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Anthony’s Fish Bar

3.2 (55 reviews)
Closed 11:00 am - 4:00 pm

Anthony’s Fish Bar Photos

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ANTHONY’S FISH BAR ATMOSPHERE

What's the vibe?
Good for kids
Good for groups
Outdoor seating

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Recommended Reviews - Anthony’s Fish Bar

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a tray of fried fish and fries
Kyle W.

With more things opening back up, I decided to dine in and check out another fish and chips spot. I have tried Ivar's a few years back and recall that there you can opt for Cajun style etc. This place is located a little bit far off but still close to the water. This place offers some high quality fish and chips where the frying is on point, with no customizations. Every bite is crispy and it goes well with the tartar sauce and fries provided. However, I would say that the fish and chips is a little bit too dry, so a balance of crispiness and juiciness would be more ideal. There is ample socially distanced seating indoors and outdoors, with a great lakefront view.

Fish-n-chip, ling cod
Sin-Yaw W.

Honestly, it is good experience. I knew it appears to be a food stand. It is. You wait in the line, make your choices, and they give you a tray of foods. We took our number to an outdoor table, facing Mt. Ranier, drinks in hands. Just a few minutes, someone brought our tray. The Poke was good and the Ling Cod fish-n-chip was delicious. We drank and ate and enjoyed the view: mountain over over on a beautiful day. Foods were good, drinks OK (not great), but the whole experience was very enjoyable. Guess it could be even better when COVID is over. Hey, not yet. And this is good now.

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Christina C.

Anthony's pier self service cafe very good for quick bite or drink. We took 2 taco 1 x mahi mahi and 1 x salmon taco. Salmon was very yummy but mahi mahi was a bit dry. It needs some salsa or sauce. We got only ketchup for fries. Unfortunately with virus there is no more salt or pepper on the tables anymore and there is nowhere individual small salt packets. Everything you have to ask for. Even straws or utensils. It's a bit annoying. I wish they just kept individual plastic utensils. Margaritas were mediocre but it's only $6 so I don't expect anything fancy. Vanilla ice cream was very good with very good taste and texture. ------ Overall had a nice quick bite with nice fancy view. Place could be much cleaner and staff could be more friendly.

Bread bowls and some sunshine. Yes, please.
Conor S.

This place had what appeared to be one person working. She was friendly and quick but I can't imagine if there were more customers at the time, she would have been swamped. Ordered the chowder in a bread bowl. It was good chowder and the bread bowl was carefully buttered and toasted. Other items on the menu looked good when I glanced at other tables. There is outside seating for the rare day it's nice out.

Fried halibut
Anne T.

Great food. Great service. Close to our hotel at seattle Marriot. Within walking distance. Right across the street. We got to sit inside and didn't have to wait in a long line.

Smrithi S.

We have been here for lunch twice now, and both times we have had bad experiences. The first time I ordered the roasted crab and shrimp roll, a couple of my colleagues ordered salmon taco. The crab and shrimp roll had a good amount of shrimp in it, but I missed the crab meat, it didn't have enough crab meat in it. It also has too much sauce on it. The sauce overpowered the meat. When I finished eating my roll, my colleague was still waiting for his taco, they had lost his order. By the time we received it, he had to make it to go since it had taken so long and they gave him cocktail sauce instead of the ketchup he asked for. The second time, I decided to try the clam chowder, the same colleague got taco again. The clam chowder was a disappointment, I mostly got potato, only a couple small pieces of clam, and didn't get any bacon (they call out the bacon on the menu, and I was told again while ordering that it had bacon in it). The taco again took too long and had too much sauce in it. You also only get one taco per plate, which isn't enough for lunch.

Fishy thawing clam chowder
Krissy H.

Great view of the crew ship but the clam chowder was super fishy I did not like it we tossed it didn't want to get sick before our cruise

Mahi mahi taco (top), rockfish taco (bottom)
Madie D.

Omg get there fish tacos, they were so good. The fish was so fresh and perfectly cooked and the salsa made all the flavors come together well. Also, the tortillas were SO soft and delightful. The service was quick and friendly! AND they're open during quarantine!! I'll be back soon!

Fries were good. Cod was too deep fried though :( bring back the old recipeeeee
Donna C.

Bring back the old recipe pleaseeeee. You guys had the best fish and chips in town and the new recipe is not it :( my cod and chips were fried for way too long and didn't have the melt in your mouth taste like before. Sad girl.

True Cod & chips, caesar salad YUM
Ramona P.

Very quick great service!!! Worth the price. Cod and Chips had perfect panko breading. Very hot. Salad excellent!

Cheap kids chicken tenders
James C.

This place has gone down hill.... Went today at 3pm for early dinner.... Hostess wasn't very friendly and place is filthy.... For them to check your vaccine cards and be dirty is ridiculous. Forgot my soup.... Never refilled our waters and when they got a high chair... it was filthy covered in food. Had to clean it off myself.... And the food was absolutely trash.... 12$ for kids chicken strips which are cheap and probably cost 1$.... Go somewhere else's

Fish and "Chips"

I was very excited to try some fresh fish in Seattle. My first night I walked over to Anthony's Fish Bar and ordered the Fish and Chips. I'm a Brit so I had high expectations to say the least. But honestly even if I hadn't had high hopes, it was awful. It was massively over-cooked, the fish was like rubber. And the "Chips" were just fries. Very skinny and greasy (also very over cooked). I'm honestly not sure how they managed that because it only took 5 mins..to be honest I am not sure the fish was even fresh. Which is embarrassing because they are located right on the pier :( Overall don't waste your money on something that looks and taste like food from chuckee-cheese.

Diana N.

The French fries are bomb! I ordered the Alaskan Cod and chips and my nephew ordered the clam strips and chips. I thought it was interesting that the fish wasn't coated in a light batter. It was more panko, which made the fish extremely crispy. I was hoping for more of a traditional batter. My nephew loved his clam strips and would order it again. Customer service here is fantastic!

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6 years ago

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7 years ago

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6 years ago

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8 years ago

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8 years ago

Amazing fish and chips!!! Casual environment with really great food. Great place to go if you are visiting.

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8 years ago

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8 years ago

Our group had a variety and it all tasted great. nice low key and reasonable for prices. The chowder and wild salmon tacos were the fav.

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7 years ago

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Matt's Fish Basket

Matt's Fish Basket

4.1
(110 reviews)
0.8 mi
$$

Amazing food, great services. The people that work here are incredibly kind. Fresh of breath air…read moreduring a busy time like World Cup!

I came here with family during an event inside the Seattle Center Armory on a Saturday around…read more11:30am. If not considering the event itself, then this place is just the storefront with their kitchen in the back, and their interior is essentially all the seating inside the Armory itself. They're conveniently sandwiched between The Little Chicken Teriyaki and Big Mike's Sandwich Co., not too far from the doors leading to the restrooms. They serve seafood baskets, fish and chips, poutines and samplers on their menu, and you place your order on a kiosk at the front. Staff were ready to answer questions, and had a lot of good energy when serving orders to me and their other customers. I split with two others in my group the sampler, which consists of two pieces each of fried cod, oyster and shrimp, all on top of a bed of French fries. The tempura batter for all three came apart a little too easily, though it was even more so with the fried cod, as it was hard to use a spoon and fork to scoop up the easily broken pieces. Shrimp and oyster were both really good and not too salty on their own. French fries were also really filling, and were very fresh - they were on the verge of being too salty. Overall portion was relatively big and all three of us got full from splitting this.

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Storefront
Storefront
Seafood Poutine and Clam Chowder
Seafood Poutine and Clam Chowder
Stall

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Old Stove Brewing - Pike Place

Old Stove Brewing - Pike Place

4.3
(1.5k reviews)
0.3 mi
$$

We were looking for a great place to celebrate my boyfriend's birthday and stumbled upon this…read morerestaurant. From the moment we arrived, the experience was wonderful. Our server, Jadyn C., was incredibly helpful with his food and drink recommendations, and his directions on what to order were spot on. Everything we tried was delicious! We truly want to appreciate him for making our celebration extra special with his attentive service and great suggestions. The atmosphere was amazing!!

Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

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Lively Interior at Old Stove
Lively Interior at Old Stove
Poblano Mac n cheese
Poblano Mac n cheese
Outside patio

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Outside patio
Some Random Bar

Some Random Bar

4.5
(1.3k reviews)
0.3 mi
$$

Wow, this review is 8 years old! I want to share my experience with Some Random Bar…read more In 2017, my mom and I visited Seattle for me to look at apartments and interview for jobs. We came here to eat because it was near our hotel. I was OBSESSED with the crab nachos. 2 months later, I moved out here all on my own. Now, 8 years later, I live nearby. Whenever someone is visiting, we come here. Whenever I run into a stranger visiting, i say they have to come here. My friends know if i'm celebrating anything, "are you getting crab nachos?!" It's become a part of my personality at this point. I have so much respect for the owners, the way they run their business and their honesty online. No one I've brought here has had a bad thing to say regardless of what they ordered. My go to is: Pull apart bread, crab nachos (with their hot sauce!! which, btw can i buy that by the bottle.. cause YUM) + whatever drink is calling my name (they rotate, but if you can get the pina colada you won't regret it). tldr; you'll regret NOT coming here.

Went here recently for a random happy hour after work, had not been to this place in a couple of…read moreyears. I remembered that their drinks and bourbon selection/pricing used to be incredible. As with all things lately, prices have gone up on some of their rarer pours. The standard basic cocktails though were still reasonable and decently priced for the location. The atmosphere is great and service was pretty quick. The outdoor patio is still there which was a nice addition from 2019/2020 era. Some of their bourbons are still reasonably priced. Their food is pretty good. Would recommend the tacos, the burger, and carne asada. The nachos were not particularly for me, and also seemed to come out cold. Seemed to have cheese sauce instead of actual cheese. It was a cold day however. This place is mainly great for happy hour after work, but will come back and try dinner another time. Staff is great though. Really quaint and awesome spot to post up. good food, good service, good drinks, good selection, and still better pricing than most bars with what they have to offer. Will be going back again sooner. cheers

Photos
Grilled shrimp club and machaca nachos
Grilled shrimp club and machaca nachos
Warm Garlic Pull Apart - mmmmmm!!! I want this again!
Warm Garlic Pull Apart - mmmmmm!!! I want this again!
S.T.F.U. - I didn't name it, don't shoot the messenger.

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S.T.F.U. - I didn't name it, don't shoot the messenger.
Toulouse Petit Kitchen & Lounge

Toulouse Petit Kitchen & Lounge

4.0
(5.5k reviews)
1.1 mi
$$
Locally owned & operated
Happy hour specials

The midweek brunch deal rules. The fruit platter is "better than average" (inside joke with the…read moreserver). Come during brunch during the week and enjoy great food and great service at a good price!

I have a mixed review of Toulouse Petit. On one hand, the service was lightning fast--the food…read morearrived within 5 minutes of ordering--and the lobster roll was absolutely delicious. Because the food quality is so high, I will return, but the service environment on this visit was completely ruined by an aggressive, boundary-crossing waiter and dishonest billing practices. The tension started before we even ordered. Wanting to ensure accuracy for our group of three, I put on a straight face and told the waiter directly that I was serious about getting the order right. He was visibly unhappy when asking for our drink orders. When I stated "no drinks," a friend in my party immediately joked and ordered something anyway, signaling to the waiter that my boundaries could be ignored. The waiter's inappropriate comments began the moment the order was placed, when he pointedly told me twice that I "better eat up all the food" we ordered. He then aligned with my friend's jokes throughout the meal instead of focusing on clear communication. Because of this unnecessary distraction, a $9 charge for beignets was forced onto our bill without my authorization, alongside a "living wage expense" tacked onto the final total without upfront disclosure. The lack of professional boundaries peaked after our plates were cleared. A lighthearted comment was made to the waiter about where the food was, and when he brought out a dessert we did not order, he leaned in and explicitly told us we "fucking better finish it." Using profanity with paying customers is utterly disrespectful and unacceptable. The kitchen staff and the speed of the food deserve praise. I enjoy the menu enough to come back, but front-of-house management needs to seriously address the aggressive language and financial dishonesty of their floor staff. Next time, I will ensure the ordering process is kept strictly to business.

Photos
Center Cut Prime Filet with Foie Gras
Center Cut Prime Filet with Foie Gras
Fois Gras with Pear Conserva over Savory Pain Perdu - Photo by Patrick Moynihan
Fois Gras with Pear Conserva over Savory Pain Perdu - Photo by Patrick Moynihan
Toulouse Petit Kitchen & Lounge

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Toulouse Petit Kitchen & Lounge

Anthony’s Fish Bar - seafood - Updated June 2026

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