Forth time I've eaten there and just as good as the first time. Love that peach cobbler! What…read moreimpressed me this time; I left my purse hanging on my chair. They found it right away and ran it out to me before I even had my seat belt fastened.

I'm the new favorite customer. Food, service and surroundings all A1. Owner is so professional and…read morefriendly!

We were a walk in and it was 19 of us which could be overwhelming because they only do large tables…read moreof 7. The server was excellent, the food was great, we didn't have a long wait at all. Friendly staff. 10/10 for me.

We were greeted and seated right away when we came in. We came at the last hour before closing and…read morethey were still able to get our food out relatively quickly and we had great service. The place has a diner feel with a good amount of seating without feeling too crammed. The place was popping which is a good sign that people enjoy the food here. We ordered the collard green sandwich with mashed potatoes and candied yams as well as the poboy sandwich with fries and corn bread. The portions are generous with plenty to take home for another meal. The food is so flavorful and delicious. We left full and happy!

My husband and I ate here for the first time today and we are SO UPSET! Not at the restaurant, meal…read moreor service but at ourselves for waiting so lonnnnggggg to try this delicious gem! We had the crab cakes and crab & artichoke dip for apps and our lunch entrees were the fried catfish sandwich with fries and the filet with mashed potatoes and collard greens. For bevvies, we tried their rosé and red zeppelin English ale. All of it, every bit and bite, was 10/10. Food breakdown: - Crab cakes: succulent lump crap meat within a lightly battered and flash fried coating. They come on a bed of arugula with a light dressing and dipping sauce for the cakes. Super yummy! - Crab & artichoke dip: ooey gooey deliciousness, perfect balance of cheese sauce too. You don't have to search for the crab or artichokes. And the fried naan chips were sliced long and thin, and could've been called naan fries actually. Perfect companion for the dip. - Fried catfish sammich: the piece of fish was huge and the batter was good. It came on Texas toast with fixins and tartar sauce. Won't lie, the only thing I wanted for was some hot sauce. That's a me problem... just gotta have hot sauce when I eat fried fish but I didn't ask for any while I was there (they may offer it) and still very much enjoyed the sandwich. - Filet: it was great... hubby got it medium and it arrived perfectly cooked. The Demi glaze sauce was so good and so were the sides. Their collard greens are seasoned up! I said does my auntie work here?! This cuisine is so comfortingly southern and didn't disappoint. Shoutout to our friendly and helpful server, Dan... our food and drinks came out quickly and so did our to-go box. His service was truly top notch. We have been living in Carmel for 5 years and this is one of the best restaurants here. If you're on the fence about trying this place, jump off and make a reservation. You won't regret it.

*2.25/5* Unwhelming. - Service was fine to average…read more - Good ambiance outside. - The red wine sangria wasn't worth the price for the pitcher; house red with maybe 5 slices of assorted fruits. - The crab and artichoke dip tasted good. The pimento cheese dip was fine; closer to a nacho cheese dip. Both dips came with too few naan dippers to finish the dip (they charged extra for extra naan to finish the dip). - The cajun pasta was fine. Pasta was cooked well. I got it with chicken, which tasted good. The sauce was fine. - The hot honey chicken tenders were crispy, but lacked flavor. - The CBR chicken sandwich was good. Crispy and good size. - Do not order the side mac n cheese. $6 for some Stouffer's mac n cheese topped with the pimento cheese dip (that's basically nacho cheese dip). Overall, if someone asked to meet here for a meal I would request another restaurant but I'd still eat here if they insisted.

Food and service are outstanding. Staff is the the cherry on top. If I had any complaints, it…read morewould be not getting that delicious dressing during the week.

The food was really Good! The server Evelyn was great…read more The ambience-not so good! I think it was too bright. It would've been better if the light was a little dim. I didn't get pictures though.

This place is great. The service was excellent and the waitress was very attentive to our needs…read more The restaurant has a very modern feel with excellent decor easy to see and hear plus lots of space and comfy wicker chairs with armrests. The food was also a big hit. We had apps and entrees and honestly the appetizers could be meals on their own. The BLT was amazing. Fried green tomatoes with pork belly and tomato jam and pimento cheese had the best flavors. The cornbread!!! Wow. So good. We want and need the recipe. Definitely order this!!! Also try the fried chicken. It's so different than any fried chicken over ever had. Not greasy at all. And it warms up well as leftovers too. The taste is sweet and juicy. My buddy had the meatloaf and it was tasty and different but paired with the mashed potatoes it was a home run!!! The only suggestion I can make is for the old fashioned drink. Used a single large ice cube next time. The loose ice cubes melted quickly watering down the drink.

meatloaf" to share together. It's SOO good. Now I get why;…read more"Root & Bones." Good combined of both. Roots of veggies & Bones of meats. Yum! Just had a banana for dessert. So good. Definitely one that I like to come back for next menu to try.

The food was 10/10--I highly recommend it! Our server, Kay, was amazing. She was friendly,…read moreattentive, and very helpful when it came to recommending menu items. She consistently checked in to make sure we had everything we needed and kept our drinks refilled. Her excellent service made the experience even better. I will definitely be coming back!

Liz was an amazing server! She was super nice and gave great advice for food. The food was great…read moretoo!

After a concert last night i definitely wasn't going home to cook so passed by the world famous…read morehotboys and word of mouth I've been told to try it. Glad I did. I got my order to go but the gentleman who took my order was kind enough to offer me a cup for some water. The spot was happening. Music, good vibes, the decor was fun. I couldn't decide which meal I was trying so I'm definitely going to make another trip sometime soon. I got the tenders with mac but added a side of greens. Boy oh boy the greens were the star and wow my tastebuds were incredibly satisfied. I've had greens but these were like some ultimate flavors and holy greens i definitely could just order some of these every now and again by themselves. Mac was great. Definitely complimented the greens. The tenders though omg. The flavor was insane. I gotta try them with the waffles next time for sure. Overall the wait wasn't long and my food was still hot. I ended up sharing with my son and he was even raving about it. Great service, fun and lit atmosphere, last but not least food was fire. Side note: people complain about price but I'll be honest, when the food is good and staff are amazing, the price to me doesn't matter. You get what you pay for and let's be real, this isn't chic fil a, this is hot boys and the chicken is definitely that.

Mixed reviews. Five of us visited. I enjoyed my chicken sandwich at the "mild plus" heat level. The…read moreother four people I was with got "medium" and "medium plus" (they are hot sauce / heat lovers) and they all hated the food. It honestly hurt to see all that chicken go directly into the garbage, but they claim it was inedible. Since it's not a saucy type of flavoring, but a dry rub, they said that the heat was painful, and not flavorful. Back to the sandwich I enjoyed... I felt that there was a sweetness to the flavor that I liked, which I could see not everyone enjoying. There is also a hot dusting over the french fries which exacerbates any discomfort people are having from the heat. There really wasn't anything to cool it down. The macaroni and cheese was piping hot, although not spicy.

I came into Connor's while at a convention downtown. I had not planned to eat there, but it was…read moreopen late. My friend and I were seated in a comfortable booth immediately. Our waiter was attentive and efficient. We didn't wait too long for anything except dessert, and our waiter informed us that that would take a little longer because they had just fired more cake. (It was worth it.) The restaurant was spacious, and not too loud, despite the other convention goers and some other business people from the hotel. It was accessible for wheelchairs and service animals. There's both indoor, and some outdoor seating. There was a large area for bigger groups too, inhabited by what looked like a wedding party? Tables, booths, and a bar are the seating options. Dress is casual, although the party was dressed in finer garb. The service workers are in uniform black. The food was excellent. I ordered the wagyu cheeseburger. I thought it a bit pricey at first, but it was worth it. Honestly, it may be the best burger in Indy? It's certainly in the running. The menu is varied with mostly conventional Americana fare. I have not tried anything else on the menu - and the wagyu burger was so good I doubt I'll order anything but that again. I highly recommend Conner's for the food alone. The ambience and service were great too. I will go again soon.

We stopped by after the Indians game for a drink and a bite to eat while traffic died down. The…read moreservice was great! The spicy guac was really tasty and fresh, but not at all spicy in my opinion. The burnt ends had a great sauce on them but were pretty dry. The signature old fashioned was great. And then the espresso martini really lacked. I knew it was going to be bad when it didn't even have any beans on it. Would come back again to try a full meal and some different drinks