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Bridger Brewing

4.4 (385 reviews)
ModerateBreweries, Pizza
Closed • 11:00 am - 9:00 pm

Bridger Brewing Photos

Business Info

BRIDGER BREWING ATMOSPHERE

What's the vibe?
Moderate noise
Hipster
Trendy
Casual

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Recommended Reviews - Bridger Brewing

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Reviews With Photos

T-Rex
Amanda B.

To be clear and set expectations, Bridger Brewing is a college pizza place. It's across the street from the college stadium. It's ran by 20-something aged children and dirty. Service is hungover. Music is great. Food has funky ingredients but is decent, not great. The cheesecake was a no bake tart. The beer is tasty but read the descriptions (ex: cucumber). Shares a parking lot with the Town & Country grocery store. Doesn't even have its own bathroom.

Pineapple Express Pizza, Unknown Pizza, honey-lime crema on the side
Megan S.

Started with a flight to get a little taste of four different beers. We were curious about one beer that we didn't try, but one of the workers brought us each a sample on the house! He wasn't our server, but maybe was a manager? He was cool - stopped by our table a few quick times just to check in and see how the beers were tasting. I ended up ordering the cream ale (I think?) and it had a cucumber hint to it. Very refreshing after a long hot day of biking. Both me and my partner each ordered a pizza and split a small caesar salad. The "small" caesar salad was plenty for us to get in our veggies before we munched on the pizzas. It was actually a great size for a small. I ordered the pineapple express pizza and it was a lot spicier than I expected (Garlic chili sauce, Cajun pulled pork, smoked mozzarella, fresh pineapple, pickled jalapeno, fresh cilantro). The jalapeno seemed fresh because GOLLY it was spicy, I just wasn't expecting it to have that much heat. They didn't have ranch (I'm from the midwest where ranch goes on everything) but they did have a honey-lime sour cream that usually comes with the elote pizza that they provided for us. It wasn't the same as ranch, but did help to cool off the spice of my pizza. I can't remember which pizza my partner ordered but I remember it being delicious and not spicy at all like mine. Fun, young atmosphere. You could tell most of the people in there were college aged. They had an upstairs as well and I believe they also had a patio up there. We soaked up the AC at a high top table by the bar. Nice art of the Bridgers above the bar.

Mush Love
Jazzy S.

We came in on a Friday night for dinner and drinks. The ambiance is a typical pizza pub. Service is fine, nothing special. Lots of pizza options to choose from. - Garlic bread appetizer (4/5): Bread was good, served with roasted garlic pieces - Mush love pizza (4/5): We loved the garlic truffle oil, perfect pairing with the mushrooms. - Andouille pizza (3.5/5): Lots going on but very tasty.

Bison Pepperoni Slice
Lisa S.

So how can you go wrong with an outside roof top view, cold beer and a supreme bison pizza? Ya can't! Especially if you're at Bridger Brewing! Not to mention the most pleasant service in Bozeman. May be my new favorite go to! Just a great place to relax and enjoy an afternoon.

Jim H.

Back in Bozeman on business and luck for you, well more for me, that there are a couple breweries I hadn't yet visited. So welcome to Bridger Brewing which is brewery visit #288. Bridger Brewing is a big, busy place. If you're looking for a quaint tasting room where you can chat with the brewer, this ain't it. That said it's cool. Great vibe and quite busy at noonish on a Friday. A lot of college students which makes sense based on the location but certainly not just a college hang out. Lots of bar space, lots of tables, lots of people. Sometimes even I like people... Mac Mike cream ale is infused with cucumber and honeydew melon. Very, very light flavors but they definitely add a great touch. This is a beer I wish I could get at home to drink on a warm afternoon after a good days work on my property. Catharina Brazilian kettle sour was up next. This is basically a strong Berliner Weisse with guava. Nice guava aroma and loads of guava flavor to it. I do wonder who Catharina is and if she has a Brazilian but don't tell SWPFTD as she wouldn't approve... The gent working the bar gave me a taste of a mix he gives to people who are looking for ciders which was the sour mixed with ginger beer. The ginger beer balanced the sour really well and gave it some pep which was hard not to love. I would drink that! I had to try Straight Schillin' Scotch Amber as I love Scotch ales and ambers of any kind are a favorite of SWPFTD. This was a good beer. Not my favorite but that's a tough one. Still it's a solid amber ale. Antilogy black IPA was dark as night and hoppy as a rabbit. Ok, that doesn't work but it's all I had. You can't do any better! Anyway, Antilogy is a pretty mild IPA. I was going to say a good intro to IPA's but really it's good for anyone except those cretins who take weird pride in how hoppy a beer they can drink. I was hungry after getting off the plane so I went with a pizza. Apparently all the meats, etc are in house so sausage is made here. The T-Rex was my choice which had a range of meats including andouille sausage. Great pizza! I may just eat the whole 10 inch pizza right here. Don't judge me... Speaking of judging, did you ever notice that when you give someone a compliment they never respond with "Don't judge me"? It's only when you say something critical. So it's not the judging that bothers us it's the possibility you may be right about your negative judgement. Food for thought. I wrapped up with the Neon Moon oatmeal stout with Brooks & Dunn running through my head as I drank it. This was good but I must admit I think the andouille sausage affected my taste buds. BB is a definite yes for me. Two thumbs up. If anyone is a glutton for punishment, please, follow my brewery, and distillery, reviews from across the U.S. and beyond! https://www.yelp.com/collection/-8iscFkpiiCI563-FDfwGg and if anyone is wondering who SWPFTD is you will have to check out my review of Black Market Brewing Co in Temecula, CA to understand. Yes, you will need to read into it a little to get the joke but I have confidence in you! I hope my confidence is not misplaced.

Happy 406 MT
Ashleigh H.

Staff were down to earth, cool about a larger party, and the place was very clean! We had come in last minute and they didn't treat us like an inconvenience for asking for two tables. Food was top notch, pizzas had amazing fresh ingredients with different choices. Our large crew will for sure be back!!!

Ed-man H.

Great place! The vibe was real cool with the good food options. Came here during lunch and they had these great pizza deals, HUGE slices!

Paola B.

THIS is the brewery to go to if you're in Bozeman. They have a very large variety of beers, all which are very unique and delicious. The area itself is a large space, but it feels very cozy. The service was great, and they'll help you pick a drink if you give them a few details about what you do or don't like. I promise you there is a drink for everyone! Highly recommend!

Harvest Season pizza. So good.

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7 years ago

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8 years ago

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9 years ago

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9 years ago

Awesome menu and the only beer I've ever liked. Local, real ingredients make this the best pizza in Bozeman!

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7 years ago

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10 years ago

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10 years ago

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8 years ago

The service was quite slow and the beer did not fulfill my expectations. The pizza crust and sauce lacked flavor

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10 years ago

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8 years ago

Amazing beer...incredible pizza and LOVE the specials! The staff is always amazing and brings great bands as well!

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10 years ago

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8 years ago

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9 years ago

Not a huge fan of their beer or pizza. Nice space and friendly staff. Tried 2 beers and 2 pizzas ... the crust was good but the rest meh...

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9 years ago

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8 years ago

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8 years ago

Service was outstanding and some of the most delicious pizza I have ever had. Decent selection of beer on tap

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8 years ago

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8 years ago

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8 years ago

Love there specialty pizzas and rotating taps! Perfect place to go for a laid back delicious meal.

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13 years ago

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13 years ago

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12 years ago

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11 years ago

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10 years ago

Great pizza! The bobcat brown beer was very ood.

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10 years ago

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10 years ago

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9 years ago

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8 years ago

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10 years ago

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9 years ago

Great service and beer.. even better pizza. We got the bison supreme and we have officially decided it is THE best pizza.

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Page 9 of 10

Ask the Community - Bridger Brewing

Are dogs allowed inside?

No dogs allowed. They serve food and it's against the health code. The patio is upstairs and you have to walk through outside. So, unfortunately, no dogs allowed.

Are they dog friendly?

No dogs allowed.

Are dogs allowed anywhere?

They're allowed at Nordic Brewing. They're allowed outside at Mountains Walking Brewery. They're allowed on the grass at MAP, but not on the patio.

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Pizza Campania - Wood Fired

Pizza Campania - Wood Fired

4.1
(315 reviews)
2.3 mi
•$$

We stopped by for lunch with our two boys. We were greeted warmly and sat immediately. We ordered…read morethe mozzarella bastoni, two kids pepperoni pizzas which are a great size probably could have shared one. My husband and I split the Gladiatore and it was delicious, crispy thin crust, ample toppings but the sausage was my favorite and a hint of spice with the serranos. We will definitely return!

What in the actual hell has happened to this restaurant? My family and I have been coming to Pizza…read moreCampania since they opened in the 2000s. Special occasions, family dinners, and lunches. We came in on Tuesday and it was one of the worst and weirdest dining experiences we've ever had in Bozeman. We got there around 1:00, were seated immediately and waited 15 minutes for a server to welcome us in with water. We've worked as servers and it would have been fine but there were only two other tables besides ours. Our server was pushy and she was instantly irritated with us for some reason. We ordered calamari to start and three pizzas with some substitutions (after asking if they could do substitutions) that we were happy to pay extra for. We got the calamari after about a half hour, at about 1:45, and it was really tough. It had definitely been frozen, but was poorer quality than what we've had in the past. The usual lemon remoulade/aioli was also a let down from what they have served in the past. A little after 2:00, we asked about the status of our pizzas. The woman helping us snapped at my mom, "Go ask the chefs in the back! You can ask them how much longer it's gonna take!" I have worked in the service industry and my sister is a full-time industry worker in town. She seemed irritated at the cooks, and was being a bit sarcastic, still, we were shocked. We finally got our pizzas at 2:30, an hour and a half after we arrived. It seemed like the dough had changed and the pizza was definitely oilier than it had been before. The fennel sausage and prosciutto were lower quality than they've served in the past: greasy, saltier and less flavorful. Our server was, at best, odd and at worst snappy and rude. She didn't bring us enough napkins or plates or ever ask about refills. It was a very uncomfortable and disappointing dining experience. We're bummed about our spot!

Photos
Front
Front
1/2 Ceasar salad and margarita pizza(lunch special)
1/2 Ceasar salad and margarita pizza(lunch special)
Margarita, pizza, and Alfredo pasta

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Margarita, pizza, and Alfredo pasta

Bridger Brewing - breweries - Updated June 2026

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