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    Bibas Courtyard Grill

    3.1 (427 reviews)
    ModerateAmerican
    Open 11:30 am - 4:30 pm, 5:00 PM - 8:30 PM
    Updated over 3 months ago

    Bibas Courtyard Grill Photos

    BIBAS COURTYARD GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

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    Reviews With Photos - Bibas Courtyard Grill

    Macadamia crusted red snapper @ Bibas
    Maria C.

    I really enjoyed the food at Bibas Grill. I found their menu selection had a good variety to choose from. The lobster and shrimp salad was very refreshing with a unique papaya flavored dressing which we had for starters. My favorite main dish this evening was their braised beef boneless short rib prepared in a red wine demi glace. It was so tender, rich in flavor, and just melts in your mouth. I also tried their macadamia nut crusted red snapper fish served in a lovely mango butter sauce which was delightful. For dessert our family shared a mango cheesecake as well as their seven layer haupia cake which was a nice way to top of our meal. The only item on their menu that I was not blown away by was their Pina colada beverage. There was nothing special about it in flavor or in its presentation sadly. Other than that, I will say that this restaurant is very decently priced for their menu items and conveniently located for guests at the Hale Koa hotel. The setting in the courtyard, ambience, and staff was great. I will definitely return again my next visit.

    Lobster shrimp salad
    Craig C.

    We had lunch here lobster shrimp salad with French dip sandwich and Hupia cake that was excellent. Great service fast clean good food.

    King Crab and Filet special
    Don B.

    Bibas Courtyard Grill at the Hale Koa Hotel offers a convenient option to grab traditional American favorites to fresh signature dishes with local ingredients. On this weekday visit it so happen to be the 50th anniversary of the hotel and they had the 50th Anniversary Special - King Crab and Filet Mignon. 1/2 lb King Crab Legs paired with Grilled 6oz. Beef Tenderloin, finished with a red wine reduction. Served with Garlic Mashed Potatoes and Seasonal Vegetables. I just had to select this over all other option as I thought it was a good deal and who doesn't love King Crab. The portions were generous with about a couple of king crab legs and a 6oz tenderloin. It was definitely a good choice as I was completely satisfied. The service was good and attentive and the wait was not long. Bibas Courtyard Grill is an excellent option for fine dining when staying at the Hale Koa Hotel.

    Ribeye
    Nanea W.

    Ordered the ribs and tenders. The ribs were juicy and fell right off the bone, which was definitely the highlight. The tenders and fries were just okay. Service was a bit slow, and while the food was decent, it wasn't anything particularly special. Probably wouldn't come back again.

    Margarita
    John F.

    I like Biba's. Excellent menu selection of seafood and turf choices. Nice appetizer menu too with suggestions for pairing wine too. Special shout out to the bartenders for a well crafted Old Fashioned, not a usual Hawaiian cocktail but well prepared. The red snapper was excellent with the creamy mango sauce. Highly recommended. Will definitely return.

    Crab Cake
    Jin Y.

    Terrific experience. My son's and I tried our favorite dishes. We were not disappointed. Bibas is located on the ground floor of the Hale Koa Hotel. Parking is available across from the hotel. Reservations are not required. A hostess will sit your party. They have indoor and outdoor seating. Since outdoor seating is popular, I recommend arriving early if you choose sit next to the man made pond. Waiter service was excellent because our server was attentive. We elected to order the Mahi Mahi, Shrimp Scampi, and the Salmon. All dishes had great spices and abundance of food. I highly recommend Bibas.

    Fish tacos
    Tan P.

    Very convenient dining option in Hale Koa. Hardly a wait for lunch on a weekday. Seated very quickly outside. The service was average for speed and friendliness. The ambiance is nice because seating was in a nice hotel lobby, they also have a bar where you can watch tv and order take out. The food was the worse part of our experience. The fish was dry in our fish tacos an fish/chips. The salad was okay. The kid's spaghetti might have been the best item on our table because the meatballs were good. Price was good for Waikiki.

    Brendon was one of our favorite bartenders at the Hale Koa! He is hilarious and very fun to talk to!
    Lori S.

    We ate here several times during our stay at the Hale Koa! The service was top notch and our meals were absolutely delicious every time we dined here. The atmosphere is great and you can feel the nice breeze whether you're sitting inside or outside. The servers at the restaurant are great and the bartenders at the outside adjacent bar are amazing. We can't wait to come back and enjoy the food again, and see the friends we made at the outside adjacent bar.

    Patrycja L.

    Bibas at Hale Koa = vacation vibes, full bellies, and food comas in the best way possible. I ordered the rack of ribs and WOW. I wasn't prepared. This thing was enormous -- like "Fred Flintstone could've shared it with his pet dinosaur" enormous. I had leftovers for two days and honestly, I wasn't mad about it. Tender, saucy, and fall-off-the-bone delicious. We came with friends and kids, and everyone was happy with what they ordered (a rare and beautiful achievement!). The menu has something for everyone, and the portions are no joke. And let's talk about our server -- hilarious! He had jokes, great timing, and just the right amount of sass to keep the energy fun and light. Seriously made the whole night even better. We were cracking up between bites. I wish I remembered his name The courtyard setting is chill and tropical, with just the right breeze and twinkle lights. It's the kind of spot where you linger a little longer just because you're having a good time. Bring your appetite!

    Macadamia Nut Crusted Salmon

    We live on island and took family members visiting from Europe here for dinner. The menu has been updated and, in my opinion, upgraded. I had the Red Snapper with Mac nut topping and it was excellent. Our waiter was great. The only negative part was the receptionist. She was rude and firing off orders, ie. "Inside or out! ID!" I'm sure if she tried to smile it would break her face. No greeting or thank you. Just a glaring. I'm hoping she was just having a bad day but there is no excuse for the behavior.

    Salmon salad
    Rose G.

    We arrived an hour early to the Halekoa so this was our first eat in Hawaii. It was near the lobby area and super convenient especially because we were hauling our luggage around while waiting for our rooms. The gentleman at the front allowed us to leave our luggage behind the front counter so that was nice and helpful. We were seated in the outdoor patio. It felt like 90 degrees outside but we were under a patio with shade. It wasn't too bad except the sun kept creeping closer to some of us who sat towards the outer patio. It got uncomfortably hot at one point. The waitress was great! She was very kind and made sure to bring our waters right away while checking on us continuously. There were several birds around us but I guess that's not something they can really control. Luckily it wasn't too bad. We came on time to eat off the lunch menu. It was pretty pricy for what you get. According to everyone in our party, the food was 7/10. I personally ordered the salmon salad and my daughter ordered the spaghetti with Parmesan chicken. It was nothing that stood out to me especially for the price but I would give it 8/10. Unfortunately, we didn't come back to eat here for the rest of our stay.

    Bev S.

    Great Happy Hour, very comfy seating beauty, kindness & happiness is flowing! Great happy hour deeelish food 100% wonderfully kind staff! Can't wait to return! Mahalo

    Mango Guava Cheesecake
    Darlene M.

    Had a lovely dining experience at the Bibas Courtyard Grill at the Hale Koa Hotel. It was my first experience there, having accompanied my dad who is a Vietnam Vet. Service was good. We didn't have reservations but we were seated immediately. Our waitress was friendly and accommodating. We ordered the Big Island Honey Glazed Garlic Salmon, the Filet Mignon, and the Flame Grilled Rib Eye Steak with Pineapplr Chimchurri Kiawe Smoked Beurre Monte. Then we shared the Mango Guava Cheesecake. Everything was delicious! The Filet Mignon was small but very tender and flavorful - loved every bite!

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    Lucinda L.

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    6 months ago

    Friendly staff, atmosphere was great and the food was awesome. Would gladly come back again.

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    3 months ago

    Ambiance @ Biba's was excellent & service was equally great. Food was consistently top notch!!

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    4 months ago

    We love Biba's...great food and service. Thank you Anna for taking such good care of us

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    Basalt

    Basalt

    4.3
    (2.1k reviews)
    0.5 mi
    $$

    We had the best birthday dinner at Basalt in Waikiki. The food was delicious (Salmon Ochazuke)…read more Candace provided excellent service. The true highlight of the evening was getting to know Lee who chose the perfect wine to compliment our meal. We will definitely come back. A hui hou.

    We came to Basalt tonight to celebrate my birthday. It was my first time here and after tonight's…read moremeal.....I want to come here again. First things first, park at the Hyatt Centric parking lot. Dining at Basalt gets you three hours of FREE parking. Cautionary statement: Watch the corners as you enter and exit. The lanes are skinny and you have to pay attention. Ok, onto the dinner. We skipped appetizers and went straight for dinner. Prime Rib for me, pasta with shrimp for the gf. Both were on point. The prime rib was seasoned perfectly and the pasta had choke shrimp (see pic) and garlic. To top it off, I got a free slice of chocolate mousse cake with fresh berries. I got a coconut sorbet on the side and the kitchen staff threw in free arare cookies. Which leads me into the most important point I want to make here. The service was awesome. Everyone from the hostess who seated us, to our server Candace, and the two women that served us....all gave great service. They were very nice and treated us great. We are definitely coming back to try their other menu items. Plus if you are kama'aina, you get 10% knocked off the bill. Cheeeeehooooo

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    Monkeypod Kitchen

    Monkeypod Kitchen

    4.2
    (1.9k reviews)
    0.2 mi
    $$

    Monkeypod Waikiki was awesome! The restaurant has beautiful décor with a relaxed, breezy Hawaiian…read morevibe, and the location in the heart of Waikiki is perfect. The ocean view made the experience even more special. The Mai Tai with the signature lilikoi foam was absolutely delicious and so unique--definitely a must-try! Every dish we ordered was flavorful and well prepared. Between the amazing food, refreshing drinks, and stunning views, this was one of our favorite dining experiences in Waikiki.

    Monkeypod Kitchen is the perfect spot for good fun and beautiful sunset views!…read more This amazing restaurant is located in Waikiki inside the Westin resort. The restaurant is right next to the water so it is a very popular spot for dinner and they usually have a waiting list, so beware! Also, once you are on the waiting list, seating is first come first served, so you can't make any special requests to sit closer to the windows. With that being said, we got lucky and secured a really nice table with perfect sunset views, not too close to get splashed by waves (it happened to some people). For the food, we ordered a few pizzas, as well as the wings and a side of broccoli. All the pizzas are handmade and are more of a "personal" size. The pizzas were absolutely delicious and made to perfection. The wings were more of a mediterranean style and were delicious! Frankly I had never had anything like that before and I was obsessed. Also, the broccoli was cooked with some pepper flakes that gave it a very delicious flavor. Overall, everything was amazing and the staff was also five-star!

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    Inside the restaurant
    Inside the restaurant
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    Duke's Waikiki

    Duke's Waikiki

    4.0
    (10.7k reviews)
    0.5 mi
    $$

    I was told about Duke's on Sundays with Henry Kapono, and we had to go check it out. I was told to…read morego at least an hour before his performance, and she wasn't kidding! People were staking out tables more than an hour before the show, and when the patio was being cleared, there was a line of people waiting to put down their names. We were fortunate to grab a table in the upper deck area (it's not clearly labeled, but the circular tables by the bar are first-come, first-serve), and we ordered some drinks and appetizers while we waited. Yes, the prices are higher and portion sizes are smaller than what you get, but it's for the view and entertainment. Our servers were attentive and were very good about refilling our water cups, which I really appreciated. Henry Kapono was great, and after we were done with our meal, we went out to the patio to join folks who were enjoying the music. People were dancing in front of the stage area, socializing with other guests, and enjoying the wonderful weather, drinks, and music. What more can you ask for when you're visiting Hawaii? :)

    I am going to start with the good stuff.... Very pleasant and attentive staff, great location,…read morebeautiful sunny day, and the Hula Pie, which is delicious. The food was average, mostly burgers and tacos on the menu, with limited fresh seafood options. Tasty but small $20 drinks ouch! Duke's seems to be going the way of Chart House relying too much on their amazing locations and great ambiance. Need to focus a little more on the quality of the food.

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    Duke's Waikiki
    Duke's Waikiki
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    Nico's Pier 38

    Nico's Pier 38

    3.9
    (4.8k reviews)
    3.7 mi
    $$
    Locally owned & operated
    Established in 2004

    Fresh poke (seafood) + Hawaiian food for take-out and restaurant at a converted wharf in an…read moreindustrial/pier area of Honolulu. There are two sections to Nico's - a take out are where you can order poke, poke bowls, Hawaiian food, as well as fresh fish; also available are beer in a cooler and wine. Next door is a busy restaurant with a full bar. My sister and I wanted some poke and based on her friend's recommendation, we decided to visit. I ordered the special ultimate poke bowl (three fish selection) and it's amazing where there is more poke than rice! My sister's choice was also tasty. As we were checking out, the young cashier stated we could eat next door in the restaurant - wow, a pleasant surprise. It was during lunch so the restaurant was busy, but we found a seat. What's goes great with great fresh poke? Great fresh poke + beer, which was available at the bar! A great combination. Located off of Nimitz, Nico's is located on the far end of a converted warehouse, close to the pier, park and walk. It's worth visiting.

    This is the 1st time we tried service dinner ; and based on this experience I'm going to say this…read morespot is better for lunch. Lunch menu has more variety and the dishes are done well (Blackened ahi sandwich is sooo good, truffle fries, chicken katsu ) This review is for the dinner service: Ambiance: it's a good view, it's right on the pier, and it's dog friendly. (4/5) Staff: Hostess - we asked to sit outside and asked for a table near the railings - she told us that the table wasn't available but it was available the entire time we were there and there were several other open tables. (3/5) Waiter: quick service (mostly) & friendly. But didn't refill our water or inquire - tbf he was covering a lot of tables.(4/5) Food: (5/5) Poke Nachos. Order these, you won't be disappointed. Creme Brûlée Cheesecake - this was so good. (4/5) Drink/After 7: I like when the presentation looks like the pic; This did not but it was delicious. (3/5) Garlic chicken bites / average - crunchy but a little bland Edamame / fresh but average Monchong (catch of the day) the fish was fresh but the seasoning was bland Steak fritters- the steak was well cooked and flavorful, but the fries were way over salted and tasted previously frozen. (2/5) The burger - the patties had too much filling and not enough "burger". I got the side salad instead of fries and it's just green leaf lettuce, a little wilted, withe house dressing, and the dressing is not great. Desert slices are small and cost 8.50-13.00 (go down the road to Liliha Bakery instead) Vanilla Caramel Crunch cake - there wasn't a real "crunch" and the caramel layer in the top is way too thick. Chocolate cake - too dense Mango cheesecake - too tart

    Photos
    Inside
    Inside
    Special of the Day - Snapper with a basil cream sauce on a bed of brown rice
    Special of the Day - Snapper with a basil cream sauce on a bed of brown rice
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    Carte Blanche

    Carte Blanche

    4.5
    (80 reviews)
    2.2 mi
    $$
    Locally owned & operated
    Luxury

    Took our friend here for her birthday and what a hidden gem this place was. Tucked away in the…read moreheart of Kaimuki, Carte Blanche was definitely a delightful surprise! When our party first walked in, we were a tiny bit skeptical because of the empty room (which was beautifully decorated). However as each course came out, we were blown away and didn't know how the restaurant was not way busier for a Saturday night! Each dish/course was well thought out and prepared to perfection. We were all taken by surprise in a great way. The head chef Anthony was very passionate and excited about his work and that was very refreshing! Overall a wonderful experience and we will be back!

    If you're looking for Kaimuki's most romantic date night spot, look no further than Carte Blanche…read more We recently experienced their summer prix fixe menu (which changes twice a year), and it was one of those meals you remember long after the plates are cleared. The progression of dishes felt thoughtful and creative-- * Crispy Salt & Vinegar Chicken Skin (the perfect starter crunch) * Soupe de Poisson (deep, comforting flavors) * Pina Colada Granita (a refreshing palate cleanser) * Pan Seared Scallops (my personal favorite--perfectly caramelized and tender) * Double Cut Rack of Lamb (succulent and cooked to perfection) * Lemon Crème Brûlée Tart (a sweet, bright finish) Every plate was elegant, well-executed, and beautifully presented. The atmosphere strikes a balance between sophisticated and welcoming. Dim lighting, intimate tables, and quiet elegance make you feel like you've stepped into a hidden gem in the middle of Kaimuki. Honestly, I felt like a celebrity dining here. Service was polished but never pretentious--our server was attentive, knowledgeable about the courses, and kept the pacing of the meal just right. For the level of creativity and execution, Carte Blanche feels like an affordable luxury in Honolulu's dining scene. Perfect for anniversaries, date nights, or anytime you want an elevated experience without flying to the mainland. Highly recommend booking a reservation--you'll want to savor every moment here.

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    Carte Blanche
    Carte Blanche
    Carte Blanche

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    Papa's Deli

    Papa's Deli

    4.2
    (57 reviews)
    6.1 mi
    $$

    Thursday January 22, 2026 first time, coming to try here…read more Plenty parking in the Airport Commercial Center at 3131 North Nimitz Highway Left of Joe's Grill Express another popular food place that I buy from a lot too. Breakfast $5.95 Grab n Go Bento $6.95 Plus, a lot of other food choices like plate lunches, sandwiches, soups and salads?? Service was fast. Food was good. Ambiance is casual and comfortable for a take out food place. No tables or chairs in here. When I am in the airport area for work again. Next time, I will try something else.

    A small mom and pop Deli in the Nimitz area, located next to Joes Grill Express, they have an…read moreextensive menu ranging from various breakfast items to a larger lunch menu. Breakfast is served all day and the prices are extremely competitive compared to their pricier neighbors. I decided to go with the hamburger steak plate for $11 but added on roast pork for a 2 item combo which added an additional $5.... Which caught be by surprise considering the hamburger was a frozen patty most likely bought from Sam's or costco The stars I'm giving is for the portion size...I was highly disappointed with the servingo the roast pork I added to my plate, it was literally like fewest amount of shredded pieces, now I know roast pork isn't the most expensive thing to make, so a decent portion would have been nice. I know it's a little on the cheaper side for plate lunches but I feel like that should hinder on the portion size. The service was fast and friendly and the store itself is a tiny spot good for grab and go breakfast and lunches. I might end up giving them another shot but we shall see.

    Photos
    Variety of bentos
    Variety of bentos
    Longanisa ($5.95) | 2/2/2026
    Longanisa ($5.95) | 2/2/2026
    PAPA'S DELI & BENTO GRAB N GO | 2/11/2026

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    PAPA'S DELI & BENTO GRAB N GO | 2/11/2026
    Scratch Kitchen

    Scratch Kitchen

    4.0
    (2.2k reviews)
    1.3 mi
    $$

    I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

    Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

    Photos
    Scratch Kitchen
    Scratch Kitchen
    Scratch Kitchen

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    Bibas Courtyard Grill - tradamerican - Updated July 2026

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