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    Brick and Flour

    3.9 (2.2k reviews)
    ModerateMexican
    Open 11:00 am - 12:00 AM (Next day)

    Order Brick and Flour Takeout or Delivery

    Brick and Flour Photos

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    BRICK AND FLOUR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Christopher R.

    I was on a work trip and was looking for a place to eat. I found this place through Yelp. When I entered the restaurant I was greeted by staff. Staff were friendly and helpful. I had the breakfast taco, house special taco, carne asada taco and fish taco. The tacos were phenomenal, delicious and very filling. The ambiance is customer friendly. The menu has a lot of great choices and variety of food.

    Denise C.

    This place was such a fun surprise! The location was easy to find, although parking in the front isn't ideal we made it work. When we walked in we were greeted immediately with a welcoming smile. We ordered a torta and the carne asada fries. The serving was so generous and the food was so flavorful. There's not much seating aside from a few stools and a high top area as it's more of a pickup spot. But either way I would recommend it. The only reason I didn't give it the five stars is because I felt like the torta bread was just a little dry. But the rest was flavorful and enjoyable.

    Alice H.

    I got the breakfast burrito with bacon and me and my friend shared the carne asada fries and she got the elote. The breakfast burrito is HUGE it was really good. I enjoyed it. The hot sauce was not poppin. I need that roja hot sauce LOL. Carne asada fries were also very good. Something about using nacho cheese makes it that much better. We came here after a hike so the food really hit the spot. It was really expensive for everything tho. Our total was like $50. Crazy!!!!!

    Kathy M.

    I found street parking for this location. The parking lot directly behind this place does not allow parking for Brick and Flour. The door said PULL, but it went the other direction instead and the person who was behind the door pulled towards them as we were entering the establishment. You order the food first and they will call your name when the order is ready. As we were waiting for our food, there was a lot of wind coming from the open door. I tried to close the door to stay warm, but I think the door was broken because it wouldn't remain closed. Also, as we were waiting, we noticed bugs flying in from the door and going to the window (saw a big mosquito in front of where I was and some little gnats of some sort). Due to the door remaining opened, I was really cold and couldn't be comfortable. Even another lady sitting next to us tried shutting it, couldn't do it, so she moved to another spot while waiting for her food. There really wasn't any tables for you to enjoy your food. We went there hoping to eat there and celebrate a birthday. There were a few counter spots with chairs, that maybe 10 people at most can sit and eat. I feel like the spots that were available are meant for people to sit and wait for their food to be ready and takeaway. I don't consider this place as a sit down restaurant. They do have some room in the front that they can add a few tables and chairs for guests to sit down and eat. Their food was a little pricy for what it was. However, the quesadilla that I ordered wasn't bad for the size I got. They have a regular size and a large size for the nachos/fries. It is definitely sharable with friends! It was more Americanized than we hoped for. The Pastor didn't taste like authentic Mexican flavors. But the food overall, wasn't bad. I'm not sure if we would come back to this location when I saw they have another location in Pasadena.

    House Special Burrito
    Dexter B.

    Randomly picked up on this place, the House Special Burrito is really good (menu photo for contents). The chipotle aioli sauce added so much flavor to the burrito and has a nice little kick to it. The burrito comes in a big size, so it makes up for the price of the burrito a little bit. The service was really nice and the place is on the side of a street, so you can park at the bakery across or side street. Definitely would love to come back and try other items.

    Breakfast Burrito
    Tiffany H.

    I ordered the breakfast burrito with bacon, small carne asada fries and an elote. The breakfast burrito was huge! It was absolutely loaded with eggs, bacon and cheese. It also comes with spicy and mild salsa. The carne asada fries were my favorite. The carne asada was well seasoned, and the fries were still hot and fresh. The guac and the pico all balanced well with the fries and carne. Would say this is a must order. The elote was decent and was seasoned well but unfortunately the corn itself wasn't sweet. Maybe I got a bad piece but overall, it was still tasty. Service was excellent! The cashier was kind and we received our orders in less than 15 minutes. There are a few seats by the counter. The store itself is on the smaller side. There is parking in the back lot and also on the street. More of a to go spot/single diner spot rather than a sit down and hang out to catch up with friends and eat spot. Would come back though! Food was pretty tasty.

    Laurie Y.

    Very conveniently located in Glendale. Nice trendy Mexican restaurant! I had Carne Asado burrito with all rice, no beans. Very good! Check out the menu!

    Breakfast Burrito. Great taste. Tots a little smushy . Needs more crisp .
    Daniel B.

    Bottom line: à really solid breakfast burrito. Lunch time wait was 20 minutes though :( I came here during the rush lunch. Wasn't expecting a 20 minute wait, but I guess it couldn't be helped . I ordered the breakfast burrito with sausage. It was pretty good. I got the grilled tortilla , fluffy eggs, other toppings dabbed in their signature chipotle sauce . It was tasty. The tots need work. They weren't as crispy as I wanted them to be, but we're in fact a little on the mushy side. Still great taste all on all. They need to be more efficient . I don't want to wait 20 minutes for a breakfast burrito during lunch hours.

    Chicken Taco & House Special Taco
    Carrie D.

    A friend and I stopped by this spot after work one night. Service was quick and helpful. It got busier as we ate at the restaurant, there was limited seating inside, but most people did pickup. The tacos I got were pretty yummy and filling! A bit hard to eat without a fork!

    Breakfast bowl with no meat.
    Tayler S.

    I have been going to Brick and Flour for about 5 years. I love that they have breakfast items such as the breakfast bowl. There is parking in the back and some seating inside the restaurant. Service is quick and my friend loved the carne asada fries.

    Quesadilla
    Alex P.

    Late night food has a special place in people's hearts. It's the comfort, the warmth, the elevated flavors that make such meals the most memorable. Brick and Flour is most directly everything that needs to exist to generate those vibes. It is full of flavor, melted cheese, amazing tortillas and filling portions. As the restaurant describes itself, they do not focus on traditional Mexican food and is executed in Tex Mex style. It is a hole in the wall, so the space is very small with very limited seating. On the day of the visit, it was slightly uncomfortable too as the door was broken and thus was constantly propped open, making the interior rather cold on a winter LA night. That was probably the biggest downside and the staff did not want to close the door. This was not a major inconvenience, but they do need to make dining experience a little more comfortable.

    Sandy M.

    This is the first time that I've heard of this restaurant. I would best describe the food as a more American style Mexican food spot. I love that it is a pretty quick service so if I were to choose this or fast food, I would definitely choose this instead. Love the simple flavors and doesn't leave me feeling gross after. The store itself is pretty simple. I love that they do have some seating in front of the window if you're wanting to have a quick lunch break. Definitely a good option for lunch.

    Lionel M.

    QMy wife and I randomly ended up here. Two tacos and a burrito with street corn. Well make the trip from Corona to come back! Awesome food!!

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    1 year ago

    The food is amazing I have been esting at brick and flour for already 2 years it is amazing always on point and clean.

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    1 year ago

    It's good food. I've had it a few times. It's clean and the staff are nice. Nothing too special in my opinion.

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    3 years ago

    The food here was great! Parking can be found in the rear or in front. The service is great. Limited seating though

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    Brick and Flour Reviews in Other Languages

    Ask the Community - Brick and Flour

    What is the reason for the 6.0% service charge?

    Because the service is so horrible and offensive, with everyone ignoring you, that they don't trust you will leave a decent tip on your own.

    Do they have combos that come with beans and rice?

    They don't have combos. You can get an side of rice & beans, but it is pretty large. Enough for 2/3 people. Their sides are fries, rice, beans, & chips & guac.

    Is the price for each taco or does it come with two?

    Per taco, but they aren't small tacos. They are probably equivalent to 2 tacos other places.

    Do they have delivery?

    They have delivery only through either grubhub or postmates.

    Is there taco Tuesday?

    No no.

    ....you guys don't have a beer selection on your menu? Pero like how do I eat a taco without my beer or a michelada....how white-washed are you?

    Go to Mexico and eat them.

    Are there options for salsa that are non-spicy?

    They ask you if you want mild or spicy !

    Does Brick & Flour use either corn oil, rice bran oil, soybean oil, and/or peanut oil in preparation of any foods? And if so which ones? Thank you!

    Hey Rachel! The fries, fish and crispy chicken are fried using canola oil (we don’t use peanut oil because people have peanut allergies). In regards to the carne asada, grilled chicken, al pastor, carnitas, and house special meats, they are seasoned… 

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    La Cabañita

    La Cabañita

    4.0(1.6k reviews)
    3.5 mi
    $$
    Full bar
    Locally owned & operated

    This was our second time eating here, and once again, they did not disappoint. The first time we…read morecame, I had the chilaquiles for brunch, and they were really good. What surprised me most was how much I enjoyed the food because I wasn't necessarily expecting such traditional Mexican flavors. But honestly, one of the best ways to judge a Mexican restaurant is by the salsa--and their salsa is seriously good. On our second visit, I ordered the carne asada plate, and my wife got the beef fajitas. Let me start with the carne asada: the flavors were authentic, the meat was delicious, and the handmade tortillas were a standout. They were so soft and fresh that I honestly think they were one of the reasons I kept going back for another bite. Everything just worked together. I also tried my wife's beef fajitas, and they had some really good, bold flavors. The vegetables, beef, and seasoning all came together really well. Overall, we've really enjoyed both experiences here. Great Mexican flavors, fresh handmade tortillas, excellent salsa, and food that feels authentic and full of flavor. We'll definitely be back.

    After watching a movie at The Regal, a buddy and I decided to eat here for Sunday Brunch. The…read moreplace had a nice authenic Mexican atmosphere and was quite busy so I figured this place was good. I ordered the carnita plate and my friend ordered the asada plate with enchiladas. The complimentary chips were tasty and the green salsa was one of the best salsas I've ever had. However, the red salsa was kinda disappointing. So my carnitas came out with a bed of Spanish rice which was nice and fluffy but the beans were kinda salty. The carnitas were juicy and they served a good amount so I took the left over home. The service was good, and there's one more thing I forgot to mention and that's the homemade tortillas. They were way too thick. Other than that, I'd come here again and try some other dishes.

    Photos
    La Cabañita
    La Cabañita - Toastadas and flautas

    Toastadas and flautas

    La Cabañita - Chips and salsa

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    Chips and salsa

    Frida Mexican Cuisine - Tres tacos

    Frida Mexican Cuisine

    3.1(2.6k reviews)
    1.2 mi
    $$

    On Saturday evening, June 27th today, I had dinner at Frida Mexican Restaurant at the Americana at…read moreBrand in Glendale. We ordered the Nachos Grande, enchiladas, and shrimp tacos. The nachos were absolutely amazing--one of the best parts of the meal. Before we even ordered, they brought out chips with green and red salsa, and even those chips were delicious. However, the enchiladas were not good at all. Still, the nachos were so good, with guacamole and cheese coming together perfectly, that I would definitely go back whenever I'm craving nachos. Lately, I've been really enjoying watching World Cup soccer games, and it was fun to watch and cheer together while having dinner there. One thing I noticed: the women's restroom was not well maintained at first. There was no toilet seat cover and no toilet paper in one of the restrooms, so I felt it could have been cleaner and better managed. However, when I went back a second time, I saw a staff member actively restocking supplies, handing out toilet seat covers and toilet paper to others, and communicating with housekeeping over a radio about what was needed. That made me feel better about how they manage the facility. Overall, from the hostess who seated us to the servers, all the staff were very friendly, which made the experience even better. And, the nice atmosphere is a plus.

    I just wanted to have a good classic burrito. Oh boy, it was the most tasteless dry burrito. If I…read morehave to pay $30 for the burrito (with tip & tax), please don't serve anything like this ever. It's seriously offensive.lol The meat was hard. The burrito was barely warm. I didn't know the burrito was going to be this bad. My boyfriend ate half of his food and left it. Also a couple of waiters were watching a soccer game and chatting because they barely had any customers. I don't need to come back here ever again.

    Photos
    Frida Mexican Cuisine - Super Bowl 2024 at Frida

    Super Bowl 2024 at Frida

    Frida Mexican Cuisine - Great chips, salsa, and guacamole dip.

    Great chips, salsa, and guacamole dip.

    Frida Mexican Cuisine - Crab Chile Relleno

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    Crab Chile Relleno

    El Sol Family Restaurant - Burritos

    El Sol Family Restaurant

    4.0(293 reviews)
    3.9 mi
    $$

    (Dined/Drank 06/15/26 MO @ 4:00pm): El sol brillaba intensamente sobre este restaurante familiar!…read more An old friend from elementary school reached out to me out of the blue and invited me to El Sol Family Restaurant to catch up and to also see other longtime friends and former colleagues over happy hour. Apparently, my friend and other mutual colleagues/friends still kept in touch with each other on a regular basis (I wasn't good about that) and met here fairly often on Mondays. My schedule was always difficult, but on this fateful date, I was available and geeked to hang out with people I haven't seen in over a decade easily. Having served Montrose since 2002, they have since become a pillar of the community with their family recipes and fresh homemade cuisine. I was surprised I'd never heard of this place since I grew up in the area and still relatively frequented it. Would my first time at the sun be my last, or would the family feel (and happy hour!) bring me back!? PURCHASE(S) Chips & Salsa (COMP): Both homemade, the chips were crispy and warm while the salsas were spicy and warm - arriba! Blended Mango Margarita Blended ($7.00 HH): Mango flavor throughout with enough tequila, this was a nice way to start my imbibing on this hot day! Asada Street Tacos 2pc ($5.00 HH): Marinated tender beef with diced white onion, this was simplicity at its best! Carnitas Street Tacos 2pc ($5.00 HH): Same as the asada tacos but chicken! Strawberry Margarita On The Rocks ($7.00 HH): Fruity and sweet with just enough tequila but more ice than I liked. Bean & Cheese Nachos ($5.00 HH): Hot beans and melty cheese, this was very basic but served its purpose. Peach Margarita On The Rocks ($7.00 HH): Refreshing but same as the strawberry version. Cheese Quesadilla + Chicken ($5.00 + $1.00 HH): Another dish that helped to absorb the alcohol with a decent amount of chicken. Bohemia Pilsner Beer 4.7% ABV 12floz Bottle ($5.00 HH): Bright amber color, malty aroma, light body, malty sweet warm watery flavor, crisp finish, and light malty sweet watery aftertaste. A slightly elevated Mexican cerveza - salud! Pacifico Clara Lager Beer 4.5% ABV 12floz Bottle ($5.00 HH): Bright amber color, malty salty aroma, light body, malty warm watery flavor, clean finish, and light malty watery aftertaste. An easy-breezy beer! SERVICE Warmly greeted by a young gentleman who ended up also being our server. I was the first to arrive, and when I mentioned my friends' names, he took me to their standard booth, gave me a menu, a glass of water, and complimentary chips and salsa. He returned moments later, took my first of many orders, and as our ever-growing party kept showing up, he was on us with such ease while he kept his head on a swivel as orders came from all directions. He was the bomb - muchas gracias! PARKING (FREE): They shared parking within a small strip mall that featured a handful of other businesses such a laundromat, a liquor store, and more. Otherwise, there were many spots along the main drag of Honolulu Ave. - 'nuff said. ATMOSPHERE, DÉCOR, AMBIENCE A casual clean somewhat packed floor plan with two dining areas (the main front and the side) filled with a mix of booths and partitioned tables, I didn't notice an actual bar, and minimal cultural decorations added some splash along with some 2026 World Cup fever. Plenty of natural lighting entered through the front doors and windows while an assortment of electric ceiling lights would've covered the rest as it got darker. There were several low-volume TVs throughout while I couldn't recall any background music. ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL I had a fun time at El Sol Family Restaurant mainly because I caught up with so many people I haven't seen in so many years and to be introduced to a new business to me with a very good happy hour. I hoped to join them for more happy hours and actually try their full menu. The food was yummy, the prices very affordable, the menu was rather sizable, and the service was awesome. Plus, I preferred to support small mom & pop businesses whenever possible. I found complete value based on the prices, service, and experience noted above (TOTAL paid experience was around $60.00 BEFORE any discounts, points usage, and/or tip). And, they accepted my credit card of choice... AMEX! 5.0 STARS

    Ate here 8.13 2026…read more Shrimp Diablo platter. Ate ALL of it i was starving I did notice that the shrimp were not cooked.All the way - the hot sauce on top was covering it Super sick soon after. I missed my flight this morning as I was worried, I would continue to be sick on the plane. I will post a copy of my receipt showing what I ate. I can't imagine what else it could have been because I only had rice and beans and a side of lettuce.

    Photos
    El Sol Family Restaurant - Interior (06/15/26). @ElSolFamilyRestaurant #Montrose #MexicanFood #HappyHour

    Interior (06/15/26). @ElSolFamilyRestaurant #Montrose #MexicanFood #HappyHour

    El Sol Family Restaurant - Burrito Mojado

    Burrito Mojado

    El Sol Family Restaurant - Maargarita Mango

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    Maargarita Mango

    Casa Córdoba - Patatas Bravas

    Casa Córdoba

    4.1(1.3k reviews)
    3.7 mi
    $$
    Happy hour specials
    Romantic vibe

    100 out of 10, can recommend!…read more Dine LA brought us in the door. The impeccable vibes of the (deceptively large!) restaurant, chill live music performance on the patio, the varied regular menu, plus our server and Chef Erik convinced us to try more. I've got no regrets. It's easy to have a great time here if you bring good company, and to have a great meal. Located in a nice part of town, as well, if you want to take a post-meal stroll. Dine LA was a promotion that ran from 08/14 to 08/28 and it was $45 per person, not including tax or tip and each person selected four items from a pre-determined menu. We had: - Patatas Bravas (diced roasted potatoes drizzled with garlic and red pepper aioli) - Albondigas (moroccan spiced beef and pork chorizo meatballs in tomato sauce topped with manchego cheese) - Berenjana Frita (breaded eggplant topped with honey) - Croquetas de Jamon y Pollo (creamy croquettes of chicken and serrano ham) - Champiñones y Trufas (sauteed mushrooms, truffle oil, garlic, cream sherry, bread crumbs and chives) - Gambas al Ajillo (white shrimp cooked in mojo de ajo, butter, grilled bread) - Churros con Chocolate (churros with chocolate dipping sauce) I closed my eyes in delight and felt like weeping during several 'first bites' of these dishes. Is this really how Spaniards dine? I'd order everything again and then some. The eggplant, mushrooms, and potatoes were a standout. Everything is so balanced with sweet and savory in each bite, though. Those are smaller items part of the special offerings, and you can order off the regular menu, so we had: - Pulpo Casa Córdoba from the tapas del mar menu (tender sherry-braised spanish octopus served atop potato pavé with smoked paprika aioli, olive oil and sea salt - Pintxo de Vientre de Cerdo (sherry-glazed crispy pork belly pintxo, fried goat cheese, fig jam atop grilled focaccia - Flan de la casa (creamy flan served with thyme macerated pears, marcona almonds and cinnamon tuile) - Tarta de queso (Basque-style cheesecake, house strawberry jam, orange sumpreme) The pulpo was the star, and thankfully my friends told me about the documentary My Octopus Teacher after the meal. I may not eat pulpo for a very long time- if ever again. For postres, their cheesecake was a no-bake cheesecake. It was ungodly good, as was the flan. Our total bill was well over $45 per person, expect to pay more like $80-$100 per person, easily if you're dining out and ENJOYING yourself and/or having a cocktail, as well.

    It's rare for Me to take such issue with a restaurant but I was pretty disappointed with there…read morequality of food here. We ordered some eggplant drizzled with honey, and it was pretty lack luster, in that there didn't seem to be any seasoning in it whatsoever. The Paella we ordered was also pretty flavorless, in that the rice was oily and overcooked and somehow the duck was dry, though there wasn't enough of it to really lodge a big complaint about it. For how much the dishes cost here, my expectations are are elevated, and they really fell flat. My girlfriends birthday was today, and they gave us some rather poor quality ice cream to finish the meal with, that was very likely blue bunny. I'm very bummed that I don't find myself coming back here again. The price just isn't justified here to Me. To top it off, neither or our drinks were good either. Overall just a terrible experience. Cheers.

    Photos
    Casa Córdoba
    Casa Córdoba
    Casa Córdoba - Pulp de la casa - Sherry braised Spanish octopus with potato pulp, chorizo, garlic, parsley, onion and lemon, topped with tomato salsa.

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    Pulp de la casa - Sherry braised Spanish octopus with potato pulp, chorizo, garlic, parsley, onion and lemon, topped with tomato salsa.

    Brick and Flour - mexican - Updated September 2026

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