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    Bread House

    4.2 (131 reviews)
    Closed 7:00 am - 3:00 pm

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    BREAD HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids

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    Stanley C.

    So disappointed. Like other reviewers have said, their baked Char Siu Bao used to be among the best with nice chunky pork filling, with little or no artificial coloring. But the last two times I bought from them this year, the latest being this past Sunday, 4/20, I found the filling to not be chunks of pork but what looked like GROUND pork. Hopefully this is just a temporary change, but like I said, the filling was like this the last two times I bought from them. The bread is still very good, but that ground pork filling just doesn't do it for me. Their baked bao WAS better than Sing Cheong Yuan, just down the street, but now, it's back to SCY for me.

    Jasmine J.

    I always stop here for the baked red bean buns (since Sing Cheong Yuan stopped making theirs) and some red bean donuts rolled in sugar (like a malasada). Price points are the best in the area at $2 a pop with good quality red bean filling. Saw an open tray to the right of the register with blueberry cream cheese scones cooling. Asked if they sell these too, got an affirmative, and at a decent price. Snagged one and decided to eat it now..let me tell you all, their scones are a revelation! I happened to have a Diamond Head Grill and Market/Bakery's blueberry cream cheese scone two nights prior, and damn - Bread House's version just knocks it out of the park!!!! The scone is not too bready or heavy, crumbles just right, has large blueberries that pop with a sweetly mellow and tart flavor, a generous middle layer of cream cheese through the scones, and has just the slightest crunchy crust at the outer corners. It isn't too small, and not too large. This scone is also fresh and light, and cheaper than the DHG one. DHG has gotten really lazy about making their scones with one dollop of cream cheese, super bready and buttery dough that's tasting more like a muffin with maybe 2 blueberries max. If I didn't care about eating a balanced diet, I'd have these scones every day!! Such a great find.

    Love the Baked Char Siu Manapua's
    Ramfis B.

    There are two items at The Bread House located in Chinatown that gets me all weak in the knees and that's all thanks to the Mayor of Chinatown also known as the Ambassador of Yelp Paul C :) The funniest thing is that I haven't even set foot in this place but know this place all to well because whenever I meet up with the Mayor of Chinatown and other good friends I have met throughout the years from Yelp he always gives me some Baked Char Siu Manapua and Almond Sticks to eat the next day and will last us the Whole Week. Everyone talks about Sing Cheong Yuan's and Royal Kitchen's Baked Char Siu Manapua but let me tell you don't sleep on the Baked Char Siu from The Bread House. The Bun is Pillowy Soft and very tasty and the Char Siu Filling is Nice and Chunky and not Red like most places have their filling. Now I can see why their Bread is so popular here at The Bread House. And another must get here at TBH is The Almond Stick. No words can describe how sinfully delicious these are. Light,Flakey, not overly Sweet is how to describe The Almond Stick. But eating this takes a lot of skill because it's a hot mess trying to eat it but it's so darn good judt make sure you eat it with the plastic bag so you eat all the flaky puff pastry with Slivered Almonds at the bottom of the bag...LOL If you are ever in Chinatown definitely give this place a try. What a dynamic duo these two items are. all thanks to Paul C

    Deborah P.

    Thank you fellow yelper Paul C. For always going down here and getting all different kind of pastries for us to try when he brings it to our yelp get togethers. But he is correct you have to go early to get the good stuff like their banana bread. Went today but a little later like 11:30 or so and yup the bread was sold out. So I got their coconut cream bun. It was moist and you can taste the coconut on the top. You can go crazy looking at all different pastries and different kind of buns like (hot dog bun, char siu bun, curry fry bun etc). Its a place where its probably well known for the people who always shop in chinatown for vegetables and fruit and meats, fish. Try their pastries and buns if in chinatown. You won't regret it.

    MMmmmmm almond stick!
    Mikey H.

    I was looking for a bakery and Bread House came up. Reading through the reviews, the Almond Stick kept coming up, so I had to try it. Scored parking in front, and if I was hungrier, I would've gotten some pork hash from Sing Cheong. Entered BH, and I heard a friendly hello. Couldn't find the almond stick, and then I saw she was wrapping them. I said I'd like one please. He: (inaudible)...40.. I gave him $2. He: $6.40 Oh, okay...gave him $7, and the friendly woman gave me my bag. So I guess they are only sold as 5 sticks. Which maybe he said...I don't know. Anyway, they are delicious! And they stay crispy after a few days. Some places, the crispy pastries get soft, but these were great! I agree with Terry K. that the service was a bit rude, but the woman was nice. Definitely look past the guy and just get your stuff and go.

    Coconut bun
    Gabriel P.

    My wife picked up a coconut bun for our snack. The bun was soft and a little gummy. The the cream filling was lite. The coconut taste came from the. bun and the sprinkle of coconut on top. I would buy it again We have Paul C . to thank. He gave us a mini loaf of banana bread which was very similar to the taste and texture of what I make. Actually that's what my wife went in to get. They ran out so to early. Enjoy

    Tart
    Bryan G.

    Coconut tart. And Dan tan,custard flaky and crunchy.Good for breakfast and they have baked bread. A diamond in the rough in Chinatown . Good service and clean bakery.

    Storefront
    Nadine C.

    Baked goods in Honolulu's Chinatown... I have been to this Bakery so many times! It consistently has high quality, good looking, reasonably priced items. It's time for a review... PARKING: metered street parking is free on Sundays and holidays. There are municipal parking lots nearby SERVICE: friendly and efficient. The pleasant female cashier thanked me for my business and said that she looked forward to seeing me again soon ENVIRONMENT: the door is open and I can feel some air conditioning inside the bright, clean shop. Everything is neatly labeled and priced. Grab a tray, place a sheet of waxed paper on it, get a pair of tongs, and help yourself. The cashier will bag each item separately and place your purchase in a brown paper bag. FOOD: there's too many to mention. Examples are custards, sponge cakes, savory buns, Cha siu bao (bbq pork bun), scones, tarts, and cheesecakes. Try 'em all! Life is short and unpredictable. Gotta enjoy a treat once in awhile!

    Lika G.

    This space is your typical Chinese self serve bread/donut shop they are famous for their Japanese cakes but I don't care for those. My favorites are the milk bread pineapple bread so many to choose from it's hard to say what I like best. Stop by if ur in the neighborhood there may be something you want there. Shop is small limited street parking

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    Okayama Kobo Bakery & Cafe

    Okayama Kobo Bakery & Cafe

    4.5(367 reviews)
    1.4 miKaka'ako

    Loved the baked stuff and drinks. It is outdoor and take out mostly so not…read moreGreat when it rains. Plenty of outdoor seating I order a ton of random Stuff between sweet and savory The hot dog in bun was exceptional

    You can't help but notice the line…read more Staying directly across the street from the bakery gave me a front-row seat to its daily ritual. Every morning, without fail, people gathered outside waiting patiently for pastries. No flashy signs. No gimmicks. Just quiet consistency. That alone intrigued me. By the second day, my mind was made up. I'm an early riser, so the plan was simple: go on my usual morning run and arrive before the rush. Japanese culture and craftsmanship have long fascinated me. Through close friends with family roots tracing back to Japan, I've developed a deep appreciation for the culture -- the discipline, the rituals, the precision, and the respect for process. There's a beauty in the intentional pace at which things are done. Nothing rushed. Nothing careless. This bakery embodied that philosophy perfectly. The space itself was small, modest, and aromatic. No overdesigned interiors. No influencer bait. Just the comforting smell of fresh bread and butter hanging in the air. Some bakeries hide behind elaborate architecture and presentation, but this place understood something more important: when the product is exceptional, the product becomes the attraction. The pastries ranged from playful and charming to elegant and refined. The Salt & Butter bread was an instant staple -- savory, warm, and impossibly light. The dough practically dissolved like air. Thankfully, nothing felt overly heavy, because I completely lost control of my ordering strategy. The Kobo Kuma -- a soft bear-shaped bun filled with homemade vanilla bean custard -- was perfection. Equal parts cute and comforting. The Cinnamon Roll was solid, but the Haupia pastry completely stole the show. For those unfamiliar, Haupia is a traditional Hawaiian coconut pudding found throughout Polynesia. The flavor here was subtle yet lingering, delicate without disappearing. The kind of flavor that quietly stays with you long after the last bite. Then came the Blueberry Danish -- beautiful, buttery, and perfectly sweet. I didn't even make it to the savory options this time, which honestly just gives me another reason to return. And I absolutely will -- whether back here in Hawaii or perhaps at one of their mainland locations in Los Angeles. Some places become popular because of hype. Others because of quality. This bakery earned its line.

    Photos
    Okayama Kobo Bakery & Cafe - Coffee anyone?

    Coffee anyone?

    Okayama Kobo Bakery & Cafe - Cinnamon roll

    Cinnamon roll

    Okayama Kobo Bakery & Cafe - Coconut haupia bun

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    Coconut haupia bun

    Leonard's Bakery - A dozen goodies

    Leonard's Bakery

    4.5(10.3k reviews)
    3.7 miKaimuki
    $

    Parking: There is a small lot but better off trying the residential streets nearby with easy free…read morespots. Interior: GO INSIDE TO ORDER. OUTSIDE IS JUST LOOKS PACKED BECAUSE PPL WAIT FOR THEIR ORDER. Wait Time: Line inside took less 5min and about 10min for order to be ready. Items Order: Filled Malasadas $2.75 - COMES FRESH AND HOT! The dough is soft and airy on the inside and the shell is slightly crispy and chewy. SO GOOD! I get it cinnamon sugar coated with custard filling and for fruit fillings get the lihing coating. Ube Butter Mochi $3.85 - Ube flavor was medium strength. Mochi was soft and really good after reheating in airfryer. Slight crunchy top layer was really good. 10/10 Custard - very rich and creamy. not too sweet and it's packed! 10/10 Seasonal mango - Mango flavor was so good and did not taste artificial. Highly rec!

    I can see why this spot is so beloved. They know what they are good at and keep the menu limited…read more Over my vacation, I tried 6 flavors they offered. I tried Dobash and the original at a mobile by Windward mall. The food took a while to get but totally worth the wait. The malasadas were nice and warm. I also visited the bakery and tried the guava, macadamia nut, cinnamon, the special of the month (blueberry) and I wanted to try the custard but they accidentally gave me one with no filling . Even though they mixed up the custard one, the other flavors were great. The service was faster at the main bakery. I learned that they also serve coffee so next time I'll head there and try the coffee too. Totally recommend going and trying all the flavors if you can. Heads up that there is no seating so prepare to pick up and go. Also, the parking lot is pretty small so I recommend parking in the Safeway parking lot across the street. It's a mini shopping center so should be okay to park at for a quick stop.

    Photos
    Leonard's Bakery - Original Malasada

    Original Malasada

    Leonard's Bakery - 3/29/26 get the guava & mac nut filled ones

    3/29/26 get the guava & mac nut filled ones

    Leonard's Bakery - Inside of a Guava filled

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    Inside of a Guava filled

    Liliha Bakery - Lilikoi Portuguese Malasada.

    Liliha Bakery

    4.3(4.1k reviews)
    0.9 miKalihi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    There's something quietly electric about stepping into Liliha Bakery on Kuakini, It's not just a…read moremeal, it's a front-row seat to a Honolulu classic in motion. Their famous pancakes, fluffy, golden, and just the right kind of indulgent, paired with a hearty omelet that hits that comfort-food sweet spot. The coffee keeps things grounded, rich and reliable. And the service? Warm, attentive, and genuinely local. But the real magic lives in the back. Watching the bakers at work feels like peeking behind the curtain of a show, trays sliding, hands moving with purpose, decades of tradition humming along in real time. It's equal parts diner, bakery, and local legend. You come for the pancakes, but you stay for the rhythm of it all.

    Photos
    Liliha Bakery - My mom is paying for our treats!

    My mom is paying for our treats!

    Liliha Bakery - Potato Mac salad (Dec 2025)

    Potato Mac salad (Dec 2025)

    Liliha Bakery - Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

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    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

    Kamehameha Bakery - Poi Glazed Malasada - so fresh and yummy!

    Kamehameha Bakery

    4.4(1.1k reviews)
    1.1 miKalihi
    $

    MENU UPDATE- 2026 Customer service is amazing. Very…read morewelcoming and informative with the menu & best items.

    @fortunefoodfinds: "If you DO-NUT know, you can find banana fritters here! You read that right, I…read morecame across n' scored the last banana fritter that KAMEHAMEHA BAKERY in Kalihi had for the day n' also picked up our usual go-to poi malasada, strawberry malasada, orange malasada, n' da kiddies chose a glazed donut, donut twist, n' chocolate covered long John. When you get the last one, it's like the feeling that you won!" SERVICE: fully staffed INTERIOR: when you enter the line forms to the left n' moves across to the right, narrow space, no dine-in just pick up n' go, canned soft drinks n' bottled water are available for purchase that are located in the fridges to the far left. EXTERIOR: next door to Ubae in Kalihi WAIT TIME: right under 10 mins from entering to leaving PARKING: free lot OVERALL COMMENTS: it's been years since my last visit n' I usually come for the poi malasadas so when I saw that they had one banana fritter, I had to have it! I've only had a banana fritter in Cali so this was a nice surprise. Bc it was banana mixed with apple, it had a hint of banana flavor. Crunchy n' glazed exterior with a very soft n' cinnamon interior. The malasadas are always tasty. Out of the poi, strawberry, n' orange, the orange has the most flavor come through. Ofc my kids highly enjoyed their donuts. Prices are really good on all the items we got ranging between $1.55 - $2.12; we spent right under $12 for everything. Will be back again!

    Photos
    Kamehameha Bakery - Poi Haupia - inside

    Poi Haupia - inside

    Kamehameha Bakery - Custard Danish.

    Custard Danish.

    Kamehameha Bakery - Banana Fritter $1.55

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    Banana Fritter $1.55

    Kona Coffee Purveyors - Pineapple & coconut almond croissant with oat latte

    Kona Coffee Purveyors

    4.4(2.6k reviews)
    3.3 miWaikiki
    $$

    I had planned to go to Kona Coffee Purveyors for coffee and a sweet treat in the morning before a…read morefull day of activities. I was staying in Waikiki and Kona Coffee Purveyors was just a short walk away in the International Marketplace shopping center. As I came up to the shopping center shortly after 7am, I noticed a long line, and thought to myself, this couldn't possibly be for Kona Coffee Purveyors, right?? But unfortunately for me, it was. I didn't see how long the line extended, but I knew I didn't have time to wait, so I ended up getting coffee elsewhere. A few hours later, around 11:30am, I was back in the Waikiki area and happened to be walking past Kona Coffee Purveyors. I saw there were maybe a handful of people in line, so I decided to drop in. I ended up getting a latte, black sesame kouign amann, and pandan coconut tapioca pudding. My favorite was the pandan coconut tapioca pudding which was delightfully light and not too sweet dessert. Black sesame kouign amann: A twist on the classic kouign amann. A beautiful blend of crunchy and soft. The black sesame filling adds a nice flavor. Pandan coconut tapioca pudding: Pandan pudding, coconut tapioca, topped with coconut macaroon. This seems to be a seasonal/limited item. Their desserts are from b patisserie, and they all looked soo enticing and pretty! It was a nice place to sit and leisurely enjoy coffee and pastries. I would say this place is not worth it right when they open, only because the line is soo long and it's very hectic with people fighting for seating and getting their orders in. I would recommend going later in the morning or in the afternoon to avoid the morning craze.

    Very long longs. Be prepared to wait in the morning hours. Pastries were good but as black coffee…read moredrinkers, the coffee was just lacking for us. I don't know if I'd wait in that long line again just for those pastries. Nitro: 2/5. It was super bitter and not a good nitro at all. Drip coffee: 4/5. Nothing special but not bad. Banana chocolate croissant: 5/5. Very good. Lilikoi pastry: 3/5. Tasted good. But was not wowed. Pistachio pastry: 5/5. Loved the pistachio cream and the pastry was tasty.

    Photos
    Kona Coffee Purveyors - The famous pastry

    The famous pastry

    Kona Coffee Purveyors - Banana chocolate croissant - sooo good!

    Banana chocolate croissant - sooo good!

    Kona Coffee Purveyors - Sample drink

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    Sample drink

    The Local General Store - Black sesame mochi danish

    The Local General Store

    4.7(164 reviews)
    4.4 mi
    $$

    My friend has me loving these pastries from local general store. I have been horrible with taking…read morepics but got to eat more of their delicious baked goods. Since it was their anniversary on Sunday, also got their celebratory funfetti cupcake which also like their baked goods did not disappoint. The croissant base of many of their pastries is flaky. When fresh it crunches with every bite that you take. This time around we had the cinnamon roll, mango danish which had a chocolate mochi filling, and their char siu bun. It's such a neat take to have char siu in a croissant. We are used to having it in the doughy bao bread but in a croissant, savory with a crunchy outside tastes so much better. I love sweet but this one wasn't overly sweet, who would have thought that mango and chocolate pair so well together. It's the summer months, fresh mango on pastries. It was the perfect ripeness. For the cinnamon roll, you honestly cannot forget get their cinnamon roll...It's flaky and again the frosting is not overly sweet. Can't wait to get another box of their pastries again soon.

    I met up with my friend at the Local Heneral for a quick snack. I was pleasantly surprised by the…read moreselection of food and pastries. It's a cute little shop with benches facing the windows to people watch. It was hard to pick one item, but I ended up trying the Char Siu Croissant. I loved the flavors combining the sweet glaze and the savory meat. It's now one of my go-to weekend treats!

    Photos
    The Local General Store - Black sesame mochi danish cross section

    Black sesame mochi danish cross section

    The Local General Store - 3 delicious pastries!

    3 delicious pastries!

    The Local General Store - Front entrance

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    Front entrance

    Pipeline Bakeshop & Creamery - Pumpkin Crunch

    Pipeline Bakeshop & Creamery

    4.4(892 reviews)
    4.6 mi
    $$

    I love Pipeline Bakeshops Malasadas! I have been to several Malasada places in Hawaii but | love…read morethere's the best for the following reasons: 1. the size of the malasadas: some restaurants tend to make their Malasadas smaller and when places do this it ruins the overall texture and quality of it. The bigger the malasadas size the more airy and fluffy and more bread layers that will be inside. 2. their malasadas always taste fresh and the same quality each time. 3. their malasadas don't feel oily or heavy at all Overall I would highly recommend this place for their Malasadas! I'm so happy to have found them. I can back multiple times on my trip. They also have other desserts too that I have yet to try. They have ice cream, cakes, and other desserts Also tip: if you are ordering a malasada also order a coffee or a matcha drink to go with it. The cinnamon sugar from the malasada just matches so perfectly with a drink this restaurant is also a nice place for walking! There's lot of stores and restaurants to walk around! I'm trying to remember but I think there was a book off that was not too far from here! If you either drive or maybe walk. Service: staff was super helpful and friendly while I was there. I was having an issue with my online order because my phone was being glitchy and they were so nice in helping :) Also wanted to note their branding is so cute!! They even sell merch items too

    Everyone knows to go to Leonard's for freshly made malasadas, and the constant crowds there attest…read moreto their quality and variety (review: https://yelp.to/jaduiZfQRq). However, there are many alternative malasada purveyors throughout Honolulu, so I depended on local vloggers to find the best ones. This one popped up often on YouTube, and as luck would have it, we were dining at The Pig & The Lady on the next block. How calorifically convenient. We took the opportunity to stop by for a pre-dinner snack since they closed at 6PM. It's a cute shop with multiple sweets including quite a selection of housemade ice cream and delectable mouthfuls called Cake Bombs (Photo 10). We decided we would be good and ordered one unfilled Malasada each. Dusted with various sugar flavors, they were just $2.65 a piece. I went for the Coffee, while Jamie chose the daily special, Cinnamon (Photo 6). They were soft and tasty, quite comparable to Leonard's albeit a tad smaller. That wasn't necessarily a bad thing since we had dinner ahead of us. However, we let temptation get the best of us and shared a $5.50 slice of the Ube Haupia Mac Nut Bar, a yummy combination of sweet potato and ube topped with haupia (coconut milk pudding) on a macadamia nut crust (Photo 9). Truth be told, it stole the show from the malasadas. FOOD - 4 stars... the malasadas were good, but that ube dessert was next level AMBIANCE - 4 stars...really a takeout operation with a lot of temptations SERVICE - 4 stars...very calm and orderly TOTAL - 4 stars...yet another spot for sweet Hawaiian decadence RELATED - Exploring Hawaii? Here's a collection of places I've visited and reviewed: https://yelp.to/U7YPblfoMP

    Photos
    Pipeline Bakeshop & Creamery - Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Interior during Malasada Day / Fat Tuesday, 2/17/2026

    Pipeline Bakeshop & Creamery - 1/2 dozen malasada

    1/2 dozen malasada

    Pipeline Bakeshop & Creamery

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    Liliha Bakery - Steak and Eggs

    Liliha Bakery

    4.0(1.6k reviews)
    3.3 miWaikiki
    $$
    Locally owned & operated
    73 years in business

    Good bread pudding. Very good blueberry scones. Good mochi ball. Everyone likes their order, but we…read morebought too much to eat it all fresh. What we ate fresh was fantastic, what we waited a day for was good. Quite a line, but it moved quickly. Looks like they are used to dealing with it and they did so nicely.

    I love the original and Nimitz locations. Love the hectic ambiance and great food and bakery. The…read moreWaikiki location last week just didn't work for me. I'm happy to see a local business thriving but I hope they can improve their customer flow. The baked goods looked as inviting as always but they seemed a day-old or something. The butter horn was hard and not flaky as I've come to expect and the chocolate of the Boston Creme donut wasn't creamy. They may wish to consider: 1, Clearly delineating the line for the restaurant from the bakery. It was super busy for both so there was a lot of confusion. 2. Perhaps placing the number machine for the bakery closer to the door? Tourists aren't familiar with the system so it leads to some unnecessary dissatisfaction. 3. The staff had to leave the counter to get coffee - hot or iced. The condiments for the coffee were on the showcase so people had to be in everyone's way to get their sugar and cream. In fact, if you were standing near the door you had to go through people waiting in line back into the establishment to get those items. But, with all this, the two ladies at the counter were remarkably composed and helpful.

    Photos
    Liliha Bakery - Dining area

    Dining area

    Liliha Bakery - Onion Roll ($2.89) - very rich. Overall savory, but the dough is a bit sweet.

    Onion Roll ($2.89) - very rich. Overall savory, but the dough is a bit sweet.

    Liliha Bakery - Inside view

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    Inside view

    Bread House - coffee - Updated May 2026

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