Bird and Bottle is just delicious! They have a stripped down menu so that they can really focus on…read moremaking specific dishes that shine. I got the brick chicken--my second time getting it--and it is just fantastic! Every part of the dish excels from the chicken to the gnocchi to the vegetables. My only fear is that I expect I will just keep ordering the brick chicken and not experience the rest of what I can only assume is a wonderful selection of other delicious menu items. The $4 martinis are a great addition to the entire experience and make for a tasty but reasonably priced night out. I know I'll be back! 5/5

Glad we made reservations for brunch as it was a busy spot. Crowd was lively and we got a table in…read morethe back. The food we got was from the brunch menu. We had a Denver omelet and the croissant sandwich. A friend had the pulled pork skillett. All were good. Drinks were the Sparkling poinsetta and the brunch punch. I enjoyed the poinsetta most.

What a fantastic little find!…read more We stopped by for brunch as this "Mediterranean-inspired" brunch caught our eye. It lived up to our expectations and exceeded them. The restaurant is bright, clean, and modern. We started with the Smooth Criminal cocktail and the Pineapple Sangria. Both great. Well balanced, unique ingredients, everything you want in a unique cocktail. We did order the whipped feta appetizer, but unfortunately they were very busy and there was some miscommunication. We didn't get to eat it at the restaurant, but they kindly packaged it for us to take home and we enjoyed it later. Although it was good, it would have been way better fresh. But these things happen, it didn't spoil our brunch. On to the mains: lamb shoulder hash...at brunch? Yes, please!!! Topped with two perfectly poached eggs, and brunch potatoes on the side with a nice crisp salad and fresh bread. The lamb was seasoned to perfection, and melted in my mouth. The biggest surprise for me were the potatoes. Brunch potatoes are usually overly greasy and bland. These were fresh, salted, and had the perfect crispness. I would like to think they are fresh, but even if they're frozen...well done! I would have happily eaten 2-3 of these lamb dishes. The French toast was the second entree. Brown butter and maple foam, on top of a piece of French toast that is the size of a small child. Even with all of the sauce, the toast was still crisp. It was a very heavy dish, some fresh berries with some acidity would be nice to cut through it, but the overall flavor was on point. The wine list is exquisite. If you enjoy good wine, this is the spot for you. Their reserve list has some absolute bangers on it at a very reasonable price. All in all, it was a nice experience. We would happily recommend and return.

Huge bar, great selection of whisky! Im pregnant so couldn't partake. But, just looking at…read moreeveryones fancy drink orders was fun and they all looked amazing. Ambiance reminds me of a fancy place you would find in a larger city. Upscale and minimalistic. Very pleasant. I sat at the bar so unsure about service at a table. Unfortunately, I felt overlooked at the bar, especially since I wasn't drinking. The staff was extremely busy making drinks and I had to get their attention whenever I needed anything. Would recommend making reservations to get a table seat to receive proper service. I ordered the burger with fries. Cooked well but the flavor was nothing special. Will return and try something else!

Another great meal at Bin 35. We split the bone in pork chop, the caesar salad, and had their…read moreaward winning bread pudding for dessert. Attentive wait staff, consistent food in a cozy Brookside location. Be sure and make reservations, especially on weekends. It has some of the best gluten free dishes (including fried chicken) that you can experience.

I love the small size of this restaurant. The food was good. Very creative menu. I had the carrot…read moreand ginger soup. I didn't care for it. It was semi warm and it just wasn't what I was expecting. But my father-in-laws wife had it and loved it. So I chose this restaurant because they had fried chicken in the menu. Well, I'm never gonna turn down fried chicken so I ordered it. I included pictures for reference. At first glance I thought they had over cooked it because of its dark color. But as I started eating I realized that they had used a ton of paprika in the batter to give it that dark red amber color. The chicken was good and not overcooked. However, they used a batter for the crust. Much like a Japanese tempura but less garlic. The crust was a hard crunchy shell. The flavor was ok but I just don't care for battered chicken. I also felt like it was cooked too hot. The crust was borderline over cooked but the inside was done. That's just my opinion. They served the chicken with mashed potatoes and gravy on the side. Both just warm and as my meal progressed the gravy was straight up cold. But I was finished so I powered through. To be fair, the fried chicken was the least expensive entree on the menu. But I'm kind of a fried chicken snob so I'm gonna give it a 6 out of 10. I prob would not order it again, but there were some other things on the menu I am excited to try on our next visit.

With Stone Horse being a Tulsa staple for years, we knew we needed to head over there and try it…read more It's definitely a favorite for good reason. The menu was unexpected yet alluring with comfort and complex rolled into one. Dishes typical like a burger and fries were beautifully elevated in Stone Horses' own way. The focaccia appetizer was to die for! Pillowy on the inside yet light and crisp on the outside. With the cheese and herbs they served with it made it positively decadent. A word of caution, it is extremely filling and with just the two of us I had to muster my self control to stop eating it. Our service was so helpful, informative and made conversation but not overly so. It was such a beautiful space with a delightful patio space and a market in the back with so much more than I imagined. Don't miss on opportunity to try Stone Horse nor the market. You will delighted you did!

This used to be one of my favorite places to stop for dinner. The menu is fantastic, and the food…read morehas always been flavorful and well prepared. Unfortunately, the quality of the service has declined significantly. During our most recent visit, our server rarely checked on us, and we waited over 30 minutes for a salad. We eventually had to ask the hostess if she could check on it for us. When our server finally brought the salad, she told us, "I thought you wanted your appetizer first, and I have another table, so someone else is going to take care of you." The interaction felt unnecessarily dismissive, particularly after we had already been waiting so long with very little attention or communication. To make matters worse, after the long wait and confusion, we were ultimately brought the wrong order. The second server who took over our table was much kinder and more attentive, which we appreciated, but by that point the overall experience had already been disappointing. It's unfortunate because we genuinely enjoyed coming here in the past and still think highly of the food, but the service during our recent visits has declined enough that we don't plan to return.

Great food! Great service!! Great value!!! I took my…read moredaughters here and between the three of us we were able to try all of the sides, except the beans. They definitely have their own twist on things. The sweet potatoes were good but a little heavy on the nutmeg. They tasted like a mix of apple and pumpkin pie. The mac and cheese was really creamy. I really liked the horseradish coleslaw. I'm not a big fan of collard greens but I still tried them and actually thought they were pretty good. For our mains, two of us had the brisket and one had ribs. Both were super good. There were 4 different sauces. I recommend trying them all. I wanted to try the sausage but they were sold out. I guess you need to get there earlier than an hour before they closed. We finished with a couple desserts. The banana pudding was probably the best I've had. Their seasonal cobbler was blueberry and very tasty! I was hoping for peach. Maybe next time. Yes there will definitely be a next time. It was a lot of food so we had plenty left over that ate for lunch the next day. The atmosphere is super friendly and really clean. Like most barbecue places I've been to there is no table service. You order and pay at the counter. Then depending on how busy they are they will bring your food to your table or have you pick up at the counter. For me the cherry on top is their pay it forward meal. For $15 you can buy a meal for someone in need. They hand you a receipt that you pin to a board. Then when someone needs a meal they can go in and grab one off the board. They offer them their lunch special. While I was there I saw a very grateful individual come in and get a meal. The staff were super nice and treated them just like any other customer. Great food! Great service! Great value! Do yourself a favor and try this place!

We stopped in for lunch. The atmosphere and decor was very cute and inviting. Our serviced was…read moresuper nice and attentive. We ordered the tri tip dip sandwich which was the highlight of the meal. It was delicious. We also ordered the grilled chicken sandwich and that was full of flavor. The focaccia was on the dryer side and the chicken didn't fill out the bun so it was just kind of off texture wise and lacking fullness but the favor was 10/10. The chips and red onion dip were a nice little touch. Something I've never had before and we enjoyed it

We stopped by here on 3/16/26. We wanted to go before St. Patrick's day to avoid the crowd because…read morethis place is pretty small. It feels like a true Irish pub and we loved it. We didn't know it, but it was $10 fish and chips night, the dish is usually $19. That also seems like their most popular dish. We ordered one of those and also the pastrami meatballs. The fish and chips is large enough for two to share, especially paired with the meatballs. There were 3 meatballs in the dish. They were covered with cheese and sauce and so good. The portion was perfect for two to share. For drinks, I had Chardonnay and my husband had Guiness. Both very good. Overall we really enjoyed Bishop Quigley's. We would definitely go back. I bet it's really fun on a Friday or Saturday night. Food 10/10 Drinks 10/10 Service 10/10 Atmosphere 10/10

I had lunch sitting at an outdoor table next door at Maple Ridge Market, but ordered the fish and…read morechips from Bishop Quigley. The fish portion was large and had a delicate and crispy batter that was delicious. The batter didn't get soft or gooey, or fall off while eating it. It came on a pile of potato wedges, which were also made well with crispy-ish outsides and soft insides. The fish on top of them limited the crispness of the outsides, but didn't lower the score. With a squeeze of grilled lemon and some malt vinegar it was pretty close to perfection. It may take a trip to Jolly Old England to beat it, and I've had F&C in England and Ireland so I can at least compare it to the good stuff.

Service was great! Ambiance was really cool ! Food was top notch , salmon was awesome. We will…read moredefinitely be back when in Tulsa !

Amelia's was a lovely spot for a night out with several real highlights that made the evening…read morememorable. We started with cocktails along with the hummus and flatbread--both were so good that we ended up ordering a second round of flatbread. Definitely a must if you go! For the main course, the scallops were absolutely excellent--perfectly cooked and full of flavor. Two in our group ordered the halibut, and while it was good, they felt it was slightly overcooked and could have used a bit more flavor but it won't stop us from returning! A special mention goes to our server (I believe her name was Cameron), who truly made the experience even better--so friendly, attentive, and an absolute joy throughout the evening. It was also wonderful to see Amelia greeting tables and clearly caring so much about her restaurant and every guest's dining experience. We wrapped up the night with the strawberry rhubarb cobbler, and it was outstanding--the perfect sweet finish to the meal. Overall, Amelia's delivers a great dining experience with standout cocktails, starters, delicious dessert, and warm, welcoming service. Definitely worth a visit!

Jimmy's Chophouse invites you in with a classic interior of dark wood, leather, and low, warm…read morelighting. Upon arriving at my table, I was offered still and sparkling water to drink and my server was very attentive to my needs and kept both of my water glasses full. I ordered the chicken piccata. The chicken picatta came with a generous helping of three pieces of chicken served with a buttery pan sauce and capers alongside whipped potatoes. The chicken was excellently cooked and was tender and moist with ever-so-slightly crisped edges. The sauce was tangy and the capers added a bite that worked perfectly with it on a way that really made the chicken piccata shine as a dish. The whipped potatoes did not have a lot of flavor on their own, but meshed well with the pan sauce. At the conclusion of the meal, the check came with an Andes mint. I love those, and while it is a small gesture, it made me smile and improved my evening just that little bit more. This was a great experience with great food! 4.5/5

Been wanting to try this spot for a while so before we got snowed in, we used our McNellies app for…read moretheir special. Glad we did! Parking, entry a layout is simple with a warm romantic atmosphere. From reservation, table service to checking out the staff was seamless. My friends all got different cuts of meat whilst I got salmon. Everyone love their meals including the various side. The drinks we received from the bar were great too.