Favorite Sushi spot in San Antonio! Great atmosphere for bringing kids. The SA Texas Roll is…read morestraight !

This place is definitely cool for being near by, little downside we sat closer to the end of the…read morerevolver, we had to wait a bit to get any good sushi since everyone was grabbing the first coming out. We ended up ordering off the menu so we had some food on the table for us, we had the ramen and a roll. The place was nice inside, service was good. I'd come back but maybe request to not be sat at the side of the end of the place.

They are located in a hidden area but once you see the sign, you should stop to enjoy their…read moredelicious food! I had the Shrimp Bowl & Chicken Curry Togo. The service was nice & fast, I waited less than 10 mins for my order. It's a great portion size for a happy lunch or dinner. The flavor was packed with savory spices making the heat just right! I'll be back for their weekday specials! They have a different special each day

Pinch Boil is always delicious!…read more I got the Prawn Bowl and added the cabbage! Delicious!!! It is stuffed with shrimp and the cabbage added a freshness to the dish. I also got some dumplings! Also excellent!! I will definitely be back. I was in and out for a to go lunch on a workday.

Celebrated my birthday here and had a wonderful experience…read more The seafood boil was excellent--the shrimp were perfectly cooked, the snow crab was very tasty, and the SAT seasoning was rich and full of flavor without being overwhelming. The restaurant was clean and well-maintained, and the staff was friendly, attentive, and ensured we were well taken care of throughout our visit. Great food and great service. I would highly recommend.

Wonderful service and even better food. We had a boil and it…read morewas delicious. The sauce on it was so good. Also had the hush puppies and pork dumplings. The waitress told us what to use as dipping sauce for the dumplings and was right on. Would definitely eat here again if we come back to the area.

Stopped by 888 Pan Asian and ordered the combination pho. It was really good with a flavorful…read morebroth, generous portions, and plenty of meat. The serving size was definitely worth it because I had leftovers, and it somehow tasted even better reheated the next day. Always a great sign when the quality holds up after taking it home. Solid spot for pho if you're looking for a satisfying meal with big portions. Note to self: make sure to ask for the chili crisp oil on the side next time. It didn't taste nearly as good without it, and they don't automatically include it. Definitely worth requesting because it adds so much more flavor.

Came here on a late night food eat after a drive from San Antonio. We ordered spring rolls with…read morechicken, grilled Korean barbecue short rib, and general Tso chicken. overall the flavor profile of everything was really good. The spring roll was really refreshing, the grilled kbbq was very flavorful, although my only downside to it is that it's really chewy. It's a pretty big establishment with plenty of seating. There's parking out front since it's in a bit of a plaza area. Service is quick, and they bring you everything you need to the table, including the sauces.

I was not thrilled with the food today. We usually get the hot and sour soup and it was not hot and…read moreit wasn't spicy. It was barely warm. I'm glad I didn't just get the soup bar. I had the Mongolian chicken and hubby had the daily special, General Tso Chicken. His was not hot. As far as temperature, mine was okay. As a special, his was only a dollar cheaper than mine. Unfortunately, I'm afraid this restaurant is sliding down our list of regular spots to frequent.

Service was fast Ambiance was laid back…read moreback Food was good. I ordered pepper steak w/ steamed rice ... my go to meal and it never disappoints

I've been looking for a solid Chinese and dim sum place and just so happened to stumble on Golden…read moreWok after a kiddos baseball game Sunday afternoon. It was the in between time of late lunch 2:30-3pm so we thought we would miss the Sunday afternoon church rush. The parking lot and restaurant was full but didn't let it scare us. Only had to wait 5 mins. Don't let the full restaurant fool you. The wait staff checks in often and moves tables very fast. Pro tip- you can hang outside and check out the koi fish in the pond to kill some time Sat down and drinks came out fast ordered dim sum which came out in the cute steam baskets first. Shrimp Shumai and pork bao buns were so good. My kids asked for seconds We also ordered the sweet and sour chicken, spicy eggplant/tofu, shrimp& broccoli and the combination fried rice. Everything was perfectly seasoned with the exception of the sweet and sour chicken. It was very bland. Next time I want to order the orange peel chicken instead. Looked good and now we know! So much food we'll have leftovers for a few days. Score!

My daughter and I cannot recommend this restaurant. It was better 15 years ago…read more It is too westernize now; meaning the food is more cater/made for western taste. When you walk in up to the restaurant, the view of ponds with large koi fish was very welcoming, however as soon as you open the door/walk in...it's a chaos of sports on tv and western music that will burst your burst your tranquility from the front of the restaurant. The restaurant was busy since it was lunch. We were seated right away. However it took the waitress a few before knowledge our small table. The waitress was in a hurry and look like she already had a bad day. She asked quickly what we would like the drink and we said water and hot tea but ask what type of tea they have? She mumble something I could not understand. So my daughter ask for green tea. We started off with appetizer as usual. Shrimp toast, chicken wrap, Asian bbq ribs then a cup of hot & sour soup. Main dish were Moo Shu Pork and Mongolian beef. Soup came out first...it was lukewarm. Cup was hot but soup was lukewarm. It was vinegary and salty. This is the first time I had seen/tasted imitation crab meat in a hot and sour soup. I'd flag the waitress down to let her know the soup was cold and if she can bring me another or warm it up for me. She gave me an annoying look and took the soup back to the kitchen. The Asian bbq ribs come out then the shrimp toast a few minutes later. The shrimp toast looks appealing. The shrimp were whole shrimp on top of bread, fried bread. It was ok...no real taste and a bit greasy. There were too much honey and chewy/tough for the Asian ribs. My soup comes back hot to touch... which means it was microwave...but not an issues; what was is ...it was still lukewarm soup. I try to finish it but couldn't. Soup needs to be hot; especially hot & sour soup. The chicken lettuce wrap was delivered. It was again salty; no real taste, except for the salt. A lot of mushrooms over powering the this dish. Keep in mind we had a small table and dishes are pilling up. It took a few before anyone came to pickup the plates. Half way through our appetizer, the waitress dropped off Togo boxes with a bag right after the chicken wrap was dropped off.... Staying it's for later. So we went ahead and packup the appetizers into the Togo boxes to make room. The main dishes came out about 10 minutes later. My daughter was very surprised by her Mongolian beef. It looks more like pepper steak then Mongolian beef. Most Mongolian beef are cook with green onions, yellow onion, garlic, sesame seeds and large slices of beef...some with a little sauce other dry so this is a the first for us to see a Mongolian beef looks like that. It was again too salty. There was more bell pepper than beef. The beef was slice small. The moo shu pork come out already wrap?? Which confuse me. Most of the time the thin rice pancake is on the side and moo shu pork is a little sweet and savory that comes with plum sauce so you can spread as little or lot of plum sauce into the rice pancake then top it off with moo shu pork. Since it was all roll up...it was very messy trying to pull it open to put the plum sauce. The dish lack favors...it had a char like taste. Usually moo shu pork is very flavorful and fill with flavorful juice from the ingredients like cabbages, bamboo, onion, mushrooms and eggs. There was no favor except a char taste. I have eaten here before a long time ago and it's definitely not the same taste/food and experience. We pack the food home so we can get a second opinion from other family members and the results were the same. I would never recommend for anyone looking for Asian cuisine. But if you like America/Asian cuisine/atmosphere then this is a place for you.

Never tried pho before so I winged it by ordering brisket pho LOVED IT! I love the ambiance in the…read moredaytime nice and quiet the staff is super friendly you can tell there's a lot of love put into this restaurant.

Dim Sum, drinks, and service were all fantastic! Will definitely return for Dim Sum again.read more

The Chinese food is great and I love the egg drop soup. The staff is courtesy. The parking is very…read moreconvenient

Apparently they don't know how to follow clear instructions... to expensive to be messing peoples…read moreorders up.

I will give this place credit, for being a AYCE dim sum spot (if you make a reservation and pay in…read moreadvance for the spot), and somewhere that we can full fill our cravings what may not be the very best but it's good enough! Now let me tell you, I did implant myself from So Cal (sorry!) so I definitely know good dim sum aka Westminster's Seafood Cove #2 being one of the top tier spots. But this was decent to satisfy!! We came here to celebrate my brother in law's birthday. It's a decent sized place! You basically tell them your orders and they will bring it over to you. We ordered the usual things via dim sum; shu mais, pork buns, shrimp rice rolls, short ribs, stir fried noodles for my kids and some veggies option. They even had a dessert cart included which was pretty nice to have! The total vibe on this place is essentially your typical Chinese food joint haha. Workers were really nice and accommodating with our loud kids, mainly my baby parking was ample and shared with other businesses, we would come back again.

Please note most negative (lower star ratings) reviews here were old, a year ago or more...so…read moreplease it's worth revisiting them again especially during thier AYCE Dimsum on weekends from 10:30 am to 5:00 pm. Yes, it is really a YES, until that late!!!! Longer hours to enjoy their hot and some are warm delicious Dimsum selections. We just found out about this on Instagram posted by Masked Foodie of San Antonio (@salunchador) and we're glad we visited yesterday. I've been here before like years ago and though the food was decently okay back then, the place was honestly a mess, unorganized and looks slovenly chaotic. I understand that was a busy lunch hour when I visited but it was just a mess. But extremely glad yesterday that (forgot to take a photo) even their sanitary rating is now on the upper A/90s. Service is also extremely impressive, Celia the manager really made sure all guests including us are taken cared of the best they can. There's also this young Asian lady who even brought us a cup of rice and lemon slices though we just realized we could get it ourselves. All service staff especially those with the Dimsum carts including the young lady with a cart full of loose tea leaves selections are extremely warm and cordial. Kudos to Celia who told us that they just started this AYCE Dimsum on weekends about a month ago. Just hope more elite yelpers would come and visit and see how Celia turned this Wok Inn around, though there's still a lot that can be improved as per ambiance of the place but food and service are totally on point, and cleanliness is guaranteed now since the high sanitary rating they got now. Dimsum here is comparable to Golden Wok and besides one person could pay even more there since you end up eating a lot plus the drinks. Here, all drinks even hot tea is included on the price. They also have roasted duck, delicious too!!! We'll definitely be going back, our niece and friends are coming in for a visit from out of town next month and they would surely enjoy it here.

I loved this experience. It's a very calm and earthy vibe. They have plants every where including…read moreshelf herbs. The only complaint is how long it took to get served. We were seated right away but it was about 15 mins before someone came to our table to greet us and provide water. Once we ordered the waiter was very attentive. She provided us a palette cleanser (the spoons) which tasted like a lemon spice. It was really nice but had a kick at the end. We also ordered the probiotic appetizer which was gut healthy fermented veg. I wasn't a big fan of it, but my friend loved it. We also ordered the cilantro coconut guacamole and corn tortillas. This was very interesting! I've never had fruit in my guacamole. I loved it. And the corn tortillas were fresh and homemade. Next, I ordered a saffron date golden milk. They offer this hot or chilled. I got the chilled version. This is to die for if I could drink this every day I would. It is very comforting and as you drinking it, you get this like warmth all over. The spices are very balanced and it comes with oat milk so it's creamy. For the meal I order the akaushi beef tacos. Which was Barbacoa over a cashew cream trust with fermented, cabbage, and cilantro. It also comes with a side of salsa. These tacos were very filling and delicious. The flavors pair up so well. I did add some of the gauc to it for a more creamer taste. Overall, the food experience was a 10 out of 10. I am gluten-free and the whole restaurant is 100% gluten-free! They have vegetarian options and from what I could see also dairy free. If you're trying to expand your taste buds, this is definitely a place to try. The only thing I didn't like was the chairs lol the edge of it was so uncomfortable because it was putting pressure into my legs my friend said the same thing with her chair.

Ken with Offline - Before we talk about the food. Let's talk about Luke our server. He bleeds Pharm…read moreTable and the concept. You can't teach that! 18 year downtown resident and he rushes to the top as one of the top servers! Now the food. Cin is a 40 year vegetarian and I took one for the team. Or did I? OMG amazing, the flavors.... Not often, I wake up the next day still thinking about the meal. Way cool vibe inside, and quite. Thx for the great meal, and thx Luke not for the good customer service... But the memory.