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    Anolé Scratch Kitchen

    5.0 (2 reviews)
    Closed 10:00 am - 3:00 pm

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    Josie's Ristorante - Porcini Ravioli (so good!)

    Josie's Ristorante

    3.6(398 reviews)
    1.1 mi
    $$

    What an incredibly pleasant surprise... I love it here!!! Here's why;…read more PROS: - Great location off of Woolbright Rd., not far from major highways & the beach - Free parking (limited... there is an option for valet) - The ambiance is very Italian, very relaxed, very friendly & welcoming... I really like that - Staff was kind, very pleasant and all were willing to help & chat with anyone, not just the people at their own assigned tables - Prices are reasonable - Decent Happy Hour drink & food menu... Happy hour from 11am-6pm & 9pm-close daily - Portions are a tad small, but the flavors of everything I ordered was very good - They're pet friendly! CONS: - None I WILL be going back... and SOON, no doubt about it. And I cannot wait!

    We came here about a year ago but it's never too late for a review…read more Like dessert, Josie's very sweet! It's a sweet Italian spot in Boynton Beach! @josiesristorante serves all the classics with their own twist from calamari, meatballs, burrata, caprese to pizza, pasta carne and pesce. And make sure to save room for dessert. I highly suggest the Warm Banana Foster's Bread Pudding and the fresh Cannoli with their house-made impastata filling! The food was delicious and we're still dreaming about everything. We hope to come back one of these days and pray this place is still thriving despite of all the inflation going on. What we ordered: Warm Banana Foster's Bread Pudding, Cannoli, Tiramisu Fresh Burrata Carbonara Stuffed Black Grouper with crab & lobster meat. Short Rib Meatball Tempura Artichoke Zucchini Dry Gin Martini

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    Josie's Ristorante - Our table for 13

    Our table for 13

    Josie's Ristorante - Pizza

    Pizza

    Josie's Ristorante - Inside restaurant

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    Inside restaurant

    Stage Kitchen & Bar - Garlic Naan

    Stage Kitchen & Bar

    4.3(118 reviews)
    12.3 mi

    I'm genuinely sad to see Stage Kitchen gone and being rebranded into something different. It was…read moreone of the tastiest dining experiences in Boca and a place that always delivered an amazing combination of great food, excellent service, and a great atmosphere. The drinks were always well crafted, the salads were fresh and full of flavor, and the steak was cooked perfectly. The chicken was also a standout, and the date cake was absolutely delicious -- the kind of dessert you remember after the meal is over. Beyond the food, the service was consistently attentive and made every visit feel special. Stage Kitchen was a true gem in Boca, and it will definitely be missed. Wishing the new concept success, but I'll always have great memories of the meals and experiences this restaurant provided.

    I was REALLY excited when I learned Stage was coming to Boca…read more I had the best birthday brunch at the PGA location. However this location did not live up to its northern location. I've gone about 3 times and every time it's the same. Service lacking. Food quality was ok - the tuna always has a slimy texture. Drinks ok. I kept coming back hoping it would improve. My last visit the service was the best it was & the manager was very helpful which I why I give it 4 stars (because it was going to be 3) They do have a really good burger which you wouldn't expect but it was amazing! Another reason for only knocking 1 star vs 2 I don't think I'll be going back to the boca location. I'd rather make the trip to PGA

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    Stage Kitchen & Bar - Korean ribs and slaw

    Korean ribs and slaw

    Stage Kitchen & Bar - Peri Peri chicken with squash

    Peri Peri chicken with squash

    Stage Kitchen & Bar - Brussel sprout Ceasars salad

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    Brussel sprout Ceasars salad

    Agliolio

    Agliolio

    4.2(834 reviews)
    2.3 mi
    $$

    This place never disappoints! Our server, Valentina, was awesome. Very friendly and very…read moreknowledgeable about the menu. But they all work as an amazing team. We had at least three other folks come by our table. The food is always great. My wife had the eggplant parm and fettuccini Alfredo. I had the veal Marsala and fusilli with a calamari/fra diavolo sauce. It was awesome. (I added pancetta and the crunch was a nice add on). My wife also opted to try the chocolate "lasagne" which she took "to-go". She will have that later but judging by the look of it, it's going to be great. Locals, if you haven't tried this place I highly recommend you give it a try!

    I was in the search of delicious but also healthier option food after visiting my mom in Boynton…read moreBeach and knew I had to stop by Agliolios! They were pretty busy around 7PM on a Thursday but we were sat almost immediately and I started browsing their wide selection of choices in their menu. I got the pastability with bolognese sauce and zoodles in some marinara sauce and it hit the spot 100%! It came out hot and fresh. My boyfriend got the chicken Marsala and added mozzarella so it was a yummy smothered chicken and got some penne in his pastability. He got such a good deal considering he paid $25ish for a protein, pasta side, a salad and bread! You can't find deals like that now a days. The staff was very friendly and kept refilling our drinks consistently. The inside wasn't too loud and the booths are comfy to sit in. Pro tip: ask for extra dressing on the side to dip your bread in!

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    Agliolio
    Agliolio
    Agliolio

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    Stage Kitchen & Bar - Tuna bomb

    Stage Kitchen & Bar

    4.4(493 reviews)
    21.7 mi
    $$$

    Stage is by far my favorite restaurant in the Palm Beach Gardens area. The food is always fabulous…read morealong with the impeccable service and inviting atmosphere. The only minimal inconvenience is it can be a bit loud when dining in on a weekends so suggest dining on the patio (if you can tolerate the heat).

    Sometimes the best restaurant discoveries aren't planned. They're the result of hunger, a long…read moredrive, and a Google search that happens to get it exactly right. On our drive home from Miami to Jacksonville, we traded Interstate 95 for the slower, more scenic A1A. It made for beautiful views, but after crawling through one coastal town after another, lunch became a priority. A quick search landed us at Stage Kitchen & Bar on PGA Boulevard, a restaurant I later learned had earned a place in the 2025 Michelin Guide. After one meal, it was easy to understand why. We began with two appetizers that could not have been more different, duck confit egg rolls and a grilled cheese. Calling the grilled cheese "just a grilled cheese" would be unfair. Brie melted between perfectly griddled bread kissed with white truffle oil already sounds luxurious. Pair it with a bright mango jam and suddenly a childhood comfort food becomes something unexpectedly elegant. Richness met sweetness in all the right proportions. The duck confit egg rolls were equally memorable. The duck was deeply seasoned with Middle Eastern spices, giving each bite layers of warm, savory flavor. The accompanying peanut chutney added sweetness, nuttiness, and just enough contrast to keep the dish from becoming too heavy. These egg rolls packed far more personality than their modest appearance suggested. For lunch, my wife ordered the grilled black grouper sandwich. The fish, sourced fresh from local suppliers, was flaky, moist, and clean tasting. Lettuce, tomato, onion, and a malt vinegar aioli gave the sandwich brightness without overwhelming the fish. It was simple, balanced, and exactly what a fresh fish sandwich should be. I chose Stage's signature burger, two Certified Angus Beef patties topped with aged white cheddar, caramelized onions, sunflower sprouts, and their house "fancy sauce." This is the kind of burger that reminds you why burgers became America's favorite sandwich in the first place. Cooked to a juicy medium, every bite was rich without becoming heavy. The caramelized onions added sweetness, the white cheddar delivered sharpness, and the sunflower sprouts provided freshness and texture. The fancy sauce contributed just enough heat to keep everything interesting without stealing the spotlight. Dessert continued the restaurant's habit of taking familiar flavors and giving them thoughtful refinement. My sticky rice ice cream, finished with mango sauce and toasted coconut, captured everything I love about mango sticky rice while transforming it into something lighter and more playful. It was creative without feeling gimmicky. My wife ordered three macarons from local pastry maker Macaroner, S'mores, Passion Fruit, and Lime Coconut. Each shell was delicately crisp before giving way to a soft, airy center, exactly as a proper macaron should. Stage Kitchen & Bar takes familiar dishes and quietly elevates them through technique, quality ingredients, and restraint. Nothing feels overcomplicated or designed simply to impress. Every plate feels carefully considered. Sometimes trusting Google is a gamble. This time, it paid off. Great restaurants don't always announce themselves. Sometimes they're simply waiting for hungry travelers willing to take the next exit.

    Photos
    Stage Kitchen & Bar
    Stage Kitchen & Bar - Spicy Tuna Bombs!

    Spicy Tuna Bombs!

    Stage Kitchen & Bar - Oh me oh mai

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    Oh me oh mai

    Patio Tapas and Beer - Montaditos.

    Patio Tapas and Beer

    4.6(592 reviews)
    12.8 mi
    $$

    I'd heard of this place over the years but had never made it over…read more My gal last week wanted to ditch out on the gym after work and do a happy hour. I agreed that sounded like an excellent idea. Patio Tapas and Beer was supposed to have a good happy hour 5pm-7pm so we went with that. Its located in a tough spot to get a parking spot in South Mizner area, but we got lucky and landed a spot right by the front door. They had just moved to this new location from nearby a few months ago. It still felt kinda new inside in a good way. There wasn't many people there when we arrived. We were able to easily get a couple spots at their nice oaken bar. There were a handful of friendly staff there that were quick with some wine and some of their happy hour Montaditos. We tried the sangria as well which they had a large container of on the bar. We tried the potatoes, duck breast, shrimp, and Jamon iberico and manchego. Everything was darn good, the iberico possibly the best. Oh, and the Spanish omelet was a nice bite as well. It was a nice happy hour; much better than going to the gym. We will have to stop in again soon. They had alot of different plates to try.

    This is a great spot to enjoy some Spanish tapas and a drink, especially Sangria. This has been a…read moreBoca Raton staple for quite a while and they have a new location with better indoor and bar seating. They still have patio seating, which is smaller but slightly better views. Service is always good, attentive, and helpful. We usually come for happy hour to take advantage of their large menu of montaditos. I think they're all pretty good but our favorites are the piquillo relleno--a small, whole stuffed red pepper with goat cheese, the classic pan con tomate, churrasco, and cordero estofado. I would say those are the most flavorful ones and on our regular rotation. They also have an almond cake we always order that is imported from Spain. Served warm and à la mode, it has a little crusty edge and a very moist, dense crumb. Not too sweet. Sometimes they serve it drizzled with chocolate and I prefer it without.

    Photos
    Patio Tapas and Beer - Exterior bathrooms

    Exterior bathrooms

    Patio Tapas and Beer - Assorted Montaditos

    Assorted Montaditos

    Patio Tapas and Beer - Wine list

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    Wine list

    The Blind Monk - Mussels Escabeche.

    The Blind Monk

    4.5(500 reviews)
    12.3 mi
    $$

    Stopped into The Blind Monk before meeting friends downtown and ended up ordering the strawberry…read morebruschetta and avocado toast while sitting at the bar. The bartender was easy to talk to and gave a couple suggestions without making it feel like a sales pitch. Both dishes came out pretty quickly even though the place started filling up during happy hour. The bruschetta had a nice mix of sweet and savory, and the avocado toast was fresh without being overly dressed up. I liked the overall pace of the service since nobody rushed me to order more once I finished eating. It felt like a comfortable place to unwind for a bit instead of a loud crowded spot where you're trying to leave right away.

    I was really disappointed with my experience at this restaurant. The…read moremeals were very overpriced for the portion sizes- small plates that did not feel like good value for what you pay. Service was also very slow, even when it wasn't busy. Everything took longer than expected and seemed disorganized. On top of that, the bartender was rude and unwelcoming. I was also charged for another person's drink without being asked or informed; which was unacceptable and felt careless. The staff seemed "blind" to how to properly run a restaurant. For the prices being charged, I expected much better food, service, and attention to detail. Unfortunately, I will not be returning.

    Photos
    The Blind Monk - Bar/ inside

    Bar/ inside

    The Blind Monk
    The Blind Monk - Spitfire with tequila, grapefruit, Serrano agave, grapefruit sparkling, and lime.

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    Spitfire with tequila, grapefruit, Serrano agave, grapefruit sparkling, and lime.

    Anolé Scratch Kitchen - tapasmallplates - Updated September 2026

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