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    Boca

    3.8 (1.2k reviews)
    PriceyBars, New American
    Open 9:30 am - 11:00 pm

    Boca Bars Photos

    Business Info

    BOCA ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Boca

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    Menu
    Salina S.

    Great location, can get a bit busy on weekends. The area is beautiful and gives a vibrant but chill atmosphere. Went during the slower happy hour and they were better able to accommodate gluten-free options for an allergy, versus a busy dinner when they said their gluten-free wasn't completely gluten-free. Overall great drinks and good.

    Caesar salad
    Ashley D.

    Boca for lunch was great. The service was incredible from the moment we walked in to the moment we left. Food was great as well. Lots of fun stuff to do in area. I went to lunch here and then went to the winter park boat tour. Parking can be tricky.

    Here for dinner and the festive feels!
    Jackie S.

    Boca is in a perfect location on Park Ave to grab a nice dinner or drink! We brought my dad here for a dinner before heading over to Leu Gardens. We went heavy on the apps, with the calamari, zucchini fries, parmesan truffle fries, and Brussels sprouts. The zucchini fries were the standout to me - I loved the goddess sauce for dipping. I'm not a big calamari person, but my boyfriend said he'd order it again! We didn't love the sauce with the brussels sprouts, but on their own they were nicely cooked. I chose the salmon for a lighter option, and the squash was a nice pairing. Not the most flavorful salmon I've ordered, but still a really solid entree. My dad loved his burger, and my boyfriend really enjoyed his salad with chicken. Service was kind and attentive. I'd return for sure! I'd like to try a cocktail and some other food next time!

    Medium rare burger
    Liz L.

    I had this place on my list for a while, finally decided to give it a try. The decor was beautiful and the chairs are comfy, the music isn't too loud either. Great for dates, simple brunch's or just a day out. I opted for a grass fed burger to give it a try. I asked for it to be well done, however upon cutting into my burger was a medium rare burger.... I immediately sent it back, my waitress stated she asked for it to be well done. (Not her fault) .. the burger took a little while to come back out, when it did come back out, it was good and I got a basket of fresh fries since mine were already cold from waiting. The fries were my fav, crispy and crunchy well seasoned. Overall I wouldn't get the burger again LOL. But I would visit here again, the service was great and the food was good.

    Spicy Bloody Mary
    Madison L.

    Another good experience at Boca! We came in for bunch after running a race and had a good experience. Service was amazing. To drink, I got the spicy Bloody Mary. It was absolutely delicious. For my entree, I got the crab Benedict. There was plenty of crab. The dish was well constructed and the sauce was perfection. The potatoes were a great sides. The restaurant is clean and cozy. I was very impressed with their cappuccino as well. This is a great spot on Parl Ave.

    Mocktail
    Tracey E.

    Had a shopping day with a friend and ended up at Boca for a bite to eat. The wait time wasnt bad, just a few minutes. We chose an outside table so we could enjoy the weather. The server was great. He walked us through the most popular menu items and we ended up choosing a few items to share. The chicken and waffle wasnt aesthetically pleasing but was so tasty. My friend really enjoyed her meal as well. We werent in the mood for cocktails but we able to get these really tasty mocktails. The server checked in a few times to ensure we were having a good time and enjoying our meals but wasn't overbearing. I havent made my way back here yet, but trust me its coming.

    Sweet Potato Gnocchi with capers instead of mushrooms
    Vannessa W.

    I had a fantastic dinner at Boca last night! Both the hostess and server were sweet, helpful, and patient. I appreciated this very much especially because I was there to meet a group of ladies I had never met before (thanks to the Timeliest app!), and I was understandably a bit nervous going in. Aside from the wonderful service, the food and drink were excellent as well (all 5 other ladies agreed!). I had a glass of their moscato which was, quite possibly, the most delicious moscato I've had in at last 20 years. I also had the Cheesy Corn Fritters and Brussels Sprouts, both which were throughly enjoyed by the entire table. For my entree, I chose the Sweet Potato Gnocchi and I substituted capers for the mushrooms...a choice that proved to be a very good idea! Lastly, I had the creme brûlée with a decaf latte, both delicious!

    Papparadelle Bolognese
    Xavier S.

    This place has been on my list for a while to check out and I finally had the opportunity to. The restaurant is nice. The lighting is comfortable and the decor is cool. They might wanna dust some of the hanging xmas decorations for webs though. There was plenty of seating when we arrived so we got a table almost immediately. We were greeted by our waitress who introduced herself and took our drink orders while we reviewed the menu. I opted for the ginger pomberry which I think was great. To eat I went for the papparadelle bolognese and that was a good meal. My fiancé opted for a burger and it seems that if you don't specify, they cook the burgers closer to medium rare. The waitress kindly took the burger back and brought us a fresh burger cooked well. The fries were probably the best part of I kept picking at them between my forkfuls of pasta. I'll keep this one on my list to return to.

    Tijah M.

    Such a fun and delicious brunch spot in Winter Park. I went for my birthday and had the BEST time -- food was amazing, bottomless mimosas were flowing, and the whole place has a lively but still classy feel. It's the kind of brunch that feels like a mini event in itself, not just a meal. The service was great, the atmosphere was warm and upbeat, and everything we had was super fresh and flavorful. Definitely a go-to if you're celebrating something or just want a really good brunch experience in the Park Ave area. I'll absolutely be back -- this one's an easy favorite.

    Mimosa with some juices to sample
    Erin H.

    Great spot for brunch! Really nice ambiance. Waitress was really friendly with answering questions about the menu options, and when we were unsure about which juice to add to our mimosas, she brought out some sample sizes for us to mix ourselves! We ordered the pork and crab benedict's which were good, but I wish the English muffin was more toasted, so it didn't get soggy under all the sauce. They have an Aperol Spritz tree here for $59 for 6 that people should check out if that's your vibe! That is a really good deal!

    Breakfast flat bread
    Ross S.

    As we were strolling down park avenue we were looking for a lunch place. We came in here and got greeted and seated quickly. Our waiter was very attentive overall with several linger lapses in service. The restaurant is very loud but offers a good vibe. We ordered some coffee to start and got a great French press served with cream and aNice presentation. We placed our food order and set and enjoyed our coffee. The food was a very, very long wait. I ordered the Cubano with fries and my wife ordered the breakfast flatbread. Presentation was good but my sandwich was poorly pressed and refrigerator cold. Tasted very good though. Fries were good too. The flatbread looked good and my wife said it was tasty. The white of the egg was a little clear.

    SHRIMP & GRITS - sauteéd shrimp, andouille sausage, red peppers, creamy grits, cajun sauce
    John R.

    Though I have had this place bookmarked for a very long time, the first location I visited was the newer one in Lake Mary. Thinking it was great there, it was my assumption that going to Winter Park would be even better and... not so much. Service was kind of slow, the food was deemed okay by the other people at the table. I did enjoy my SHRIMP & GRITS - sauteéd shrimp, andouille sausage, red peppers, creamy grits, cajun sauce. But otherwise, outside of the ambiance of Winter Park, I am going to stick to the Lake Mary location.

    Loved the cows on the couches.
    Tony P.

    Elian was our server, and he was great. He knew his menu. I asked for mocktails, and he recommended Hibiscus Mojito and Ginger Pomberry, and both were delicious. We shared the Pig & Bee Flatbread, also recommended by Elian. We also had the Crispy Calamari. For entrees, we had Sweet Potato Gnocchi, Shrimp & Grits, Papparadelle Bolognese, Scampi Seafood Pasta, and Pirk Osso Bucco. Yummy. Even their iced tea tastes good. Two thumbs up.

    Shrimp Scampi Style Seafood dinner

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    2 years ago

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    1 year ago

    We had Wesley as our server and he was the best!! Great food and vibes. Thanks Wesley!

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    Great location , loved the food and the ambience , price was less than expected with excellent food , so happy

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    Page 6 of 30

    Boca Reviews in Other Languages

    Ask the Community - Boca

    Where can I find their Brunch menu with prices? The one at their site does not show pricing and can find no images or pdf anywhere online.

    Do they have bottomless mimosas for brunch?

    When we went pre-COVID, it was $15 for bottomless. Not sure if anything has changed.

    Is there a happy hour, and if so, days/times?

    I recommend you call Boca directly and ask. Right now, many restaurants may not have set schedules like before. The last time I went the menu was limited.

    Is there a private room or space for a group of 10-12 people?

    Not sure about a "private room" but they could probably block off the back dining area (just past the kitchen window) to some extent to keep a generalized location for your group. The restrooms are also in that area though so it would likely have to… Read more

    What's the champagne brunch special? It gives the hours on the website but no information on pricing or what it includes.

    $15 for bottomless mimosas. Orange, grapefruit, and pineapple.

    Does Boca allow me to bring bottle of wine and pay a corking fee ? We have a special bottle and would like to be able to have it with dinner :) thanks !

    Thanks for reaching out. Yes you can bring your own wine. The corkage fee is $20. Enjoy your dinner.

    Are there any Vegan options?

    Hello Pam thanks for asking! We have vegan Wednesday's, which features a vegan staff meal for lunch… Read more

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    Garp & Fuss - Shrimp and lobster bucatini.

    Garp & Fuss

    4.4(497 reviews)
    0.0 mi
    $$

    Came here for a work event! The service was absolutely lovely. We tried the Brussels sprouts which…read morehad such a wonderful blend of sweet and savory, cooked perfectly. For my main I tried the mushroom gnocchi with chicken. It came with a super savory and creamy sauce, plenty of mushrooms, and the gnocchi were pillowy but not soggy. It might've been the best gnocchi I've had to be honest !! I would love to return for a date night!

    While exploring downtown Winter Park in search of brunch, we stumbled upon Garp & Fuss, a hidden…read moretreasure tucked among the charming little shops. Once you find the beautiful courtyard fountain and spot the iconic royal blue door, you know you've arrived at the right place. Although we didn't score what I consider the best seat in the house, the stunning glass atrium surrounded by gorgeous brick arches and exposed wood beams, we were seated right next to it and still got to enjoy the beautiful atmosphere. Every room feels thoughtfully designed, with unique décor and plenty of character. There's even a pool table and a cozy, more private seating area above the bar when you first walk in. The cocktails were perfectly balanced, not too strong and not too weak, just right. Our waitress was amazing and knew exactly what our energy needed. Now, I'm not usually a burger person, but trying the Fig & G.O.A.T. was a must, and it absolutely did not disappoint. It was easily the standout dish of our meal. We also ordered the Park Ave Pesto pasta. While it had good flavor, it wasn't our favorite item on the menu. Overall, Garp & Fuss delivers a wonderful dining experience with great ambiance, creative spaces, and delicious food. I would definitely return and look forward to trying more of their menu.

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    Garp & Fuss
    Garp & Fuss - Mushroom gnocchi

    Mushroom gnocchi

    Garp & Fuss

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    The Ravenous Pig - pork belly with truffle ciabtta

    The Ravenous Pig

    4.1(1.8k reviews)
    0.6 mi
    $$$

    Brunch Review 2026!…read more It's a Saturday in late April 2026 and the Orlando Magic are taking on the #1 rated Detroit Pistons! My brother and I deliberate days before on meeting up and with little hesitation, we opted for the Ravenous Pig! Securing a table reservation we instead opted to sit on the pub side where the TVs are. Soon after sitting down, we were greeted by Christina who was our server for the afternoon! Now this is Brunch Mode at the Ravenous Pig with a brunch style menu and beautiful rays on Sunshine which can feel quite different if you're used to having meals or drinks here for dinner where it can be quite busier and a different vibe! Today's visit was comfortable in the pub, lite in the dining room floor and nearly full outside in the beer garden. I settled in with the current version of the Gin and Jam! It tends to change as products become available with the underlying truth being a lite and refreshing cocktail to start with. This version is well done overall! Food wise we started with the Croquettes which had a sausage in them which brought good flavor paired with the crunchy exterior and white sauce on the plate resulted in an appetizing dish. Continuing on, the Sparkling Tea on menu is fantastic! As a side beverage or even mocktail form, it's a great Bev. We went with that and with the Magic game about to start, I went with the IT GOES TO ELEVEN cocktail! Boozy, Bright and Veracious! With these drinks in hand, we decided to move forward with more food and after consulting with Christina, we went with the Huckleberry pancake and the miso butter ribs. Without a doubt, the Huckleberry pancake was the standout star of the two dishes! A light pancake with great flavor and depth that doesn't fill you up but is a great sweeter dish that I can see Incorporated with a more savory brunch item like bacon and eggs as an example. Overall a great time for brunch! Shout out to Brian, Costa (the GOAT) and Scott for keeping it real and just being great individuals overall!

    Ravenous Pig in Winter Park is a solid experience. The staff was great from start to finish and the…read morecraft cocktails were wonderful, definitely worth exploring the menu a bit. The snapper collar tacos were the star of the show. Easily enough to share between two people, with fresh fish and really good homemade corn tortillas. The fish of the day was also excellent and the fresh ciabatta with garlic butter was hard to stop eating. The cauliflower appetizer missed the mark a bit for me, the pieces were a little too big and came out slightly undercooked. The chicken salad was just alright, nothing bad but nothing memorable either. Parking can be a little tough in the area, but the complimentary valet makes it much easier. I love that they have a quicker option out back with the beer garden, you can't go wrong!

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    The Ravenous Pig - Empty plate

    Empty plate

    The Ravenous Pig - Kale bacon

    Kale bacon

    The Ravenous Pig - Adult time. Amazing cocktails!!!

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    Adult time. Amazing cocktails!!!

    Sixty Vines

    Sixty Vines

    4.5(1.2k reviews)
    0.9 mi
    $$

    Stopped in late on a Sunday afternoon. Place looked very nice from the outside, had a to wait a bit…read morefor a table but there was a MASSIVE baby shower letting out at the same time I got there so that most likely had something to do with it. The interior kinda has a hipster-rustic vibe but with more comfortable chairs. Prices seemed reasonable. Service seemed a bit overwheled but again, I think the massive event letting out had something to do with that. I got a cheese board, truffled fries, fried chicken caviar, and a deviled affogato for dessert. My date for the creste di gallo and the olive oil citrus cake. Everything was was very good, with the standout being the fries; I know that truffle essence flavor isn't for everyone but it worked really well for me in the fry sauce. My dates pasta was also very good, the pesto sauce was zesty and complimented it well. And I really like the olive oil cake with mascarpone, super light and perfectly sweet. The very minor issues were that the fried chicken was pretty deeply fried and way harder than expected, which I don't mind but may not be your thing. Devil's food cake at the bottom of the affogato was also not as sweet as I would have liked. Overall a really enjoyable experience. Would definitely recommend.

    This is a classic and ol' reliable place in Winter Park for a nice meal or cocktails. I've been for…read morespecial events, brunch and dinner -- and it's always good. My only gripes -- it can get VERY loud... like, too loud. Especially if you're with your Grandma and trying to have a conversation. Also, it can be a bit pricy and the items add up. Don't order an espresso martini with reposado because it'll cost about $35. The servers are always on point and I feel are knowledgeable about the menu and the drinks. Thankfully, one of them warned me about the espresso martini cost so I dodged that bullet. I love the wine options and there's so many amazing ones to try. Same for the menu, lots of variety and you really can't go wrong.

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    Sixty Vines
    Sixty Vines
    Sixty Vines - Devil's Affogato

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    Devil's Affogato

    Hamilton's Kitchen - Smoked salmon with poached eggs

    Hamilton's Kitchen

    3.8(399 reviews)
    0.4 mi
    $$
    Free parking
    Private events

    Went to lunch with friends after yoga class. There were 8 of us. We were told immediately that we…read morecould only have 3 checks per table. Luckily I had cash so I could pay my friend after she put it on her credit card. Service was friendly but slow. Took over 45 minutes to get our food and the place was literally empty except for a large noisy party. I got the French Dip sandwich. $24 and no meat at all on half the sandwich. Waiter notified the chef and he made me more meat which I took home since everyone else was finished. No offer of another roll. Mine was soggy. They did bring me a small salad. Another table mate got a Ceasar salad with salmon. The salmon smelled very fishy. She told the waiter that she didn't want it and he said he would take it off the bill. However it was still on the bill and she had to ask for it to be removed. A few of us ordered iced tea. It said on the menu that it was $3. The waiter mentioned that they had a special berry tea for the same price. 5 of us decided to get that. When the bills came were charged $4. We decided not to bother mentioning it. Very pretty restaurant but I don't think I will return. Very pricey mediocre hotel food is not how I want to spend my restaurant money. Long Horn has a much better inexpensive lunch.

    The service was incredible. Omar was our server, and he truly made the experience special. He made…read moreus feel welcomed, celebrated, and taken care of from start to finish. His customer service was exceptional, and he genuinely went above and beyond. The food was good overall, though a few dishes felt like they needed a bit more flavor. For example, the blue crab could have used a touch more salt or seasoning to really elevate it. That said, the presentation was beautiful, and the portion sizes were great for the price. The ambiance was lovely. The hotel itself has stunning areas and views, making it a perfect place to relax and hang out even after you're done eating.

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    Hamilton's Kitchen - Fish tacos

    Fish tacos

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    The Monroe

    The Monroe

    4.5(696 reviews)
    4.2 miParramore, Horizons West / West Orlando
    $$

    Delicious food!! My husband made reservations and surprised me for dinner. First time here and we…read moregot LOVED IT!! The vibe was immaculate. The drinks were great and the food was soo good that we still talk about it days later. He loved the bone marrow. Steak was perfectly cooked, tender and juicy. The cake was not my favorite at all. It took way too long to come out and it came out very cold. Not much chocolate flavor, too much salt. It was missing something. We will skip dessert next time.

    I've been here before and loved what I ordered. This time was completely different. Killer interior…read more- I love a moody, airy space with good lighting and plant babies galore! Service was good though. I must have ordered the wrong things this time, and I was there for happy hour. The crab rangoon squash blossom was kind of fishy. I was expecting something that looked like or was housed in a squash blossom, but it was a fried ball of gloppy crab filling. I also ordered the jalapeño popper deviled eggs. It was a stunner, but this is not the app for you if you're not all about the yolk. It was yolk on yolk on yolk. I wanted something to brighten it up, like a pickled veggie or pickled onions maybe. I've had better taste experiences at The Monroe before, but this wasn't one of them, unfortunately.

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    The Monroe - Bar area in the restaurant.

    Bar area in the restaurant.

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    Fried chicken

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    Delaney's Tavern - High top seating

    Delaney's Tavern

    4.4(868 reviews)
    5.4 miSouth Orange, Downtown South
    $$$
    Free parking
    Private events

    We tried their $49 weekend brunch and it was amazing. Not only was the staff top tier but the food…read morewas phenomenal. There were endless options of everything you could ever want. I especially loved the French toast and chocolate fountain. The ambiance is just right for brunch too! High end and cozy but approachable

    The bartenders at The Drake in downtown Orlando told me I had to try this spot. It's amazing how…read morebartenders rarely miss on spots with great food and drinks. Happy Hour is every day from 3-6pm and 8:30pm-close. I got here like 10 minutes before 6 so I put in a bunch of items. $12 burrata was excellent. I love the pesto, and the flavor overall. The best item of the night. Up next, the $10 Nasvhille hot wings. You get 6 wings. These were good too. Not Hattricks in Tampa good, but certainly up there on the rankings. Then, $10 brussels sprouts. Not crispy or charred enough for me, but they were still good. For drinks, I tried the $11 Delaney's Rita Spicy. Ooooohweee delicious! I also tried a $17 smoke em if you got em. This wasn't one of my favorite mezcals I've ever had. It was actually hard to taste the mezcal. I wouldn't order this one again. Tons of seats at the bar. Lots of sports on the TV's. It was absolutely packed on a Friday at 6pm. I didn't have any issues parking in the parking garage located behind the restaurant. Parking was free. Kind of in the middle of nowhere, but a great hidden gem!

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    Lolita - Wheatley vodka, edlerflower, grapefruit, lemon, Peychaud's bitters

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    Violet Beauregarde TCH Mocktail

    Boca - bars - Updated June 2026

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