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    Bocca Di Bacco

    3.6 (359 reviews)
    Closed 12:00 pm - 10:00 PM

    Order Bocca Di Bacco Takeout or Delivery

    Bocca Di Bacco Photos

    Business Info

    BOCCA DI BACCO ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for dancing
    Outdoor seating

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    Recommended Reviews - Bocca Di Bacco

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    Christine H.

    Lovely place in Chelsea Clean and great decor Chic and chill Came in for the daily lunch special and loved it for a solo lunch or a day date. The service was friendly and welcoming Prices are awesome especially for now and it was worth it. The food is well presented and tasty just needs a little more seasoning my favorite was the chicken parm and the tiramisu. The Aperol was perfect! I will definitely come back to try more.

    Lava cake
    Gerald N.

    Very average experience here that felt spot on chain-restaurant like. Service was timely and friendly. Atmosphere is nice and intimate. They can accommodate different party sizes. The food did come out very quickly which likely were premade in advance but pasta was al denté still. 1. Zucchini fritter - came as "fries", soggy and oily. I'd skip this next time 2. Carbonara - good, creamy, very good 3. Lava cake - too sweet as more sugar was added and the crumble was sweet too. It was very creamy inside. Overall a good dinner but was not above average compared to other Italian restaurants. Solid to try once if craving Italian food.

    Penne vodka
    Shubhi M.

    Edison is the best waiter! So friendly and nice! Food remains always 100/10 And cute decor!

    Julianne W.

    Great stop for a quick app and happy hour drinks! We swung in here last week on a walk through the city, and had a very enjoyable time. We got a couple happy hour drinks and apps, and the bread that was given for free was truly To Die For. This is somewhere you come for the vibe, the class, and friendly staff, and the phenomenal food! Great experience overall.

    Manhattan
    Roberta G.

    The food was excellent. I got FIOCCHETTI pomodoro. Service good. Noisy. Our server however got several thing wrong on our bill so I advise you check it. In addition, I ordered a Manhattan and asked what liquor I wanted I said what the bar usually used. He said Maker's Mark. I said ok. Then charged $3 extra for it. That is not right.

    NY Strip steak
    Vy T.

    I came here for a work dinner and had some apps to share (not pictured) such as tuna tartare, meatball, and some potato squares. The tuna tartare was the best thing I had all night. It was fresh and tasted exactly how I expected it to. The meatball was standard and the potatoes were a bit stale. For my entree I got the NY strip cooked medium, but it ended up being well done. I felt like I've cooked better steaks since this one didn't have any char or seasoning on it. The mashed potatoes had a parmesan crust at the top, which was nice. Aside from that, it reminded me of instant mashed potatoes, but somehow not as good. The spinach was standard and nothing to stand out on.

    Steak Frites
    Chieko C.

    Food was delicious and the service was amazing. The ambiance was lovely and we were well taken care of. I come back again.

    Panna cotta with mixed berries
    Janice O.

    They have brunch! And room for a Sunday walk-in in a neighborhood where most places were closed or crowded. My dessert and coffee were good, but prices are a little expensive. On the plus side, we weren't rushed. Service was fine, but either one person was new and was being trained, or ... Not sure if I would return, but if I was looking for a place to go to, and this was my only choice, I wouldn't be disappointed.

    Gerald H.

    Saturday dinner here after going to an exhibit at the Botanical Garden. Low lights, open windows and a front deck- large parties and plenty of staff running around. Made reservations at 9:30pm - and we were able to get there early at 9:15. We were sat immediately as things were starting to wind down for the night. We started with the caprese salad which was good - the mozzarella ball was full of stracatella and tasted fresh. Tomatoes were very good - but little to zero basil-- which is a KEY INGREDIENT TO CAPRESE! No balsamic either. Meh. They had the immortal trio of my Italian dishes: parm, carbonara, and cacio e pepe. I went with carbonara which was good - but they had run out of bread for the table. It's an Italian place!?? Dessert I went with the cheesecake - which may have been the most sad cheesecake I've had in awhile. Oh they were out of tiramisu and the main chocolate torte. Meh - would suggest elsewhere.

    Eddy G.

    Went here for a brunch event, and I can't say I was impressed, unfortunately. The staff was a bit all over the place, they got our order wrong, and the bottles of water they brought around to use had mildew on the lids (on multiple bottles, not just one). The food was alright, but not something I was terribly impressed by.

    Annie H.

    Not a huge fan of the food here. I got the carbonara and it was okay. I think the flavor profile just didn't align with my tastes. My friend got a red sauce pasta which I thought tasted better. The service is good and the interior of the restaurant was cute.

    Rigatoni Alla Vodka
    Tess A.

    We LOVED this place! We had some really expensive Italian food while we were in town and this was better! I made a reservation here about an hour before and we had no wait when we arrived. It was pretty busy but the server was very attentive. The restaurant is pretty dark inside, it has good date vibes. Get the sparkling water, it is the best sparkling water I have ever had! I ordered the rigatoni alla vodka and it was delicious, the sauce is amazing! Definitely would return next time we are in town!

    Burger
    Rosanna N.

    Got the burger highly do not recommend asked for medium the meat was still red not a good burger. Fries were too burnt. Tried lobster Mac n cheese that was really good. Bottomless deal is $26 not bad if you can drink

    Lasagna

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    5 months ago

    One of my NYC go-to's. Consistently good food & drinks with exceptional service. The gnocchi melts in your mouth!

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    3 months ago

    Amazing service, waiters 10/10, would definitely recommend spicy rigatoni vodka for the lunch prix

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    10 months ago

    Had a great time at dinner after going to an art show. Manager and wait staff very friendly and attentive. Will be coming back again.

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    1 year ago

    Thats forever for the food and food and very salty and not much flavor not worth for Italian food

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    3 years ago

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    Page 1 of 9

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    Cask - Bar Front

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    Stopped into Cask Bar & Kitchen in Murray Hill for a casual dinner and loved the quirky, cozy vibe;…read moreit kind of feels like having dinner in your grandma's living room (in the best way possible). Think vintage wallpaper, little knick-knacks, and warm lighting. It's got character. I ordered the market salad with mixed greens, honeycrisp apples, goat cheese, candied pecans, and sherry vinaigrette. It was a hearty portion - super fresh and flavorful, and honestly more than I could finish (not a complaint!). I also ordered a Diet Pepsi with grenadine; they don't carry Diet Coke, which I almost docked a point for, but the mix was unexpectedly delicious. Highly recommend it. My date ordered the hanger steak and said it was absolutely amazing. Only hiccup: his first glass of wine he got came out hot... like, microwave-level warm. Fortunately, the server brought a new (cold) one and the rest of the meal was smooth sailing. Service was friendly, the vibe was homey and relaxed, and the food was solid across the board. Would definitely come back, especially for that salad and another round of grenadine magic.

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    4.6(1.1k reviews)
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    Chicken and Waffles and a bloody mary, available during our boozy bottomless brunch.

    Sarge’s Delicatessen & Diner - Nicely oiled pastrami sandwich which I probably would have liked the bread lightly toasted for some texture. The meat was flavorful

    Sarge’s Delicatessen & Diner

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    We had one goal this night: a really good pastrami sandwich. After doing some research, we decided…read moreto give Sarge's a try, and it was exactly what we were looking for! We both ordered the Hudson with pastrami and corned beef. The rye bread was SO good, the meat was thinly sliced, the sauerkraut was on point, and the melted Swiss with that little bit of golden toasting made the whole thing even better. It came with French dressing, which was good, but adding some of the mustard from the table really took it up a notch. Service was excellent, and it wasn't overly crowded, ambiance was an old Eastern Europe style deli, which made for a surprisingly relaxed and enjoyable dinner. Pastrami mission accomplished!

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    Bocca Di Bacco - italian - Updated September 2026

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