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    Tommy and Atticus

    4.6 (538 reviews)
    Closed 7:00 am - 3:00 pm
    Updated 2 months ago

    Tommy and Atticus Photos

    TOMMY AND ATTICUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Tommy and Atticus

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    al fresco (half) on a sesame bagel
    Erin K.

    i got the al fresco on a sesame bagel (half). The tomato on this bagel was SO GOOD! It was thick and so juicy. The bagel is pretty packed with toppings and the bagle iteself was soft and delicious! We came on a Saturday morning, there was a line out the door but it moved very quickly. They also have a great variety of pastries. I definitely want to get back and try their sourdough!

    Bakery options!  Current seasonal fruit tarts in May 2026 are strawberry, blueberry, or plum
    Steffi K.

    When I was excitedly debating what to order while we were still in line, my partner told me he's literally never seen me so happy before in my life, and that should tell you a lot about how much I love Tommy and Atticus. I first came here about 3 years ago to grab bagels and cookies with some friends - the bagels are reminiscent of some of the best I've had in NYC. You gotta get it as The Works, the tomato dill combo and house cured salmon are unbeatable. I've also gotten a loaf of cheddar jalapeño sourdough, note that there's a small slicing fee if you want them to cut it for ya. Onto the stars of the show, the laminated pastries. They're buttery, crispy, fantastic blends of flavors, and I ascend to some higher plane of existence when I eat em. I briefly lost my mind when I ordered, and got myself the enormous cinnamon rolls (literally the size of my face), an allium savory square (garlic confit AND caramelized onions?? sign me up for another), the plum fruit tart (custard is perfect), and the strawberry matcha croissant (mmm roasted strawberries and strong matcha flavor in the buttercream). There's usually lines out the doors, and it's worth every minute of the wait. An absolute must try if you're in Redondo Beach.

    Inside space
    Ginna S.

    Pastries, bread and coffee...a few of my favorite things all in one place! This place has been on my "to-go" list for months and I finally got to visit. It did not disappoint! The parking is ample, the indoor and outdoor seating plentiful. I got there 5 mins before opening on a Friday morning and there was already a line out the door. The service was quick; when you enter, you can see the pastries/bread and a person takes your order. You pay and at the end of the counter. There is a coffee bar (where you grab your coffee if you ordered), and take a seat (should you have ordered some of their bagels/breakfast/sandwich items and wanted to dine in. The customer service was not only quick but I appreciated the local/family owned bakery vibe. I wanted to order/try everything but for my first trip, stuck to a few pastry items. All of them were delicious but the stand outs were the blueberry scone, jalapeño cheese croissant and seeded loaf. It was nice that they sliced the loaf for you. The coffee (ordered a latte), was okay. In addition to the breakfast bagel options, to my understanding, they have sandwiches here(served 10:30-1:30p) and also pizza (after 1:30p). I definitely will be back to try the other foods!

    Kayanne G.

    Boring stuff: easy parking, cashless, easy to access entrance The actual review: Came here for the first time in search of a country loaf. Country load was acquired but I was distracted by everything else. The place is very clean and an easy space to bring friends. They have board games if you guys plan to stay and hang, and their staff is really friendly. We got their sandwich of the week. Their mortadella can def use more pistachios so i hope one day they get better mortadella for the price they charge (lol). We also got their banana fosters croissant, and jalapeno popper croissant. Everything was delicious. My only gripe is that their vietnamese iced coffee can use some work. As a vietnamese coffee drinker, the vietnamese iced coffee sold here can definitely be stronger. Will i come back here? Absolutely. Most likely next weekend.

    BEC, blackberry tart, cinnamon roll
    Hilary R.

    We stop in every time we are in town! They are amazing! Five stars for the food, the service, the people, the other folks in line, it was just so much fun all the way around. Outstanding cinnamon rolls, top-tier bagels, and their worx and BEC bagel are out of this world. We also tried pastries with local blackberries, amazing. There was a reasonable line, but it moved fast. Totally worth the trip!!!

    Michelle L.

    everytime i drive by tommy and atticus , which is about 4x a wk, there is always a line to the nail shop. and they are closed mon and tues , btw. i totally thought i scored once when i saw no line. parked and walked up and saw they were closed bc it was a tues. smh. anywoo. i was out running errands on lunch and didnt see a line so made a pit stop. the smell of this bakery ..delightful. the gal was so friendly , i ordered: chocolate fudge brownie $5 chocolate croissant $6 strawberry matcha croissant $8 butter croissant $5 all of it.. 10/10. def will be back to try out their sandwiches and their almond croissant. loved their interior. seating avail inside and outside. parking: plenty of parking.

    Menu 5/1/26 (ig: @cravingswithcat)
    Catherine N.

    I'm so glad that I finally got to check this place out. Don't be intimated by the line, it goes by quick and is so worth it. For my transaction of 2 drinks and 2 pastries, it was $24, which is a fair price for fresh baked goods. The matcha comes unsweetened, but you can request it to be added or ask for it to add yourself. It was busy on a Friday morning, but the line died down around 10am. They have indoor and outdoor seating. ig: @cravingswithcat

    Yes, the missing piece of pizza was mine. And it was so good:)
    Richard R.

    Ok, here's a hot tip: Tommy & Atticus has the most wonderful pizza. You have to get there after 1:30. There are several varieties. You never know but they will always be constructed with their amazing sourdough crust. The toppings will be first rate too. I'm reasonably sure I could just drink the sauce by itself. But don't tell anyone I told you. P.S.: They close at 3:00 so don't miss it. I should also mention that they also bake amazing bread and pastries. The scones are unbelievable (especially the blueberry ones). The croissants are so buttery and flaky. There are regular sandwiches on a weekly basis (check for the meat or veggie choices). They also make bagels and bagel sandwiches. And the whole places smells of bread. Ahhhhhh! Is there anything else so wonderful. Oftentimes there's a line, especially at peak times. But everyone's always so happy to be there. The staff is very efficient and kind. If you love things made out of flour you need to make it a point to treat yourself. Just don't tell anyone else.

    Drink menu (Jan 2026)
    Luke L.

    Tommy and Atticus is one of the more popular bakery shops in the South Bay and the shop is known for their sourdough breads that have been fermented for a minimum of 18 hours. Owner Garrett McPerry used to work at Gjusta in 2019 and put 100% of his attention to Tommy and Atticus in 2020. This location is the brick-and-mortar location, but customers will find the bakery at different farmers' markets - Brentwood on Sunday, Larchmont on Wednesday, and Hermosa on Friday. [Parking]: The parking lot within the strip mall is big enough. I didn't have an issue finding a parking spot at 8:30 AM on Saturday. [Atmosphere]: Our party came here and there was already a waiting line. Luckily the wait was only 5 minutes at 8:30 AM on Saturday. Our party came here another time on Sunday and the waiting time was longer (appromxately 15 minutes). There are indoor tables to sit with no outdoor patio area. [Service]: Customers order sandwiches and drinks at the cashier counter. Food came out relatively quickly, but drinks took a little bit too long to prepare (15+ minutes). [Menu]: Some of top Yelp highlighted items are Almond Croissant, Chocolate Croissant, and Ham and Cheese Croissant. Breakfast bagel sandwiches and toasts are served from 7 AM to 10:30 AM. Weekly lunch sandwiches are served at 11AM. Sourdough pizzas are served at 1:30 PM. As for sourdough breads, they have 11 different options (Challah is only available on Friday). Rosemary Garlic Loaf is one of more popular selections and customers will pay an extra $0.75 to have it sliced. *** Almond Croissant ($7.00): Lovely molasses in the middle and crunchy exterior texture - no question it was one of the best almond croissants I have had. Ham + Cheese Croissant ($7.00): I sampled it - good croissant but not as good as almond croissant. Citrus Morning Bun ($5.00): a bit sugary for me but I could taste a note of citrus Rosemary Garlic Loaf - Sourdough Bread ($11.00 - extra $0.75 for sliced): Great sourdough bread and it took me several days to finish the entire loaf. Please note that a loaf will last approximately 5 days on the counter and any exposed parts of the bread should be covered with plastic wrap. The Works (house-cured salmon, heirloom tomato, persian cucumber, fresh dill, shaved red onion, capers, lemon, olive oil, flaky salt, with cream cheese - everything bagel, half for $10.00): It was a surprisingly good lox bagel - fresh salmon and other ingredients tasted fresh. I am a fan of this breakfast bagel sandwich. *** A solid 4.5-star bakery shop with s-tier almond croissants. Stick with almond croissants for the best experience here. Avoid getting drinks here if you are in a big rush.

    Hate this place...
    Miten P.

    Awful service. Food just sits out there while I wait forever. Ask about it, they figure it out and no apology. Thanks for wasting my morning. Eff you guys. Hate this place. NOT worth it!!! Awful staff and service. Sucks because what I ordered tastes great. Service matters more!

    Erin T.

    LOVEEEED IT!!! Be prepared to wait because line was out of the door, but it was worth it! We arrived on a Saturday morning and we did around 15 minutes before getting to order. As soon as you walk in, you can just smell all of the fresh pastries! They have a really good selection and the presentation of each pastry is great. Everything looks so appetizing. We got a box of a different selection of pastries. I loved the strawberry custard danish!!! It was sooo delicious and the bread was perfectly flaky. I enjoyed it so much. Also got the cafe con leche latte and it was very good! Can't wait to go back.

    Kwin Chrisdelle D.

    The employees were nice. It was our first time here. I like the Strawberry Matcha croissant and Earl Grey and Chocolate tea cake. The Matcha Einspanner was okay. We had it yesterday.

    Maylee W.

    Local bakery in South Bay with rave reviews- ordered 2 different fruit tarts, delicious, custard not too sweet and the pastry crust was divine! The brownie is dense, rich and superb. The everything bagel was good. Looking forward to trying more pastries!

    Every Saturday morning should start like this  everything was so good!

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    1 month ago

    I came in for one thing, the kuign amann. Walked away with a lot more. I'll be back to try more stuff.

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    Page 1 of 14

    Ask the Community - Tommy and Atticus

    How many carbs/ sugar in your scones, breads?

    Hello! Thank you for your question. As a small one location neighborhood bakery, we have not calculated the nutrition contents for any of our products. Hope to see you at our bakery soon :)

    Do you sell starter?

    Yes! We sell our starter for $6!

    Do you make a sourdough focaccia?

    Hello! We sell sourdough focaccia in a 9" x 13" sheet but only as a special order item. If you would like to order some please email orders@tommyandatticus.com to place a special focaccia order.… Read more

    Do you use organic flour in the bread and pastries?

    Yes we exclusively use organic flour in all of our bread, pastries and bagels. We use central milling flour for all of our bread, pastries and bagels.

    Any chance you'll be selling sourdough stuffing for Thanksgiving?

    Hello! We will not be selling any sourdough stuffing for Thanksgiving. We will have pies (Dutch apple, maple pecan and pumpkin) available for Thanksgiving

    When is the pumpkin pie crossaint coming back?? thanks

    Do you make a traditional San Francisco loaf of sour bread can't have wheat rye?

    Hello! Yes all of our loaves are traditional sourdough loaves using only organic flour, water and salt.

    Do you have kimchi scones? Thanks!

    Hello! Thank you for your question. We currently do not sell Kimchi scones. We sell a bacon cheddar scone and a blueberry and lemon zest scone.

    Are you open today? Easter 4/20

    Yes! We are open today

    Do you have spelt sourdough bread?

    Hello! Thank you for your inquiry. We currently do not bake any spelt sourdough at Tommy and Atticus. We use an organic wheat flour grown and milled in Utah for our sourdough loaves. Please let me know if you have any other questions.

    Don’t See Your Question? Ask Away!

    Bread Head - Muffuletta

    Bread Head

    4.3(144 reviews)
    1.9 mi
    $$

    Tried Breadhead and WOW... I'm still thinking about that sandwich…read more I ordered the Chicken Parm and let me tell you, it was AMAZING. I love a good hot sandwich, and this one might be one of the best I've had. The marinara tasted super fresh and just pulled everything together perfectly. Also grabbed a lemonade and it tasted like it was freshly made. So refreshing and the perfect pairing. Parking isn't the easiest (meter only), but that's pretty expected being so close to the beach. Definitely worth it though! If you're a sandwich lover like me, this spot is a must try

    I've ordered from Bread Head regularly, which is why this review exists. On Friday around 2:30 PM,…read moreI ordered a sandwich and specifically asked for light mayo. What I received looked like someone emptied half a jar onto the bread. The photos speak for themselves. If this is what "light mayo" looks like, I'd hate to see the regular order. The problems didn't stop there. The lettuce was soggy, the bread wasn't toasted and the tomatoes looked bruised and well past their prime. This wasn't a sandwich made with any sense of care or pride. It was sloppy. What makes it worse is that I brought my sister here instead of one of her usual sandwich spots because I've had enough good experiences to recommend it. Of course, the one time I convince someone else to try it, this is what comes out of the kitchen. We also asked for Zab's hot sauce and somehow ended up with extra mayo and spicy mayo instead, along with additional charges. Between that and paying $4 for a Diet Coke, the entire experience felt like nobody was paying attention. Every restaurant has an off day. I get that. But when you're charging premium prices, customers shouldn't have to wonder whether anyone looked at the sandwich before wrapping it up. There are too many great sandwich shops in the South Bay to spend money on food that leaves the counter looking like this. After years of being a regular, this was enough for me to move on.

    Photos
    Bread Head - Cool interior

    Cool interior

    Bread Head - Reuben

    Reuben

    Bread Head - On one of the most iconic intersections in California, USA, North America, the World!   ‍

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    On one of the most iconic intersections in California, USA, North America, the World! ‍

    Ghost Sando Shop - XL Uncle Nikki

    Ghost Sando Shop

    4.2(65 reviews)
    3.1 mi
    $$

    The Baseline: For a sandwich place, the sandwiches must have fresh, quality ingredients, it must…read moreefficiently make my sandwich, additional sides must be available, and there should be unique offerings. Food: I had regular sized Phoenix chicken sandwich. The shaved chicken with the Phoenix sauce was very good and the meat, cheese, topping ratio was well done. The bread is a massive plus as Dutch Crunch bread is awesome for sandwiches since you can stack a Sando and not dislocate your jaw biting into it as the bread is not overly hard to eat. it was a good solid sandwich. Service: Great order counter service which the team member was friendly and helpful. Great preparation of the sando by the team. Ambiance: Very clean, well decorated restaurant that is well laid out.

    This sandwich shop is decent. I got the Santa Monica which had top round pastrami, turkey , bacon…read moreand pepper jack. It was delicious and the Dutch crunch bread was a good amount of crunch without being too hard that would rip open the roof of your mouth. I love the vegetable mix with it that included roasted peppers, pepperoncini but the Melrose spread was a tad bit much where it just oozed off the sandwich paper wrap. The sauce was good but a tad bit excessive. The staff was very nice but the food took longer than expected. Maybe that's because of them making it fresh but it seemed a tad bit longer than I expected for a non busy time I went (11am). Atmosphere is just your "fast" casual with outdoor seating which be nice when it doesn't become too cold or hot weather wise.

    Photos
    Ghost Sando Shop
    Ghost Sando Shop - Tornado XL (requested no lettuce or tomato)

    Tornado XL (requested no lettuce or tomato)

    Ghost Sando Shop - Located in the food plaza next to Raising Cane's.

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    Located in the food plaza next to Raising Cane's.

    Big Mike's Philly Steaks & Subs - Buffalo fries

    Big Mike's Philly Steaks & Subs

    3.9(435 reviews)
    1.2 mi
    $$

    I work near Big Mike's so I figured I go eat there for lunch. There was one person in line before…read moreme. Then it was my turn and I ordered. I turned to find a table and noticed all the tables were dirty and the floor was filthy. I figured maybe the cashier guy was busy so I cleaned my table were I sat. No one else came in for the next 10 to 15 minutes and the cashier guy was just mopping behind his register area in the same spot over and over. He finally came to the front and mopped the front by the fountain machine. It looked like he did even care to be at work today. Never smiled and I could hardly hear him when I ordered. Hey we all have probable's, but if this was my establishment I want employees doing the basic things like good customer service with a smile and to keep the place clean. even after mopping there was a lot of water on the floor by the fountain machines with no signs up. Huge foul! He never once cleaned the eating area. The food is GREAT no doubt about it! But please I recommend keeping the establishment clean. It was disgusting!

    We only discovered Big Mike's after trying the smashburgers at Spread Please in their El Segundo…read morelocation. Since we were craving Philly cheesesteaks, we were excited to find out they also have a Redondo Beach location. I ordered the regular 6" Philly cheesesteak and customized it with grilled onions, sweet peppers, lettuce, tomatoes, and pickles. My husband decided to go for the large 12" Hawaiian Philly, which comes with teriyaki sauce, cheese, and pineapple, and he added mushrooms for an extra $0.75. I requested both sandwiches toasted, and they were still delicious even after the 10-minute drive home. The employee who took our order was especially kind and friendly. I really appreciated that he brought the food outside to me while I was waiting instead of making me come back in when it was ready. After reading other reviews, it sounds like I definitely need to try the garlic parmesan fries with my next sandwich order.

    Photos
    Big Mike's Philly Steaks & Subs - First time here

    First time here

    Big Mike's Philly Steaks & Subs - Philly Cheesesteak with lettuce and mild onion and peppers.

    Philly Cheesesteak with lettuce and mild onion and peppers.

    Big Mike's Philly Steaks & Subs - Front

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    Front

    Tommy and Atticus - bakeries - Updated June 2026

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