Cancel

    Open app

    Search

    Broadway Prime

    3.5 (1.4k reviews)
    Closed 5:00 pm - 9:30 PM
    Updated 2 months ago

    Broadway Prime Photos

    Business Info

    BROADWAY PRIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    You might also consider

    More like Broadway Prime

    Recommended Reviews - Broadway Prime

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    House salad
    Con C.

    Hard to find a complete meal these days. This place is nostalgic of times of old. Got there at 5pm for opening, no wait and seated fast. Old style ambiance with booths and wood decor you would expect from a steakhouse. Meat was flavorful, salad was tasty, sides were decent. Popover was a nice extra touch. Prices increased from the menu outside by a few dollars

    Ethan T.

    While people think of House of prime rib when they want prime rib in the bay. This place is not sub par of HOPR. Due to it being family run every time I've attended for any occasion the staff always remembers you and treats you like family. The meat quality is amazing and has honestly never disappointed. There were times when I found myself full and they sent me home with fresh sides to eat just because they know how much I enjoy them. They always make sure to make all their guest feel welcomed and this is why I always come back and support as well as to eat an amazing prime rib.

    The Broadway Cut
    Aliza J.

    We decided to try Broadway Prime in Burlingame for the first time for a pre Valentine's dinner! I ordered the Broadway Cut, and it was absolutely perfect. The portion was very generous, and it was cooked exactly rare as I requested. The quality and flavor were outstanding. The side dishes were delicious and complemented the steak so well (I chose creamy spinach and corn). What really stood out was the service -- the staff consistently checked on us, made sure we had everything we needed, and even offered extra sides, au jus and vanilla ice cream for my little one for dessert. Everyone was incredibly friendly and attentive. Highly recommend for both the food and the exceptional service. We'll definitely be back!

    Salad Ala Carte
    Kaela A.

    Came here Thursday night for dinner. My boyfriend and I were celebrating our anniversary. We were sat right away and greeted with water and bread. We got the peninsula cut prime rib with creamed spinach, garlic mash and a baked potato. Service was quick and food came out fast and hot. The price point and portions are great for what you pay. Would definitely come back and recommend!

    The Select Cut
    John P.

    I've been coming here for holiday parties for years, and I've always considered Broadway Prime a solid rival to House of Prime Rib in San Francisco. The experiences were similar in a lot of ways, aside from the tableside salad presentation. Service has consistently been fantastic. The staff is attentive, quick, and always checks in at the right times. Pricing has also always been reasonable, so no complaints there. But the food... that's where things have changed. The quality isn't what it used to be. On my most recent visit in late December, I ordered the select cut and immediately noticed a difference. The meat was tough, difficult to cut, and required way too much chewing. It just wasn't the tender, flavorful prime rib I remembered from previous years. Unfortunately, after this experience, I don't think I'll be returning. It's disappointing because this place used to be such a reliable favorite, but I know I can get much better prime rib elsewhere.

    Rich H.

    Took a good buddy here for a milestone b-day (I won't mention which 'stone). His choice and it was a winner. I hadn't been to BP in a very long time and wondered if it was still good. Yes, it was. My prime rib was fantastic. Tender, juicy and very, very flavorful. It made me wonder why I don't eat it more often. I ordered the Broadway Cut because when it comes to prime rib, more is always better. The creamed spinach and English popover were the ideal complements to a great cut of beef. My buddy had his with creamed spinach and mashed potatoes. He enjoyed his, too. He is no longer a big eater, but cleared his plate, which told me he loved it. We finished the meal with two Tiramisu's. That too, was excellent. I didn't think I had room, but I am greedy. All in all, a good celebratory evening for my buddy. Just two old guys acknowledging the passage of time in a fine steak house. Now for the pics.

    Yummy!
    Melody B.

    I had a great seat looking outside! Katrina was my server and she is fabulous! Prime rib came out a little too rare for my taste, I had ordered medium. It was redone and much better. Popovers were not warm! Please serve Yorkshire popovers warm!! Everything was good!

    Prime Rib with garlic mashed potatoes and cream spinach
    Jessica Z.

    Made reservations here to celebrate a birthday on a Saturday and they had plenty of spots available! Just note you do need to call in to do so. When I say that you will leave stuffed, trust me. They start you off with some of the warmest, fresh bread with butter (we also requested refills). Next up, a pretty big serving of a refreshing salad. The main dishes we ordered are the New York Steak (yummy beef flavor with tons of pepper) and the Prime Rib (very juicy and tender). Both of these are served with a warm popover and choice of sides-- are favorites are the garlic mashed potatoes and cream spinach! I still had half of my meal I packed for take away. The service was so fast and they were very attentive throughout our meal! They even celebrated the birthday with a scoop of ice cream and candle which was a nice touch. Overall it's a great steakhouse for any occasion and doesn't feel too fancy so you can eat comfortably here. Love this spot for big groups since they can accommodate.

    Mike C.

    It's been a while... as in 13 years... I had to reread my original review to remember how long it's been. For a reunion meal part 2, I tried to get a reservation at a waterfront steakhouse in SF but it was booked out for a private party on the 1st Friday evening in December. My friends carpooled with me here and I found street parking around the corner. We arrived a little early and accepted the host's offer to be seated at our table. As the rest of our party arrived, I started with a glass of iced tea (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=MRj083KuVF7oHwUG_olWng), passing on the sweeteners for a palate cleansing beverage. When our table was complete, we needed little time in ordering our meals. All dinners include Fresh salad with house-made dressing, English Baked Popovers, and two sides. We started with the fresh salad with house-made dressing (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=U1CBO-o0ZJbHT3b9Qy2zsA), an evenly dressed and I enjoy that recipe with the red beets (yes, made famous on Van Ness Ave); our waitress kindly offered us seconds on this and three of us took her up on it. For my dinner, I had the Broadway cut dry aged prime rib medium rare (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=QaxRR7O1Cgph6vUT7ip1-Q), with 1/2 creamed corn and 1/2 creamed spinach with baked potato; I asked for my baked potato to be loaded except for holding the butter on it. My prime rib was tender on the rarer side of medium rare which was fine by me. I finished the ribeye portion and brought the bone home along with most of my baked potato. The creamed corn and creamed spinach were delicious, pairing well me the other main items. My plate had plenty of au jus but our waitress thoughtfully gave us a tureen of au jus in case anyone needed more. Like that place in SF, three diners in our party asked for extra slices (English cut - thinner slices), a perk when you finish all of your meat order. Being full, I was surprised when one guest agreed to try their dessert items. The eight of us shared bites of the Tiramisu (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=GVX1l8H35Nn0kE3oQCmraw) and cheesecake (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=js5S2Pd_Sdvcbg_K8liF-g). Going back and forth between the two, I can't decide which one I enjoyed more as I was already full. Our waitress was efficient in removing plates and bringing us our meals. The owner/partner recognized several in our party and was jovial and a perfect holiday host for our meal as we caught up on old times. I'd heard a variety of mixed reviews from friends, hearing that other locations were better. I have not been to those so I cannot comment. Thank you, Hong, for catching up with us and great seeing you again. And kudos to your staff in making our meal a festive and family like dinner.

    The Broadway Cut with creamy spinach. Medium rare
    Tiffany C.

    Came here for dinner on a weeknight and it was not busy. Ordered the broadway cut in medium rare. Came with 2 sides but I chose to go for creamy spinach. I kinda wanted more Yorkshire pudding. :) I love their premix salad and Yorkshire pudding. The meat was perfectly seasoned and cooked. It's tender and goes well with the au jus sauce on the plate. Service was attentive also. Love how they check up on you often to make sure you're okay. They even offered me more salad if I want any.

    Marc B.

    Came here for a date with my gf on a rainy night, since it was rainy there wasn't that many people. We had a reservation for 5:30 and came a couple mins early, wasn't greeted for a good 5 mins and had to walk over for someone to see us.... Was promptly seated and staff were very nice, we ordered our food and began to wait for our cuts of prime rib, they had one large table to take care of which most likely consisted of at least 20 people or more. In turn they took about 45 mins to an hour to get our food but as we waited they gave our salad and complimentary bread. as well as the popovers Our food was solid, felt like needed more salt but overall the food was alright for its price. Maybe the steak would have been better.

    Was yummy ( a air bread )
    Raquel M.

    The food was delicious !! My husband and I shared the Broadway Cut and it's was enough for both of us received the wonderful fresh salad and sides each with the meal. Our servicer and owner were over the top amazing fast and friendly. We felt very comfortable not rushed the staff was wonderful . Oh I forgot about the wine went great with the meal the waitress recommended it.would definitely go back.

    The Broadway cut, with 2veggies+a baked potato
    Patrick C.

    The prime ribs were good, just as we ordered. Salad wasn't though. Service was very good( rainy Friday night) Ambience wise, I would much preferred HOPR on Van Ness Ave. where the waiters make me feel like King (Henry?!).

    See all

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elena N.
    1984
    4069
    17022

    7 years ago

    Helpful 6
    Thanks 0
    Love this 8
    Oh no 0

    7 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Harmony Y.
    111
    92
    552

    5 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Zero stars! Seated for 2 hours no food! Took 40 mins to take order. Unacceptable!. Zero zero zero zero stars!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sal L.
    4
    28
    35

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jill M.
    478
    315
    2308

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dan B.
    0
    32
    50

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gil P.
    100
    167
    514

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cee P.
    0
    25
    1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nicholas C.
    117
    246
    251

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of War G.
    1
    121
    29

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Thomas M.
    73
    23
    30

    6 years ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0

    Page 5 of 37

    Broadway Prime Reviews in Other Languages

    Ask the Community - Broadway Prime

    Are they accept indoor dinning now?

    Yes

    Do they offer kids menu?

    There is a Kid's Cut; a special cut for children and it includes a drink.

    Will they sear your prime rib like House of Prime rib if asked?

    The servers are very accommodating, and they serve a NY steak so I'm assuming they would.

    Do they offer a kids menu?

    YES! A child's cut for children ages 12 and under, plus a beverage is $15.

    Would you waive corkage fees?

    I would. But I dont think they would.

    What are the prices? They aren't shown on the menu?

    Yes the prices are shown on the menu. See the pictures of the menu posted. Very reasonable.

    Which cut or item allows you to have a second serving of beef, if you so want more? Is it a smaller second serving or same as initial serving?

    You can order any cut of prime rib,as long as you finish your slice. The second piece is usually smaller too.

    View All 8 Questions

    You might also consider

    Verify this business for free

    People searched for Steakhouses 37,534 times last month within 15 miles of this business.

    Verify this business

    Bistro Arancini

    Bistro Arancini

    4.4
    (156 reviews)
    0.1 mi
    $$$

    If I could give Bistro Arancini more than 5 stars, I absolutely would!…read more From the moment we walked in, Mehmet and his staff made us feel genuinely welcome. The hospitality here is top-notch! Friendly, attentive, and the kind of service that makes you want to come back before you've even finished your meal. The food was outstanding. Every dish tasted incredibly fresh, and you can really tell they care about the quality of their ingredients. The pasta was cooked perfectly al dente, which isn't always easy to find, and every bite was packed with flavor. To top it all off, don't skip dessert. The affogato was the perfect ending to an amazing meal. Its simple, rich, and absolutely delicious. It's clear that Mehmet takes a lot of pride in both the food and the experience he provides, and it shows in every detail. If you're looking for authentic, high-quality Italian food in Burlingame with exceptional service to match, Bistro Arancini is a must-visit. We'll definitely be back!

    4.5 STARS Date:…read moreSaturday, April 18th, 2026 Time: 6pm Party of: 9 adults, 1 toddler Meal: Birthday Dinner Reservation Made Thru: OpenTable the day prior *Corkage Fee ($25) x3 *Calamari ($18.95) x2 *Bruschetta ($9.95) x2 *Caesar Salad ($10.95) x3 *Minestrone Bowl ($10.95) *Beef Short Ribs ($42.95) *Linguine Tuttamare ($36.95) *Teriyaki Skirt Steak ($42.95) x2 *Octopus Spaghetti ($27.95) *Seafood Paella ($37.95) *Sword Fish Special ($39.95) *Linguine Carbonara ($24.95) *French Fries ($9.95) *Coke ($3.50) x3 *Coffee ($4) *Latte ($5) *Tiramisu ($10) *Creme Brulee ($9) *Cannoli ($13) *Taylor Fladgate 10 year ($14) *Fonseca Porto Reserve ($11) *Graham's Six Grapes ($12) *Tax ($55.04) We were doing a big group dinner for a friend's bday and he picked this spot. It was easy to make a rezzie for a large party thru OT. Plus no CC to secure the table. I had to leave early since I was heading to of town, but I stayed for the apps. The calamari and salad were tasty. Our server was very sweet and accommodating with such a large party. I always appreciate patience since not everyone knows what they want as we make out rounds ordering. The resto has a neighborhood vibe to it. And the prices? I was shocked when I saw how low they are compared to what we're used to. So affordable. I rarely get sticker shock being used to SF prices and this was in the opposite direction. Great resto for a nice casual meal. Especially for larger parties. REVIEW #4049

    Photos
    We're delighted to serve delicious pizzas, pastas, salads, desserts, a wide selection of wine, and more! The best restaurant in Burlingame!
    We're delighted to serve delicious pizzas, pastas, salads, desserts, a wide selection of wine, and more! The best restaurant in Burlingame!
    Linguine Vongole
    Linguine Vongole
    Salmon salad

    See all

    Salmon salad
    Capri Lasagneria

    Capri Lasagneria

    4.6
    (511 reviews)
    1.2 mi
    $$
    Locally owned & operated
    Kid friendly

    4.5 star experience…read more My party of 5 arrived on a Saturday evening and got seated within a few minutes. Always love the option to join the online waitlist ahead of time when reservations aren't available. Favorite dishes of the night were: -Gnocchi Fritto appetizer: Never had fried gnocchi before, had a great puffy texture. Truffle taste in the truffle cream sauce wasn't very strong. -Zucchine e Maiz lasagna: Pesto was a great sauce choice and paired well with the zucchini and corn. -Squid Ink Seafood Pasta (special): Generous seafood portions and the dish was flavorful. -Complimentary focaccia: Fluffy and yummy with olive oil. Other dishes: The Italian Sausage lasagna was fine. I personally love crispy lasagna edges, but some people found it too crisp and too dry. The salad (Insalata di Rucola) wasn't mind blowing, but I'm glad we ordered a veg to cut through the richness and heaviness of three carb-heavy entrees. The restaurant itself is smaller than expected, so I would avoid coming here with large parties. It also felt really hot and stuffy inside, which I anticipate getting worse as summer progresses. The interior is cutely decorated. Service was initially attentive. We did have to flag down our waitress multiple times to order and get the check. Overall, my party enjoyed the food and we would come back!

    Cute and unique place. The staff here is phenomenal. Now the owner on the other hand was…read moreentertaining guest and he was LOUD! He actual kinda ruin the experience. The lobster ravioli was yummy. The seafood pasta with squid ink pasta was top tier. It has a kick! It comes with a creamy pasta sauce and all combination work well!! Check then out if your in the area.

    Photos
    Capri Lasagneria
    Capri Lasagneria
    Aperol spritz

    See all

    Aperol spritz
    Mykonos Meze

    Mykonos Meze

    4.5
    (1k reviews)
    1.2 mi
    $$
    Locally owned & operated
    16 years in business

    Mykonos Meze is a wonderful, family restaurant with fantastic food in Burlingame downtown. We were…read morelooking for a place for dinner, heard rowdily happy noises from what looks like a parking lot, and found a Greek restaurant with large family groups inside and tables outside under an extension with floral decor. The place is quite pretty. We opted for a small table outside , which is much quieter. Our waiter was a bit stiff around the collar. I suspect he is an old timer, and clearly, we are not regulars. Regardless, the food is great, and the prices are reasonable. The Food: Zucchini Cake, $15 - 4.5 Stars Menu: crispy zucchini cakes with cucumber & mint-yogurt dressing These cakes are ball shaped, deep fried, and made a healthy veggie taste naughty type of good. Very yummy. Lol Tzatziki, $9 - 5 Stars Refreshing and delicious, the tzatziki is an excellent complement to the meal. Octopus, $19 - 5 Stars I really need to stop eating octopus, but when I am in a Greek or Spanish restaurant, I am weak. Grilled octopus legs are soooo good. Their version is grilled just right, not too much char, plus they smartly removed the hardened tips (common) before serving. See photo. Lamb Shank, $34 - 5 Stars Menu: aromatic braised lamb shank with orzo & myzithra cheese The lamb meat is tender and falls off the bone. It is cooked just right. Mykonos Souvlaki, $31 - 5 Stars Menu: herbs marinated tenderloin, shallot & rosemary skewers I enjoy a tasty protein and produce meal, and this dish is perfection with tender pieces of tenderloin over a pile of veggies. It is everything I want.

    Very busy, full house Friday night evening around 7 PM. A couple hours later, it did get less busy…read more Drinks and appetizers came out fast. Entrees did take a little while longer to be served but I don't blame the workers for the crowd. Service was attentive (server, food runners, & bussers). My drink: Post & Beam Cabernet Sauvignon red wine - rich, full bodied, mildly sweet with a smooth, long finish. Complimented my entree very well (lamb shank). No clash in taste going from eating to drinking. Appetizers: Calamari: Not a huge fan of calamari personally but it was okay. Crispy and chewy squid inside as expected. Greek fries: Typical fries. Crispy and garnished with 2 sauces. One has a mild spice. Nothing super special but it was good as a choice of "sides" from the menu that turned into an appetizer. Had some leftover for my entree that paired well with it actually. Zucchini cakes: crispy shell on the outside but a mushy, hashbrown-like inside of a flavorful mix of vegetables. Really enjoyed this one. Would recommend it. Entrees: Mine: Lamb Shank: soft, tender, the meat melts right off the bone. The sauce is amazing. Tasteful down to the garnish. There was one end that was super fatty and slimy and then different side of the same end that was really chewy like bubblegum but other than that, still my favorite dish from everyone else's. Glad I chose this. Fisherman's Pasta : the presentation is immaculate, very proportional ratio of seafood to the pasta. l like the variety but honestly, this dish is bland. Good thing I got the lamb shank! Arnisia Paidakia (Lamb Chops): Didn't eat but the person who ate it said it tastes good but kind of dry. What he enjoyed about it was that the rice was made of wheat & savory as well. Lobster Risotto - wasn't my personal order but I got to try a bite. Had some flavor and and enough meat from the tail to eat with the savory rice. Free birthday Baklava desert: Never had it before but I got a bite and liked it. Ended up giving the rest to everyone else. This place is good for its variety of choices so I may come back for the good food and atmosphere.

    Photos
    Dining Room
    Dining Room
    Grilled octopus
    Grilled octopus
    Saghanaki

    See all

    Saghanaki

    Broadway Prime - steak - Updated July 2026

    Loading...
    Loading...
    Loading...