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    Boiling Point

    3.3 (1.1k reviews)
    Closed 11:00 am - 9:30 pm
    Updated 1 month ago

    Order Boiling Point Takeout or Delivery

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    BOILING POINT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Boiling Point

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    Teeling L.

    Boiling Point is a popular Taiwanese hot pot restaurant originated in Taiwan and was brought to the U.S. by owner Rick Chou, opening the first location in Hacienda Heights, CA in 2004. Unlike traditional communal hot pot, each diner receives their own small wok served over an individual burner to keep the soup bubbling throughout the meal. The restaurant offers roughly 10 distinct soup base, including popular choices like Beef, Lamb, Seafood Tofu, Milk Cream Curry, and polarizing House Special (which features fermented "stinky" tofu). Our favorites are the House Special and Spicy Beef. The broths were flavorful and paired well with their garlic soy sauce and spicy bean paste. The restaurant offers lunch specials which include a complimentary ice green or black tea. The interior of the restaurant is contemporary, trendy, and casual, though the space is relatively small compared to other Boiling Point branches. Service is limited, it's difficult to flagging down servers for our needs especially during peak times. Parking is primarily limited to street parking which can be difficult to find during peak hours.

    new wait list system not integrated w app, so u can no longer check prior to going. and you cant see how many ppl are ahead of you
    Van D.

    The Boiling Point app no longer shows their waiting list, so you are no longer able to strategically pick a less crowded location or anticipate how long your approximate wait would be. When my boyfriend and I arrived to the Boiling Point - Arcadia, the tablet where you checked into prior, was covered by a QR code, that forces you to allow your location because you can only join when you are there. There is no indication of how many groups are in front of you, or how long the approximate wait is... and no staff in sight for me to inquire with... Visually it looked like 3 groups of 2 and 1 group of 6 before us, which wouldn't be bad. But it turns out a bunch of people were waiting in their cars. The wait was 50 minutes!! Had I known so many people were in front of us, I would have gone elsewhere. My boyfriend ordered his usual #4 Beef ($20.35/dinner) and I ordered my usual #6 Milk Cream Curry ($20.26/dinner). The prices continue to increase but the ingredients are reduced and swapped with inferior alternatives. When the weather is cold, my body yearns for hot pot to nourish myself but waiting for nearly an hour in the cold was counter productive to my health. I also want to point out that they didn't allow anyone to wait inside. We don't plan on coming back to this location since it's especially small and crowded... and I am definitely reluctant to go to other locations as their quality declines and I can't even glance to see how long the waitlist might be.

    Joanna C.

    Love the food here, especially during lunch time. They have a lunch special, which includes a free drink (green tea or black tea), and the price is slightly lower than dinner. My favorite is either the seafood pot or the rose milky.

    #6 Milk Cream Curry Hot Soup
    Travis P.

    I've done a lot of takeout from this location, but this time we decided to dine in. It's one of the smaller Boiling Point locations, so lines can get pretty long depending on the time of day. We signed in through the app, and fortunately, since we were a party of two, we only had to wait about 10 minutes. Overall, the experience was great. The service was fast, and our food came out in under 10 minutes after ordering. The staff was really friendly, and everything tasted delicious. I actually like this location more than a few of the other BP spots. Love that they have drinks now! Parking - It's downtown Arcadia, so it's just street parking wherever you can find a spot.

    #1 House Special Hot Soup (no spice)
    Jodie T.

    Looking back at my old review... I have some updates! I did notice that throughout the last 2 years, the volume of music has gone down, which I greatly appreciate. Another point I would like to note is that although the price has increased a bit in the last ~5 years (which is what my old review was highlighting), their quality and portions have remained consistent. I understand that price increases of everything are to be expected, but I think I had written that because it felt steeper than other places. One minor change is that black tea is not an option for the lunch drink anymore, so the options are green tea or wintermelon tea. Honestly, I eat here way more than "on occasion", I am back at least twice a month (why did I even write that before). My favorite is always the House Special with vermicelli because it has a variety of ingredients inside, all of which I love. With the quality ingredients and delicious flavors, I leave feeling satisfied with my meal every time. It seems that I was previously a bit harsh, but I love BP and will always keep coming back :)

    A very convenient mini hot pot lunch--and it even comes with a drink! The waiter, Andy, was also excellent.

    Inside
    Kaitlyn L.

    I've tried the other boiling point locations and can definitely say the service here is the best. It was about a 20 minute wait on a Friday night. I love their Beef Hot Pot with vermicelli! I love that they have drinks so I can get my boba fix in as well. It is really clean but little seating.

    #4 Beef Hot Soup
    Christine M.

    good spot for hot pot! i ordered the beef hot soup with mild spice and extra vermicelli. you can choose between a side of rice or extra vermicelli. the sauces they provided pairs well with the beef! i was extremely full after the meal. service was attentive! they provided more hot water for the soup, gave napkins, and refilled water cups without asking. came on a sunday night and it was quite busy. they have a tablet to sign up on for the waitlist. i waited about 10 minutes. parking was easy and convenient.

    QR MENU
    Alice W.

    I love BP! To get on the waitlist, you need to turn on location services for your internet browser. (It's some website... not through yelp) Once seated, my friend and I were able to look at the menu via the QR code. I got the rose milky and really liked it!! It's a nice subtle milky flavor and didn't have any rose taste. lol! We also got free drinks w our lunch. I got the green tea but didn't realize it was sweetened. The staff were really nice. There were some trainees so they were all very attentive and came by our table often to refill our broth and waters. Free parking so that's also a plus!

    Jonathan K.

    Boiling point makes hot pot so easy and accessible! You can customize your bowl, spice level, add ons, and the lunch special hits when you can get a green or black tea to cool your mouth in between bites. The soup is warm and comforting, the meat is tender, and getting tofu and crab meat, there's just much packed into each bowl! The staff is nice and tries to get you in quickly and is helpful, the seats are spaced out so it feels roomy

    Beef Hot Pot (Spice Level: Mild)
    Jacqueline N.

    Alright I know you might think I'm crazy but sometimes I crave eating hot food on a super hot day. Who's with me?!? Anywhooo this spot has been here since I was in middle school! I remember the days of getting out early and going to eat hotpot with all my friends with their lunch special hahaha I really do feel like this spot is an 626 staple. You choose from a small, but mighty, menu of different broth flavors + toppings. It's a pretty speedy process as they bring the pot to you with all the goodies cooked. Then lighting that chafing fuel so the food is hot for as long as you want! The beef hot pot is a classic and always my favorite. Beware of going above mild for spice as it gets pretty fiery in my opinion. I do feel the consistency hasn't changed one bit. Although I do miss the days of the enoki mushroom but I'll live....maybe Sometimes parking can be a bit tough when there's a lot of families during prime dinner hour. However not impossible to snag a spot on the adjacent streets. Service is always quick and attentive and they also brought back the little cups of juice instead of the packets (The world is healing) So if you want a soup based lunch/dinner that's quick and satisfying, Boiling Point is your guy!! Final verdict: Slurp-tacular ;)

    #4 Beef Hot Soup
    Hanna O.

    This was my first time experiencing hot pot and it was SENSATIONAL! I already knew going in that this would be a fantastic experience solely based on the fact that my friend chose it as a lunch spot for us. ALWAYS trust your foodie friends; they know the way ;) There's 2 hour parking right outside the restaurant and if you can't find a spot there, there's plenty of street parking available. The dining room was spacious and was also PACKED with folks who were out for lunch. While the menu was compact, there was still plenty of variety! I was debating between the Taiwanese Special and the beef. I ultimately went with the latter, since the spice level for the Taiwanese Special as Flaming Spicy. I'd like to ease into that spicy experience eventually, just not today! Along with the beef hot soup (with medium spice), I ordered the winter melon juice - which was DIVINE! It was just sweet enough, supremely flavorful, and refereshing. Within a handful of minutes, our hot soup/stoves were delivered to us and we dove right in! The flavor of the broth as well as the variety of accoutrements were absolutely delicious! The fish cakes, cabbage, and tempura were my favorite of the bunch. I will ABSOLUTELY be coming back to Boiling Point to try more menu options, the next time I'm craving something soupy. This is also a great choice if you're wanting to go to hot pot but don't have a large enough group for the traditional pot-in-table setting. 10/10 recommend!

    #4 Beef Hot Soup
    Justin

    Boiling Point is one of the most consistent hot pot spots around. My top 2 would be the Taiwanese Spicy or Beef Flaming soup. One thing to keep in mind: the Flaming spice level at the Chino Hills location definitely hits different than the one in Arcadia. Chino Hills loads it up with some explosive chili oil that might have your stomach questioning your life choices (still worth it though). As for the ambiance, don't be surprised if it feels freezing while you're waiting for your food. They seem to keep the thermostat around 60 degrees, but you'll warm up fast once you start eating. As for the service, it's nothing amazing, but nothing bad either. Pretty standard and efficient. What keeps me coming back is the consistency. The flavors are always there, the ingredients taste fresh, and the quality never seems to dip. If you're craving dependable, flavorful hot pot, this is the place.

    Seafood Tofu

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    3 years ago

    Great service. Our waitress was very attentive. The soup was good. I especially like the sauces here. Atmosphere was pleasant.

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    3 years ago

    Always enjoy the hotpot here. Spicy beef pot is my favorite. My kids like this as well. Highly recommend to everyone!

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    Page 6 of 29

    Boiling Point Reviews in Other Languages

    Ask the Community - Boiling Point

    When will this or all locations be open for dine in?

    They're open for dine in. :)

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    Xiang Ji Arcadia 祥記傳家

    Xiang Ji Arcadia 祥記傳家

    4.2(197 reviews)
    0.4 mi
    $$

    This place is highly recommended by a church sister so decided to give it a try. And now it's my…read morefavorite beef noodles place beside my mom's kitchen. The lady at the cashier was so sweet and friendly. She patiently introduced me to their menu and food, made recommendations. I'm very pleased by her customer service. It is a small to medium restaurant, nice and clean throughout. Very welcoming like a family restaurant. It was a to-go order and they packed the food pretty well so the noodles don't get soggy. The flavor is so rich with layers, beef is braised so tender and the portion is super generous. My family and I enjoyed everything very much. I can't wait to go back and try more.

    This is a casual eatery. Nothing fancy but the menu has some Taiwanese classics so I gave it a try…read more Most people in the restaurant had ordered their beef noodle soup, and they smelled pretty authentic. But I ordered the pork intestine noodle soup because I don't see this on many menus. The flavor was average -- tastes familiar, but not something I would go out of my way for. The soup was weirdly lumpy -- I know it's supposed to be thickened with a corn starch slurry, but this was lumpy like someone didn't properly dissolve the starch in the slurry before adding it to the soup. Didn't really affect the taste but was not as smooth as I would've expected. I also ordered a side of braised kelp, which was ok but a bit sweeter than I like it. The staff was friendly and they were playing a Taiwanese song from 1989 that I heard when I was young, which adds to the nostalgia. It's not the best Taiwanese food I've had in LA but I'll probably come back to try their beef noodle soup. You know, for science.

    Photos
    Xiang Ji Arcadia 祥記傳家 - Gets busy on weekends. Seating area.

    Gets busy on weekends. Seating area.

    Xiang Ji Arcadia 祥記傳家 - 百頁豆腐、滷蛋

    百頁豆腐、滷蛋

    Xiang Ji Arcadia 祥記傳家 - 紅燒牛肉三寶麵

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    紅燒牛肉三寶麵

    All In Cafe - Pork Cutler

    All In Cafe

    4.3(172 reviews)
    13.8 mi
    $$

    Yummy Taiwanese food! Another review by David L. mentioned this place was similar to Sinbala and I…read morecan attest that it truly is similar. I ordered the pork chop rice and the pork chop had a great crispy exterior and was very juicy as well. The dish came with sauteed cabbage, half a tea egg, sauteed corn/peas/carrot mix and a bean curd. Portion was large and I was able to eat half for another meal! My friend got the chicken chop rice and the portion was even bigger than the pork chop rice! I will come back to try that one. Our group also ordered the popcorn chicken and that was juicy as well. Wished they added thai basil to the popcorn chicken but it was still delicious without it! Would 10/10 come back again.

    forgot @Jessica W. reviewed that this place changed owners. we liked their food from the past…read moreowner 牡丹/Chef. so hubby and I brought my mom and my MIL here for dinner on a Friday evening around 7pm. the place was small to begin with and it's packed with only 1 table of 4 left. the inside was upgraded/remodeled so it looked a lot cleaner than the previous restaurant. new menu design but basically the same dishes are available plus there're some Taiwanese street food. we found out the owner changed but they kept the same chef in the kitchen. when the dried tofu with pork 香乾肉絲 was served and my mom has the most picky tastebuds, without asking she said "this dish is very good". personally I was impressed with the cutting skill for the dish as both the pork and dried tofu are cut very thin so the flavor can easily get into the tofu and pork. and the dried tofu was soft like a noodle. the eggplants was also very tasty with lots of basil flavor. compared to the other 2 dishes, the braised tofu 紅燒豆腐 was ok as the sauce is a little too thick. and the fried chicken was bland. service was good and attentive. we would come back to have (don't need to try as it's the same chef) their famous "kidney with sesame oil 麻油腰花" again.

    Photos
    All In Cafe
    All In Cafe - Good tender pork chop

    Good tender pork chop

    All In Cafe - Tasty popcorn chicken

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    Tasty popcorn chicken

    Ding's Garden - pork chop fried rice

    Ding's Garden

    4.1(396 reviews)
    1.9 mi
    $$

    I have been a long time fan of Ding's Garden. I went to their original location in Rowland Heights…read moremany moons ago but have been only returning to their Arcadia location.  There's so many good items on their menu but here are my usual go to: *XLB - juicy and full of flavor. definitely tastes great eating it fresh *fried pork chop (appetizer)  - perfect portion size and crunch.  *shanghai noodles - my kids love this dish and we usually have to order 2. *shrimp fried rice - this one is a good portion size and tastes great.  *pan fried wontons - this is my hubby's favorite. we like to dip this with the XLB dipping sauce. this is surprisingly pretty juicy too so be prepared for it to burst.  If you can't tell by now, this is a great go to spot to fill the belly and not break the bank. Staff are really nice and on top of it. A clean establishment and this Yelper definitely gives it 2 thumbs up.   Tips: Indoor seating only. Accepts credit card. Restroom available for customers. Ask for the sweet chili oil. That's the best, that they keep in a cold fridge. Made fresh and is a great addition to your dishes. Parking is shared with other local businesses i.e. Vons, subway, Yifang, etc.

    My friend and I were craving Taiwanese food and came across this spot. We ordered the beef roll,…read morebeef noodle soup and the pork chop fried rice (not pictured, was too hungry). All of the dishes tasted so good. It had a comforting feeling to it. My favorite was the pork chop fried rice. The fried rice had wok hei to it and was flavorful. It didn't just taste like rice and eggs. The pork chop was also very tender! My friend's favorite was the beef noodle soup. He's Taiwanese and ranks this as one of the best ones he's ever had! The beef noodle soup was also flavorful and they give a good amount of tender beef pieces. The beef roll was just okay. The dough could've been a bit thicker and crunchier. It had the texture of a tortilla instead. Service was excellent! The server was quick and attentive. We received our food within 10 minutes of ordering. There is plenty of seating inside and parking is in a shared lot with other businesses. Would come back and would also recommend!

    Photos
    Ding's Garden
    Ding's Garden - Onion pancake

    Onion pancake

    Ding's Garden - Beef roll

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    Beef roll

    Boiling Point - taiwanese - Updated June 2026

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