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    BurnDown

    4.1 (222 reviews)
    Open 11:00 am - 10:00 pm

    BurnDown Photos

    BURNDOWN ATMOSPHERE

    What's the vibe?
    Loud
    Live music
    Hipster
    Casual

    Recommended Reviews - BurnDown

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    Reviews With Photos

    Old town burger $17
    Steven S H C.

    Something new, kinda far away from my home base but Yelp photos looked great. Here I am. Made reservation (1st floor only) but most of the 1st floor was empty for early Friday afternoon. Got a table, immediately greeted by our server. Ordered drinks and the food. Went to wash hands and checked out the roof top and rest of the floors. Each floor had bars but the roof top. There were already people by the fireplaces (several). Will be a nice place to hang out. I guess you order from the bar, get a buzzer and they will bring to you as on option? Two entrée we ordered arrived quickly. Just basic tavern food but thats what we wanted and looked pretty good. Burger with fries and rueben. They were excellent. Buns were soft, browned up nicely, didn't fall apart from me biting into it. Saved up the half of the rueben for next morning. Yes, it was very good after nuking it. One thing that was terrible. Creme Brulee Cheese Cake @ $10 Don't waste your money on it. If you like cheese cake, maybe. Overall, our server was awesome. Fries were top notch, lots of drink specials. Awesome atmosphere. Go and say hi to "Big Boy"!

    Steak frites sticky salmon
    Sam S.

    Me and my sweetheart darling were scouring the city for late night grub and we ventured into burn down, packed bar full house all the bartenders absolutely rocking it , wait staff crushing a very chaotic Friday night seamlessly, we got some delicious mocktails to accompany our exquisite entrees, steak frites for moi and some sticky salmon for my beautiful wife. The vibes were incredible and so was the service and the atmosphere and the food COME ON DOWN TO BURN DOWN

    Espresso martini and chicken fingers
    Naseem Z.

    I've been here twice recently and enjoyed both times! The place is big they have multiple floors. We went for brunch on Saturday and they had a deal on espresso martinis-great service at the bar. Hung out then ordered some food to go with the few rounds we had. Also went for happy hour during the week and they had a special on the old fashioned drinks. I got the steak tacos and they were pretty good. The meat was great. They also happened to have trivia that night. Overall this is one of the those places you can always guarantee to meet up with your friends and have a good time.

    Alejandra B.

    We're visiting Denver and this place had caught my attention because the food looked good and it was rated well. Upon arrival, I was so impressed. The atmosphere is perfect; it's just the right amount of relaxed and lively. I love the decor, the lighting, and the fact that there's plenty of seating. The food was delicious, we got the French onion soup, crispy coconut shrimp, and the braised short rib. Our bartender Stephanie was incredibly friendly and helpful, by far the best bartender I've been attended by in my history of drinking lol. She seemed like such a genuine person, definitely someone who puts care into the what they do. I love that they had pool tables; I'm not the best at pool but it's always enjoyable to play. The choice of music was great and I like that the music itself wasn't too loud so I could still talk and hear my own thoughts. No complaints whatsoever, this place is phenomenal. I would definitely come back here.

    Kimberli R.

    I love a roof-top bar. Four levels including the roof. Restaurant is on the first floor. Fun spot for a nightcap or some drinks that glow in the dark. Great music. Tasty Bloody Mary. The vibe is party time. Big screen TVs and music all around. Parking on the street.

    Steak frites
    Emma B.

    Adding to my review- They have such a fun vibe on the third floor for Christmas! Be sure to make your way up there!! We tried the Steak Frites- it was SO good!! Service is always quick even when they are busy. We love this place and will always come back!

    Rosemary's Baby's Mule
    Mark S.

    Really cool space with multiple levels and areas, good food, attentive servers (even during busy game days!) and overall a great place to catch a game! The Silk Suit wasn't quite my flavor (it was a more bitter drink than I usually like) but the Rosemary's Baby's Mule was much more my speed. The Mexican Street Corn Dip wasn't the best I've had, but it was a solid appetizer. The Nachos were excellent, piled-on toppings and a nice kick of heat! The Old Town Burger was good, but a little dry and was sweeter than I would have preferred. Can't complain about any of it, just some of the items weren't my preference and I'll just order some different things next time!

    Tyler N.

    BurnDown's a good place for food or drinks! I've been here about almost 10 times across my time here in Denver, and I can say I've never had a bad time. It does get a bit crowded, but that's to expected of a place people like. I like the idea of multiple levels with the main floor being the closest to the restaurant environment. The food is decent, but on the pricier side. It's a reliable spot for big planned parties and impromptu quick grab of food and drinks. The drinks are pretty good with interesting concepts. A little playful, I like that. Definitely one of the fav spots to go to!

    Cocktail
    Khloe D.

    Oh my goodness this place was everything and more. The vibes inside were cool downtown alongside the rooftop bar. The service was great, kind workers and fast pace without rushing you. My favorite thing I ordered here was definitely the GF wrap. Rarely ever do restaurants have GF wraps and this one was amazing. Crispy and fresh.

    Terry K.

    4 levels of food, fun and frolic. Here is my story: Looking for a place to dine and imbibe, my travel partner and I end up at BurnDown. This Establishment consists of 4 levels. I'm sure in the deep of summer, the 4th level can get a bit hot! But likewise during the winter it can be cold and maybe closed because of snow. The food is basically fried, and fried but dressed with a variety of sauces and dressings. Among the several dishes we ordered our favorite was the friend chicken drumettes which is seasoned, dusted in their "BurnDown Rub Style" season rub, then deep fried and served a dipping sauce of your choice. That Rub!!!! If I were a Denver resident and worked close by, BurnDown might become my HH place of refuge... LOL Parking no bueno ! Unless you go after 5:30 pm on the weekdays. DO NOT parkin the shopping area or Sam's Club or you will be towed Moderately priced! Service stable and relatively pleasant Repeat? More than likely if I'm in the area

    Nachos
    Stephanie K.

    Great little sports bar, outside seating is always a plus. The fries were good, very well seasoned and crispy. The turkey sandwich was great, the rosemary bread on it made is delicious. The nachos were top notch, very sloppy with toppings soaked through. The corn was also good, not spicy at all but still good. The drinks were okay. Service was attentive and quick.

    Blue velvet
    Nina C.

    Came here on a Sunday night, and it was my first time coming to this area in a while. I had no problem finding street parking right across the way, which was nice. Inside, they are three floors, but have a loft style build out, making the ceilings so high and the place feel really spacious, with its authentic log cabin and mountain fuel and matching decor. With TVs and comfy seating all over, it's a great place to watch sports, there's also a pool table. I had the blue velvet cocktail, and I'm a sucker for any drink with an egg white, but this was honestly so delicious. I also tried the Elote chips and dip appetizer, but was a little bit disappointed, I felt like the corn really lacked any seasoning. We tried the wings, too, I wasn't as much of a fan of the lemon pepper dry rub, I felt like they were a bit TOO dry, but the garlic Parmesan were really good. Their ranch sauce is also yummy. We also tried one of their burgers and the French dip sandwich, both of them were pretty good, nothing exceptional, but definitely happy with what I expected for bar food. Thanks!

    Coconut shrimp
    Ali W.

    Overall, I was pretty impressed with the food/drinks. There was a great happy hour menu too from 3-6 and day specials. (1) Coconut shrimp: super delicious and the sauce was perfection! (2) Corn dip: love the concept of this but overall my least favorite dish. Honestly didn't taste like much (3) Buffalo chicken wrap: Heavy on the buffalo sauce but good flavor. Sweet potato fries were delicious too Service was great Draft margarita cocktail was really well balanced and you could taste it actually had alcohol in it, which I like and not typical with draft cocktails. Beautiful views from rooftop deck and has pool. Tons of seating Pretty impressed! Will be back

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    6 months ago

    Such a fun place. I got the buffalo chicken wrap which was really good and the perfect size to have leftovers.

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    6 months ago

    The French onion soup was incredible and the service was friendly. Nice ambiance as well

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    1 year ago

    Good atmosphere!!! Beautiful rooftop views, good drinks and food. Good service. Would come back!

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    3 years ago

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    Service and food was amazing! We loved everything and can or wait to return. Fries were delicious sweet potato and regular!

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    Page 3 of 6

    Ask the Community - BurnDown

    Is the kitchen open all night for dinner?

    On Fridays and Saturdays it’s open until about 10:45/11:00pm. The rest of the week it’s open until about an hour before closing. We make minor adjustments depending on how busy things are, so we always recommend calling ahead if you’re worried you… 

    Do you have elevators for handicapped customers?

    Yes we do. It goes up to the second and third floors. - bd mgmt

    How do you make a reservation for 8 people?

    For larger parties (8 or more) we ask that guests call in to discuss options with our managers or hosts. - bd mgmt

    Does Burndown allow under 21 year olds to enter?

    Yep!

    View All 5 Questions

    Jack’s on Pearl

    Jack’s on Pearl

    4.6(249 reviews)
    1.3 miSouthwest
    $$$
    Private events
    Sports on TV

    Absolutely Exceptional…read more Jack's on Pearl exceeded every expectation. As Texas transplants, we've enjoyed some incredible steakhouses over the years and have traveled extensively, but this was truly one of the best dining experiences we've had. We even drove up from Colorado Springs for our 18th wedding anniversary, and it was worth every mile. We started with the wedge salad, which was fresh, crisp, and packed with flavor--easily one of the best wedge salads we've ever had. The warm bread service was incredible and paired perfectly with the house-made spreads. The mac and cheese was rich, creamy, and absolutely unforgettable. The highlight of the evening was the Wagyu steak topped with cheesy potato croquettes. It was cooked to perfection and so tender it practically melted in your mouth. Every bite was packed with incredible flavor and was one of those dishes you continue talking about long after the meal is over. What impressed us most was that every single item we ordered was exceptional. The quality of the ingredients, attention to detail, presentation, atmosphere, and service were all top-notch. After reading some of the reviews beforehand, we weren't sure what to expect. In our experience, this restaurant is incredibly underrated. Our meal, service, and overall experience were outstanding from start to finish. If you're looking for a special dinner, anniversary celebration, or simply one of the best meals you'll have in Colorado, Jack's on Pearl is absolutely worth the visit. We will definitely be back and will be recommending it to friends and family. Thank you to the entire team for making our 18th anniversary so memorable. -- Andrea & Sergio

    The space looks nice but the food is disappointing. The grilled shrimp appetizer has no flavor, the…read morescallop risotto has chunks of colorful bell peppers and undercooked scallop. It was just blah for lack of a better word. You're probably better off ordering steak because they do a decent job with that. The service is great but for the price, this place is overrated.

    Photos
    Jack’s on Pearl
    Jack’s on Pearl - Wood fired Pecan Grill

    Wood fired Pecan Grill

    Jack’s on Pearl

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    Postino 9CO

    Postino 9CO

    4.5(413 reviews)
    2.9 miSoutheast
    $$
    Happy hour specials
    Catering service

    Will return to Postino again and again, especially this location! I love the highlands location as…read morewell, but this one is my local spot and it never disappoints. I have had basically the entire menu and there's truly not a bad item, with there of course being some standouts. I continue to get the cauliflower and bruschetta boards, and in the winter the meatballs and the OMG grilled cheese are awesome. The new French fries are an awesome addition! I was sad when they stopped doing the $5 before 5 deal but $6 isn't bad either at allll, and I definitely will utilize it. The bottle club is honestly a great deal too if you're someone who lives near a postino. Always a great wine selection and always a guaranteed an aesthetic interior at any location. Love love love Postino and highly recommend to anyone and everyone!

    Postino is always a reliable spot for a snack and a little girl time…read more We had just left the movies and this is just a short walk around the block so it was the perfect opportunity, unfortunately, we got there at 5:30 which was 30 minutes past the end of happy hour (so no six dollar glasses of wine, boo) Instead, I had a cucumber honey lemonade, which was so refreshing and my friend and I split the French dip sandwich, which was so good and the salad it came with was just the right amount. My friend also ordered the salad with the candied walnuts, and when it came out, it had barely any toppings. She almost was too shy to say something, but I spoke up for her and the kitchen remade her salad with no issue, luckily, it was much better the second time around Our server was super sweet and attentive. I don't think we got a name though. Thank you for a nice time!

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    Postino 9CO
    Postino 9CO
    Postino 9CO

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    BearLeek - Three places this incredible steak is going: my full chipmunk cheeks, my happy belly, and my very glad soul.

    BearLeek

    4.4(62 reviews)
    3.6 miFive Points, Northwest

    Bear Leek was so good. The atmosphere is great, the music and lighting are perfect, and everyone…read moreworking there was incredibly friendly. My friend and I sat at the bar and had such a fun night. The ricotta agnolotti was easily my favorite dish. It was a 10/10. We also got the French onion tartlet, which I loved. If you like caramelized onions, you have to order it. It was sweet and savory and almost tasted like an onion dessert (in the best way possible). The bread and butter was also delish. There were only two dishes I wasn't crazy about, but that was definitely more of a personal preference on my end. One was an artichoke dish where you ate the whole artichoke. I realized I just don't love that texture. The other was a tuna tartare with cheese. The combination wasn't really for me, and the tuna was a little fishier than I prefer. My friend loved both, though. I also love that the menu is seasonal, so there's always a reason to come back. Overall, this is an easy five stars, and I can't wait to come back and try more!!!

    The halibut was really unimpressive, overcooked, and priced more than it was ultimately worth. The…read moretuna dish was mindblowing, a really exceptional combination of flavors and textures. The duck fat Madeleines with chicken liver and marmalade were also really nice. The artichokes had a great texture but the accompanying sauces were lackluster. The French onion tart was really not good lol. Service was good until the entree which took a long time to arrive. The pacing of dishes was otherwise on point. It was a million decibels inside at all times, the baren walls could have used literally any method of sound dampening. Also, and this is a wild one, but the passion fruit gummies given with the check tasted like a blood clot. Immediate taste of iron. Idk of this has to do with how they are made or stored but you have got to do something about that if you want it to be a nice after dinner treat because what the hell was that flavor? I would worry it was just me but my date thought the same thing. Overall, it wasn't wallet destroyingly expensive and I would give them a second shot. Honestly I'd come back just for the tuna, wow that was nice.

    Photos
    BearLeek - Interior

    Interior

    BearLeek - Fried Chicken

    Fried Chicken

    BearLeek - Tuna

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    Tuna

    Point Easy - Rigatoni alla vodka

    Point Easy

    4.6(92 reviews)
    3.6 miNortheast

    My husband took me there to try a new place and OMG... we LOVED it. The food was so fresh, and full…read moreof flavor. We had the caviar with the potato chips and it was SO good... we're already talking about going back just for that. The pasta and drinks were delicious, my husband asked for a second drink (it was that good), and the kitchen surprised us with an asparagus dish that was super refreshing, tender but crunchy! Writing this is honestly making me crave the pâté again. The only thing I'd change is the bread was a little less toasted and not burnt. Overall, highly recommend. So delicious it is a definitely a spot we'll be back to soon.

    Perfect fine-dine spot for a lovely date night. We were initially expecting a lot more vegetarian…read moreoptions but they were only doing their 3-course meals that day. We got the Cure farm spicy green salad - the vinaigrette was absolutely delicious. The dates added a nice sweet touch to the whole dish. Perfect start to the meal Rigatoni alla vodka - the sauce was terrific and the rigatoni was well-made The grilled bison (but vegetarian - with the trumpet mushrooms) - the sauce and spice rub on the mushrooms were good but the mushroom hadn't absorbed the flavors very well. Our drinks were the '23 Tyler pinot noir (recommended pairing with the third course) and the FIG-gure-it-out cocktail. Both were smooth and the cocktail was well-made. I was expecting it to be less sweet but it was delicious nevertheless. Our server was wonderful and was very accommodating of our dietary restrictions.

    Photos
    Point Easy - Bar and seating inside

    Bar and seating inside

    Point Easy - Charred Cabbage

    Charred Cabbage

    Point Easy - Current ly present cocktail

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    Current ly present cocktail

    BurnDown - bars - Updated September 2026

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