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    BALEENkitchen

    3.8 (950 reviews)
    Open 7:00 am - 2:00 pm, 4:00 PM - 10:00 PM

    BALEENkitchen Photos

    BALEENKITCHEN ATMOSPHERE

    What's the vibe?
    Romantic
    Quiet
    Good for kids
    Outdoor seating

    Recommended Reviews - BALEENkitchen

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    Brenda J.

    Our server was extremely nice, he gave us menu recommendations along with information on what was around the area. The food was great. The ambiance was beautiful, you see boats out the window as you eat. They also offer valet parking.

    The 'Cali' Burrito
    Brandon L.

    (+) American Breakfast (+) The Cali burrito (+) Great coffee (Americano, cappuccino) (+) Service BALEEN kitchen is a restaurant on the marina apart of the Portofino Hotel dining options. This restaurant is opened for breakfast/brunch and then reopen at 4 for their dinner menu. The views of the ocean and ambiance are what attract people here, but the food is what will bring me back. Parking is validated by the restaurant if you're not staying at the hotel. Food/Drinks: My wife and brother loved the American breakfast. Without holding expectations, they were thoroughly surprised with each aspect of the meal. The new potatoes had a crispy exterior but warm and steamy interior. The arugula salad was sprinkled with lemon and tasted great with the eggs. The lemon pancakes and cali burrito were also a hit. Great tasting American options were brought to life! We also loved their coffee and how well prepared the drinks were served. My latte was delicious and also had great milk latte art. We appreciate those small things. Service/Ambiance: Talk about no better view than the one here. The ocean is beautiful and can be enjoyed here. The servers are great and helped us each step of the way. I don't expect much quality and taste from a hotel breakfast spot, but BALEEN kitchen has set my expectations high. It was a nice surprise and excited to return one day.

    Tina O.

    Another wonderful visit to Baleen. We did stay at the Portofino for a number of nights (we come here a few times a year now). Room service is always wonderful and the food comes from Baleen Kitchen. So I can attest to great coffee, fresh pastries and almost all of the breakfast choices. This day we enjoyed brunch outside at Baleen's. It was a beautiful setting with excellent service and very comfortable. We enjoyed the crabcake benedict, Huevos 'Redondos', Chia Pudding, and American Breakfast with bacon. The benedict was absolutely delicious and a special treat, the Huevos 'Redondos' was so very flavorful, and the American Breakfast is always a fan favorite. The breakfast potatoes are some of the best you will find. The portions are perfect, enough to fill your tummy. Enjoy the food, enjoy the scenery, enjoy the service! Sometimes food and service will be second when seeking out a marina type restaurant, but not here. They all three will put a smile on your face. Get out of the city, get to the beach for some ocean therapy and good food!

    Eddie D.

    Had a really good breakfast at Baleen Kitchen inside the Portofino Hotel in Redondo Beach. The marina views are hard to beat, especially on a nice morning, and the whole place has a relaxed vibe. We had the Coffee-Rubbed Skirt Steak & Eggs and it was excellent. The steak was cooked a perfect medium rare, super flavorful, and paired great with the over easy eggs and potatoes. Definitely something I'd order again. We also had the Smoked Salmon & Bagel, and that was just as good. Quality smoked salmon with chive cream cheese, caper berries, red onion, arugula, and shaved cucumber. Really fresh flavors and everything worked well together. Service was friendly and attentive without being over the top. Baleen is one of those spots that's great for a laid-back breakfast with a view. Always a solid choice in Redondo Beach.

    Latte
    Davina D.

    I am always happy to come by Baleens for a girls brunch. It's just a cute vibe really. I love the colors and the oceanic theme. The food is also good- but the portions have been way cut down for the prices they're charging. Service was good. He did everything we asked for but I wouldn't necessarily say they were super friendly.

    Ted R.

    Alex's breakfast burrito isn't half as good as the old Cali burrito they had, which was the best breakfast burrito I'd found in So Cal. The bloody Mary was still OK but the loud musician in the lounge made brunch conversation all but impossible. I asked our server if he could help, to no avail. A longtime fave, I hope Baleen bounces back. At least it still has the pleasing marina views.

    American Breakfast
    Brittany S.

    Cute classy with a view. Very helpful service with great recommendations. Servers are on it with everything we need. Didn't have to ask for a thing. The food looks just like the online photos. Beautifully plated and great portion sizes. Very rich and fresh flavor. We'll be back. This would be a great place to take a first date, anniversary, or romantic birthday dinner.

    Interior
    Samantha L.

    Located next to Redondo beach, this is a nice spot to have drinks, catch up with friends, eat some nice food, and soak in the views Parking There is free valet parking! Ambiance/Service (5/5) Gorgeous views, great cozy atmosphere, and attentive service Food Rock Shrimp Tacos (2.5/5) Served with 2 heaping tempura shrimp tacos and a large slab of avocado,cabbage, slightly spicy salsa, and chips This was definitely a ok choice. I couldn't really taste the freshness of the shrimp taco, and I wouldn't say this was a pretty decent portion for the price of it. Overall, underwhelming but did the job. Pancakes with a blueberry cream (3.5/5) 2 stacks of pancakes with a nice cream and syrup. Can't go wrong! Very decent. Overall, the views and service made this experience.

    The The 'Cali' Burrito
    Germane G.

    It's always an amazing experience here. The service is always great. The food is always good. You can't beat the view of the Marina and it is reasonably priced for the portions you get. Looking forward to going back.

    The Obvious Choice cocktail and Champagne
    Colleen Z.

    BALEEN kitchen is amazing! I cancelled my Friday dinner reservation and decided to eat somewhere else. However, Saturday night we decided to have dinner here (with no prior reservation) they seated us in the lounge/ bar area where there was live entertainment! I celebrated my birthday early and they gave us complimentary champagne for a toast, like how friggin cute! Ethan and Carla were so attentive and made sure everything was perfect through the night. Sunday morning, we had breakfast/ brunch here also and the Lemon mascarpone pancakes were DELISH! My husband got the Cali Burrito (forgive me if that was wrong) but we kept telling each how perfectly cooked that burrito was! Literally one of the BEST we've ever had! Overall, the entire experience for both dinner and brunch were sooo good! We cannot wait to come back for more meals!

    Key lime pie
    Kelly B.

    We ate here because AmEx benefits gave us $100 credit for staying at the Portofino Hotel. We enjoyed this place because they had a warm inviting space with breezy relaxing decor and a great view of the marina, both a warm host and friendly and accommodating server. And lastly, the food was super enjoyable. I asked the host what she liked and the salmon bagel was one of her picks. I don't usually order a bagel for brunch but I was curious and boy was I ever happy with my choice! A platter of yummy veggies, fresh salmon, very tasty cream cheese and a tasty bagel! I was pretty satisfied with this choice! See pic below! Hubs got the lemon pistachio pancakes which were very fluffy and yummy and kiddo got eggs Benedict. All three of us enjoyed our meals! And since it was pie day we ordered a pie of key lime pie! Very tasty, not overly sweet. A great, relaxing experience and when we walked by at night the previous night a lively, hopping place with music.

    Matt I.

    The Baleen Kitchen is a hidden gem. Tucked away in the King Harbor Marina near The Portofino Hotel this iconic restaurant is a definite treat. While it is a little off the beaten path, it's definitely worth the trip. My wife and I have stayed at the Portofino Hotel on multiple occasions and this is always our go to breakfast spot when we stay there. Service is always friendly and the restaurant has beautiful views of the harbor. Because it's tucked away it's nice and quiet in the area and can easily make you forget that you're just minutes away from bustling LA. They have a modest menu that feels like it's just the right size for the establishment. I'm a fan of the more modest menus that are well executed rather than large exhaustive menus of mediocre food. This place hits the mark. I do also like that because it's further off the beaten path ice never seen it extremely busy the way one would expect a restaurant of that caliber to be in a place like LA. Overall a great experience and a must try. Atmosphere: 5/5 Service: 5/5 Food: 5/5 Value: 5/5 Total: 5/5 Price: $ Rating Criteria: 1/5: Terrible, would not recommend 2/5: Might be worth it depending on price and other factors. 3/5: Solid option. Average in this category for the area. 4/5: Above average and excels in this area. 5/5: Excellent, needs no improvement Pricing Criteria: $: $0 - $50 per person $$: $50 - $100 per person $$$: $100 - $200 per person $$$$: $200 - $500 per person $$$$$: $500+ per person *Please keep in mind that reviews are based on personal experience which may differ from person to person based upon a multitude of factors (individual/specific workers, time of day, personal preferences, etc). Pricing may also differ and is reflected here based on what we paid for our meal. We usually enjoy multiple courses with our meals including appetizers, salads, entrees, desserts, and sometimes drinks or tasting menus when available. Please do your own research if concerned about potential pricing.*

    Kristin A.

    We were staying at the hotel and decided to have dinner at the restaurant. We enjoyed a few fun cocktails with some flatbreads, but our dinners were the star of the show! I opted for the shrimp tacos. They were crispy and the combo of guacamole and slaw on top added to the flavor burst the tacos provided. My husband ordered the pork chop and he said it was cooked to perfection! The view was nice and the staff were great! If you are staying at the hotel...or not... check this place out! You will not be disappointed!

    The 'Cali' Burrito

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    6 years ago

    I didn't notice the duck crepes on the menu last time I looked. I sure hope that was a typo! That is the primary reason for my lunch visits!

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    Page 7 of 24

    BALEENkitchen Reviews in Other Languages

    Ask the Community - BALEENkitchen

    Barsha - Charcuterie and cheese board

    Barsha

    4.7(364 reviews)
    1.5 mi
    $$

    The weather was nice out so we set out to find a restaurant where we could eat on the patio and…read morehave our 60 lb Goldendoodle tag along. We gave Barsha a call and they were more than happy to accommodate us! Plus they were extra kind to set our pup up with a massive bowl of ice cold water. We were quite overwhelmed by the food menu because literally everything sounded delicious. Literally everything we ordered exceeded out expectations. - The Falafel sliders are the most ordered item for a reason. Absolutely incredible with the perfect amount of flavor; deliciously crispy falafel and amazing buns. We ordered this dish twice! It was that damn good. - The crispy bread sounds pretty straight forward but it was also a standout. High quality bread all nice and toasty paired with this incredible olive-infused butter. - The Tunisian bruschetta almost got ordered twice as well. The tuna was phenomenal and makes for a great shared plate. I'm a sucker for any dish with an egg on it so will 100% be ordered this next time we stop in. Unfortunately, we didn't get a chance to order the lamb meatballs nor the tounsi brik. But I'm very eager to stop back in and give those a try. Also, major shout out to the staff. The service was absolutely incredible. CJ was our main server but literally every staff member that we interacted with was kind to our son, kind to our dog and kind to us. Servers gave what felt like genuine recommendations and it seemed like the team members enjoyed working there. We admittedly came in with low expectations and walked away convinced that we've found a new local favorite. Please go give this place a try!

    Visited on a whim for dinner and left with an absolute fave restaurant in the South Bay! Decor was…read moreOK, it was nice when they turned on the lights and the lamps shone decorations on the walls. Tableware is pretty basic, but the food definitely isn't, customer service was excellent too. We wanted one of everything on the menu, including the specials that day, but went with: Crazy about Beets - beautiful magenta beet hummus with yellow roast beet sprinkled with pistachio and dukkah with charred tomatoes. The flavours, texture, and freshness was a stand out. Really loved this dish.10/10 Roasted Cauliflower - OMG died and gone to heaven! 100/10 Falafel Sliders - 2 in a serve so you can share, crunchy, spicy, oh so moreish, good flavour and texture 8/10 Quinoa Tabbouleh - lovely lemony mouthfuls with a mint hit Chicken Mosli - the turmeric broth was amazing, soaking the veg and chicken in such a flavourful broth made everything extra 10/10 De Soi Rose - a pre mixed drink which had a pleasant berry taste (rather like Ribena if you are from the UK), refreshing and easy to drink Baumgartner white wine - Austria, little of a wine gum taste akin to sav blanc, not as much of the pepper taste I was expecting, but still eminently drinkable We really enjoyed our dinner and will be back again soon, with the beets and cauliflower definitely our first choices followed by something different, as we work our way through the entire menu!

    Photos
    Barsha - Delicious food and traditional Arab television

    Delicious food and traditional Arab television

    Barsha - Ugh! Forgot the name too, came with eggplants

    Ugh! Forgot the name too, came with eggplants

    Barsha - Hand of Fatima

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    Hand of Fatima

    Manhattan Beach Post - Pecan sticky bun

    Manhattan Beach Post

    4.3(4k reviews)
    2.9 mi
    $$$

    Went in at opening and had reservations made in advance, easily done on open table and could choose…read morebetween bar or standard seating. Got seated and offered still or sparkling water. Decided to try and share savory and sweet after asking the server what was popular. The server mentioned that they are known for their biscuits so we got the biscuit egg Benedict and she was definitely right because the biscuit as the base was amazing and the best part. The rest of the benedict were standard with the runny egg and prosciutto. We also got the peach french toast which was not too sweet as the walnuts and peaches pair well. The only thing is that the inside of the french toast was a little runny so it was slightly soggy. Overall great experience and cozy atmosphere to grab brunch with friends and would come back if in the area!

    Stopped by after work and decided to give this place a try, especially after noticing the Michelin…read morerecognition. The location is convenient, right on the street and close to Manhattan Beach, so it felt like an easy spot to check out We ordered a bunch of different dishes to get a feel for the menu. Overall, the food was good, but I'm not totally convinced it matches the price point. The prawn was definitely a standout -- really delicious and probably my favorite of the dishes we tried. The cookie was a little on the dry side, though, and the steak was honestly underwhelming for a $120 price tag. The drinks were much more impressive: well-made, nicely balanced, and definitely on the sweeter side Service was definitely on point. They weren't constantly checking in, which I actually appreciated, but whenever we needed something, someone was there and very attentive. Everyone was also friendly and welcoming throughout the meal The ambiance leans more toward a bar-restaurant than traditional fine dining, but the interior has some classy design elements and definitely gives off that modern LA fine-dining feel I'd probably come back to try some of the other dishes before making a final judgment. There were definitely some highlights, and overall, I'd still say it's worth a visit if you're in the area -- just go in knowing the prices are on the higher side

    Photos
    Manhattan Beach Post - Interior

    Interior

    Manhattan Beach Post - Raspberry cream cheese coffee cake

    Raspberry cream cheese coffee cake

    Manhattan Beach Post - MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

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    MB Post Biscuit Eggs Benedict, lobster avocado toast and blood and smoke

    zinc@shade

    zinc@shade

    4.3(615 reviews)
    2.9 mi
    $$
    Casual dining
    Full bar

    My second experience comparison was almost night and day. Maybe the weekend is more well staffed?…read moreThe service was better, each server looked happier and was more welcoming. I actually sat and dined in and it felt nice. I sat in the patio/terrace area on the cushioned seating and it was so nice to enjoy a nourishing meal here. The dishes were light and healthy. You don't leave feeling like you wish you didn't eat that. I also appreciate that they have a lot of gluten free options. Even all of the pizzas could be gluten free if requested. The quality of their ingredients were to my liking. We're vegetarian but there were no issues finding vegetarian options. On their menu "map", it says V (vegan) but I didn't see any item on the dinner menu with a v on it. Chocolate lava cake was hot, perfectly paired with the cold creamy ice cream with melted chocolate inside. They have parking down below- "metered" parking for 3 hrs. This place shares space with many other great retailers/businesses including Bacio Di latte ice cream if you wanted ice cream after dinner here. I'll have to come back for the happy hour next time I'm in the area.

    There were only 3 other tables there, yet the service wasn't great…read more The server couldn't answer basic questions about the menu items. We put in the order, she came back verifying one of the items... but then my meal came out and my companions did not. She asked again what her order was...20 minutes later my meal was cold and hers finally arrived. Seemed like it wasn't put in at all. The manager had come by at the beginning. He was nice. I told him before my guest arrived that it was her birthday and he said he would quietly send over a dessert when he saw we were done. Needless to say, it never arrived. Nick's is busier for a reason.

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    zinc@shade - Zinc@shade

    Zinc@shade

    zinc@shade - Filet Bites

    Filet Bites

    zinc@shade - Poke

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    Poke

    Bacari Culver City - Crab Cake Benedict

    Bacari Culver City

    4.4(265 reviews)
    12.4 mi

    This place is an all around vibe! The food, service and ambiance were amazing. The restaurant is…read moredim, perfect for a date night setting. Everything is tapas style so think elevated small bites to share. I came with a small group of friends and we all got a small plate and shared. The lamb hummus was absolutely delicious. The steak was also absolutely delicious, it was cooked perfectly. My friends did the all you can drink deal, but be aware it's only well drinks. You can do cocktails but it would be an up charge for each drink. I ordered a glass of Cabernet Sauvignon and was satisfied. Highly recommend

    Came in mid-afternoon on a Saturday with a couple of girlfriends…read more We were greeted immediately by Lindsay who was the sweetest, funniest server. She was so patient as we kept needing "just one more minute" to look over the menu. Her suggestions on food and additions to our banter were top tier! She definitely set the tone for one of our more memorable dining experiences. The food was AMAZING! There wasn't anything we tried that we didn't justifiably drool over: chicken wings, fries, falafel, schnitzel, Mac and cheese: all were DIVINE! Towards the end of the meal Mekhi (soooo sorry if I've butchered the spelling!) came by a few times to check in, make some not so small talk, and add to our laughter. He was also so so so kind, generous, and attentive and just the sweetest. While we didn't get their names, shoutout to the bussers who were next level awesome and helped make this visit memorable. Highly recommend this location!! The whole team, food, ambience, and parking might be my favorite of all locations. There, I said it!

    Photos
    Bacari Culver City - Ambience

    Ambience

    Bacari Culver City - Shakshouka

    Shakshouka

    Bacari Culver City - Indoor Dining Space at Bacari Culver City

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    Indoor Dining Space at Bacari Culver City

    Butterfly - Dining Room

    Butterfly

    4.0(121 reviews)
    12.7 mi

    Was staying at The Shay hotel this week and went up to the Butterfly for dinner which is also next…read moreto the rooftop pool. Really chill vibes and excellent margaritas. Ended up sharing chicken enchiladas, guacamole with chips, cheese fondue, tuna tostadas, and fish tacos. Everything was very tasty!

    Butterfly, in Culver City, is a Mexican Restaurant run by the well known, Jose Andres Group. It is…read morelocated on the top (6th) floor of the Shay, in an open air layout by its very small pool. It is a small space, but well appointed, candy to the eye, very high up there in summer ambiance, a cool breeze, toe tapping music and the relax vibe. It is difficult to imagine that you are actually in the Los Angeles area. I came here for their 4-course $35 Dine LA Lunch menu. Always looking for something different, I started with the Papas Al Mole. It was overdosed with Crema and Queso Fresco, burying the papas. Less of Mole, thats okay, yet this concoction sogged up the whole top layer of fries and made them worthless. Why do eateries do that? For the second course, Aguachile De Sandia Y Tomate. The star here were the wedges of heirloom tomatoes. They blended well with the watermelon cubes and light touch of Aguachile (not too acidic). Exactly my style, a superb dish. Perfecto. For the main (a hand held choice), for me, the Carne Asada Taco. The Arrachera marinated flank steak pieces were soft, tender, juicy and bursting with flavor. Think dissolution on the taste buds. A well orchestrated combination of a few condiments to highlight the meat (as it should be), all housed in a fresh, lightly toasted tortilla shell that was both crisp and soft. Though a very simple presentation, this taco was a masterpiece in culinary construction and prowess. For the final and fourth course, a no brainer, Churros with chocolate sauce. They could have ended on a high note but did not. Why? The 3 small churro cylinders were cute and ideal, but they were accompanied with a chocolate paste (not a sauce, as per the menu). Thus, taking away the thrill and viscous liquid pleasure of chocolate. As it transpired, this was the last restaurant on my Dine LA "To Do List". And I knew I would pay a price for it, in terms of travel. Getting there, the parking, and the slow, choking traffic crawl back to the SFV, more than lived up to its expectations. The whole round trip, with dining, took almost 4 hours. And yes, the Butterfly was worth it. A fitting finale, for new discoveries and creative eating, during these 2 fantastic weeks of Dine LA. If only they could modify the first and last courses. Oh well.

    Photos
    Butterfly - Queso Fundido

    Queso Fundido

    Butterfly - Salt Air Margarita

    Salt Air Margarita

    Butterfly - Patio

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    Patio

    Gabi James

    Gabi James

    4.0(435 reviews)
    2.0 mi
    $$

    Dined here on a Saturday night . We decided to have a few of the small plates ; potato croquettes,…read moremeatballs in a creamy ancho chili sauce, lamb sausage, and the pork belly . Small tastes and flavorful. We ordered a beer and a rose' sangria. Busy night but service good . Ambiance outside is fun to people watch and see all the nice cars drive by. Nice touch was a pile of blankets near the front door for outside diners . Sorry to hear this restaurant is closing . Unfortunately, I didn't take pics as we were hungry and ate in a hurry .

    Went to Gabi James for dinner because we always have a great meal and experience there. The setting…read moreis romantic and intimate, but also great for catch-ups with friends. Parking generally isn't too difficult - there is plenty of metered street parking in front of the restaurant and on nearby streets. Started with the cocktail of the week, the Passion Potion, which had vodka, passionfruit, and egg white. I was a bit disappointed by the drink - my partner and I agreed it just tasted like passionfruit-flavored vodka. Wasn't very balanced, as the vodka dominated the flavor profile. I usually get The Queen's Clover, which is always well-balanced, so would definitely recommend that one. For food, we shared the Valentine's weekend no special foie parfait (chicken liver mousse and fruit gelee), rellenos bacalao, citrus quince salad, duck confit, and all day oxtail ragu. The rellenos were a bit small and the risotto didn't have a classic al dente texture. We have had the salad before, and we love it for its unique citrus and marcona almond taste profile. The menu is very meat-heavy, so having something light and fresh balances everything out. The oxtail ragu is our go-to at Gabi James. We have ordered it every time we've gone because it is a standout dish. The pasta has a nice crisp, and the oxtail has such a rich flavor. The bonus is that it tastes great the next day as well! We shared the fig bread pudding for dessert, which was pleasant and not too sweet. I am giving a 5-star rating based on all our other dining experiences with Gabi James, even though some aspects of dinner fell short this time. Definitely worth a try if you've never been before!

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    Gabi James
    Gabi James - Brandade gratin. Salt cod

    Brandade gratin. Salt cod

    Gabi James - Anchovies!! Good!!!

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    Anchovies!! Good!!!

    Trani's Dockside Station - Peruvian Bay Scallops Ginger lime Vinaigrette, toasted garlic, cashew, cilantro, coconut air

    Trani's Dockside Station

    4.3(324 reviews)
    10.8 miSan Pedro
    $$$

    First time in and I originally chose this place because it was close to my hotel and I was craving…read morebrunch food and looked up something quickly on Yelp. Inside is beautiful and Bailey was our server. She was super knowledgeable and walked us through the food items we should definitely try. Thank you Bailey for the wonderful service. The Peruvian scallops were another level in flavors. We also tried the fatty tuna tostada, cheesy egg toast, biscuit and gravy and the fried chicken. everything was super good. You can tell they put a lot of thought behind each dish. We also tried some drinks. Mahalo at your boy and bergamot spritz. I really enjoyed mahalo at your boy because the flavors were simple but together were beautiful. My boyfriend enjoyed his spritz. I tasted it and I'm not a huge fan of gin but I could tell that is something a gin drinker would like.

    Probably the best restaurant in San Pedro. Came here on a Sunday. Plenty of parking. Inside was…read moresurprisingly nice too with outdoor seating and a decent size bar. Service was solid and attentive. The food was ok to really good. The standouts for me were the Pork Chop and the Agnolotti. The Brussels sprouts and the fried yellow tail were excellent as well. Not as good was the chicken parm. Chicken was good but it was just different and not what I was expecting. Clam chowder was just ok. For a place near the docks I expected a little more seafood offerings. Will definitely be back since it's closer than going to Manhattan Beach or DT LA.

    Photos
    Trani's Dockside Station - Inside

    Inside

    Trani's Dockside Station - Scallops

    Scallops

    Trani's Dockside Station - Local Calamari not so "New Style" Sweet Thai aioli, basil, cilantro, sesame seeds, aged balsamic

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    Local Calamari not so "New Style" Sweet Thai aioli, basil, cilantro, sesame seeds, aged balsamic

    Pialon Restaurant Tapas and Bar

    Pialon Restaurant Tapas and Bar

    4.8(99 reviews)
    21.9 miEncino
    Women-owned & operated
    Outdoor seating

    Outstanding experience at Pialon! I celebrated my 39th birthday here and was impressed from start…read moreto finish. A special thank you to owners Ella and Michael for the excellent service and warm hospitality. The happy hour menu had a great selection, and the champagne and espresso martini were fantastic. Honestly, everything was on point! Nima and Jesse provided exceptional service and deserve special recognition. They were attentive, friendly, and professional. The spacious atmosphere, beautiful chandeliers, and butterfly-inspired decor create a unique and memorable setting. Booking was easy, and the service was fast. Pialon is a standout and deserves to be widely recognized, including on TV. Highly recommend for celebrations or simply enjoying a great dining experience. Thank you for making my 39th birthday special. My guests and friends loved it too. God bless!

    I had such a great experience at Pialon Restaurant & Tapas in Encino last night. The food was…read moreabsolutely amazing--every dish we ordered was flavorful, fresh, and beautifully presented. You can tell a lot of care goes into both the menu and the overall dining experience. The restaurant itself is gorgeous. The aesthetic is modern, inviting, and perfect for a date night or dinner with friends. The outdoor patio adds to the ambiance and makes the whole experience feel even more special. What really stood out, though, was the hospitality. I believe the owner was outside greeting guests as they arrived and made a point to thank and acknowledge everyone as they left. That personal touch is rare these days and made us feel genuinely appreciated as customers. Excellent food, beautiful atmosphere, and outstanding hospitality. We'll definitely be back and highly recommend it to anyone looking for a great night out in Encino!

    Photos
    Pialon Restaurant Tapas and Bar
    Pialon Restaurant Tapas and Bar
    Pialon Restaurant Tapas and Bar

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    BALEENkitchen - seafood - Updated September 2026

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