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    Bacio

    4.1 (460 reviews)
    Open 10:00 am - 9:00 pm
    Updated 2 weeks ago

    Bacio Photos

    BACIO ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Bacio

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    View of the kitchen area
    Nancy W.

    This was such an awesome dining experience! This will most certainly be on my radar for my next special occasion meal, as the food, ambiance, and service were all top notch. When I asked the server what was popular, she suggested the Toriglioni Rossi and seasonal ravioli. We got both, and split them 50/50; the kitchen even did the split for us, so we each got two plates of pasta. The seasonal ravioli was fantastic: corn and bacon ravioli with a creamy sauce and basil/fresh tomato garnish. Just thinking about that ravioli makes me want to plan a return visit to experience it all over again. The long standing sausage penne dish with peas was tasty, too. We also split a Caesar salad, which was equally delicious. The bread basket was served warm. I have no notes on the meal; they did everything perfectly.

    Inside.
    Jeff L.

    Bacio has a classic Italian feel that immediately stands out. It feels like the kind of place where you'd see families celebrating birthdays and anniversaries, but it's also comfortable enough to stop in for lunch. The service was friendly, and the server recommended the Coconut Seafood Risotto. The flavors were good, the coconut milk and red curry worked well without overpowering the seafood. My only minor critique is that the shrimp and mussels were on the smaller side. Other than that, it was a really enjoyable meal. I'd definitely come back and would recommend giving Bacio a try.

    Pesto Crusted Sea Bass
    Leah T.

    I've been meaning to go to Bacio for years and I finally made it and was impressed. Service and food was great. Smoke parking was available and the shrimp was was yummy.

    Lisa S.

    We went here for the first time as an early New Year's Eve dinner. It's very cozy inside with exposed brick and dimmed dinner lighting. We had a reservation, arrived a few minutes early, and were seated immediately. We got a nice table near the windows where we could enjoy the sparkling lights. I chose the butternut squash ravioli as my entree. We started with the Parmesan shrimp as our app. Warm bread was delivered to our table as well after we were asked if we were interested in getting some. Everything was delicious. The shrimp was nice and hot with a perfect coating of parm keeping it light and tasty. Ravioli had a nice topping which created a good contrast of textures. It came in two sizes and the smaller portion was more than enough for me. We finished our meal with a shared crème brûlée. Creamy custard and a crispy top was a perfect end to the meal. Service was excellent. We were well taken care of and never felt rushed despite it being a very busy night. Great stop.

    Caesar salad with Parmesan crusted shrimp

    Our lunch today was delightful! White sangria was light and refreshing, walleye sandwich was very nice and Caesar salad with Parmesan crusted shrimp was delicious! Thank you for splitting the plates when an entree was being shared! Our server Jill B was fabulous!

    Margherita pizza
    Lily D.

    Beautiful outdoor patio and friendly staff. The Margherita pizza was one note and the cacio e pepe was also lacking in flavor where I would not get it again. However, I would recommend the ahi tuna crisps and the creme brûlée is amazing. Overall had a pleasant experience and love the location.

    Chocolate martini
    Melissa C.

    I sat at the bar and had some of the best service. Food was delicious and exactly what I was craving. Highly recommend this spot for Italian and drinks.

    Scottish Salmon
    The College D.

    I'll eat bacio fri Breakfast lunch and dinner!! Our server Jake was fantastic and he carried himself to the highest stander of service.

    Sophia P.

    I live in the area but had never been before but came this week for dinner and was impressed! The interior is so pretty and I love the stone detailing through the center of the restaurant. It is Italian food and I got the saffron risotto which was delicious! They were able to make it without the cheese which was great too. The server was attentive and our food came out quickly as well. Difficult to find parking though so plan accordingly because it gets busy!

    Brasiliana salad
    Paul M.

    Busy parking lot with Marshalls right next door but there are plenty of spots. Great energy and vibe as soon as you walk in the door. Fancy casual feel and is family friendly. Our server Dave was definitely a highlight of the night. He was very knowledgeable of the menu and was very attentive and friendly. Great service just adds so much to the entire experience. Order: Started with the bread service. There is nothing better then warm fresh bread and whipped butter. Brasiliana salad with lemon vinaigrette. Great crunch from the crisp cold lettuce. Hearts of palm, fresh tomato and shaved white onion added great complimentary flavor. But the surprise taste was from the thinly sliced celery..just enough to be interesting but not enough to be overpowering. Make sure to add fresh cracked pepper and parmesan cheese. What I really appreciated was that they pre split the salad into two separate portions for our table of two. Asparagus ravioli. Visually was a stunning dish. The homemade pasta had great texture and the right amount of chew. The filling was the essence and celebration of asparagus. Little crispy bits of pancetta on top added the crunchy texture. Chicken piccata with homemade angel hair pasta. This is a destination dish. The bright buttery lemon sauce with capers compliments the fresh pasta perfectly. The chicken was crispy, flavorful and juicy. I could eat this dish every day and never be disappointed. Cherry apricot crostata with vanilla gelato. Perfect dessert to end the meal. What is a CROSTATA you're asking? It's a fancy way of saying if a pie and tart had a baby. It was flakey on the outside and soft and chewy on the inside. The filling was perfectly balanced with the tart cherries and sweet apricots. The vanilla gelato added the creamy element and created the perfect sauce as it melted from the warm crostata. Overall: Great atmosphere, great service and great food.

    Wild mushroom ravioli
    Aneesa K.

    March 8,2025 It's been a while since moving out of the area. Saturdays brunch is still buzzing with patrons, we're at the bar ( no surprise). Salmon crisps even more yummy than the last 5 , 6 times

    Housemade Wild Mushroom Ravioli
    Kirk J.

    Bacio has been around a long time and makes really nice Italian food, provides great service that makes you feel special, and has great ambiance. Prices are pretty modest for the level of quality you get, which makes it a great value for a special night. And it is a more unique place that you don't get as much out in the suburbs. It can be pretty busy, so I would recommend reservations. Three of us went there for dinner recently and had a great experience. The food is fresh and tasty, with great ingredients and attention to attractive plating as you can see from the attached pics. Great for a romantic date night (but if you're old like me, the menu may be hard to read in the dim light! ;)). They also have a great happy hour, but again the bar fills up quickly!

    Cherry-Apricot Crostada

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    7 years ago

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    3 years ago

    Good food and great service. Classic decor, very cozy in the bar. Always something good to try.

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    3 years ago

    Never a bad meal here. Specials and seasonal items are fresh and tasty. Sweet corn ravioli is a Fall favorite!

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    7 years ago

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    7 years ago

    Stopped in for lunch. Nice place and great service. Had the club sandwich which was tasty.

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    5 years ago

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    3 years ago

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    5 years ago

    Atmosphere was lovely and cozy. Service & food was good too but the two pasta dishes we ordered were on the salty side.

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    3 years ago

    The staff is very friendly and the food tastes very good. I enjoyed my meal time with my friends.

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    8 years ago

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    3 years ago

    Great food and patio seating. Highly recommend this restaurant. Also, the takeout service is convenient.

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    5 years ago

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    3 years ago

    Food is always good. Can be pricey. Have never experienced bad service. The ambiance is nice but it can get loud when busy.

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    3 years ago

    We went to celebrate our anniversary. The service was excellent, and the food was amazing.

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    4 years ago

    Excellent food and service. Every nice ambiance for special occasions. I highly recommend this restaurant.

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    13 years ago

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    8 years ago

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    5 years ago

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    14 years ago

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    6 years ago

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    5 years ago

    A hidden gem. Beautiful architecture and atmosphere. Our favorite place for brunch. Highly recommend

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    8 years ago

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    4 years ago

    We had a large group and the service was great. Food was done well, and the servers were all friendly.

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    7 years ago

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    Page 5 of 12

    Bacio Reviews in Other Languages

    Ask the Community - Bacio

    Is Bacio inside the Ridgedale mall or outside?

    Outside the mall. In the same little mall as Marshall's. (Boniventure Mall) Outside entrance. Great easy parking

    Don’t See Your Question? Ask Away!

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    A nice casual but elegant restaurant conveniently located in the western suburbs. With a nice pizza…read moreoven and an excellent tap beer list. It isn't overly fancy and the prices are moderate, but it still feels like a special experience. I had the tortiglioni Rossa, which was clearly a fresh red sauce because it had chunks of tomato of various sizes in it. The pasta was properly cooked and not mushy. The sausage in it had good flavor and was ground relatively finely so it incorporated in every bite. My girlfriend had the mushroom chicken risotto, which she enjoyed. It was a little less of a traditional risotto because the rice wasn't as saucy, but she enjoyed the flavor and there was enough sauce on the chicken. Our service was really prompt and friendly and the food was delivered quickly and played well.

    I had a wonderful experience at Spasso. The service was fantastic and everyone was so friendly and…read moreattentive. The inside was more casual, which I really liked. It also looked like they do a lot of online orders because there was a steady flow of pickups while we were there. I ordered the salmon and it was so so good. It was honestly one of the best salmon dishes I've had in a while. Everything tasted fresh and flavorful and it came out perfectly cooked and very fast. It was pretty busy when we went, so I would definitely recommend making a reservation. Overall such a great spot and I would absolutely go back.

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    Broders' Pasta Bar - RIGATONI CON SALSICCE. I think. Can't remember.

    Broders' Pasta Bar

    4.4(815 reviews)
    7.6 miSouthwest
    $$

    My daughter and I were hungry for pasta, salad tonight and an outdoor patio setting…read more I've lived in the area but never sat patio side at Broders' and thought tonight might be the night. If was just perfect. James M provided wonderful service. My adult daughter and I enjoyed the artichoke app, Caesar salad, and gnocchi entree. Oof! All good and the relaxing patio music made for a nice dinner.

    Broder's is located in the Fulton neighborhood. They have their own parking lot although it does…read morefill up. Otherwise, there is street parking nearby, especially as you get into the residential areas. They are a walk-in only restaurant, and if you're going during dinner hours, there is usually a wait. You can a text when it is your turn to be seated, and you are able to wander the neighborhood during the wait. It is close to Lake Harriet, so if you're looking for a way to kill time, you can walk towards the lake and sit on one of the benches! Once you're at Broder's, you're in for a treat! It is a sit-down restaurant that feels on the nicer end of casual. It'd be a good date night spot, but also is good for gathering with friends and family. They have plenty of good options, including some dairy-free, vegetarian, vegan, gluten-free items on their menu which is clearly labeled. The service is always friendly, and they're always attentive, even when it gets busy! They start you off with some free breads, and there is olive oil at the table which you can use with the bread. They have a good selection of wines, and some beer and non alcoholic beverages. If you like a sweet wine that tastes mostly like juice, I highly recommend their moscato d'asti! As for their food, they have so many good pastas, you can't really go wrong. They are able to accommodate some modifications! I think in the past, I've subbed for another pasta shape. I recently also ordered the Tagliarini di Locanda di Lupo without Proscuitto to be vegetarian-friendly! It was very cheesy and creamy, and truffle-forward, as expected! I had their Spaghetti Al Limone, which was nice and buttery and still felt light and fresh with the basil and lemon. I've been to Broder's several times throughout the years, and I enjoy it every time! I would recommend stopping!

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    Broders' Pasta Bar - Dining at the pasta bar!

    Dining at the pasta bar!

    Broders' Pasta Bar - Free bread

    Free bread

    Broders' Pasta Bar - Broder's patio. Shady and romantic.

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    Ciao Bella - Gives context between size of the "large" order of lasagna and the plate it comes in. The serving is small.

    Ciao Bella

    4.3(759 reviews)
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    Still a great place to dine, whether it's a date night or a meal with the entire family!…read more Great food, plenty of vegetarian options, awesome pasta, and a fantastic wine list. And yes, they have a full bar. Be sure to leave room for dessert--it's definitely worth it! Friendly service, and you can conveniently make reservations through OpenTable. Highly recommend!

    Ciao Bella had been on my restaurant list for a while, and it absolutely lived up to the…read moreanticipation! The restaurant is beautiful inside with a classic Italian feel. The décor is elegant and inviting, and halfway through dinner the lights dimmed into what we jokingly called the "sexy dinner lights," making the atmosphere even more warm and cozy. One thing I really liked is that every entrée comes in multiple sizes, so you can order the portion that fits your appetite. I wish more restaurants offered that option! We started with the Parmesan Crusted Shrimp, and it was a great appetizer. The shrimp had a light, crispy Parmesan crust and came with two delicious dipping sauces. I ordered the Lasagna, and it was exactly what I was hoping for--rich, hearty, cheesy, and full of flavor. One entrée at the table was the Chicken Fettuccine, and we all laughed because none of us expected the pasta to be bright green! It turned out to be spinach fettuccine and ended up being a favorite. Another person ordered the Seafood Linguini De Mare. It wasn't their personal favorite, but that was simply a matter of taste rather than the quality of the dish. I had a Red Ruby Spritz mocktail, which was refreshing and beautifully presented. The others enjoyed their drinks as well. The portions were generous. Even though we were completely stuffed, we still couldn't pass up dessert! The Crème Brûlée was outstanding with a perfectly crisp caramelized sugar topping and silky custard. The Budino was incredibly rich, decadent, and one of the highlights of the night. The Salted Caramel Gelato was also enjoyed. Service was friendly, attentive, and never rushed. The restaurant has a wonderful atmosphere that made us want to linger. One funny tip: the bathrooms were spotless, but the toilets are surprisingly low! I almost sat down much faster than I expected. so be careful. Overall, Ciao Bella was a wonderful dining experience with delicious food, generous portions, beautiful décor, and a relaxing atmosphere. I'll definitely be back!

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    Josefina

    Josefina

    4.2(255 reviews)
    3.3 mi

    Went to Josefina for dinner last night!! It's a beautiful restaurant!! I love all the plants and…read moremood lighting. By the time I made reservations there was only space for patio seating which which not as pretty actually had better lighting for photos it was pouring rain at times and I wondered how the patio roof would hold but it did really well just a few drops and the floor got wet so they helped us move our table over a bit Food and drink: I started off with the cocktail of the moment it was a mezcal drink with raspberry and made with Calabrian chilis came topped with a cute little pepper on tops. The chicken was great too!!

    A friend selected our restaurant before attending an event in Wayzata. There are two public parking…read morelots on either side of the building strip as well as street parking. Be prepared if you go at dinner time parking will be busy and slightly hard to come by. If you find a spot, take it! We had a reservation, but I don't think we really needed one. We sat in the bar area. The decor was absolutely beautiful. I loved the vibe and being able to see the wood fire pizza oven. We ordered Burrata for the table and ended up needing an additional order of bread. The dip to bread ratio is always off. The burrata was more creamy rather than a ball of cheese. I really enjoyed the kumquat with it, but wish there were more of them. We also ordered crispy Brussels sprouts for the table. I love a Brussels sprouts. These were perfectly cooked and well seasoned. I ordered the Mafaldini Cacio E Pepe. It really was pepper forward and I wasn't mad about it at all. I thought the serving size could have fed two people, especially if you are sharing other items. A couple things that I was not prepared for. This is a "dinner should take hours" type of establishment. We were picking at the appetizer and the server had to come over and ask if we were done and if she should put in the order for our entrees. Meanwhile we were still eating the appetizer because we thought we were waiting for the entrees. And then when it came time for the check and getting boxes for left overs they will take your food and box it up for you. I didn't realize this when I asked for the check and someone's food was taken as she was mid bite (oops). They also did one check for three people and never asked if we wanted to split the bill in any sort of way. They also only gave us one bag for our left overs, even though all of us had food to takeaway.

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    Tosca - White Spaghetti

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    4.7(59 reviews)
    6.6 miLinden Hills

    This place is awesome! Located near the 44th and France shopping area, it's ultra convenient. (Tip:…read morestreet parking can be a little bit tricky if there's snow, but there is a lot right across the street.) It's a very pretty establishment that brings together the classic and the modern and feels both comfortable and classy. The food is great and perfect for the aforementioned snow: it's pure comfort. We started with the Brussels sprouts, which were unique and delicious. Mostarda, candied almonds, and blue cheese, with beautifully caramelized sprouts? It hits sweet, piquant, bitter, and savory along with all the textures. It's a must-try and a definite contender for top treatment of Brussels sprouts. For our second side, we got the tomato sugo, which was a very satisfying starter. Deep, rich tomato flavor, the perfect level of salt and herbs: you can taste the love and time that went into it. (The focaccia that came with was amazing, but you could totally eat this with a spoon, too.) For my main, I had the red bucatini (yes, I like tomatoes, especially when paired with time). It was absolutely awesome--the pasta was cooked perfectly and was the perfect shape for the sauce. The sauce was great. The chili oil added an excellent kick. The garlic breadcrumbs added textural interest and flavor. Again with the perfect, savory made-with-love mouthfuls. I was truly enamored with this one. For dessert, everyone went for the budino, a rich, delicious chocolate-hazelnut pudding topped with a generous mound of silky vanilla whipped cream, crunchy sugar cookie crumbles, and a drizzle of EVOO. It was perfectly balanced and just the right amount. Tying everything together was excellent service from everyone who we encountered. Knowledgeable, friendly, and efficient, they made our evening all the more pleasant.

    First time at Tosca- the ambiance is very cozy, warm and welcoming. They welcome you with foccacia…read morebread and then we ordered the sugo to pair with it. The sugo was really delicious and garlicy- my only negative is I wish they warmed the bread up that is the only thing that would have made it a notch better. We ordered the short rib tagliatelle and the white spaghetti. The beef was super tender and the ragu for the tagliatelle was very good. And the white spaghetti was very well balanced between the acidity from lemon, saltiness from the Parmesan cheese and garlickyness. Definitely recommend!

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    Tosca - Tomato sugo

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    Olive Garden Italian Restaurant -  Order online & pickup your favorites with Olive Garden ToGo. Enjoy our convenient Carside Delivery we’ll bring your order right to your car

    Olive Garden Italian Restaurant

    4.0(67 reviews)
    0.9 mi
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    Our server was super sweet and so friendly. They brought our food out quick and it was sooo good…read more Always love the endless breadsticks and salad too. There was no wait and we got a nice booth by a window. Another good Olive Garden experience.

    I have always loved Olive Garden. Say what you will, but one thing about a good corporate…read morerestaurant is consistency. You know exactly what you're getting, and sometimes that's all you want. While I was in town, I decided to take my team out to dinner, so naturally we headed straight to the land of endless breadsticks and salad. We sat down and were immediately greeted by Kika, and honestly, she set the tone for the entire night. Super friendly, knowledgeable, and just an all-around cool human. Dinner started off on the right foot thanks to her. We all decided to live a little and try a drink from the menu. I went with the green apple sangria (no regrets), and we shared an appetizer: the shrimp fritto misto. And let me just say, Kika was absolutely right. The shrimp were delicious, and I loved all the fried veggies too. Crispy happiness. When it came time to order, I stayed true to form because why mess with a good thing? I ordered the rigatoni with meat sauce. (RIP penne you are missed.) Of course, we also ordered the endless salad and breadsticks with Alfredo dipping sauce, because if you're going to commit to carbs, you might as well go all in. Plus, salad = balance. I don't make the rules. The food came out piping hot and delicious, and Kika made sure we never ran low on breadsticks or Alfredo sauce. A true professional. I'm not saying Olive Garden is the be-all, end-all of Italian food, but this visit earned a solid 5 stars. Great food, a comfortable place to dine, and a server who truly made the experience. That's a win in my book. We'll definitely be back!

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    Olive Garden Italian Restaurant - Fettuccine Alfredo: Our signature alfredo made fresh in-house every day, served over fettuccine.

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    Kevin's Italian Bistro

    Kevin's Italian Bistro

    4.5(15 reviews)
    5.7 mi

    My husband and I made a reservation for the Thursday "date night " special, which was listed as $60…read morefor two salads, an appetizer or dessert, two pasta dishes, and a bottle of wine. We were seated quickly at 6pm. The food was good! We opted for the beet bruschetta appetizer in lieu of dessert. I thought the sweetness of the honey ricotta played well against the earthiness of the beats. And the ciabatta bread was chewy and flavorful. The wedge Caesar was good, I loved the homemade croutons. A little heavy on the dressing, but you could tell it was homemade and had great flavor from the anchovy- a solid Caesar dressing. My husband got the seafood pasta, and I got the spaghetti and meatballs. He loved his, and I loved the bold flavor of the house made red pasta sauce. The meatballs were big and well seasoned. My only critique, and perhaps this is unfair, but the pasta was clearly not homemade and I wished it was. The only hiccup is that the date night was advertised as coming with a bottle of wine, and we were charged $20 for the bottle we got. It was explained to me that they had said in the beginning that the wine was "a $20 mystery bottle" meaning we couldn't choose it. I interpreted this to me that the free bottle of wine that was advertised as part of the date night was valued at $20. I explained this felt like a little bit of a trick and the charge was removed from our bill without any fuss. That was much appreciated. Because of how that was handled, we will definitely return! Overall, it was a pleasant evening, and I enjoyed myself. Stand out was the bruschetta for sure. Server was friendly and cheerful and didn't rush us.

    Parking: parking lot, plenty of spaces Ambiance: their…read moreoutdoor patio has comfortable chairs and high tops, a good amount of shade, and cute patio lights Service: you could tell they were busy that day because things came out slowly but the server was polite and apologetic Food: the focaccia was delicious! The pasta alla Rosa was just okay. The bucatini was al dente but the sauce did not have enough cream/umami richness. It was quite on the watery side and didn't coat the noodles well

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    Kevin's Italian Bistro
    Kevin's Italian Bistro
    Kevin's Italian Bistro

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    Bacio - italian - Updated August 2026

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