Bottega was, by far, one of the best restaurants we visited in Napa Valley. From the moment we walked in, the beautiful ambiance, outstanding service, and incredible food made for a memorable dining experience. The lamb shank was absolutely delicious--an easy 5 out of 5. We also had the Wagyu beef carpaccio, which was excellent, the octopus, which was perfectly prepared, and the raviolo, which was rich and flavorful. Every dish we ordered was outstanding. If you're visiting Napa Valley, I highly recommend making a reservation at Bottega. It's located in a beautiful town, the restaurant itself is gorgeous, and the food is exceptional. We would absolutely love to come back on our next visit. read more

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After a disappointing start to the evening at another Napa restaurant, Bottega completely turned the night around. We were able to grab one of the last reservations of the evening, and after the short drive over, we were seated right at our 9:00 reservation time. From the moment we walked in, the hosts were warm and welcoming, and we knew we had made the right decision. One of the managers, Stephen, stopped by our table and welcomed us with complimentary glasses of Prosecco for the birthday celebration, which was such a thoughtful touch. Our server was attentive, friendly, and made sure we were taken care of throughout the evening. We started with the Pasta Fritta con Prosciutto--crispy, rosemary-scented pasta dough wrapped in prosciutto with mascarpone espuma, honey, and Parmigiano Reggiano. It was the perfect balance of savory and sweet. We also shared the Caesar Nero, made with little gem lettuce, black garlic, and Parmigiano crostini, which was fresh and flavorful. For cocktails, we both ordered the Porch Punch. Made with Redwood Empire Pipe Dream 101, yellow peach, oolong tea, lemon, vanilla, and clarified using the milk punch process, it tasted like a refreshing peach tea. The etched ice cubes with wine glasses and utensils were a small detail that made the presentation even more memorable. For our entrées, Face ordered the Salmon Risotto, while I had the Carbonara. The carbonara is topped with an activated charcoal Parmesan tuile, and while it looks dramatic, it doesn't change the flavor at all--it simply adds a beautiful presentation. The pasta was rich, creamy, and absolutely delicious. Bottega didn't just serve us an incredible meal--they rescued what could have been a very disappointing birthday dinner. The hospitality, service, and food were exceptional, and I'd happily make the drive back to Yountville again. read more

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Bottega is one of our favorite Italian places. Julia made this evening very special with her knowledge and welcoming spirit. She helped us navigate the large menu to make the evening fantastic. Tonight we had the squash blossoms, pesce crudo, salmon risotto, peach burrata and peach tart. Unlike many places, the chef created delicate seasoned items that touched our palettes with different tastes that all worked well like a well tuned orchestra. We like restaurants that go the extra mile to provide linen tablecloths and new place settings for each course. The servers , back servers and management were all involved in this excellent experience. When all worked well together, what else can we do but give them 5+ stars. Some of the attached pictures are from previous meals. read more

Bottega - Salmon with Brentwood corn risotto - Italian Near Me - Yountville, California

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Bottega is a restaurant located in Yountville that offers Italian food with inspiration from Napa Valley. There's an open kitchen with a lot of space but still has a mixture of upscale and casual interior vibes. This restaurant was one of the only places I found in the area to have reservations for a party of 10 online without needing to call or do a pre-fixe menu. We got here right at our reservation time and were seated at a long table. What I liked were the tagliarini bolognese al centro ($32) and the wagyu polpette ($25). The calamari ($25) was decent and the patatine fritte e tartufo ($16) had big portions but could've used a little salt. The carbonara ($30) was cooked al dente and while we took the suggestion from the server we would've preferred a bit softer. It was a solid and reliable dinner spot that is good for celebratory meals. read more

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My husband and I came here on Mother's Day while we were visiting Napa. In some poor planning on my part, I hadn't realized that we would be on here on Mother's Day weekend, and would probably need a reservation for lunch somewhere, which resulted in me scrambling to get a last-minute reservation the day before. Bottega wasn't our first choice for lunch that day, but it was a decent one, and one of the few restaurants in Yountville that could offer us a lunch reservation that day with our small dog. We had a very good appetizer of burrata with peaches and balsamic pearls. Unfortunately that was the best dish. I got the lasagnetta di zucchine for my main, which was like a version of lasagna with thinly sliced zucchini instead of lasagna sheets. It would be great for anyone who wants a lighter version of lasagna, and it proved to be a good main on this hot day. My husband got the Sophia Loren spaghetti. As with my main, it was good but not amazing. Our server was very nice, and the ambiance was pleasant. read more

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We were in town celebrating my mother-in-law's 60th birthday, and Bottega was a great place for dinner. The restaurant was clean, the atmosphere was inviting, and the staff was friendly and attentive throughout the evening. I shared the Calamari Fritti with my wife. It was crispy and cooked well, but the flavor was just average. I'd give it a 3/5. It wasn't bad, but it wasn't the standout of the meal. The Brasato di Manzo (braised short rib) was excellent and was the days special. It was fork-tender, full of flavor, and cooked perfectly. The presentation was beautiful, and the broccolini was a great side that balanced the richness of the dish. Overall, we had a really good experience and enjoyed celebrating a special occasion here. I'd definitely come back, and I'd absolutely order the Brasato di Manzo again. read more

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We stopped by Bottega for lunch before a wine tasting and were immediately impressed by the beautiful ambiance and top tier service. We started with the Brussels sprouts, which were soft and flavorful, though I personally prefer them a bit crispier. Similar to the carbonara, the added lemon flavor took away from the dish for me and overpowered some of the other flavors that would have otherwise shined. The arancini was excellent with a perfect ratio of rice to filling and an incredible cheese pull that made it a standout appetizer. However, our favorite starter, and arguably our favorite dish of the meal, was the Wagyu meatballs. They were cooked to perfection, tender and flavorful, and paired with a sauce that was absolutely incredible. In fact, they were one of the best things we ate during our entire trip to Napa. I would highly recommend stopping in just to order the meatballs. I was especially excited for the fish, but unfortunately the combination of the salt block and caviar made the dish overwhelmingly salty for my taste. We truly came for the carbonara and were disappointed that it did not live up to our expectations. There were so many elements that would have made it a perfect dish. The pasta was cooked beautifully, the sauce was rich, and the guanciale was perfectly prepared. However, an added citrus or lemon flavor overpowered the classic flavors we were hoping for and took away from what otherwise could have been an outstanding carbonara. The star of the meal was the Raviolo. Between the egg yolk, truffles, brown butter, and the rich filling, every bite was exceptional. It was easily one of the best ravioli dishes I've ever had and a dish I would return for without hesitation. Even the bread service was memorable. The Parmesan and garlic accompaniment was absolutely delicious and set the tone for the meal from the very beginning. While not every dish was a perfect fit for our preferences, the atmosphere, service, and standout dishes made Bottega a memorable stop in Napa. The Raviolo and Wagyu meatballs alone are worth ordering and are dishes we will be thinking about long after the trip is over. read more

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Had a very nice experience here while in Napa. Beautiful space and atmosphere. Wine list is large and well priced. Bread was served warm with soft butter. Split the brussel sprout salad which was so fresh and flavorful. Really enjoyed the raviolio which was delicious. Would not recommend the Sophia Loren pasta. Sauce was a little watery and not terribly flavorful. Their tiramisu was unique and covered in chocolate. Would go back just for that! Service was somewhat innattentive but would definitely return. read more

Dined here yesterday and as always it did not disappoint! The ambiance is always amazing and upscale. Our waitress was friendly and personable. I only come for the braised short ribs and they taste better and better each time I'm here. My husband ordered the wagyu burger and said it was delicious. I'll recommend this restaurant every time! read more

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Not sure if portions got smaller or maybe we didn't order enough but I did run our plan through with our waiter and the group left hungry at the end. We've been a few times and always enjoyed our time and the food here. Great flavors, great presentation, but def not good for family-style options for dinner. $2 per person charge for bread and garlic dip (which is delicious) plus their filtered water. Not sure if it's optional but they did just put the bread on the table and found it was added to the bill at the end. I guess it's determined when you don't get bottled water? We got a round of the Passionfruit Margs, which were a hit, as well as their tasty negroni's, and their Prickly Bear Sour (sadly no bear ice cube tonight). Ordered the Octopus, Calamari, and Shaved Brussels Salad for starters. We followed with three pasta dishes: the Agnolotti, Carbonara, and the Spaghetti. Then followed with The Branzino and Short Rib. All this for a party of 3 girls, and 3 guys and we were still hungry. Usually this amount of food at an Italian spot for dinner should suffice but could've easily added 3 more dishes. Was really excited to bring my friends here for a birthday dinner since the BF and I have always loved it but probs just need to order more from the jump next time. read more

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Had our anniversary dinner at Bottega and it was such a solid experience. It's one of those places where bringing a good bottle is 100% worth it--you actually have time to enjoy it since dinner naturally stretches into a relaxed three-course meal. Food was consistently great across the board, and the pacing made the whole night feel easy instead of rushed. Service was attentive without being over the top. Always a reliable spot for a longer, celebratory dinner. read more

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Beautiful restaurant with amazing staff. Went here after tasting wine and the salmon dish was amazing. Forgot phone eats first because I was hungry, but the salmon was cooked perfectly and the rice was creamy and it hit the spot. The wine pair with the salmon dish was wonderful. I asked for what they would pair with it and the staff did not disappoint. The tiramisu dessert was a bit of a let down. I wanted more tiramisu flavor out of it but it tasted more like a chocolate bar ice cream cake. Still a great experience overall. read more

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A very elegant spot serving truly Italian food and beautiful desserts. Everything feels authentic and thoughtfully prepared. The only downside, I can really eat only the bread here, but even that is fresh, warm, and genuinely delicious. read more

Great ambiance with fun vibes and helpful and attentive service staff. Dark and moody inside, definitely has a cool Napa vibe. The food was solid. If i could give a 3 1/2 star review, I would, however I will say since I can't it definitely rounds up to a four rather down to a three. I think that the food was well executed and quality. Overall, I thought the Bolognese was a little bit game-y but the hamachi was excellent as was the arincini. I would visit bottega again. read more

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The restaurant is absolutely stunning, and the service is truly top‑notch. I came for a birthday lunch and the staff went out of their way to make it feel special. The bread with garlic dip is dangerously addictive--consider yourself warned! Portion sizes lean on the smaller side for the price (hence the 4 stars vs. 5), but every dish is beautifully prepared with incredibly fresh, flavorful ingredients. Check out our photos and you'll see why Bottega earns such high ratings. My only wish is that the food and drink prices were a bit more reasonable. For us, it's definitely a "special occasion" kind of place, but a memorable one. read more

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We've been back a few more times since our first visit, and this has become one of our favorite Italian restaurants in the area. It's a great spot for both lunch and dinner, and perfect for celebrating special occasions. We've even brought family visiting from Southern California, and every visit has been a great experience. Favorites: Carbonara al Carbone - 5/5 Raviolo - 5/5 (a must-try and by far my favorite) Calamari - 5/5 Tiramisu - 5/5 Other dishes we tried: Bistecca alla Fiorentina (porterhouse steak) - 3.8/5 Decent, but at $175 it's not something we would order again. Burrata - 4/5 (a good, shareable appetizer) Bruschetta - 4/5 (simple and enjoyable; my son especially liked it) Piadina al Salmon - 4/5 Arancini - 3.8/5 (good, but not enough to share among six people) Insalata Cesar (Caesar salad) - 4/5 Costolette di Manzo - 4/5 (braised short rib that was tender and full of flavor) We recently celebrated a birthday dinner here, and the service was excellent. Our waiter was attentive to our needs. Reservations are recommended especially on the weekends, as it does get busy, though walk-ins are sometimes possible. Overall, this is a great place with good food, good service, and a welcoming atmosphere. . read more

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Bottega in Yountville delivers the kind of Italian dining experience that feels perfectly at home in Napa Valley--refined, welcoming, and deeply satisfying. I visited with friends during a relaxed day outing, and the restaurant's ambience immediately set the tone: warm, lively, and polished without feeling pretentious. It's the sort of place that invites you to linger. We began with the intention of ordering calamari, only to learn they had run out--a minor disappointment quickly remedied by our server's recommendation of the polpo alla griglia. It turned out to be a standout: tender, beautifully grilled, and full of flavor, proving the kitchen knows exactly how to let quality ingredients shine. The burrata caprese followed, fresh and creamy, a classic done right. For the main, I ordered the carbonara al carbon, and it was excellent--rich, balanced, and indulgent without being heavy. The ultimate compliment: I finished every bite. Service throughout the meal was attentive and friendly, enhancing the overall experience without ever interrupting it. In short, Bottega delivers on all fronts--pleasant ambience, thoughtful service, and genuinely delicious food. A strong choice for a Napa Valley outing and a restaurant I'd happily return to. read more

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Had a great experience here, wonderful staff and the food was good. The ambience is nice, good for a night out with family or your loved ones. Calamari for appetizer, crispy, good bite too it, almost a snapping sensation, not rubbery. 5/5 Tuna tartare with caviar, special of the night 5/5, super tasty. Brodetto ai fruitti di Mare 5/5 Seafood was very fresh, the croutons were insanely good. Complimentary dessert, also very good. Great experience overall. read more

Bottega - Tuna tartare with caviar and calamari - Italian Near Me - Yountville, California

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Nestled in a very cute Italian themed town with easily accessible parking this was definitely nice for aesthetics .It's a beautiful establishment with a very high end feel. We were sat almost immediately. We had a view of the kitchen which was cool. Definitely on the pricier side but everything seemed almost Michelin level. Service was good though toward the end it took us forever to get our check. Like other restaurants we partroned- no one askes how you would like it. They just put everything on one check. Kind of rude it you ask me. All in all I would probably not return. Half of my party left and god food afterwards because the portions are so small. read more

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I came here to celebrate my birthday month and they were gracious enough to take our group in 30 mins early! The place was bustling with a lot of customers with the excited chatter peppered throughout. Our table was situated next to the open kitchen, which allowed us to see many dishes flow out constantly. We started off the night with a round of Espresso Amartinis. Surprisingly, I like the citrus notes in this cocktail. Coperto - Get the bread! Calamari - Super crisp and loved Nero aioli pairing. Risotto - Perfect sear on the fish with a creamy risotto. Brodetto ai Fritti di Mare - This seafood stew is filled with seafood! The hard piece of bread in the broth was confusing as it's not propped on the side, but rather sitting within the broth. We all were wondering what that was! Wagyu Tomahawk - Perfect cook at a medium & perfectly sliced to share. Conserva d' Anatra - I'm not a big fan of duck, but this was pretty good! This had the right cook and crisp on the duck. Carbonara al Carbon - I'm a big fan of charcoal but this is the very first time I've had it in a pasta. This dish works though with the meld of the runny yolk & savory pasta Ricotta Gnocchi della Nonna - As described, these were divine with its pillowy softness. Costolette di Manzo - You get one large short rib (which is more than enough!). Very tender. The Birthday Dessert was small mini desserts with small mini desserts. Perfect dessert to share! Service was amazing and I would definitely come back again. read more

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We have always loved Bottega, but this time was the absolute best! It is so hard to put into words how good this food was! We went for restaurant month where you get three courses for $60... It did not disappoint! Pretty sure this is the classiest most beautiful restaurant around. And the service is just top-notch! Our server was Joey, but then there was another guy who did a lot and we loved him as well! But Joey was just friendly, hospitable and helpful, and just an all-around easy-going guy! Thank you, Joey! I will talk about the food in the pictures because there's just way too much to say here. But pretty much this is our new favorite restaurant in Napa and we have lived here for 47 years! Michael would have been proud! I will also post a picture probably 20 years ago when he signed my cookbook read more

Bottega - me, Michael and my beautiful girlfriend, getting my cookbook signed! - Italian Near Me - Yountville, California

A great place to celebrate an anniversary dinner. The staff greeted us and said congratulations as we gave them our name at the host stand. After that there was an anniversary card that was placed on our table. The tables are placed quite close to the other tables. You can easily eavesdrop into other peoples conversations with meaning to. so it's not as intimate as some may like. Service was fine although they could be a little bit quicker. We're pretty understanding so it didn't bother us too much. Overall food and wine were good. If you want to save a few bucks on wine you can bring in your own and just pay a corkage fee. I opted for the prix fie menu for $60/person as it was Napa restaurant month. I'm knocking off a star because they charge $2/person for the bread. Seems pretty ridiculous. I feel like if they're not going to make it complimentary, they should at least ask if the customer wants it. read more

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Came here to celebrate my husband's birthday and wow! Bottega absolutely delivered. We started with the Burrata and the Pasta Fritta con Prosciutto, which was dangerously addicting. For mains, we ordered the New York steak and the Tagliarini Bolognese al Centro. The steak was cooked beautifully. tender, flavorful, and just done right. But the bolognese... SO comforting and rich. To end the night, we shared the cannoli, which was the perfect sweet finish. It was light, crisp, and not overly sweet. Great food, great ambiance, incredible service and such a lovely spot for a special occasion. Highly recommend for date nights or celebrations. We'll definitely be back. read more

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Tonight we came to Bottega for my birthday and I was blown away by how caring Adam was. This is a manager that checks on his patrons. The Crudo and Bolognese were amazing. The restaurant is dimly lit and cozy, perfect for a celebration or date night. 10/10 highly recommend and so grateful to Adam for making my birthday so special. read more

Was greeted by friendly hostesses who made accommodations for party of six without a reservation, so grateful! Server and team were all so professional. Restaurant is beautiful and ambiance is classy. The salmon with risotto and the braised short ribs were exquisite. Wine offerings were lovely. A must visit when in Yountville. read more

Bottega - Italian Near Me - Yountville, California

I'm only giving three stars because the service was beautiful. But the food three out of four dishes for dinner was disappointing and or in edible. Since Micheal passed away, I think the business has gone very south. I ordered the Bronzino skin side up who does that. And a salad that came with it that was literally inedible. The other dishes were in their own way, sadly very underwhelming. Again the only reason I'm giving it a three star is because our waiter Joey was fantastic. read more

NAPA dining at its finest, well, not the finest, but really good. This was our final destination after a day long food crawl around the Yountville area. Everything we had was amazing, would definitely recommend eating family style so you could try a variety of different dishes. Expected a really good wine selection which they did offer, but is also nicely surprised by their unique cocktail menu. read more

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This used to be our favorite restaurant. We've celebrated so many events here. It really has gone to the meh side. First is the AI computer that answers the phone. Super annoying. Would not give us the front desk even though we asked. We ended up leaving a message about our reservation change. The menu hasn't changed in years but the prices have sky rocketed. Two mains, bread, and one coke came to $100. These were dishes they've been serving for literal years. The dining room was cold. In fact, freezing. Our table was uneven and constantly tipped. We had to ask for water refills, a pet peeve of mine. The place was almost empty and I know why. Breaks my heart to see a favorite place just give up on trying. read more

I had a fantastic lunch at Bottega Napa today! The cocktails were unique, the food was INCREDIBLE! I could have stayed and had dinner there as well! shout out to Steven the New manager who really went out of his way to make us feel welcome!!! read more

Bottega - Spring cocktails!!! - Italian Near Me - Yountville, California

Stopped here on the trolley wine tour for lunch. Our huge group was seated at separate tables by our individual groups- so nice so we could just relax and chat with our friends. We chose the wine flight with the meal- and loved every wine they served us. Each plate was delicious. We wished we had time to go back for dinner.... Wonderful experience- I'd recommend to eat here, if you have the chance. read more

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Had dinner here when visiting Napa last month . Second time visiting...ate here last year also. Both times I had the Spaghetti alla Sophia Loren. Not your typical spaghetti dish. The pasta sauce is light and the freshly made pasta wound into a tight nest. Delicious. My sister-in-law ordered the spicy chicken dish which had the perfect amount of spice and was the most moist chicken I've ever seen come out of a restaurant. Cute place but hard to find the front door and as luck would have it, it rained the night we went. Overall good experience Food was a 5 Trying to find the entrance dropped the score read more

Bottega - Pollo alla Diavola - Italian Near Me - Yountville, California

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My bf and I made easily made a reservation for around noon to celebrate our anniversary. The service here is great, we were seated almost immediately and were given a cute little card congratulating us. ordered : (5/5) - Brussels sprout salad: this was recommended for us. I've never had raw Brussel sprouts and was pleasantly surprised. It had a lemony flavor and was refreshing. - Wagyu meatballs: this was delicious! It was super flavorful and umami. It paired perfectly with the salad that we ordered - Clams: this was delicious and not too salty. The seafood broth was so good and went perfectly with the bread. service: (4/5) The servers made great suggestions! However I will say they serve the food extremely slow. vibe: (5/5) Dim lights, fancy ambiance. Great for dates or families. Good for a before/napa meal. parking: (5/5) Small parking lot! overall: I would definitely come back as this place is one of the easier places to book! read more

Bottega - Dessert - Italian Near Me - Yountville, California

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Bottega has a beautiful setting and, as expected, an excellent wine selection. The Brussels sprouts were fantastic, crispy, flavorful, and perfectly done. However, we were disappointed with the pasta dishes. Both the carbonara and the risotto were so heavily salted that they became nearly inedible. Unfortunately, we couldn't finish them. We really wanted to love the food, especially given the reputation, but the seasoning was a major miss for us. read more

Bottega - Italian Near Me - Yountville, California

The food, atmosphere, and the staff were amazing! I would definitely try the short rib meatball, as well as the Brussels sprout salad. The espresso martini was chilled with liquid nitrogen. What a treat. Both Eric's were amazing! read more

Bottega - Espresso martini - Italian Near Me - Yountville, California

I cannot believe it's taken this long to dine here!! Everything about this place says AMAZING! Service, ambiance, location and food! Just excellent. Loved the Brussels salad. The lemon dressing is perfect. I had the raviolo and it was sooo good. Puffy and soft deliciousness. We were checked on several times with friendly service. I love the not so serious romantic vibe (at least where we sat). It was the perfect touch for our anniversary lunch. I would absolutely come back and dine here. Plenty of parking and take some time to take a stroll afterwards. read more

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I think this might be my favorite Italian restaurant in the greater Bay Area / Northern California area to date! From an ambiance perspective: the covered patio felt refreshing but still secluded from people walking by, and it was dim without being too dark. It was busy and lively without being too loud. Great date night spot! From a service perspective: we had a great waitress. She was personable, had good recommendations for us, and was attentive without being overbearing. For food: we loved everything we ordered, including the complimentary bread with garlic olive oil dip. The octopus was tender and the Caesar salad was flavorful without being over-dressed. The carbonara with activated charcoal pasta was unique and SO delicious. The pasta was al dente and the carbonara was the right eggy consistency, and had a good balance with the salty guanciale. Our steak was cooked perfect medium rare and the char flavor tasted good with the cacio e pepe. We also enjoyed both the cannolis and donuts for dessert! The orange flavor on the cannolis was refreshing and something different, and the chocolate for the donut holes was very rich. Will definitely look forward to coming back here again! read more

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We started our morning off with a wine tasting tour at Promontory. After a wonderful tour, we were ready for an equally amazing lunch with fresh and diverse flavors. We sat on the patio to enjoy the beautiful weather and were greeted with the best service. They had many specials to choose from and we actually ordered two of them. We started with their burrata salad with pistachio and balsamic pearls which was an explosion of fresh and delightful flavors. Next we ordered their special appetizer which was a lump of generous amount of crab on asparagus and fried egg. The rich yolk mixed with the crab and crunchy asparagus was an amazing combination. Lastly for our entree we spilt an order of the halibut risotto in a cream sauce with mushrooms and asparagus. The fish was cooked perfectly with a nice sear and buttery texture. The risotto was masterfully cooked with the sauce being creamy without feeling too decadent. The meal was satisfying and hitting all the flavor profiles I was looking for without the guilt. I'd highly recommend exploring the menu here at Bottega and trusting their specials read more

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We visited this small town looking for some good food and stumbled across this beautiful place. We were greeted and sat immediately. I would have liked a server to come quicker as it did take some time and they were not busy. We finally got service. Your soda selection is by the bottle not out of the fountain. I'm sure most order wine. We ordered the calamari which was amazing. Lightly battered and so tender. They brought out homemade bread with a dipping sauce that was heavenly. The Carbonara al Carbon was something else that seemed fresh from Italy!! This dining experience is a once in a lifetime. I highly recommend this place to dine at. read more

Bottega - Dining area - Italian Near Me - Yountville, California

If you are visiting Napa Valley, you MUST try this restaurant. I had never heard of it but while wine tasting it was mentioned and our group decided to try it last minute and we were not disappointed. The restaurant was easy to locate and is beautifully decorated. It has an upscale elegance that I loved. We tried 3 appetizers, 3 entrees and 3 desserts and they were all deliciously flavorful. (Details listed below) Apps: Polpo alla Griglia (octopus) Calamari Cuori di Carciofo (artichoke) Entrees: Orecchiette alle Vongole Branzino alla Griglia Fusilli alla Michelangelo Desserts: Zeppole Affogato I can't remember the name of the third and I didn't photograph any of the desserts We asked our waiter for a wine recommendation and it paired perfectly. We had a great experience, and we were all impressed with the service, and food. read more

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