Amazing quality and excellent service. Small and quaint, definitely a must if you are looking for a…read moregreat Cajun crab boil

This place is never crowded which I enjoy. Although I've only gone late during the week. The…read moreseafood is priced better than anywhere in the valley (that I know of).. also delicious. The boils are great. The edamame has a ton of spice and a big portion. Small and quaint place and I believe it was open pretty late. I'll be back!

Once again, Baby Kay's Cajun Kitchen did not disappoint…read more We ordered the hush puppies with sausage and the chicken gumbo, and both were excellent. The chicken was incredibly tender, with just the right amount of heat to keep you coming back for more. James, the bartender, greeted us like regulars even though we don't visit as often as we should. There was live music playing and a steady stream of customers coming in for dine-in and to-go orders, which says a lot about how loved this place is. From the staff to the customers, everyone was friendly and welcoming. We truly enjoy the Southern vibe and always leave happy.

My partner is very fond of Cajun restaurants, he's from Houston and he used to love crawfish season…read moreand he's been to Nola a few times having some awesome Cajun food. For me, I'm relatively new to it besides po boys and jambalaya. I've had Baby Kay's on my list for a while, and we happened to be nearby. We stopped in on a Saturday around noon. It wasn't packed, but wasn't dead. The decor is Mardi Gras. We had a hard time deciding what to try so we decided to try items we already know well and get a baseline for the flavors. We shared the shrimp po boy w/ fries and the rice & beans with sausage. We also had a side salad that came with the rice & beans. All in all everything was good. We would come back and try some other things, including the crawfish. Staff was friendly, and service was quick.

BONNIE, we will be back for YOU and the food 10 out of 10,…read morethe food was so amazing! We ended up coming during the lunchtime which made the food half the price! We got a crab and shrimp bundle. That's normally $35 for 20! We were able to easily add on sausages, extra corn, potatoes, different sauces, hard-boiled eggs, and more! They even had a side of lo mein noodles. We tried on the side. Definitely recommend this location, especially because they actually debate their shrimp. I am not trying to eat any poo Shout out to the chefs to the creators of this place seasoning is on point! My boyfriend did say number three isn't as spicy. There is tons of seating in here, indoor and outdoor and they celebrate birthdays!

I decided to try a different Angry Crab Shack after a dismal experience at another location. I'm so…read morehappy I did. I called in my order and was greeted by an energetic and happy voice. Rose was polite and efficient. This location is in a large shopping center with ample parking. It was about 2-3 mins off the freeway. The atmosphere was very lively and friendly. This was the exact opposite of the other location where everyone appeared unhappy. The manager was very friendly as well. The food was delicious. The Cajun fries are yummy! I still wish they weren't so stingy with the red beans and rice. Overall, much better experience. I highly recommend this location! Manager was great!

RJ was our server, he was great! Fish and Chips were really…read moregood the Guinness was cold and perfect. Love Casey Moore's since first visit 10 years ago!

For a dive bar the vibes were immaculate. The outdoor space is pretty big with a pond and there's…read morean inside bar but we hung out outside. Food is decent, pesto pasta divine (small portion was perfect for me). For a dive bar the prices are pretty high and portions not very big, sad they were out of oysters for my first try. Service is very nice, overall I can see myself coming back here.

So we found this place about a week or so ago trying to change things up a little. We really…read moreenjoyed it because the food was good and the people were nice and the restaurant was very clean and cool. So this time we wanted dinner but we didn't wanna actually go out so I came and picked up takeout. The place is still clean. The food is still good and even though it was a completely different staff, they were very nice and very friendly. The only downside to this place is they used to have sushi when it was owned by a previous owner and they no longer have that. But that's OK.

Service has been really lacking lately which is a shame because we used to love coming. I had to…read moreliterally walk up the waiter to get drink refills. I watched a couple wait 6 minutes at the front to be seated just leave because no one ever came up to seat them.

I had seafood here for the first time and now I love seafood! this is the best place to get…read moreseafood. the people are also really nice.

Updating this to a 4 star review because it's not fair for me to give it as low as 3 star when…read moreeverything about it was delicious and the main course portions were fair, but I was mad about the cornbread being too small. I still stand that the cornbread slices should be larger for $5. But I will undoubtedly order their seafood boil again because it's very good.

We really like coming to this place. It isn't fancy, but it is fun. The decor is rustic seaside…read more There is lots of wood everywhere and they've allowed people to write on it. Surprisingly we haven't seen a lot of vulgar things written, although we did try to correct some grammar as we sat there. There's a giant shark overhead as well as a rowboat. There's an alligator over the tin roof over the tables on the side. Of course they have crab and shrimp boils, but we didn't order any of that. We got the blackened shrimp Caesar salad, fried gator nuggets, fried okra, and frogs legs. Everything was, as always, really yummy. They do serve quite a variety of pre-mixed cocktails, and they are cheap. Today we ordered two hurricanes, but in the past I've really liked the peach daiquiri Another good thing about this place is the prices. They're lunch specials run until 6:00 p.m., so if you're there before 6:00 you'll get some good deals. The gator nuggets come in a paper tray and the salad comes in a plastic take out bowl, but it's all just fine.

This is the spot my girlfriend's daughter wanted to go for her graduation dinner and I'm glad she…read moredid. I've only ever been to the competitor of here and so I was actually excited to try this place. The food was pretty good, like as good as the other places like this, and the staff were friendly and helpful even though we had about 20 people. The atmosphere was cool and inviting and they had a few TV's as well so I was able to keep up with the NBA playoffs. I will say they were busy but didn't seem AS busy as other places which makes it a great alternative to those other spots. If you ever want some good Cajun seafood and an atmosphere that's pretty laid back and chill, I say skip the bigger chain spot and head over to LA Crab Shack. I don't think you'll be disappointed. 5 stars!

Could Pier 88 be my new favorite local spot for seafood boil???…read more Yes... yes it is! We ordered three pounds of head-on shrimp. Spice level was medium and went with the 88 Special seasoning (a combination of cajun, garlic butter, and lemon pepper) - AMAZING flavor!! Perhaps my favorite aspect was that their seasonings were not overly salty - I feel that most other seafood boil restaurants just include way too much salt in their seasonings... but at Pier 88, you can really indulge without feeling like you're going to end up with high blood pressure! Extras included corn, sausage, and potatoes... and those were all delicious as well! I couldn't have been happier with this meal... so I will definitely return again soon! Being celiac, I did not have to worry about gluten being in anything we ordered! Overall rating: *****FIVE STARS***** Gluten-free rating: *****FIVE STARS*****

My boyfriend was visiting me for Thanksgiving, so we decided to have a date night out. He knows I…read morelove seafood since I've recently added some meat back in to my diet. This place looked like it did a good seafood boil and was located near where our hotel was. Upon entering we were greeted and sat right away. He ordered a shrimp basket while I ordered my usual snow crab. Heads up, all the supplies will be brought in the bottom of the discard bucket like gloves, lemons, and crab crackers. I wasn't aware of this, and placed all the discarded items on top of it while eating bareheaded as I didn't see supplies, and no one was around to ask. Usually places will bring on the side, and I wish I was told that in advance when it was brought to the table. It made for quite the mess, but if we return I'll know for next time. Once our server returned to check in after 10+ minutes that's when we were advised, and I adjusted though I had put my boil bag in there so most had been soiled. As for the food, he liked his shrimp while I thought the crab was okay in flavor/spice. It didn't really standout out like other places I've been to recently, but overall I would return if I was in the area.