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    Angelina Paris

    3.9 (633 reviews)
    Closed 8:00 am - 8:00 pm

    Order Angelina Paris Takeout or Delivery

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    ANGELINA PARIS ATMOSPHERE

    What's the vibe?
    Quiet
    Classy

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    Recommended Reviews - Angelina Paris

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    Latte - just okay imo
    Ginny C.

    PSA Angelina bakery is not the same as Angelina Paris. Angelina bakery looks great but it's Italian and not the same spot as Angelina Paris with the famous hot chocolate. That being said, the hot chocolate at Angelina Paris is everything it's said to be. It's soooo good and I thought it would be too rich or sweet so I shared with a friend but I actually was craving for more! The egg croissant was also delicious! The eggs were perfectly soft scrambled and seasoned. I was very pleased with the food presentation and quality. The ambiance though could be better. The lightening could be warmer and the interior could be cuter. The photos on Yelp are brightened and it looks drearier in real life. Still, super nice to be able to have the hot chocolate without going to Paris. No reservations, walk ins only. Full party must be present.

    French toast
    Dorje K.

    Angelina Paris has this way of slowing everything down the second you sit. I went in for brunch ordered à la cart. I went with the eggs Benedict and the Angelina French toast. The Benedict was clean and rich without feeling heavy more restrained than most versions you get in the city. The French toast surprised me a bit; soft, almost custardy, with a sweetness that warms the heart. I've been a few times now, including the brunch prix fixe and the tea time prix fixe. Both feel like different sides of the same idea one more structured and savory, the other drifting into pastries, tea, and a quieter pace that makes you linger longer than you planned to. It's one of those places I keep going back to when I want something steady and unfussy, but still elevated. Amazing place!

    Carla O.

    Came here to celebrate my best friend's birthday on a Wednesday and it was the perfect choice, way more relaxed than what I've heard weekends are like. Plenty of tables, no crazy wait, and we could actually enjoy our meal while not being rushed to give up our table. Our server, JuanPablo, was great and helped us kick things off with a bottle of Sancerre, crisp, refreshing, and exactly what we needed to start the celebration. The menu leans heavily toward breakfast and desserts, with a smaller selection of main entrées. We both went with the steak frites and shared a Caesar salad. The steak was spectacular, super flavorful and the Caesar salad was good too. Now for the highlight: We had to try their famous hot chocolate and WOW... absolutely incredible. A must-order. We also got some macarons, and as someone who usually doesn't even like macarons, I was genuinely impressed, they were that good. My best friend was raving about this place afterwards and was so happy I chose it. It's safe to say, I made her birthday a great one!

    This location is amazing.
    Jose P.

    Angelina Paris will never cease to amaze me. From the moment you walk in, the beautiful decor, and appealing presentations, pull you in. During this visit, I ordered a box of eight raspberry macarons. The box, alone, was worth keeping. The macarons were soft, slightly crunchy, deliciously sweet, and I think these might be the best in NYC. I will continue to allow Angelina Paris to impress me and is highly recommended.

    Croissant with scrambled eggs and cheese
    Lydia S.

    Angelina's was a wonderful spot for peace and tranquility in the middle of the city. Two of our party ordered afternoon tea, two ordered the brunch menu and I had the croissant. Everything we ate was beautiful, well prepared, and tasty. Our server was attentive and friendly. And the restaurant itself was quiet, refined, and tastefully decorated. For the value, I think the brunch set was the best. It came with a hot beverage, a juice, a bread tower, an egg course, and a dessert for $55. The afternoon tea was delicious but much less food for $45. It consisted of a hot beverage, a juice, and a tower that included four mini pastries/sweets and 4 mini sandwiches/savories. My croissant had easily two eggs worth of creamy scrambled eggs topped with a wonderful melted cheese. Not your traditional English tea, but definitely a welcome spot.

    Chin T.

    Staffs were friendly. You can order the pastries to go in the front or dine in at the back. We dined in. We had their class Mont Blanc and their tiramisu. We paired it with hot chocolate it was very sweet. The water was a life saver! Desserts: 4/5 Service: 4/5 Ambience: 4/5

    Original hot chocolate
    Von W.

    Food Hot chocolate: 10/10. We were freezing our little tushies off because the temperature was 18 degrees in January, and the Weather app said it felt like 9. What better way to warm up than with a hot chocolate? Made with real chocolate--whether it was wafers or bars, I couldn't tell, but definitely not cocoa powder. The drink was sooo rich, it tasted like I was eating melted chocolate. It felt like the drink you'd have on a cold winter day, curled up on the sofa, wrapped in a blanket. You know how hot chocolate tastes like brown water sometimes? Well, this version was phenomenal. It kept me warm during our 8-minute trek back to our hotel. Was it worth $9 for my medium-sized drink? Probably not, but I'll be back a few more times before we leave. Lol. Ambience: 10/10. Beautiful! Reminds me of Sucre', which is a boutique-style pastry shop back home in New Orleans. Service: 9/10. Service was good, but the server could've been warmer. It's NYC, so I'll take it.

    Hot Chocolate & Canelé
    Yvette G.

    Angelina's is located just off of Bryant Park on 6th Ave. between 40-39St. If you want the best French Hot Chocolate ever & pastries, this is the place to go. I normally don't have hot chocolate in NY because after having Angelina's in Paris, there was no comparison. Their hot chocolate is dark, thick & delicious & the pastries as well. They also have a restaurant in the back. The restaurant is beautifully designed, with marble & elegance everywhere. The staff is polite, friendly & accommodating. A nice place to go after visiting Bryant Park, shopping or just walking around in the area, especially on a chilly day or in the summertime. There's no season for good hot chocolate & some dessert to go with it.

    Afternoon tea
    Lauren M.

    We came by for afternoon tea. They don't take reservations but there was no wait for a table on a Saturday in January. We were using a Giftory giftcard for the tea and they knew exactly how to handle the gift card. The tea is typically $50 each, including small sandwiches, pastries and tea, coffee or hot chocolate. They were very accommodating to dietary needs and made substitutions for us. I had the hot chocolate which is famous here. Very good. The savory sandwiches were good but tiny. It is a little touristy here but we had a good time. They have two bathrooms in the back but there is usually a line for them. Service was very good and attentive.

    hot chocolate
    Michelle L.

    Delicious hot chocolate! So rich and decadent- definitely more of a drinking chocolate than a hot cocoa. Rivals the No Chewing Allowed hot chocolate... I'm not sure which I like more! Both so comforting, sweet, and delicious! We also tried the red boule. Rather disappointing...it was basically just mousse with some sort of cakey base. I mean, not bad, just not my cup of tea. Very pretty to look at though! Came afternoon on a weekend and the wait was around 45 minutes for seating inside, so we just got the hot chocolate to go. Overall, I would highly recommend the hot chocolate at Angelina Paris!

    Tarte au Citron
    Caleb M.

    During our NYC my wife and I went by many bakeries and knew we wanted to try at least one. While wondering around the pastries in the window caught our eye and we decided to go in. They are definitely smart to have such beautifully designed pastries in the window as it brought us inside. We already had breakfast so we opted to grab a pastry at the to-go counter. For those interested they offer restaurant table service. The staff were friendly and greeted us with a smile and excellent service. It was difficult to pick just one but we opted for the Tarte au Citron. Thankfully even though we were doing to-go they had a table right by the entrance so we could enjoy our treat right away. I will say it was delicious with a great lemon/citrus flavor to it. I did expect steep prices especially for the city and such a complex in appearance pastry. Overall I would say for the $12 price tag I would skip and look elsewhere next time.

    Amienyc L.

    Recently dined in at this beautiful restaurant perfect timing for the autumn weather. I was craving for hot chocolate, the first thing came up to my mind was Angelina. I love the place, it wasn't that big but it was spacious when we were seated. The staff were very very nice. The food were great and to our liking. I would like to come back for another hot chocolate this coming holiday.

    Veggie Risotto
    Meg D.

    Conveniently located at the heart of NYC --- well, it was easy to find. It's a small place and all the good stuff was in front --- pastries! Lol. They have a small restaurant inside, it's a bit tight but it was enough space to move around. They do not accept reservations, it was pretty full when my friend and I came on a Tuesday evening after office hours. Service was great! Small place but huge on service. Never felt rushed and we enjoyed our food. The hot chocolate was rich and full of flavor. They cannot do subs and I still tried it eventhough I was lactose intolerant, lol. My friend had the cold version. Went straight to the main menu; although I liked the texture that I ordered, it wasn't seasoned well hence 1 star less. Had to try at least one of the pastries and it was super good! Highly recommend to try this place.

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    Page 1 of 16

    Angelina Paris Reviews in Other Languages

    Ask the Community - Angelina Paris

    Are the Madeleines gluten free?

    Your best bet for something as important as ingredients and possible allergy is to ALWAYS go directly to the source. Please call the restaurant and ask them. If a staff member tells you they are not sure, simply ask politely to speak with the… 

    Do you need reservations?

    No you do not, but reservations would help you get in at a busy hour.

    Is the wait long if you come at opening time?

    I've only actually gone inside once around 830 and there was no line. I do pass here every morning and have noticed there is no line around tht time.

    Why don't they answer their phone, is there another number?

    How close is the hot chocolate to the hot chocolate in Paris?

    yes it is very similar in taste and thickness

    Are there a restrooms?

    Yes - in the back

    Average wait time?

    3 hours on good days

    Is it first come first sever or reservation based?

    First come first serve, from what I seen , but it's becoming popular and seating is limited so expect to wait like for lunch time

    How early should you go if you want to try the pastries?

    Probably before 12

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    4.3(430 reviews)
    0.9 miFlatiron

    Wow!!!! Really yummy and texturally interesting fruit pastries!! I love the crunch and the range of…read moreflavors they combine into a single pastry!!! There is so much going on and it is so delicious and unique and refreshing!!! love love love We got the pear, the mushroom, and 2 others.

    Finally decided to try this place after walking by it for years. I refused to try this in the past,…read morebecause I didn't like how many items they put on display. It felt like items weren't made with care and mass produced at a factory or something. I went 10 minutes before they closed and there was still 10+ of each dessert. I'm not convinced that they will dispose of them. Even if they do, it means they didn't do a good job in forecasting demand especially after being in business for multiple years. I ordered mango and yuzu. Both were too sweet and had one dimensional flavor and textures, not refreshing per their stated flavors. Even if their appearances take effort, they don't look pretty enough for me to forgive what goes in my mouth. I'm used to having patisseries with many layers and elements. Mango's sponge probably only took up 20% of the bottom, because I barely had bites of it. Most of my bites didn't have any. I didn't like how liquid the filling was. It didn't exactly ooze out but just melted into a puddle in my mouth. Yuzu looks pretty with the pink and yellow glaze, but it didn't go with the realistic fruit theme. I chose it for the flavor combination which is strawberry, yuzu, and guava. This was slightly better in terms of flavor variety in the mouth. The flower on top had a weird off putting flavor. The bottom crispy rice apparently is supposed to be chocolate but it came out plain. It was tasteless anyway, so not effective in terms of flavor or texture.

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    Daily Provisions - Union Square - Donut. IG: @_emwong_

    Daily Provisions - Union Square

    4.3(677 reviews)
    1.1 miGramercy, Flatiron
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    Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

    I've been here a few times but today I finally came early enough to try the famed Lumberjack, a…read moreB.E.C. sandwiched between a maple cruller. It's delicious. The peppery, thick bacon and the quite sweet, icing-topped cruller are a beautiful study in contrasts. The egg was nicely runny. I will say that's it's definitely not a good on-the-go sandwich, as it falls apart easily. However, I don't think this is a great spot for coffee. I was a bit underwhelmed by my latte, which tasted more like thin drip coffee than a rich, strong espresso. I also think they could offer more sweetener options.

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    Exterior

    La Cabra - Pain Suisse

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    4.5(503 reviews)
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    Always a line in NYC, and of course at the renowned La Cabra we knew there would be a wait on a…read moreSunday morning around 10:30 AM. We got the cardamom bun and pain suisse pastries and an iced americano.. and if there's anything you take away from this review.. it's that you come here .. you HAVE to try at least one pastry or else why would you go??? The cardamom bun is La Cabra's signature laminated cardamom bun , and the pain suisse (my personal fav) was so delicious!!! I also bought some beans to take home: Yacuri - Geisha from Ecuador and La Papaya - Bourbon

    La Cabra has a really nice, intimate vibe to it, though it is definitely a smaller space. They…read moredon't really permit laptop use here, but honestly, that is kind of standard for spots like this in New York. During my stay in the city, I stopped by and just ordered an iced americano. The quality of the shot was excellent, smooth, bright, and really clean. The bar setup itself is super unique and very minimalist. They are running a really interesting under the counter espresso machine where the main bulk of the equipment is hidden away, leaving just these sleek, minimal group heads rising up from the counter. It was my first time seeing a machine of that style in person, and it looks incredibly sharp. I would absolutely come back here next time I'm in the area.

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    Angelina Paris - bakeries - Updated September 2026

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