry. It was edible, but definitely not worth ever having again. My husband ordered corned beef hash and eggs, which was a plate filled with boxed potato sprinkled with pieces of corned beef. Eggs were fine. We did not use any of the condiments since it was clear they hadn't been swapped out or cleaned, and really tried to get out of this dirty environment as fast as possible. Servers were all concentrated in the bar area, some on phones clearly not busy...so it makes one wonder why no one thought to sweep the floor or wipe down a table. The state of the dining room was truly disgusting and honestly surprising. Our server barely attended to us so we opted not to bring this complaint to her directly and judging by the demeanor of the other staff, there wasn't a manger on duty. The bigger problem here is that if the public-facing front of house can look that way, I can only imagine how the kitchen is kept. We will never return to this location and sincerely hope it can be brought up to the same standards as the others.

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Crazy Beans
Poached Egg on Multigrain
Poached Egg on Multigrain
Inside

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Inside

Andy's - gastropubs - Updated July 2026

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