I was finally able to go here yesterday and I loved it. It feels like a true American burger joint…read more When you enter, you order at the counter and the food is then brought to your table. Service was great at both the counter and the table. I had the Split & Melt which was delicious. Crispy smash patties, gooey cheese, buttery bread. I also opted to add heirloom tomato to it which added a nice brightness to it. My mom ordered the double, which she said was amazing. We ordered a variety of sides to share. The mac and cheese was amazing, the onion rings were flavorful and crispy, and the fries were also very well seasoned and crispy. Overall, everything was a 10/10. Also, I loved that their fountain sodas are Excel sodas. Will definitely be back to try their draft beers and more burgers!

Food: The burger? Excellent. One of my favorite smash burgers in the city. The fries? Just ok…read more Maybe it was an off day, but they didn't taste much different to me than a regular fry. Price: All together, with a dollar tip, I paid $27 and change, which to me is incredibly pricey for counter service. $2 for a dipping sauce is steep, and for a small container. Next time? I'd skip the dipping sauce and homemade lemonade to save $7. I'll be back but not running to pay this much again. The storefront: the direct out front, small parking lot was packed and people were going into the gated lot to find parking. Only one person working the counter when you first walk in which lead to a long line at the dinner rush that seemed to be moving pretty slow. We got in before the rush and got our food quickly after. Staff were kind and very helpful! Fairly clean with the food runners circling tables often to remove trash.

For a cocktail bar, I give this place 5/5 stars. The alcoholic and alcohol free cocktails are…read moredelicious and the vibe is immaculate. I particularly like how the menu has illustrations of the cocktails so you know how they are served. Plus everything is seasonal! For food, I give it a 4/5. The appetizers, including the cauliflower, onion rings, and poutine are excellent but the entree menu is limited to mostly sandwiches and I've found the entrees just ok-to-good for the price. It's easy to walk in for lunch but I recommend a reservation for dinner to avoid the chaos!

I've had several recommendations for this spot from friends and colleagues. I finally had the…read moreopportunity to stop in for brunch. I'm disappointed that it took me so long to make my way here. They won me over with the tiny dedicated parking lot. At my big age, difficult parking situations are a turn off and I will go home if I can't get reasonable parking. I was able to snag a space in the lot and headed in. The space is a bit dark with rich sage, brass, and terracotta. There are several hanging plants making it an inviting place. The bar has plenty of comfortable seating and cozy tables if you decide to bring some friends. Caleb was our server during our visit. He was an absolute delight. He made excellent cocktail suggestions. He looked after our group without being overly doting. Just a gem of a human. We tried approximately 9 cocktails during our visit. Did I mention we were at brunch! I highly recommend the peach bite and the Side Car. Every cocktail is thoughtfully made and well executed. They offer a small brunch menu along with the regular menu. I usually always get chilaquiles when they are available. But today the ruby trout and grits sounded perfect. This dish was amazing!! The trout was thin with crispy skin. The grits were creamy and delicious. The dish is topped with a house made radish pico and salsa macha. We also ordered a breakfast sandwich that was paired with the crispiest breakfast potatoes I've ever had. The burger and fries are also a good option. The seasoning on the fries is next level. The brunch menu has a sticky toffee roll that is a perfect size for sharing or not. Salty sweet fork tender cinnamon roll. Lastly, the deviled eggs were a group favorite. I am a big fan of Passenger Chili Crisp. If you are unfamiliar please look them up! It's hands down the best chili crisp I've ever had. It's locally made here in STL and can also be found in several dishes at restaurants around town. The eggs were creamy with the right amount of tang from the mustard. The chili crisp made these deviled eggs easily top five best I've ever had! Planning to stop in again soon for happy hour with more friends

There's a 1984 one-hit-wonder named Rockwell whose paranoid earworm still lodges in your skull: I…read morealways feel like somebody's watching me. Rockwell Beer Company earns the association honestly. I walk in wary (I don't drink beer, don't like it, and an industrial brewery hugging a busy four-lane street is not my native habitat), I get the sense I need to eat in the corner so people don't discover the non-beer drinker; however, I walked out humming. The reason is the food, sourced through Street Food by Brasas. This is not brewery food that apologizes for itself. Pretzels, wings, both worth ordering again. The pizzas (barbecue, pepperoni) land in that rare category of elevated bar snack. I'd happily return for a table's worth. It's order at the window food service, which is fine for their vibe, but it keeps the environment to a self-service lower warmth environment. We sat outside, which is nice IF you can find some shade on a hot summer evening. 3.9 out of 5 stars The atmosphere isn't built for me, but the kitchen is good enough that I'd get over it to spend an evening with my beer-drinking friends. What would push this higher: a space that compels me the way the plates do.

I arrived a little bit before Rockwell opened this afternoon, which worked out okay as I sat…read moreoutside on their patio. I enjoyed that quiet space for a bit and the afternoon air after the walk from Cortex made the wait feel intentional rather than inconvenient. Comfortable seating out here and the light breeze with the afternoon light was nice as I cranked out a few Yelp reviews before I spotted other customers going inside. After setting up at the huge table in the corner, I stepped up to the bar where I was warmly greeted. I chose their Fish Fry, which they call a light lager. It was in a huge mug and that worked out just fine for me as it lasted a while. Oh, and some chicken wings. These were tasty buggers. Served quite hot with a rub that was more spice than sauce. Very yummy and the two sauces were perfect accompaniment. Absolutely delicious. Not long after, friends arrived and I shifted from solo laptop time to conversation. It's nice to see how Rockwell handles the flow of customers. Casual, attentive, friendly. Just right for a great brewpub and a great time. They do have a parking lot. It was just an easy experience today and a great spot for a meetup or hanging out on your own. [Round number review 400 of 2026 - 498 in Missouri - 25583 overall]

Jack Nolen"s is a vibe. I heard they have the best burgers in St Louis. I had to check it out for…read moremyself. One of my coworkers kept asking me have I tried them yet. Now I can say, yes. The service is good. When I walked in the bartender greeted us. I looked over the menu. Then someone took the order at the bar. We decided to eat outside on the patio. The weather was perfect. The burgers are very good. I'm not sure if it's the best burger in St Louis, but I can say it is very good. The burger was seasoned very good. The lettuce tomato, pickles and grilled onion on the burger was fire. The fries and beer cheese were great. The scattered fries consisted of mozzarella cheese and Italian seasoning were good too. The Washington Apple was perfect for me. I enjoyed everything.

This dive bar in historic Soulard with a fantastic patio, may have the absolute best smash burgers…read morein St. Louis. The crispy skinny fries are top-notch, too. The bar itself is unpretentious and welcomes everyone. While I was dining at the bar, the rest of the diners were a widely diverse mixture. Witnessing such a vast mixture of people, adds a positive twist to the vibe of the bar. The menu is simple. They focus on what they do best and that's why their smash burger is one of the best. Being a firecracker myself, I ordered the Firecracker Smashburger. It's a single patty, with Pepper Jack Cheese, Tomato-Onion-Jalapeno Relish, Drizzled with a Tangy Fire Ranch and served on a Martin's Potato Roll. The burger was juicy and had those crispy edges that a smash burger is known for. My favorite cheese is Pepper Jack, so that was a big plus for me. The relish added that extra kick that made it a true, Firecracker. I can't enjoy a burger without fries and Jack offers long skinny fries. They had a crispy shell and a soft hot inside. They were simply seasoned with just the right amount of salt. I was impressed that the ketchup was 100% Natural. That gets a big thumbs up. When enjoying a burger and fries, a nice cold beer is always the adult beverage of choice. JN offers a small variety of craft beers on draft and three popular Anheuser-Busch products. I enjoyed a Gumballhead from 3 Floyds Brewing. An American Pale Wheat is a perfect lunchtime beer. The bartenders are personable and offer warm service. I'm definitely coming back the next time I crave a smashburger.

This is a great bar & restaurant. If you like smoked wings-…read morethese are great! Have good selection of beers & couple ciders. My favorite is their own seltzer hotel lobby. Cucumber seltzer. Delicious. They have different specials & often have trivia or bingo. Always a fun vibe for games too

I had already had a full meal so I walked over here for a drink and snack and actually ran into my…read morehigh school classmate who works there. It was nice to see a familiar face and catch up over the years while enjoying some very tasty fries with really good barbecue sauce. I will have to come back on an empty stomach and try more of their food the next time!

My final visit was yesterday. I'm going to miss it, though I only ever ate at this location twice…read moreand the downtown location once. I ordered a build-your-own veggie burger. Goat cheese, house-made ketchup, tomato, but no lettuce (due to something going around). A server said she remembered me and that I had had the Velvet Kiss last time. I don't know. I haven't been there in at least 2 years... but still, I could see myself eating there. Server: Michaela 1 Veggie classic with goat cheese 1 Velvet Kiss cocktail 1 Daiquiri (from the lemonade menu) 1 Creamsicle shake Total before tip: $45.53. I'll miss ya, Bailey's Range!

I wanted to stop by one more time before this place closed down. Their food and ice cream is still…read morevery good. But I think the two main things that hurt them were location and staffing. Parking directly in this area can be hit or miss and the other restaurants nearby have gone up in quality as well. I stopped by to grab a weekday lunch for pickup, and it seemed like there was one person handling "bar," greeting, helping the server, and one server. And the milkshake machine sounded like it was on its last day. Still made a great milkshake. Thanks for a great run!

Great place for lunch after a trip to the zoo!…read more We loved the double burgers and the fries! The burgers are cooked perfectly! The fries have great crunch and seasoning! The service was good! We ordered carry out and they brought our food out to the car! Don't skip this restaurants because of the lack of parking! You will not want to miss a good burger!

Pictured: Frisco Melt, add bacon, add jalapeño, TLOP on side…read moreSweet potato tots Andalouse Sauce and DLux Sauce 8th time hi pointe eater, 1st time reviewer. This was solid but not the best thing I've tried from Hi Pointe but the bar is high. Sweet potato tots are a nice side and the sauces are 4/5

Golden Hoosier is ALWAYS good! They have incredible drinks, delicious food, and great service…read more I LOVE their wings! They're seriously the best! Also, the patio is one of the best in STL.

I had heard about this place and wanted to check it out! There were seven in our group and we went…read morefor an early dinner. We were greeted and seated right away. It was more than just a few minutes before a server came over. We ordered cocktails and then got serious about choosing our meals. We eventually decided and placed our orders. We got pretzel bites and cheese to start and it was fine. Then our food came out! I think most of us got burgers. I know someone got the fried chicken sandwich and said it was good. The smash burgers were good. About half of the fries were good and the rest were overcooked. The cocktails were good! Our service could have been a little better. Our server was somewhat efficient. She wasn't overly friendly or attentive. Maybe they were short staffed but I don't know. I just know that service was lacking. There are many things to look at on the walls! If you're into taxidermy, you'll love looking at We'll probably end up back there sometime.