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    Annie O's Kitchen

    4.2 (312 reviews)
    ModerateSouthern, American
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Annie O's Kitchen Photos

    Business Info

    ANNIE O'S KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Annie O's Kitchen

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    Calabash shrimp basket !

    We were looking for a good casual dinner for our last night in HH without having to wait and hour for a table. We ended up at Annie O's based on reviews and although it was super quiet when we went in the server was super friendly and fun. What a gem this place is !!! My hubby from Charleston said this was the best calabash shrimp he has had in years and that is huge praise, he even ordered a second portion. Local and fresh. Fried chicken was tasty and the shrimp n grits made our granddaughter super happy (a big feat with a 14 hr old). Food was hot and fresh. Don't judge a book by its cover ! This little place is a must

    Wednesday Lobster sandwich special.

    I ordered the Wednesday lobster sandwich special. I will be doing so every Wednesday that I am in town. It was huge, overflowing with lobster.

    Fried, oily, no seasoned chicken with lots of black spots.
    Marie T.

    I was scared to eat my chicken because it looked so bad. If you see my photo, you will know what I'm talking about. I ordered over the phone and I told them I was 5 minutes away. #1 first impression of restaurant, inside smelled like oil. The man I spoke with with said they will go ahead and drop my chicken. My chicken was ready in less than 10 minutes. 2 pc white. It looks awful, don't smell good and it tastes like oil. Based on how it looks, the excessive oil, no season... I am guessing it's chicken from yesterday that didn't get sold. Why sell old food if you need customers, everything should be made fresh daily. I wanted to come back because they gave me a $10 coupon. Not going to happen. Very bad first impression.

    Menu dinner

    Ordered the fried chicken sandwich (Monday special) and meatloaf. The sandwich was really good and a good deal to boot. The brisket and short rib in the meatloaf really made an impression. The meatloaf also came with a salad and side. I chose collard greens and I'm glad I did because it wasn't overcooked as like in many places. Definitely happy I made the visit!

    Online ordering system showing standard vs up-charge items.

    We're locals and was our first visit. We were really hoping for good southern cooking. I'm home sick so my husband ran in to pick up comfort food. The menu online said that dinners come with a choice of two sides and a biscuit. When he ordered, he was told that one of the two sides must be a salad or that there's an up charge. Their online to-go ordering system definitely has this listed differently, as shown in the attached photo, and we weren't asking for uncharged items but just collards. He's pretty laid back so he agreed and ordered one meatloaf dinner with baked beans and one chicken and dumplings platter with mashed sweet potatoes. They didn't include biscuits with these meals, but they did include the mandatory salads with vinaigrette. I thought his meatloaf looked decent and the beans were pretty standard. I won't judge a place based on personal tastes, but my husband is from Georgia and thought his meal was a miss. He thought it was pretty bland. The chicken and dumplings were a really large portion and they looked good. The stew was just chicken broth, not thickened at all. This actually felt far more like a bowl of matzo ball soup, except there was an unidentifiable sweet flavor to the whole thing and not much other flavor. I could have managed this, but the chicken was very roughly picked and there were bits of bones and gristle still attached. The mashed sweet potatoes were just that. There was no salt nor any seasoning at all. I can't comment on those salads as neither of us wanted those. My husband did say the restaurant looked nice and clean inside. I'm not sure if these are new owners making changes, but I hope that they'll update their online menu and ordering system for accuracy. Maybe the chef was having an off night, but we're used to flavorful comfort foods that use "salt, fat, acid, heat" and these just kind of fell flat in all regards. You can cook for healthier diets but still involve interesting flavors. We may try again if we hear that they've made some changes, as this is one type of dining that doesn't really have a lot of competition on the island.

    Fried Chicken & French Toast! Mmmmmm!

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    3 hours ago

    Excellent fried chicken and shrimp! Loved the biscuits too! Very friendly owner and personal service.

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    20 days ago

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    1 year ago

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    9 months ago

    We had an amazing thanksgiving ham and fixing. 10 out of 10. Could not recommend it more.

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    1 year ago

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    1 year ago

    Went for the chicken and was wowed by the soft shelled crab. Loved the ambiance, service and food - definitely on my HHI favorites list!

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    3 years ago

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    1 year ago

    Outstanding fried chicken and sides! We were jonsing for some fried chicken ans yelped up different places nearby and this was a hit!!

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    11 months ago

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    11 months ago

    We ordered on line for pickup and didn't realize it was close to closing. Chicken was overcooked and tasted like the oil needed changed.

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    Page 1 of 8

    Ask the Community - Annie O's Kitchen

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    Annie O's Kitchen - southern - Updated August 2026

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