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Bullfish Grill

3.9 (1k reviews)
Closed • 11:00 am - 9:00 pm
Updated 1 month ago

Order Bullfish Grill Takeout or Delivery

Bullfish Grill Photos

BULLFISH GRILL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Bullfish Grill

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Outside
Amber H.

A friend and I went here for a nice dinner before a big event the next day. We looked at the menu in advance and we were planning on getting one then but there were so many other items that caught our eye. I ended up getting the chicken rice bowl which was really good and really filling. We ordered the strawberry cake for dessert, but that wasn't that great so I wouldn't recommend that particular item. Other than that the service was good and our food came in a timely manner. I would recommend this chill spot if you want to try something new.

Pistachio, encrusted trout, cream spinach, and sweet potato
Mary C.

The pistachio encrusted trout, cream spinach, and sweet potato were amazing. Had a great cocktail at the bar and if you're coming this way, you need to see Joy, she's an amazing bartender.

Blackened salmon
Melissa S.

The food was 5 stars! Everything was delicious!! Definitely more pricy than where we've eaten so far in pigeon forge! The restaurant itself was a little dirty hence the 4 stars. We sat at a booth and could tell the railing by our head hadn't been dusted in a long time. We also sat looking into the kitchen. The floor had wet paper towel and such lying around. Wasn't very appetizing! Thankfully the food outweighed those cons!

Teriyaki steak with broccoli
Ruth K.

Ashely was our server. Very attentive and friendly. The restaurant was cozy and had tables to accommodate all 10 of us. I had the teriyaki steak with broccoli And Cesar Salad. Salad was good and broccoli made just how I like it which is not too soft. However, I ordered medium well done steak and it came very pink. But , Ashley had it redone and it was perfect. It tasted awesome. Everyone else enjoyed and liked their dinner.

Fried Seafood Platter with added onion rings, 4 different sauces
Michelle T.

Stopped to have early dinner for a group of 6 fast friendly service. Everyone's food was excellent. Lots of seating inside and out. Fish sandwich tasted like fresh fish and very large piece, my daughter's fried seafood platter had great taste and fried perfectly. Solid choice!!!!

Ahi and Rice

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5 years ago

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8 years ago

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5 years ago

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3 years ago

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Katie L.

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8 years ago

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8 years ago

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2 years ago

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Kevan H.

Thank you for your feedback.

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3 years ago

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Katie L.

Hi, Kristen! We certainly thank you for visiting. Come back soon!

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5 years ago

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3 years ago

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Katie L.

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4 years ago

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Katie L.

Hi, Candice! We certainly thank you for visiting. Come back soon!

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3 years ago

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Katie L.

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4 years ago

Great chain restaurant. Quality of food was good. The appetizers were my favorite part. Definitely get the potato appetizer.

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Katie L.

Hi, Madi! We certainly thank you for visiting. Come back soon!

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5 years ago

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8 years ago

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4 years ago

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Katie L.

Hi, Sara! We certainly thank you for visiting. Come back soon!

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3 years ago

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Katie L.

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4 years ago

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Katie L.

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7 years ago

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3 years ago

Our food was really good. Grilled salmon and spicy shrimp pasta. Good food. Quick service. We will definitely eat here again.

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Katie L.

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4 years ago

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Katie L.

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4 years ago

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Katie L.

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4 years ago

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Katie L.

Hi, Jake! We certainly thank you for visiting. Come back soon!

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8 years ago

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2 years ago

This restaurant is simply amazing--service, food and ambiance!!! You can go wrong, but be sure to make a reservation, fills up fast!!!

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6 years ago

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6 years ago

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6 years ago

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3 years ago

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Katie L.

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4 years ago

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Katie L.

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3 years ago

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Katie L.

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3 years ago

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3 years ago

It was BUSSIN BUSSIN. The okra, fries, white rice, and chicken was so BUSSIN!!!!!!!!!

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4 years ago

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Katie L.

Hi, Brady! We certainly thank you for visiting. Come back soon!

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3 years ago

I ordered the rebay steak, and I loved it the service was excellent. Wonderful ambiance

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3 years ago

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5 years ago

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4 years ago

Quick, friendly service. Food was delicious! I got the tuna bowl was a nice portion and flavorful.

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Katie L.

Hi, Lindsay! We certainly thank you for visiting. Come back soon!

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3 years ago

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7 years ago

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Page 7 of 26

Ask the Community - Bullfish Grill

Do you take reservations?

They do accept reservations on their website

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The Appalachian made a horrible day excellent. I am moving from DC to Texas, stopped for the night…read morenear by just to eat at The Appalachian. I had been here once before and the food was so good I had to come back. By the time I got to my hotel, I was running late for my reservation and got a call from The Appalachian checking if I was going to make my reservation. I let them know that I had just arrived at my hotel, traffic on I-81 held me up and I was going to order an Uber as soon as I was off the phone. Coming from DC, I expected an Uber would be at the hotel door steps within a few minutes, I was wrong. I was then crushed by the realization that I was wrong, I wasn't gonna make my reservation. I knew that on a week night The Appalachian's kitchen closed at 9. Ride.I called them back to let them know of the situation and expressed my desire to have their Wood Fired Lamb. The Gentleman that answered the phone simply responded "it's going on the grill now, we will see you when you get here. F-ing amazing, turned my stressful and painful day completely around. Uber'ed over, walked into an empty restaurant on a weekday where I would guess dinner customers might have been light and they held the staff for little old me. The Appalachian had just moved to the top of my list for I mean best restaurant I've ever been to in my life. Unfortunately, for them, my favorite restaurant of all time in the United States shut down when I was in my early 20's so they'll never get a chance to compete.. But they just bumped Alligator Soul in Savannah Georgia to number two still in existence in these great United States. The Appalachian is a must dine at least once in your life, top tear resistant. Out F-ing standing, must F-ing dine at some point in your life. To the staff of The Appalachian, thank you for taking care of me went you could have told me that you close at 9pm. Thank you for watching out for this old man DC IRIS (AKA Savyon)

A friend and I decided to try The Appalachian several weeks ago. We'd heard good things and wanted…read moreto check it out for ourselves. We arrived, had a drink at the bar, then were seated. First off, the restaurant is truly stunning! Service was excellent too. We started with the Fried Chicken Skins. My friend had heard good things for a friend, but we weren't particularly impressed. I had the Hanger Steak as my entree, and it was delicious. I especially loved the potato dumplings! My friend had the Kansas City Strip, cooked medium rare, with broccolini. Initially, the steak was overcooked, but the staff quickly cooked another steak and made it right. Overall a really good experience! Downtown Sevierville has really evolved, and we enjoyed walking around and exploring after dinner.

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View of the tables next to us
View of the tables next to us
Pork belly and Fisherman's Stew
Pork belly and Fisherman's Stew
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Junction 35 Spirits - Mountain Mile Location

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The food was EXCELLENT! The service was horrible. The bartender was very busy and someone came to…read morelend her a hand. I had ordered To-Go food. I asked this lady if my food was ready. She said no but she never checked. I saw two carry out trays sitting on top of the shelf where the kitchen staff places the food orders. Finally I walked over and had someone checked if that was my food and it was. It had been sitting there for ten minutes. I told the woman that was supposed to have checked if it was ready and her reply was "OH WELL" I had written a tip for 20% so walked over to my check and lowered it to 1%. It is a shame that they employ people with such attitudes.

We stopped in here on our recent trip to the area as it has an outdoor dog friendly patio option…read moreand we were traveling with our Frenchie. It took a bit for our server to come acknowledge us but once he did, he was very helpful and attentive. My boyfriend ordered a peach Kentucky mule (they originally said they couldn't make that, which we questioned with it being a distillery, but our server came back and said they could after all). He enjoyed it and said it's one of the better ones he's had! We both ordered smash burgers and sweet potato fries - I had the junction 35 (pimento cheese + bacon jam) and he had the farmhouse (bacon + fried egg). Both were amazing! Juicy burgers, perfect size patties for smash burgers, the buns were fresh and held up nicely, and the toppings were great. Sweet potato fries had a great crunch and were seasoned really well. Service was great, food was high quality and had great flavor, and the dog friendly patio was perfect for our pup. It's located in a nice little strip of shops and restaurants, and has a common area of cornhole and other games that would be fun for an activity before/after dinner, or if you have kids in tow. We'd definitely make another trip here when in the area.

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Bar Area
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Nachos with upgraded brisket
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Black and bleu burger w/ sweet potato fries

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JT Hannah's Kitchen

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I am shocked that this restaurant only has an average 3-star rating. It is a casual, pub-like…read moredining experience, which I love, with outrageously good food and stellar service. After joining the waitlist online before driving to the restaurant, we were seated immediately upon arrival at a high top in the bar area. I enjoyed the chill vibe. Our server was attentive, friendly, and helpful. I ordered the Hawaiian Ribeye. Our server said it was his favorite thing on the menu and I could see why. The steak was cooked perfectly. It was marinated in pineapple ginger sauce and then basted with teriyaki. It was absolutely juicy and delicious. I highly recommend this steak, which rivals the steaks at any of those over-priced steakhouses. The steak came with a salad and I chose the house lemon dressing. I continue to dream about this creamy, slightly salty dressing. They should definitely bottle it and sell it! I chose a baked sweet potato for a side and it was huge and unfortunately not cooked through, but I enjoyed the fully cooked parts. My husband ordered the Killin Me Burger, a full pound of meat with onion straws and thousand Island dressing on a brioche bun. He said it was the best burger he's ever had and my man knows his burgers! The bun was struggling, so my only suggestion is a sturdier bun. A really magnificent meal at a fun place! I've put it on my favorites list.

This is a neat restaurant on the main road in Pigeon Forge. I came here with a friend for dinner…read morewhile we were in town checking out Dollywood. The space is nice and there's a good number of items on the menu. I liked my sandwich! Well made and the bread was nice and crispy. The service wasn't the best, though, as our waitress was super pushy. Also, the silverware all came dirty - and not just stained, we could physically pick food off of the knives. Probably would not return here.

Photos
Main dining area to right of hostess stand
Main dining area to right of hostess stand
The Side Salad
The Side Salad
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The Greenbrier Restaurant

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7.9 mi
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As a local content creator here in Gatlinburg The Gatlinburg Hussey on Facebook YouTube IG, I tell…read moreall of my subscribers to visit here!! Its off highway 321, locally owned and the vibe is very nice! . The locals like to visit too

My wife and I came here for a romantic dinner on our vacation, and we generally had a good time…read more First, we didn't have a reservation, but we didn't think it'd be much of an issue since we were coming on a weekday night. Bad assumption! We almost had to sit at the bar (which would have been OK, but we kind of wanted more privacy) but the hostess found us a high-top table. We had to drive up a big hill to get to the restaurant, so I assume the view outside is super nice, but we sat indoors to get away from the heat :) In general, our server did an OK job, but I do think she could have checked on us a little more, and the service felt quite slow. Our meal started with some complimentary spoonbread (which was pretty tasty!) and a Dylan cocktail for me, which took forever to come out. The Dylan was not really my cup of tea, it turns out - I guess I'm just a beer drinker at heart :) My wife got the Caesar salad for an appetizer and then we split the Beef Wellington for a shared entree. I sampled my wife's Caesar and it was very tasty! The Beef Wellington also took a long time to come out, but the wait was worth it, as it was very good! The beef was cooked medium rare as expected and the pastry was tasty. For our side, we chose broccolini and it was seasoned well. Despite the service hiccups, we had a good experience here. I would definitely consider coming back, and I'd recommend the Greenbrier to others.

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Front lobby fireplace
Front lobby fireplace
Lemon sorbet palate cleanser
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If you're planning to eat at Chesapeake's in Gatlinburg, definitely make a reservation. The place…read morewas packed, but even with how busy it was, we were seated within five minutes of our reservation time. Our server was friendly, attentive, and did a great job throughout the meal. I ordered the crab cakes, and they were absolutely delicious--full of crab, perfectly cooked, and full of flavor. My wife had the grilled shrimp, and she loved it as well. Everything was fresh and cooked just right. Great food, excellent service, and a smooth experience despite the crowd. We'll definitely be back the next time we're in Gatlinburg!

Let's start with the parking situation, there's no dedicated parking, so be prepared to park in a…read moregarage about a 7-minute walk away, which cost us $15. Not the best start to the evening. As for the food, it was honestly pretty underwhelming considering how hyped this place is. The crab dip was okay, nothing memorable. The steak and lobster was disappointing- the lobster had that soft texture that overcooked or not-so-fresh crawfish can have. The baked shrimp wasn't bad, but definitely not something I'd order again. Strawberry shortcake was decent enough. Ironically, the bread basket ended up being my favorite part of the meal-absolutely delicious. The service, however, was genuinely warm and hospitable. It was a bit slow, but the staff was kind, friendly, and personable enough that it made up for it. That was honestly the highlight of the experience. Was I excited to try this place because of all the hype? Absolutely. Would I personally recommend it? Probably not.

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Dining area
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Crab cake sandwich with loaded baked potatoe
Crab cake sandwich with loaded baked potatoe
Oysters sampler

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Oysters sampler

Bullfish Grill - steak - Updated July 2026

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