We once again enjoyed a meal at Good Omen at the hands of Chef Nicholas Gattone. There were three…read moreof us and we shared each course we ordered. Our first course was a typical Sicilian dish, arancini. They were delicious! Next we enjoyed the kale salad made with baby kale. Chef never under or over dresses his salads. And this one was no exception. We particularly liked the hazelnuts sprinkled throughout. We had as our primi casarecce with fava beans and snap peas. Casarecce is an s-shaped pasta that works well with chunky sauces. This dish was outstanding. Finally, at Chef's suggestion, we ordered the Barnsley chop, a thick double lamb loin chop cut from the saddle featuring two T-bones connected by a single piece of meat. It was cooked to perfection and accompanied by a fava bean puree. One of our number exclaimed that she had never had a better piece of lamb. The other two just could not remember, but certainly agreed that it was as good as any lamb we have ever had. And my spouse picked up the bone and chewed meat off of it. We ordered an unusual Rose from the Veneto and it was as perfect addition. We will all be back.

We eat here often and love it. Highly recommend for great food and service in a relaxing atmosphere.read more

My wife and I celebrated our 47th wedding anniversary here Tuesday night. We started our evening by…read moresharing a lettuce wedge salad. It comes with Iceberg lettuce, tomatoes, croutons, cucumber, chives, Bleu Cheese crumbles, bacon, and buttermilk dressing. FANTASTIC !!!! Then we both ordered the Creole Pasta for our main course. It comes with chicken, Andouille Sausage, shrimp, grilled vegetables, Cajun cream sauce, and penne noodles. FABULOUSLY DELICIOUS !!! And for dessert we shared a hot fudge blondie brownie with a scoop of vanilla ice cream and topped with a generous mound of fresh whipped cream. UNBELIEVABLE !!! We sat outside on the patio and enjoyed the cool summer night. Our waitress was wonderful and very entertaining. The prices are a little more here, but the food is worth every penny. Parking is always a challenge in Zionsville, but even if you park further away it's a nice enjoyable walk to get there. I JUST LOVE THIS PLACE !

We came for casual dinner date and we thought this was a perfect place!…read more We had truffle fries as a starters - solid. We love our entrees: braised short rib and chicken florentine- this was special and rich. I love the place and ambiance. I think the best place to sit is outdoor patio when the weather is nice. They bring in a local band which is nice. Our waiter was helpful . She's very knowledgeable. We brought in our baby, they were so helpful with the stroller and setting up everything for our newborn.

What a cute little place!! A rustic, cozy little spot! A great spot right in the cutest part of…read moreZionsville before a concert at the famous Ruoff just a jump, skip, and a hop away in Noblesville! Our server was so sweet and attentive! Felt taken care of and not smothered! Our group ordered some burgers and we thought, why not throw on the extra patty for another dollar, but boy oh boy was it a tall burger! Quite a large burger, but each bite was reported to be delightful! I, myself, had he Chicken Parmesan Sandwich and salad was also great! Doesn't seem like there's a bad item on the menu! If you're near by, I'd certainly consider stopping in! Thank you Rush on Main!!

Dined here with my wife once and did carryout once. Here are my observations:…read more Service: -waitress on our visit was personable and attentive -carryout order was ready when I arrived and checkout was smooth -on both occasions, all items were received as ordered Ambiance: -you have to navigate some steep steps after you enter the door to reach the place, so could be a challenge for some -interior is dark, which when the sun peers through the windows it can be a challenging contrast on the eye -walls are filled with various decoration. appreciate the Chicago-vibe, but it's a little busy visually Food: (Visit #1) -not a lot of options for non-meat eaters (which my wife is) -we split the Spicy Cheese Curds ($11), which I believe were simply fried pepper jack cheese cubes (a generous portion) that came with a side of ranch. It had a kick, so it was what it said it would be. -we also split a Cheese Pizza ($17) on their regular crust. the cheese was generously applied, sauce was OK, the crust was subpar and not something we would order again (Visit #2) -Bavarian Pretzel Sticks ($12) come as an order of 4 lightly salted sticks with sides of nacho cheese and honey mustard. The sticks are among the better pretzel offerings I have had. Not the best (that would be 101 craft kitchen and Red Front), but definitely better than average. -Da Beef ($14) was a nice portion of beef. Because I was doing carryout, I got the sauce on the side. -the sandwich came with a side of their in house chips, which I really liked. they aren't seasoned if that's your thing, but I simply appreciate a fresh made potato chip and they were that Overall, if you like meat, it's probably on their menu and I'm guessing will scratch your itch. If you're not a meat-eater, it probably won't appeal. If stairs aren't your thing, it could be a dealbreaker unless there's another route I don't know of.

this is my 2nd time coming here and I absolutely love their food the service was amazing if not…read morebetter than the 1st time I highly recommend Piada in zionsville !!!!

So I had no idea about Italian street food. It's amazing if you didn't know. A must try if you…read moreenjoy salads The Lemon Kale!!!!! It was delicious and packed with lots of veggies they did not skimp here. I also tried the Hot chicken Carbonara this one had a lot of flavor! I'll pick up to go or dine in any time. The staff were friendly . Great job

Gluten Free Review! The food here was amazing! The manager…read moreand our waitress went and pulled all the ingredients so that I would know my food was completely gluten free! They were so kind and thoughtful! My friends and I had fun playing Uno too! The milkshakes were to die for as well!!! By far one of the best restaurants I've been to as a sever Celiac!!!

This is a good restaurant that makes up for outstanding taste excellence by going after a local…read morevibe and a unique, non-cookie cutter franchise reality. Our server was very sweet... And worked very hard. There were two orders that weren't exactly correct--but...so what! We sat outside, and it was a really wonderful time. Strong recommendation for this local eatery.

This is my current favorite restaurant. It is so yummy and the staff is so friendly. I usually…read moreget takeout. The food is always fresh. I ended up getting a protein bowl. You get a choice of protein, sides, and also sauce. The pitas are complimentary and not sure why they ask me if I want one because it's always a resounding yes. The restaurant is clean. They have wonderful sides like falafel. I have yet to try their pita chips or their desserts. Do not sleep on this place!

I was greeted upon entering. The inside atmosphere was casual and average in sound…read more I got the Crispy Falafel Bowl and enjoyed it. Fresh ingredients that you choose. You can start with one of their suggested bowls and add or take away or begin from scratch. Plenty of seats inside.

Service - Conversational and Pleasant, fast turn around from what it seems, a good amount of…read moreworkers on staff. Paper napkins - not a fan. Coffee (10am) - drip coffee, packet half and half, but Cain sugar which I enjoy more, good sturdy cups and small fill so you don't have too high of a dosage of caffeine Atmosphere - not overly crowded but also not spacious, becomes above 80 dB at high traffic hour. in an old building so options are limited. Would have wished for a larger branch out in decor and style. Touches present in only select places. Food & Wait (Breakfast Quesadillas with side of cook potatoes) - presentation good, potatoes are slight mash but well cooked, a bit too salty but still palatable. Salsa is a low end mild, has cilantro so sad for me (soap gene) but over all not entirely flavorful, mostly spice and tomato. Avocado slices not overly ripe, good points. Quesadillas are the star of the dish, good balance of crunch in the tortillas with salt and savory in the bacon eggs and peppers. Cheese is not in your face as it's a lighter cheddar. Wait was negligible, a very quick dish to make for full kitchen. Pricing - $$ RATING - 4/5

We're traveling the country as healthcare workers, and one of our favorite things to do while…read moreliving in a new area is finding the local spots everyone loves. We'd heard great things about Rosie's, so we were excited to finally give it a try. Unfortunately, our experience just didn't live up to the hype. Our food came out less than five minutes after ordering, which in a packed restaurant immediately made us wonder how fresh it really was. After tasting it, it was pretty clear much of it had been prepared well beforehand. I even asked for my potatoes to be crispy, and the response was simply, "We can't do that," which was surprising for such a popular breakfast spot. On top of that, almost everything lacked seasoning and fell pretty flat flavor wise. We barely touched our meals and didn't even want to take the leftovers home, which is rare for us. To be fair, this is just our personal experience, and it's obvious a lot of people genuinely enjoy Rosie's. We're not trying to be overly critical over one visit. But based on the meal and service we received, it's not a place we'd personally recommend.

My wife and I love coming here. The sweets are seriously so good, and they also have hot food and a…read moregreat selection of coffee drinks. Every time we visit it's a nice experience. The space is comfortable and a great spot to sit and relax for a bit. The staff is always friendly, and Eva behind the counter is amazing. She's super welcoming and helpful if you have any questions. If you have a sweet tooth and need gluten or dairy free options, this is definitely the place to go. Highly recommend the lemon blueberry muffin!

After my wife bemoaned the fact we couldn't eat some banana bread that a kind neighbor gave us as a…read moreChristmas gift, I searched for a nearby bakery that had a GF version. I was so pleased to discover Aspasia and its dedicated gluten free bakery and menu! Lots more to like about Aspasia -- easy to order menu, easy pick up option, great location, decent parking and kind staff. Oh and the banana bread? Overall very good. A little on the dry side but it paired extremely well with some plant based yogurt and berries. I'll definitely be back to try some more goodies.

We met some friends here for lunch today. It's about 1/2 mile walk from my daughter's house -…read moregorgeous weather today. We arrived a little before noon and there was about a 20 minute wait for a four top. Note that it is incredibly loud in the interior so if you are sensitive to noise, you may want to specifically request the outside patio - although today might have been loud anyway, as there was an event going on at the park and people were using bullhorns to communicate, lol. Our drink order was taken quickly and delivered, and then we didn't see anybody for a while so we flagged down a different server and she took care of us for the rest of our visit. I had the lunch combo special, they were out of tomato soup so opted for the chicken curry and it was very tasty as as well as as I had 1/2 of the roast turkey club on sourdough. Everything was very good. My husband had half chicken salad and also the chicken curry soup as well and was satisfied with his meal. It is pricey at $43 for both meals, note that they charge four dollars for ice tea, probably should've gotten that refill, but I didn't realize how expensive it was, oops. It's Zionsville high rent district so not surprised

My wife's friend came into town, and she has gluten, soy, and dairy allergies. We've eaten at Cafe…read morePatachou before but wanted to highlight that the menu is allergen sensitive. We all enjoyed our meals. I got the chilaquiles, and my wife had the Phat Rabbit. My wife's friend had the Cuban breakfast. The hand-cut fries are worth trying. Very worth trying. Service was great, and we love Cafe Patachou for its clean and modern ambiance. You can come here for a casual breakfast or even for Mother's Day fancy brunch.

I've been hearing amazing things about The Tipsy Mermaid for years but rarely make it out to…read moreZionsville. So when I saw them featured on The Devour Summer Fest 2026 menu I knew now would be the perfect opportunity to go check it out! Calvin greeted us with a warm, welcoming smile & genuinely friendly energy. He went above and beyond to make sure we had a wonderful experience. We loved our dinner so much he helped us make sure we could return for brunch when the Open Table app was being glitchy. Zach did a great job taking care of our order and was very attentive. It was my first time requesting a DORA to go cup to take a cocktail with me after leaving the restaurant. He was really nice about that. The food was incredible. I LOVED the Gnocchi French Onion soup, and the Bahama Mama Chicken--chicken kabobs with grilled pineapple & red peppers, tamarind Jerk BBQ sweet maduros, Cuban black beans & rice, guacamole and pickled onions. I particularly loved the warm pineapple with the Jerk sauce and how tender the chicken was. It was such a generous portion I will be having the leftovers for lunch tomorrow. The Florida Key's Lobster & Shrimp Roll made with Hawaiian rolls, served warm with Key West Lime butter or chilled Maine-style and salt & vinegar fries were out of this world!! The cocktails are also fantastic delicious and reasonably priced. They have a great selection and happy hour as well. I love the decor and the vibes. They even played Sublime which made me feel like I was back in Long Beach, CA where some of my best core memories were relived during this dinner! Can't wait to return!

What a beautiful night to celebrate a birthday. My friend…read moreand I decided to go to the Tipsy Mermaid to celebrate her. The place is so cute and very coastal looking. Bright white, light yellow and other beach colors added to the ambiance. We didn't realize it was the first day of Devour AND Tipsy Tuesday! Tipsy Tuesday is half off all drinks! We started with a Coconut Lime Margarita and a Pistachio Martini. They were both delicious but the CL Margarita was our favorite. It was light and refreshing and perfect for this coconut lover. We decided to order from the Devour menu - $45 for a starter, entree and dessert. Great deal. We ended up taking food home because the portions are pretty big. The buffalo shrimp and the fish and chips we lighting battered. You can really taste the seafood and not a lot of batter. Delish! The steak was very tender. The chimichurri was perfection. Fries were wide and thin. I absolutely loved these fries! The staff was so nice. They made sure we were taken care of (as well as the other guests). They shared drink and food recommendations. The owner, Mark, was so friendly and welcoming! He was actually working the restaurant and took time to chat with us. We will definitely be back!