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Beacon Hill Hotel

3.4 (376 reviews)
Closed • 7:30 am - 10:45 AM, 11:00 AM - 3:00 pm, 4:00 PM - 11:00 PM

Beacon Hill Hotel Photos

BEACON HILL HOTEL ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for kids
Outdoor seating

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Recommended Reviews - Beacon Hill Hotel

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French Toast
Kiran V.

Stopped here for brunch when walking around Beacon Hill. They weren't too crowded and we were able to be seated very quickly. The patio seating was convenient and lively with people walking around. Our food was very good and came out quickly. I found the omelette and potatoes to be a bit on the milder side taste wise but went well with hot sauce.

Salmon Entree

Delightful experience - appetizers were delicious, entrees were tasty and service was attentive. New chef did a great job. Would definitely come back.

Alyssa D.

So I'll be honest--we came from the Public Garden Park and really had to pee. Starbucks was packed so we stumbled upon this joint. Lucky find! We weren't SUPER hungry so we had gotten starters, but we were happy with our find! This Beacon Hill spot leads to a very quaint part of the neighborhood near the famed "Acorn Street". Today is Labor Day so business was not as usual and they had such a busy weekend they were missing menu items. Nonetheless, food was pretty good! I highly recommend the Grilled Flatbread. Between the mozzarella, marinara, and basil, I was in heaven Also, the bathrooms are clean and are downstairs, in case you were wondering!

Pearl M.

This place receives five stars because of the prompt service on a Sunday Morning. I originally went to a place down the street where the line was outrageous but once I found beacon hill, there was no line and I was greeted/sat down right away. Our server was Lily and she had great customer service. The menu had lots of options! We got the fried egg sandwich blt & the skirt steak and eggs! Everything was cooked to perfection and the servings were large. We also started out with the yogurt. I highly recommend visiting this place. The ambiance was pretty and gave a relaxing vibe. It was not loud in there or packed. Please go!

4.2/5. Lobster benedict!
Gerald N.

Great brunch spot. Came on a weekend day with a reservation and it was half full. Service was friendly and fast as well as the staff. The bistro itself is shaped like a long rectangle which was nice with the windows looking out to Beacon Hill. Prices were reasonable for a city-restaurant for brunch around $20. 1. Spiked cider - 3.8/5. Not much alcohol but does come hot and with a cinnamon stick. 2. Lobster benedict - 4.2/5. Devoured the entire thing. They give plenty of lobster which went well with the poached eggs and hollandaise sauce. Overall, I'll come back for more brunch and recommend this as a solid brunch spot!

The menu
Javier R.

So what's happens when your plan is to go to one place but the line is out the door and down the street? Quickly look around like a crazy person and find the "beacon hill hotel & bistro! Great find! Brunch was everything you need to fill up for a awesome day of exploring. The menu had a nice selection of different items and the service was quick and friendly. I recommend you try the prosciutto arugula and cured tomato omelette. Delicious, hardy and everything you need to satisfy that morning hunger. They also have opinions if you want something on the healthier side. The restaurant was very clean, elegant and ambiance was very nice. So if you're ever in the Boston Beacon Hill area check this spot out.

Kimberly D.

Came here on an usually hot day in April while visiting Boston. My hubby and I had a 10:15 reservation. When we walked in, the hostess said "I'll be right with you" and then disappeared into the back for... a while. I thought this was a little odd. Finally one of the waiters, Hector, sat us. Nicely decorated, timeless look. It was almost 80 degrees in the restaurant and we had to tell them how uncomfortable we were. Eventually they put the A/C on, thank goodness, because I was going to walk out if it continued to be that hot. The food was pretty good and the portions were HUGE. I ordered a smoked salmon omelet, which came with a piece of focaccia bread and homefries. Everything was delicious, but I could not finish it because it was so big. My husband ordered a corn beef hash dish, which was also very tasty. They have Lindt truffles instead of mints on your way out - sweet!

from the web. I don't think this place has ghosts but this photo sure looks like it does.  :-))

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1 year ago

Amazing! Everything is delicious and the wait staff is kind every time! I would recommend to any and everyone.

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Willow & Ivy - Baby Iceberg Wedge with Two Blues (with added chicken breast)

Willow & Ivy

4.6(71 reviews)
0.7 mi•Back Bay

Everything was phenomenal! I can't recommend this place enough. The food, service, and ambiance…read morewere all exceptional. I went for my graduation dinner, and they had a hand written card at the table waiting for me to wish me congratulations. To start, we had the focaccia bread to share and clam chowder, so delicious. Best clam chowder I've had, and it had whole clams in it. For mains, we had pasta bolognese, salmon, and the green apple chicken. The chicken was the juiciest I've ever had, the salmon was cooked to perfection, and the pasta was so flavorful. The presentation was great as well. Vanessa was our server, and she was so kind, helpful, and attentive. After seeing another table get the oysters, we asked the restaurant manger, Dan, what they ordered. After explaining it to us, I told him I never had oysters so he gave us the appetizer for free to try! Everyone who worked there was bubbly and warm, genuinely some of the best service I've ever experienced. Everything was a 10/10. Will definitely be coming back!

4.5/5 stars. This…read moreplace exceeded my expectations! Right when you walk in you're greeted with a gorgeous interior. The staff is so nice too. The food was great, however I didn't love the cocktails. Food: - Roasted Oysters (10/10): so buttery, cheesy, delicious. Favorite item on the menu, if you're going you have to order!! - Clam Chowder (8.5/10) - Chinatown Dumplings (8/10): loved the kewpie mayo - 16oz Ribeye (8.5/10): Tender and flavorful! The mashed potatoes it came with were so good. - Apple crumble (6/10): Would skip this and go for something else. Overall, a great experience and we will be back for the roasted oysters!

Photos
Willow & Ivy
Willow & Ivy
Willow & Ivy - Steak tacos and focaccia

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Steak tacos and focaccia

The Salty Pig

The Salty Pig

4.2(2.1k reviews)
0.8 mi•Back Bay
•$$

"Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of ​​salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

On a BOS layover downtown we decided to try this place for convenience and for table availability…read morewith a fairly reasonable wait. Ordered the staple pizza and a pasta, but before that.. I could not try a cheese and meat board you can mix and match to your liking. Quick and attentive servers are available to answer any questions you might have Thumbs up

Photos
The Salty Pig - Interior

Interior

The Salty Pig - Little gem lettuce

Little gem lettuce

The Salty Pig - Sippin' easy (w/ alc)

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Sippin' easy (w/ alc)

The Tip Tap Room - AVOCADO TOAST with a poached egg

The Tip Tap Room

4.0(853 reviews)
0.4 mi•Beacon Hill
•$$

i liked the tip tap room! good american restaurant with big windows to outside and some cool art…read more my veggie burger was $22 with cheese and i liked it even though it fell apart a bit. still tasted good! service was friendly and attentive. i felt like the atmosphere was cool and i would go back

I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

Photos
The Tip Tap Room - Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

The Tip Tap Room - Tofu Tips

Tofu Tips

The Tip Tap Room

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Row 34 - Seaport - Oysters

Row 34 - Seaport

4.2(2k reviews)
1.2 mi•Waterfront, South Boston
•$$$

Row 34 in Seaport seriously blew me away. I've had oysters in a lot of places but this one is on…read moreanother level. We tried 4 different types and every single one tasted super fresh, clean, and just really high quality. You can tell they know what they're doing here, even the way they shuck it is nice and clean, no shell pieces or anything. Their menu actually has like 10+ kinds of oysters, highly selective and premium. I really wish we had more time (and stomach space) to try more. But we already had like 3 dinners planned that night lol so this was more like a "stop by and eat as much oysters as possible" situation. Honestly I'm pretty sure the other food here is just as good, based on what I saw on other tables. Definitely coming back next time I'm in Boston.

First time here. We got the lobster roll. And while, sure, the menu said the pricing was 'MP'…read more(meaning Market Price, or...based upon current market conditions)...and while, sure, we didn't ASK what the price would be, on that day, I still think it would have been nice if the waitstaff voluntarily offered up that detail. (I'm certain the staff are aware that many of their diners express shock, once the price is disclosed...) Many folks simply make an assumption or a guesstimate, as to the price, when they see 'MP' on a menu, and this is usually based upon their prior experiences, ordering such a menu item. So, for example, I was thinking the lobster roll might be in the $40-45 range. So imagine my utter shock, when we received the bill, to see a charge for $69?? I have never in my life had such an expensive lobster roll. Yes, it was delicious, and the housemade potato chips were also great. The slaw was also good (though it was a very tiny amount...I would have liked more). But boy, did that price shock me. I would normally never have voluntarily ordered a $69 lobster roll. It simply never would have occurred to me, that a place would ever charge that much....

Photos
Row 34 - Seaport - Oyster

Oyster

Row 34 - Seaport - Local Caught Jonah Crab

Local Caught Jonah Crab

Row 34 - Seaport - Warm Buttered Lobster Roll

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Warm Buttered Lobster Roll

Beacon Hill Hotel - newamerican - Updated June 2026

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