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    BALEENkitchen

    3.8 (948 reviews)
    Open 7:00 am - 2:00 pm, 4:00 PM - 10:00 PM

    BALEENkitchen Photos

    BALEENKITCHEN ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Outdoor seating
    Good for groups

    Recommended Reviews - BALEENkitchen

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    Reviews With Photos

    Brenda J.

    Our server was extremely nice, he gave us menu recommendations along with information on what was around the area. The food was great. The ambiance was beautiful, you see boats out the window as you eat. They also offer valet parking.

    Eddie D.

    Had a really good breakfast at Baleen Kitchen inside the Portofino Hotel in Redondo Beach. The marina views are hard to beat, especially on a nice morning, and the whole place has a relaxed vibe. We had the Coffee-Rubbed Skirt Steak & Eggs and it was excellent. The steak was cooked a perfect medium rare, super flavorful, and paired great with the over easy eggs and potatoes. Definitely something I'd order again. We also had the Smoked Salmon & Bagel, and that was just as good. Quality smoked salmon with chive cream cheese, caper berries, red onion, arugula, and shaved cucumber. Really fresh flavors and everything worked well together. Service was friendly and attentive without being over the top. Baleen is one of those spots that's great for a laid-back breakfast with a view. Always a solid choice in Redondo Beach.

    Latte
    Davina D.

    I am always happy to come by Baleens for a girls brunch. It's just a cute vibe really. I love the colors and the oceanic theme. The food is also good- but the portions have been way cut down for the prices they're charging. Service was good. He did everything we asked for but I wouldn't necessarily say they were super friendly.

    American Breakfast
    Brittany S.

    Cute classy with a view. Very helpful service with great recommendations. Servers are on it with everything we need. Didn't have to ask for a thing. The food looks just like the online photos. Beautifully plated and great portion sizes. Very rich and fresh flavor. We'll be back. This would be a great place to take a first date, anniversary, or romantic birthday dinner.

    Ted R.

    Alex's breakfast burrito isn't half as good as the old Cali burrito they had, which was the best breakfast burrito I'd found in So Cal. The bloody Mary was still OK but the loud musician in the lounge made brunch conversation all but impossible. I asked our server if he could help, to no avail. A longtime fave, I hope Baleen bounces back. At least it still has the pleasing marina views.

    Interior
    Samantha L.

    Located next to Redondo beach, this is a nice spot to have drinks, catch up with friends, eat some nice food, and soak in the views Parking There is free valet parking! Ambiance/Service (5/5) Gorgeous views, great cozy atmosphere, and attentive service Food Rock Shrimp Tacos (2.5/5) Served with 2 heaping tempura shrimp tacos and a large slab of avocado,cabbage, slightly spicy salsa, and chips This was definitely a ok choice. I couldn't really taste the freshness of the shrimp taco, and I wouldn't say this was a pretty decent portion for the price of it. Overall, underwhelming but did the job. Pancakes with a blueberry cream (3.5/5) 2 stacks of pancakes with a nice cream and syrup. Can't go wrong! Very decent. Overall, the views and service made this experience.

    The Obvious Choice cocktail and Champagne
    Colleen Z.

    BALEEN kitchen is amazing! I cancelled my Friday dinner reservation and decided to eat somewhere else. However, Saturday night we decided to have dinner here (with no prior reservation) they seated us in the lounge/ bar area where there was live entertainment! I celebrated my birthday early and they gave us complimentary champagne for a toast, like how friggin cute! Ethan and Carla were so attentive and made sure everything was perfect through the night. Sunday morning, we had breakfast/ brunch here also and the Lemon mascarpone pancakes were DELISH! My husband got the Cali Burrito (forgive me if that was wrong) but we kept telling each how perfectly cooked that burrito was! Literally one of the BEST we've ever had! Overall, the entire experience for both dinner and brunch were sooo good! We cannot wait to come back for more meals!

    The The 'Cali' Burrito
    Germane G.

    It's always an amazing experience here. The service is always great. The food is always good. You can't beat the view of the Marina and it is reasonably priced for the portions you get. Looking forward to going back.

    Key lime pie
    Kelly B.

    We ate here because AmEx benefits gave us $100 credit for staying at the Portofino Hotel. We enjoyed this place because they had a warm inviting space with breezy relaxing decor and a great view of the marina, both a warm host and friendly and accommodating server. And lastly, the food was super enjoyable. I asked the host what she liked and the salmon bagel was one of her picks. I don't usually order a bagel for brunch but I was curious and boy was I ever happy with my choice! A platter of yummy veggies, fresh salmon, very tasty cream cheese and a tasty bagel! I was pretty satisfied with this choice! See pic below! Hubs got the lemon pistachio pancakes which were very fluffy and yummy and kiddo got eggs Benedict. All three of us enjoyed our meals! And since it was pie day we ordered a pie of key lime pie! Very tasty, not overly sweet. A great, relaxing experience and when we walked by at night the previous night a lively, hopping place with music.

    Matt I.

    The Baleen Kitchen is a hidden gem. Tucked away in the King Harbor Marina near The Portofino Hotel this iconic restaurant is a definite treat. While it is a little off the beaten path, it's definitely worth the trip. My wife and I have stayed at the Portofino Hotel on multiple occasions and this is always our go to breakfast spot when we stay there. Service is always friendly and the restaurant has beautiful views of the harbor. Because it's tucked away it's nice and quiet in the area and can easily make you forget that you're just minutes away from bustling LA. They have a modest menu that feels like it's just the right size for the establishment. I'm a fan of the more modest menus that are well executed rather than large exhaustive menus of mediocre food. This place hits the mark. I do also like that because it's further off the beaten path ice never seen it extremely busy the way one would expect a restaurant of that caliber to be in a place like LA. Overall a great experience and a must try. Atmosphere: 5/5 Service: 5/5 Food: 5/5 Value: 5/5 Total: 5/5 Price: $ Rating Criteria: 1/5: Terrible, would not recommend 2/5: Might be worth it depending on price and other factors. 3/5: Solid option. Average in this category for the area. 4/5: Above average and excels in this area. 5/5: Excellent, needs no improvement Pricing Criteria: $: $0 - $50 per person $$: $50 - $100 per person $$$: $100 - $200 per person $$$$: $200 - $500 per person $$$$$: $500+ per person *Please keep in mind that reviews are based on personal experience which may differ from person to person based upon a multitude of factors (individual/specific workers, time of day, personal preferences, etc). Pricing may also differ and is reflected here based on what we paid for our meal. We usually enjoy multiple courses with our meals including appetizers, salads, entrees, desserts, and sometimes drinks or tasting menus when available. Please do your own research if concerned about potential pricing.*

    Kristin A.

    We were staying at the hotel and decided to have dinner at the restaurant. We enjoyed a few fun cocktails with some flatbreads, but our dinners were the star of the show! I opted for the shrimp tacos. They were crispy and the combo of guacamole and slaw on top added to the flavor burst the tacos provided. My husband ordered the pork chop and he said it was cooked to perfection! The view was nice and the staff were great! If you are staying at the hotel...or not... check this place out! You will not be disappointed!

    The 'Cali' Burrito
    Brittany W.

    I stayed at the hotel and came here for breakfast two mornings in a row and had fairly different experiences. I ordered the Cali burrito the first morning and it was flavorful and the meat tender, but I would have preferred it without shrimp. Our server was attentive and quick, and we never had to ask for anything or wait to get our server's attention. The second morning was the opposite. It was difficult to get our server's attention to get an additional utensil, a refill, and eventually the bill. It was so slow we decided it wasn't worth going our third and last morning at the hotel and would go elsewhere.

    "Black & Blue" Steak Tacos BALEEN Burger Wild Mushroom Flatbreadmushroom
    Charles S.

    A perfect getaway from busy LA, especially if you are staying at the Portofino. I highly recommend it. The service was great, the staff were friendly, and our order came out quickly. The food was delicious and the picture speaks for itself. They also had local artists playing indie music, which my partner and I really enjoyed. There is nice indoor seating, though there was no outdoor seating available when we went, so that may be seasonal. You still get a great view of the dock with all the boats, making it a nice and low key spot.

    Interior

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    Food was ok. Service was behind. Views Amazing!!! Appetizer showed up with the meal. Items on menu need better explanation.

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    Page 1 of 24

    BALEENkitchen Reviews in Other Languages

    Ask the Community - BALEENkitchen

    Barsha

    Barsha

    4.7
    (362 reviews)
    1.5 mi
    $$

    The weather was nice out so we set out to find a restaurant where we could eat on the patio and…read morehave our 60 lb Goldendoodle tag along. We gave Barsha a call and they were more than happy to accommodate us! Plus they were extra kind to set our pup up with a massive bowl of ice cold water. We were quite overwhelmed by the food menu because literally everything sounded delicious. Literally everything we ordered exceeded out expectations. - The Falafel sliders are the most ordered item for a reason. Absolutely incredible with the perfect amount of flavor; deliciously crispy falafel and amazing buns. We ordered this dish twice! It was that damn good. - The crispy bread sounds pretty straight forward but it was also a standout. High quality bread all nice and toasty paired with this incredible olive-infused butter. - The Tunisian bruschetta almost got ordered twice as well. The tuna was phenomenal and makes for a great shared plate. I'm a sucker for any dish with an egg on it so will 100% be ordered this next time we stop in. Unfortunately, we didn't get a chance to order the lamb meatballs nor the tounsi brik. But I'm very eager to stop back in and give those a try. Also, major shout out to the staff. The service was absolutely incredible. CJ was our main server but literally every staff member that we interacted with was kind to our son, kind to our dog and kind to us. Servers gave what felt like genuine recommendations and it seemed like the team members enjoyed working there. We admittedly came in with low expectations and walked away convinced that we've found a new local favorite. Please go give this place a try!

    Visited on a whim for dinner and left with an absolute fave restaurant in the South Bay! Decor was…read moreOK, it was nice when they turned on the lights and the lamps shone decorations on the walls. Tableware is pretty basic, but the food definitely isn't, customer service was excellent too. We wanted one of everything on the menu, including the specials that day, but went with: Crazy about Beets - beautiful magenta beet hummus with yellow roast beet sprinkled with pistachio and dukkah with charred tomatoes. The flavours, texture, and freshness was a stand out. Really loved this dish.10/10 Roasted Cauliflower - OMG died and gone to heaven! 100/10 Falafel Sliders - 2 in a serve so you can share, crunchy, spicy, oh so moreish, good flavour and texture 8/10 Quinoa Tabbouleh - lovely lemony mouthfuls with a mint hit Chicken Mosli - the turmeric broth was amazing, soaking the veg and chicken in such a flavourful broth made everything extra 10/10 De Soi Rose - a pre mixed drink which had a pleasant berry taste (rather like Ribena if you are from the UK), refreshing and easy to drink Baumgartner white wine - Austria, little of a wine gum taste akin to sav blanc, not as much of the pepper taste I was expecting, but still eminently drinkable We really enjoyed our dinner and will be back again soon, with the beets and cauliflower definitely our first choices followed by something different, as we work our way through the entire menu!

    Photos
    Delicious food and traditional Arab television
    Delicious food and traditional Arab television
    Ugh! Forgot the name too, came with eggplants
    Ugh! Forgot the name too, came with eggplants
    Hand of Fatima

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    Hand of Fatima
    Gabi James

    Gabi James

    4.0
    (435 reviews)
    2.0 mi
    $$

    Dined here on a Saturday night . We decided to have a few of the small plates ; potato croquettes,…read moremeatballs in a creamy ancho chili sauce, lamb sausage, and the pork belly . Small tastes and flavorful. We ordered a beer and a rose' sangria. Busy night but service good . Ambiance outside is fun to people watch and see all the nice cars drive by. Nice touch was a pile of blankets near the front door for outside diners . Sorry to hear this restaurant is closing . Unfortunately, I didn't take pics as we were hungry and ate in a hurry .

    Went to Gabi James for dinner because we always have a great meal and experience there. The setting…read moreis romantic and intimate, but also great for catch-ups with friends. Parking generally isn't too difficult - there is plenty of metered street parking in front of the restaurant and on nearby streets. Started with the cocktail of the week, the Passion Potion, which had vodka, passionfruit, and egg white. I was a bit disappointed by the drink - my partner and I agreed it just tasted like passionfruit-flavored vodka. Wasn't very balanced, as the vodka dominated the flavor profile. I usually get The Queen's Clover, which is always well-balanced, so would definitely recommend that one. For food, we shared the Valentine's weekend no special foie parfait (chicken liver mousse and fruit gelee), rellenos bacalao, citrus quince salad, duck confit, and all day oxtail ragu. The rellenos were a bit small and the risotto didn't have a classic al dente texture. We have had the salad before, and we love it for its unique citrus and marcona almond taste profile. The menu is very meat-heavy, so having something light and fresh balances everything out. The oxtail ragu is our go-to at Gabi James. We have ordered it every time we've gone because it is a standout dish. The pasta has a nice crisp, and the oxtail has such a rich flavor. The bonus is that it tastes great the next day as well! We shared the fig bread pudding for dessert, which was pleasant and not too sweet. I am giving a 5-star rating based on all our other dining experiences with Gabi James, even though some aspects of dinner fell short this time. Definitely worth a try if you've never been before!

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    Gabi James
    Brandade gratin. Salt cod
    Brandade gratin. Salt cod
    Anchovies!! Good!!!

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    Anchovies!! Good!!!
    Pialon Restaurant Tapas and Bar

    Pialon Restaurant Tapas and Bar

    4.8
    (96 reviews)
    21.9 mi
    Women-owned & operated
    Outdoor seating

    I had such a great experience at Pialon Restaurant & Tapas in Encino last night. The food was…read moreabsolutely amazing--every dish we ordered was flavorful, fresh, and beautifully presented. You can tell a lot of care goes into both the menu and the overall dining experience. The restaurant itself is gorgeous. The aesthetic is modern, inviting, and perfect for a date night or dinner with friends. The outdoor patio adds to the ambiance and makes the whole experience feel even more special. What really stood out, though, was the hospitality. I believe the owner was outside greeting guests as they arrived and made a point to thank and acknowledge everyone as they left. That personal touch is rare these days and made us feel genuinely appreciated as customers. Excellent food, beautiful atmosphere, and outstanding hospitality. We'll definitely be back and highly recommend it to anyone looking for a great night out in Encino!

    We wanted to love it here, based on all the reviews, but I just couldn't…read more The space is huge, with an indoor-outdoor feel to it, which was interesting. We were sitting in the bar area, and I think on the other side of the outdoor host area is more traditional restaurant seating, though I can't be sure. Jesse was our server and he was very kind and, by his own admission, new to the place. He worked hard to make things right for us. We started off with two glasses of happy hour pinot noir ($6) which were served very warm. When I inquired about it, he told us that they serve wine at "ambient temperature," but he would mention it to management. When it's over 80 outside, you should not be serving wine at that temp. He brought another glass in a little carafe on ice to try to remedy it, which was kind. I ordered a Watermelon Mojito on happy hour, with no agave ($10). It was fine. Other drinks our group ordered were a Lagunitas IPA ($8), a Pacifico ($8), and cold glasses of champagne (I asked before ordering to be certain; $12). As for the food, it was also ok, not bad, but fine. We shared the happy hour vegan Brussels Sprouts ($10)--no one is vegan, but that is how they come--the happy hour Margarita Flatbread ($10), the Lamb Bam sliders ($17 for two, add $6 for a 3rd), the Short and Saucy Tacos ($18 for 3) short rib tacos, and the Bone to be Wild ($18) for two large pieces of bone marrow with a few small toasted squares of bread. All of it was fine, in some cases a bit overpriced, especially off of happy hour. Many people seemed to love it, but our group was all of the opinion that it was fine. It's not a place we would rush back to.

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    Pialon Restaurant Tapas and Bar
    Pialon Restaurant Tapas and Bar
    Pialon Restaurant Tapas and Bar

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    BALEENkitchen - seafood - Updated August 2026

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