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    Pan D'oro

    4.3 (27 reviews)
    Closed 7:00 am - 10:30 pm

    Pan D'oro Photos

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    PAN D'ORO ATMOSPHERE

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    Virginia T.

    One of the best things about the city are the numerous amounts of coffee shops and eateries. Passed by this spot and just had to pop in! Had a small cappuccino with oat milk (only way the have it) and a staff member suggested the croissant with pistachio cream. Cappuccino was good, the croissant was filling, fresh, flaky and baked oh so right. The cream, however, was a bit too sweet for me. It was delish and I would totally try again! Croissant and cappuccino were $15.

    Tiffany N.

    Stopped in for a quick Americano although my Sicialian heart wished I was hungry because their pastries looked amazing!! So many pistachio pasties, so little time.

    Pistachio cream cannoli
    James F.

    The wife and I stopped in here to get a real cannoli with real cannoli cream. Holy smokes it was good. I don't understand why we can't get this cream anywhere else except New York City and New Jersey. Right now.

    This thing is huge and oh so delicious!
    Carey W.

    Everything is delicious! My favorite was the square, chocolate dipped croissant filled with cream and a little chocolate cream. Heavenly!!

    Cherylin L.

    Just tried this newly opened Italian café just steps away from Bryant Park--and it's a must-visit! They serve up premium fresh pastries, pizzas, Bombolones, buttery croissants, rich coffee, ice latte and more. The prosciutto is top-notch, and the bombolone? Pure heaven--so creamy inside! Whether you're on a lunch break or just craving a sweet treat, this spot is worth checking out. Highly recommend! Featuring: Croissant with pistachio chantilly cream Bombolone Filled with mascarpone Schiacciata San Daniele Prosciutto San Daniele, arugula, fresh mozzarella and fresh tomatoes Iced almond tiramisu latte Iced lavender latte

    Croissants are good, coffee was okay no to much a fan. Team was nice too. No enough seats.

    Bomboloni. My favorite!
    Courtney B.

    This is my new favorite cafe. The food was so good. My favorites were the thick slices of banana bread that was baked perfectly and the Bomboloni. I saw the bakery on my way to Grand Central and had to return because of how good the pastries looked in the window. After tasting the Bomboloni, I knew I had to return again. I treated myself to a visit to Pan D'oro the three days that I was in the city. The staff was very friendly and helpful. This is a delightful break in the day.

    Kayla R.

    The Rolly Croissant and Espresso are AMAZING! Friendly service and cute little vibe! Will definitely be back to try more!

    This is a slice of Zucinni and Mushroom  pizza at $6.50-ish. It was very tasty.

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    2 months ago

    Very strong WiFi and friendly staff. I was able to get some work done before getting on the train at grand central.

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    1 year ago

    Amazing food. The bombolone was so good! The cappuccino was perfect and the staff were very friendly.

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    Cafe Bilboquet - Guava Turnover - a slightly flaky pastry filled with guava and cheese

    Cafe Bilboquet

    3.4(156 reviews)
    0.9 miUpper East Side
    $$

    I'm a croissant lover; met a friend who is also a croissant lover for coffee and croissants this…read moremorning. BUT, my husband and I recently took a trip to Paris and I also love pain aux raisins. To our delight, Cafe Bilboquet has those too, so my friend and I each had a small coffee and a pain aux raisins. The pastry was as good as any that my husband and I had in Paris! I've also had lunch here with a couple of other friends in recent months. They have a good variety of pretty authentic French sandwiches and some quiches, eggs, etc. Not inexpensive, but the food is top-notch. You order at the counter, then move up to the cashier, tell them what your order is and pay for it. If you're lucky, as we were around 9:45 this morning, you'll get one of the little round tables where you can sit and chat and relax; in good weather there are some tables outside as well; a lovely boulangerie or patisserie experience!

    Cafe Bilboquet caught my eye as I meandered toward Central Park. I couldn't make out it's name, but…read moreI saw many customers coming out with coffees and pastries, so I decided I must try it. Upon getting closer to the door, I learned it's part of Le Bilboquet restaurant on the same block. It wasn't too crowded when I visited on a Tuesday mid-afternoon. Every table except 1 was full, but most people were heading outside on such a beautiful day with their drinks and pastries. The cafe is very cute and French. They have so many pastries I couldn't decide, so I ordered a pain au chocolat and tea. They serve Harney & Sons teas. This is a lovely spot, and I'll return to try more.

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    Pan D'oro - cafes - Updated June 2026

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