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    Brussels Bistro

    4.2 (990 reviews)
    Closed 11:30 am - 9:00 pm, 10:30 PM - 1:30 AM (Next day)
    Updated over 3 months ago

    Brussels Bistro Photos

    Business Info

    BRUSSELS BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Recommended Reviews - Brussels Bistro

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    Moule in white wine sauce and bolognese (in the back)
    Brandon K.

    Such a solid brunch spot by the beach that you can take your family or your partner to. Having visited Belgium for a day last year, I wanted to see if there was a restaurant that would stack up. This restaurant was easy to walk to, dependable, and delicious. I've been here 3 times and it always hits the spot. The servers here are super attentive and friendly. The outdoor seating is also super sweet; you can get a view of the boardwalk while you eat. Moule in white wine sauce, 9/10: Star of the show for sure. Mussels are cooked nicely. They come piping hot in the pot with the white wine garlic sauce that perfectly accompanies the natural flavor of the mussels. So smart to serve it in the small pot since it keeps the mussels hot and you can scoop the sauce with the shell. They taste fresh and not slimy at all. I appreciated how you can choose the quantity of mussels you want. Frites, 9/10: Pretty much exactly how it tasted in Belgium. Slightly thicker cut fries with mayo and ketchup. Seasoned well and the inside of the fry is still pillowy and warm. Bolognese, 8.5/10: Well-rounded bolognese with a good amount of meat sauce; they did not skimp out on it. Very well-seasoned dish that pairs well with the parmigiano and chili flakes. It also serves as a good pasta dish to eat with the mussels. My only gripe is the noodles could have been a bit more al dente.

    Evan K.

    This review isn't regarding their food or dining space, this is for their nightlife space and house music boiler room type setting. Saw this spot all over Tik Tok for house music and a fun time and it sure was! I walked passed it at night because it's underground, there is a line to get in with security and you walk down the stairs to the bar. It's a small space but fit more people than I thought. It was $10 to get in! Drinks were super expensive but the vibes were great. We listened to Dawson Duncan who was a great DJ. He went in on the deep house! Bathroom was really dirty and there was pee or water all over the ground. The line got really long for this too. I would definitely come back for the vibes and location near the beach.

    Ratatouille side
    Ali M.

    I thoroughly enjoyed the ambiance of both the indoor and outdoor seating areas. The food was delectable, and the service was both professional and warm. We particularly appreciated their mushroom soup and the trout, which was expertly prepared and presented. However, the side of ratatouille was not as impressive as we had hoped but still decent!

    Donna L.

    Quaint and cozy; indoor and outdoor dining available. We chose outdoor dining. Attentive service; lovely and kind staff. Very welcoming! Didn't know what to expect but ordered a few entrees and appetizers (sharing with my family, party of three) and the food turned out to be delicious! The entrees were very good, flavorful and delicious. The portions were just right. My favorites would be the Lasagna, Branzino, and the Salmon and Shrimp Pasta! Very flavorful and incredibly delicious! There were no leftovers. Brussels Bistro is definitely worth trying -- all of their entrees are incredibly delicious. Best meal that I've had in the Southern California! I would highly recommend if you're in the Los Angeles area! *****FIVE STARS*****

    steak frites
    Luis D.

    Visiting friends and they recommended this place. It was a busy Saturday night but they seated us right away. The service was excellent and attentive. The steak frites with the red wine shallot sauce was the star of the evening. The fries were served in cones so you know it's the good stuff. Despite a full crowd, the place wasn't that noisy and able to have a conversation. 5 stars

    Stewart L.

    It's been awhile since I dined at this long-standing Laguna place right on Forest in a subterranean space. Now that Forest Ave is closed to cars, they have nice street patio, plus their lower level patio and indoor dining space just past the urinating cherub fountain. They also have a location in San Clemente. I came early, so it was Happy Hour, which has a small menu that can be enjoyed anywhere in the restaurant. Of course, they have tons of Belgian beers, many on tap, but I'm not a beer person. From the Happy Hour menu, I enjoyed a strawberry margarita as well as the Mariniere mussels and fries. They offer 11 different mussel preparations, but only Mariniere on the HH menu. Tasty with a simple but flavourful broth. The Belgian fries were fantastic, I believe fried in tallow, so crisp! Served with ketchup and aioli. Off the HH menu, I ordered a chalkboard special, pate de campagne, a pork pate served with bread, mustard, cornichons, caramelized onions and a small salad. Delish. A very pleasant meal right in downtown Laguna. Great if your in the mood for something other than Italian, Mexican, Chinese or Japanese. My only niggle: the disposable McCormick salt and pepper grinders, the kind you can get at the supermarket, are a little low-brow.

    Branzino
    Norma M.

    Came here with a party of 4 last Sunday. It was a last minute invite from our friends to hang out in Laguna which meant too late to make a reservation at Nick's so we ended up here. I have been here before probably over 10 years ago for Mussels. We sat outside which was nice. Service was prompt and friendly. The food? Unfortunately, left a lot to be desired. 1 ordered pork hock and 3 of us ordered fish (salmon, trout, branzino). While the presentation was great and the portion was generous, there wasn't much flavor. Not sure if it was an off-day but we left disappointed.

    Lamb shank
    Mike A.

    Even two years later, I will still fight LA traffic on a Friday night to eat at Brussels Bistro. I ordered all my usuals but this time they also had lamb shank as special of the day. I'm a big fan of lamb, so I had to order it. It is served with vegetables and a side of your choice. The meat was so tender, the sauce was great. 10/10 I hope they make it a regular menu item!

    Portion of Belgian Fries
    Angela B.

    Overall the apps weren't as good as the main for me Bread + burger was tasty Fries + mushroom soup was good, but not amazing Id come back to try other items! Service is wonderful, quite attentive. Better to make a ressie for outdoors rather than inside. ====== Belgian fries 3.5/5 are crunchy outside, soft and pillowy inside. Stayed crunchy throughout. Flavor wise was good, but not anything out of the ordinary. Preferred the garlic aioli over the truffle sauce Escargot 3/5 Bae loved these, I thought they were fine. I prefer a snail with larger meat that's a bit more substantial, theirs was smaller. The butter they used was ok in flavor, wasn't as pronounced compared to other spots. Bread that came with it is very fluffy and this was yummy dipped with the butter sauce. Mushroom soup 4/5 is pretty good, but tasted better as the puff pastry became saturated in the soup. Puff pastry could be flakier as it came out, the color wasn't as golden. For a more simple soup, it's earthy and creamy. Burger 4/5 $20 Comes with a different bread, not the typical burger bun but overall really tasty esp with the Gruyère, ketchup, and caramelized onions. Meat was good to share. Service The waiters are all efficient and attentive. Very polite as well! $94.53 with tip and tax w/ a beer

    Terry B.

    First off, great location! We walked up and down to see what restaurant to choose and when we spotted this, we liked it for the menu. We were greeted instantly by the nicest host who sat us immediately. Our server promptly met us, took our orders, brought our drinks and checked up on us regularly. He will definitely never be ignored at the bistro. We had two burgers and the mussels plus some fries. Honestly, the burgers were just OK but my son loved the muscles. The fries were really good. Perhaps it was our fault because we ordered the burgers medium well I think instead we should've done medium. At the end of our meal, Pascal came out to check up on us and greet us. We definitely plan on returning with the rest of the family and will ask for Pascal since we'll be able to order in French with him and get the full Belgian treatment. If you like Belgian beer, this is definitely for you!

    Trout Almondine, asparagus on the side
    Olga B.

    Have heard a lot of good reviews about this place, and finally had a dinner here. The food was delicious, well-flavoured, and nicely served. Attentive servers and very cosy atmosphere on a cold evening. Belgian beer on tap added a pleasant tasting experience!

    Duvel Tripel Hop 9.5
    Nate P.

    Top notch spot. Plenty of good beers and great food. Don't get a beer you know live a little. I got the beef bourguignon with potato croquettes. The bourguignon was fantastic. Rich and flavorful and super filling. Definitely had to take a nap after. Plenty of good European beers to choose from. Also a lot of other good looking dishes. I'll have to try some other when I come back.

    Salmon
    Tiffany A.

    If you're feeling peckish along downtown Laguna beach, call Brussels and place an order for tallow French fries. They're fluffy, fried in tallow, and served with ketchup, aioli (for an upcharge) and Dijon mustard. They're truly the best!!!

    Pork shank

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    6 months ago

    Great ambiance, great service & great foods . Love my cream of mushroom soup everything was delicious!!!!

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    8 months ago

    We love this place! Have eaten here for years, it's always spot on. It feels like you're eating at a pub in Belgium :)

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    4 years ago

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    9 months ago

    Food was terrible, service was terrible. Waste of money and time . Ambiance was mediocre . Never coming back

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    Page 2 of 25

    Brussels Bistro Reviews in Other Languages

    Ask the Community - Brussels Bistro

    I got an email invite for an all-you-can-eat mussels Tuesday, but nowhere in the email or on the website does it mention the price. How much is it?

    I found it on open table the answer is 39 per person. I have never been able to eat more than one pound and a pound is 29 dollars so it depends on you and your appetite.

    Do they still have the mussels AYCE Tuesday special?

    I would just call they answer their phone and should be able to let you know Food was great 1 pound… Read more

    Do they allow dogs in the outdoor promenade seating area?

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    The Deck On Laguna Beach

    The Deck On Laguna Beach

    4.0
    (2.3k reviews)
    0.3 mi
    $$

    Took my mother-in-law here for her birthday and we all had such a great experience!…read more We got there around 4-4:15pm and had about a 20 minute wait, but we were able to find a high top table that we got to sit at and were able to order drinks from the bar, so that helped to pass our time. We got seated at our table at our table around 4:30p and had the most perfect view of the ocean! *we went on a Friday night and noticed the patio cleared out about 4:45-5pm and I didn't appear to have a lot of people waiting during that time. The main patio was covered with umbrellas, so once you are seated for dinner, there was plenty of umbrellas for shade and heaters for when it got a little cooler. For our food orders, and as recommended by our server, we went with their seafood options and ordered their Pacific Ceviche for an appetizer and for Entrees my husband got the Roasted Halibut and me and my mother-in-law both got the Scallop and Shrimp pasta. We all loved our dishes and were very satisfied with our choices. Their menu does have non-seafood options, but why not to try what they're most prominent for? They don't have a dessert menu, but they heard that we were celebrating mom's birthday so they brought us a little Toffee Cake to share and enjoy...and for a place that doesn't have dessert, the cake was pretty delicious. Such a cute place all around. My husband and I can't wait to go back! Parking - they have valet parking available right in front of the restaurant or theres street metered parking in the surrounding area.

    On the deck overlooking the Pacific Ocean! What a beautiful view!!…read moreWe came here to celebrate a friend's birthday. Upon arrival, you'll find that the valet completely disregards the flow of the street. They use the southbound lane as a parking lot, effectively turning a small two-way road into a one-way alley. The valet guys were also rude to people trying to drive through for no apparent reason. When sitting outside on the deck, there are 12 heaters available, but the hostess wouldn't turn them on. (I've eaten at many waterfront restaurants, and they all turn the heaters on--especially when the temperature drops from 80°F and sunny to 68°F after the sun goes down.) The website states no seating after 8 p.m., yet they were still seating people well after 8:15. The menu was also not what I was expecting. While waiting for dinner, the aroma of marijuana drifted across the dining area. (I know they can't control what happens outside their establishment.) the deck is roped off because apparently it's unsafe and could fall off at any moment in addition to the rotting floor. The food: The menu is underwhelming. I ordered the chicken with sun-dried tomato risotto and vegetables. The risotto was undercooked and flavorless, and the chicken was also lacking flavor. I sampled the New York steak with mashed potatoes--the steak was cooked well, but the potatoes were cold. We didn't even bother ordering dessert and went elsewhere instead.

    Photos
    The Deck On Laguna Beach
    Tuna Tartare
    Tuna Tartare
    Ice Water for the table

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    Ice Water for the table
    237 Ocean Avenue

    237 Ocean Avenue

    4.5
    (75 reviews)
    0.0 mi

    We came on NYE. There was music happening at 9pm, but we…read morecame early and missed it. That was our fault. We were the only ones there. The experience was all over the map. The owner served us initially, and he was really friendly and funny. We ordered a bottle of wine, and some cocktails. We put in some salads and an appetizer, they were really really good. But after that, our server (the owner we were told) left, and another server introduced himself. The new server was inattentive. He sat chatting with the other servers at the bar, leaving empty glasses and empty plates on the table. We had to flag him to come back to fill water. Having been myself in the service industry for years, my biggest pet peeve is when servers sit and chat where you can see them, and when they do come, they don't do a sweep and take care of things on the table. We had to put our empty glasses and trash on a side table. It was weird. The bolognese had hardly any meat in it. It was mostly tomato and onion. I've been to Argentina. Meat is a staple. Also weird. We ordered dessert and after waiting for 5-10 minutes, the server came back and told us they were missing crucial ingredients to make it. The owner came back at the end and was really gracious, but all in all, I think the execution was lacking. The service was not great. The food was 3.5/5 I love to support small business, perhaps we will try again another night.

    First beer release from 237 Ocean. I'm a beer guy so love that they're making their own beer now…read moresince I remember coming here when it was a brewery. It's definitely been upgraded with higher end furnishings and a farm-to-table menu. The servers and staff are always friendly and welcoming and do their best at getting to you when it's busy. We love the various types of seating with some family-style seating as well as outdoor couches and chairs to watch the people go by.

    Photos
    Wednesday Wine Dinners
    Wednesday Wine Dinners
    Italian Wine Importer Ciro Cirello sharing his favorite Italian wines paired with chef Leo's 4 course meal at our Bartoletti Wine Dinner
    Italian Wine Importer Ciro Cirello sharing his favorite Italian wines paired with chef Leo's 4 course meal at our Bartoletti Wine Dinner
    Chef Leo's creations

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    Chef Leo's creations
    Hennessey's Tavern

    Hennessey's Tavern

    3.5
    (461 reviews)
    0.0 mi
    $$

    I work locally and always make sure to stop in on thursdays for the smash burger deal with my…read morecoworkers every week. Phenomenal deal and we usually pair with a guinness or the monthly drink and its always a great lunch. Our usual server, Kayle, always treats us great and finds time to be personable even on her busier days. The only reason why this is 4 and not 5 stars is because when we try to go in on non-smash burger days, the burgers tend to be a little lack luster for the price in which they are charging. You are pretty much getting extra fries and that's about the only difference. I will always go back weekly though for that Thursday $7 Smash Burger!

    We needed to have lunch and after we walked around Laguna, and our favorite place is not dog…read morefriendly, I suggested here. We had walked by earlier on our way to the beach. It was on the shadier side of the street which was great! There's a small outdoor patio and I asked if it was okay if Cako could come in, "of course!" I had to have the 50th anniversary cocktail...Jameson with a bunch of great mixes...LOL! They also serve a really good cabernet. I ordered the Dublin burger. So good...nice crispy bacon...came with handcut fries. We also started with the spinach and artichoke dip. This also came with warm, house -made potato and tortilla chips. Very good! It wasn't very busy but there were some singles and some couples inside. A huge family came in but the guy working by himself had everything under control. Come to find out he was a floating general manager, which was cool. Maybe we'll run into him down in San Diego. They have some great food and drink nights and a good happy hour. Definitely worth checking out! Cako Approves!

    Photos
    Hennessey's Tavern
    Mushroom swiss burger
    Mushroom swiss burger
    Aug 2022

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    Aug 2022

    Brussels Bistro - belgian - Updated June 2026

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