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    Burnin' Shell

    4.8 (391 reviews)
    Closed 5:00 pm - 12:00 am (Next day)

    Waitlist - Burnin' Shell

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    Burnin' Shell Photos

    Business Info

    BURNIN' SHELL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Trendy

    Recommended Reviews - Burnin' Shell

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    Reviews With Photos

    Jonarose V.

    This place is the definition of getting your moneys worth! I came here last month for my birthday with my about 9 of my friends. It was an amazing experience and I can't wait to come back! The food was amazing, and having grilled seafood cooked in front of you was surely an experience. I did forget the gentleman who took care of my reservation but he was literally the absolute sweetest. Our group did have to sit outside so it was a bit chilly but we still enjoyed. I'm telling you guys need to come here and experience it!

    Angel C.

    Truly a delicious and unique seafood bbq restaurant. Really enjoyed and thought the food was delicious. I was worried the set fog 1-2 people wouldn't be enough but we left very full. Highly recommend if you are trying to lower red meat consumption

    Noodle soup at the end
    Will M.

    I've been hearing about this place a lot recently it's basically Korean BBQ but with seafood. Came on a weekday with a group of 8, and while it's usually busy, we grabbed a table in the back patio so we didn't have to wait too long. We went with the Captain Set and the Crew Set. Both came with banchan and cold Korean noodles, which were super refreshing alongside all the grilled seafood. Everything is cooked over coals, which gives it a nice smoky flavor that really brings the seafood to life. I even tried hagfish for the first time it's definitely unique, but glad I gave it a shot. Price-wise, it feels a little high for what you get. At the end of the day it's just mainly clams and mussels.., so it didn't really fill me up the same way a KBBQ set would. But the quality was good, and I liked that the meal finished with a hot noodle soup comforting and a nice way to end the spread. Overall, it's a fun spot to check out with friends if you're into grilled seafood and want something different from the usual KBBQ routine.

    Master set
    Mina H.

    As a seafood lover, I love this spot. Service was quick. He was nice and helpful. Seafood is fresh. Tbh, everything was great. I'm not a mussels person and I didn't have any. We came with a big group and everything came out fairly quick. Performance def a watch too Will def recommend and comeback

    "Came back for the second time -- generous portions and amazing food!"
    Kenny Y.

    Third time here and always great. Fresh clams, good portions, and fun grilling. Friendly staff too. Will be back!

    Crew set
    Kelly L.

    * Price: $100 for two (no hidden fee!) 4+ stars. * Ambiance: simple, casual, seafood korean BBQ. 4 stars. * Location: ktown. Street parking. From other reviews, the restaurant has parking in the back. * Meal: if you like seafood and KBBQ, look no further! 5 stars. * Service: friendly and pleasant. 4 stars. This restaurant came up on my IG feeds... looks awesome... we were not disappointed! The restaurant does not take reservations online. We came on a weeknight, found a street parking right infront and got seated right away (scored!) They have 4 tower sets: crew set ($109) serving 1-2 persons, chief set ($159.99) serving 3-4, master ($219.99) serving 4-5, captain ($299) serving 5-6. They also have a la carte, hot pot, etc. We had crew set which includes 1.4 lbs Manila clams, 2 whole shell oyster, large clams, shrimps, mussles, scallops, octopus, potatoes, served with korean ceviche, steam egg, pancake, spicy rice cakes, korean noodle soups. There are 3 different dipping sauces which are delicious. It is a lot of food. You definitely get your money worth here. The staff is friendly and attentive. They cooked the seafood at the table. The air ventilator is pretty good but I probably won't wear my must dry-clean clothes to dine here. Overall, Burnin' Shell did live up to its hype!

    steamed egg
    Sheeny N.

    I ordered the Captain Set ($200) which promises Manila Clams, Whole Shelled Oysters, Large Clam, Shrimps, Scallops with Cheese, 3 Abalone, Hagfish, Live Lobster (Steamed), Marinated Baby Octopus, Buttered Squid, Potato, Sweet Potato, and sides of Ceviche, Steamed Eggs, Korean Pancakes, Corn Cheese, Fried Shrimp, Korean Spicy Rice Cakes, Bay Scallop Soup, and Korean Noodle Soup. It was quite underwhelming as a majority of the seafood served was just clams. The more expensive seafood promised was only one piece per person. Notable items: Manila Clams, Scallops with Cheese, Buttered Squid, the butter sauce with the lobster, and the Korean Noodle Soup. They also slow cook everything so we were in there for almost an hour and a half to two hours. It took even longer because one of the clams refused to open up so they had to get us a new one. Nothing truly stood out to me or appeared as worth the price. Since it's primarily protein, you don't feel full at the end as well if you don't order extra carbs on the side. This was enough for 4 people if you only want to feel 80% full.

    Crew Set
    Pauline C.

    What We Ordered - Crew Set It was my first time at a seafood bbq place so I opted go try a set menu instead of a la carte. I enjoyed everything but key highlights were the Korean ceviche, steamed egg, fried shrimp, Manila clams, mussels and whole shelled oysters. Now that I know what to like, will go with a la carte in the future! Dipping sauces were great, especially the green sauce!

    Seafood master set
    Christopher K.

    All star plating. If you're craving seafood, this is the place! Waiters are attentive and make sure the food in front of you is grilled to perfection. Combo it with some alcohol and it's the perfect night

    Juhee K.

    This place is the real deal when it comes to Korean cuisine. We used to visit before the pandemic when it was called Daebudo, and we had a fantastic experience then, and it's still great now. We ordered the combo for 1-2 people (set #1), and it was plenty for both of us. The servers were all fantastic, answering any questions we had, and they cook the seafood right in front of you on the grill. Valet is $4, and there's plenty of parking. The valet took our key, asked us to pay in advance, and handed the key back so we could leave without needing to ask for it. It's LA parking, so our expectations were low. We'll definitely be back!

    Karen G.

    I checked out this spot last Saturday for dinner. We got there pretty early around 5 PM and we were seated right away. The place is really small, and I don't think they take reservations, but they do have a waitlist. We ordered the crew set, which is meant for three people, and it came with all the banchan from the companion's list. Everything was flavorful. I get why people mention the clams being tiny after cooking, but that's just how clams are. If that's a concern, you can always order à la carte. Since we were a party of three, we added another pancake and cheese corn. Just a heads up, you have to pay for extra banchan, unlike some regular K-BBQ spots where it's unlimited. We also tried the sea eel. It was good, but I wasn't blown away, and honestly, the menu felt a bit limited. This place was hyped up a lot on IG, but for me, it didn't quite live up to that. The staff were great and really attentive and ready to help at any moment. One tip: they provide a single glove, so use it to handle the burning hot shells and avoid burning your skin! Overall, it's a little too far for me so I'd probably choose another spot for this kind of meal closer to home.

    Vy L.

    We came on a weekday night after work in a group of 8 and they got us seated right away. Burning Shell is a fun spot if you're craving seafood with a Korean twist. Definitely have one of the freshest seafood in Ktown. They serve big portions of fresh clams, mussels, shrimp, and crab, usually cooked right at your table in a spicy, flavorful broth. We ordered live lobster and it was both amazing and entertaining. The atmosphere is lively and perfect for groups, and it's definitely a bit messy but worth it for the experience. Great place to come hungry and share!

    Sandra C.

    This restaurant was recommended to me if I ever craved Jeju-style seafood in Ktown, particularly for the abalone. I think on Google, this restaurant is/was called "The C" or "Daebudo" before they changed their name to Burnin' Shell, so it was a bit confusing when we drove up, but we managed to find it okay! The parking lot in the back was very convenient, and it was nice to easily walk-in and get seated right away on a Thursday evening with no reservation. The ambiance was casual, relaxed, and they served alcohol which was nice because we had some friends visiting. There were four of us altogether, and we were trying to decide between the combination seafood order 3-4 or 2-3. We decided to go with the 2-3 people serving because half of us were girlies, and we're SO GLAD WE DID! By the end of the meal, we were stuffed! Good quality fresh seafood with great side dishes, and the service was ON POINT. They grilled everything for us, and let us know when the different seafoods were ready to eat. Overall, we had a great time! Burnin' Shell is at the top of my list the next time I have a hankering for fresh seafood. I think my parents would approve as well.

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    3 years ago

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    1 year ago

    Such good food with great service! The seafood is delicious! My favorite was the butter squid.

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    2 years ago

    The Best seafood! Food was AWSOME!! Loved everything about this place will definitely come back again! I highly recommend it to everyone!

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    1 year ago

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    2 years ago

    Best food experience ever must try! Fresh seafood on charcoal! You won't be disappointed!

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    3 years ago

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    1 year ago

    The food is amazing and fresh with a great atmosphere and the service is quick and and great

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    1 year ago

    Variety of foods. Clean food, good service, nice vibes, and overall splendid restaurant.

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    1 year ago

    Such amazing food and service!! Everyone was so nice and the food was so yummy. The ambiance is awesome too :)

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    3 years ago

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    2 years ago

    Really good food!! Different take on Seafood. It is Kstyle (Korean Style). Love the clams.

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    2 years ago

    My favorite place to come with my parents! If you're looking for to grill seafood on charcoal this is the place!

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    3 years ago

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    3 years ago

    Food and services were excellent. I will definitely be going again. Great place to eat with friends.

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    2 years ago

    Loved the food! Service here was amazing as well. Would definitely recommend to anyone looking for good seafood.

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    2 years ago

    Business owner information

    Photo of Burning S.

    Burning S.

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    2 years ago

    Great food and vibe. Service was excellent as they cook everything for you. Definitely recommend!

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    2 years ago

    Had the best seafood combo at Burning Shell! Very detailed oriented, and the service is top notch! Well be coming back again soon!

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    Page 8 of 10

    Burnin' Shell Reviews in Other Languages

    Ask the Community - Burnin' Shell

    Hello, are any of the seafood wild-caught please?

    I don't think they have wild caught . Their price range is too low to serve wild ones... but quite great quality.

    Is this restaurant have all you can eat?

    No, not a all you can eat restaurant.

    How is the parking?

    Lots of spots behind the place !

    Is the companion set included in the pre fixe combo? Is rice included? Appreciate your answers as I'm considering the place for my son's birthday.

    You can talk with the chef if planning a private party and we can include rice but normally we do not serve rice.

    Do they take reservations?

    Mondays - Thursdays: Parties of 4 or more Fridays - Sundays and Holidays: Parties of 6 or more

    View All 8 Questions

    Hangari Kalguksu

    Hangari Kalguksu

    4.4
    (3.3k reviews)
    0.8 mi
    $$
    Women-owned & operated
    10 years in business

    Hangari is absolutely worth the wait. The restaurant is very lively and crowded with people who…read moreknow this spot is good. What seemed like a deceptively simple bowl was one of the most delicious and flavorful meals I've had - I'll be thinking about my bowl for a long time. I got the plain kalgaksu, mainly because it included pork potstickers. The anchovy broth isn't fishy (which I was concerned about), it's deep and full in a way that's hard to describe. It penetrates the noodles and potatoes well. The broth is similar if not the same between most bowl types. The cold noodles were also delicious, which a couple of my friends ordered. Quite large portions, as just about everyone had to take some home. They also have bibimbap if you're craving a rice based meal instead. I can't wait to come back - maybe not on a Saturday night next time so I don't have to look so long for parking!

    Good but not amazing. I was expecting to be mind blown by the amount of people who rave about this…read moreplace but I think it is pretty on par with many other Korean places in ktown. I especially wanted to try their bossam but didn't think it was out of the ordinary. With that said, food was still very good. Parking was difficult to find (obviously it's ktown) but they do offer valet. Food comes out very quick. I would recommend coming with a group because portions are large so you can try many things.

    Photos
    Belly and Jowl & Chicken-KALGUKSU
    Belly and Jowl & Chicken-KALGUKSU
    Bossam jowl combo
    Bossam jowl combo
    (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)
    Danbi

    Danbi

    4.5
    (391 reviews)
    0.9 mi
    $$$

    our first time at danbi was in december 2025 and the zabuton was honestly really good! it was so…read moretender and the onions complimented the dish well. we were excited to return back to danbi after hearing they were open after renovations but we were very disappointed in the zabuton. comparing the two experiences it felt like we were given half the amount of meat for $10 dollars more than last time! they ask if medium rare is okay, and when it came out it was barely medium rare too! definitely not worth the $75 dollar price and would not be getting it again *_*

    I loved this restaurant! It caught my attention as soon as I saw its 2025 Michelin Star displayed…read moreat the entrance. My Kimchi Mule cocktail was refreshing, well-balanced, and one of my favorite parts of the meal. The scallion pancake was absolutely delicious: perfectly crispy on the outside and full of flavor. I highly recommend trying it. The only reason I hesitated was the meat portion. The menu says it's meant for 2-3 people, but the serving looked much smaller than expected and wasn't as visually impressive as it used to be. I remember the portions here being much more generous in the past. That said, I'm still giving this restaurant five stars. The service was friendly, everything was clean and well organized, the food was delicious, and it was served very quickly. I'll definitely be back to try more dishes!

    Photos
    Inside bar
    Inside bar
    Scallop Pancakes
    Scallop Pancakes
    Perilla Cild Noodle

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    Perilla Cild Noodle
    Kobawoo House

    Kobawoo House

    4.3
    (1.6k reviews)
    1.2 mi
    $$

    Found this place by mistake. We were in the area due to the Mexico/Korea match and were starving…read more We consulted yelp and Google and settled on this place. I really wanted authentic Korean food that was not kbbq and not tofu and this place delivered! This restaurant is in a small strip mall. The strip mall has other Korean food options. They have a valet parking system of sorts but we didn't pay, we self parked. The attendant told us we were fine. It was approx 9pm when we arrived and also a week night. I have no idea how much valet parking is here. We were a small party of two. Upon arrival, we were notified they were out of RICE. Um..what?? That's a good problem (for them to have) but not for consumers. I feel this really limited our options to just soup. I honestly didn't want soup but there wasn't much else we could order. The bowls were large and came out piping hot. It was a satisfying meal and not too heavy. The price point was on the pricey side. Our waiter told us business has not been the same post covid. Some dishes are between $40-$60. I asked for a soup and they were able to make it less spicy. My friend got a soup with dumplings in it. He put a good amount of soy sauce to give the broth some life. Also, the banchan is on point. We asked for a refill and devoured the second portions. If you wanna impress friends with Korean food, bring them here! Its a casual place.

    Was hungry for bossam and chungukjang so went to kobawoo. It's been a couple years since I came…read morehere but it seems to have died down on popularity. Restaurant was half empty and no Ike which surprised us on a Saturday night. Ordered some bossam and chungukjang and it didn't taste the same as it used to couple years ago. Not sure what the issue was but it lacked flavor. Also they were cleaning the kitchen while serving food which was kinda not sanitary with all the water splashing on the floor of the kitchen while they were making food. Overall it's not what it used to be and cleaning the kitchen while making and serving food is not a good combo.

    Photos
    Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!
    Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!
    Kimchi Jjigae
    Kimchi Jjigae
    Jangban Guksoo Vegan

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    Jangban Guksoo Vegan
    Borit Gogae

    Borit Gogae

    4.4
    (520 reviews)
    0.4 mi
    $$$

    Good features: - off-street parking lot behind the building…read more- immediately seated (almost every time we go) - warm, friendly staff - interior was extremely home-like and familiar. this place has a very calming ambiance and attitude overall The food: - Set menu for two: we order this prefix meal every time. It's so much food and there are so many unique flavors and textures. Notable favorites: the perilla seed soup, acorn jelly salad, water kimchi, doenjang jjigae and the final piece of Gotgamssam at the end. I was very full but also felt pretty light. They're very sparing on salt and fat on this one. I loved it.

    Looking for a healthy vegan meal in Ktown LA? Look no further, come over to Borit gogae. They…read moreoffer a preset menu but do require minimum of two orders. If you ever had Korean Bibimbop, this is similar but with some minor differences. This one uses a barley rice base (compared to white rice in Bibimbop). The barley rice is topped your choice of about 15 different side dishes of lightly flavored savory mountain roots, greens, mushrooms, and peppers. Comes with a soy bean paste that you use to further season. Just mix everything in a larger bowl and serve. OMG. Absolutely incredible!!!!!!!!!! Before this main course, you do get three small bites (pumpkin porridge, scorched rice/tea, and tempura). Additionally three different sides are also served (acorn jelly salad, Korean escargot/snail dish, steamed cabbage), along with perilla chicken soup, and soy bean soup, the latter which is the most traditional Korean dish. Last for dessert you get red bean porridge, dried persimmon rolls, and plum tea. Nothing like this in all of SoCal. A must come and try for all.

    Photos
    Restaurant decor- art work and Korean figurines
    Restaurant decor- art work and Korean figurines
    Barley rice mixed with side dishes
    Barley rice mixed with side dishes
    Grilled spareribs

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    Grilled spareribs
    Ham Ji Park

    Ham Ji Park

    4.2
    (1.8k reviews)
    0.9 mi
    $$$

    I just walked by, all the Ham Ji stuff still inside but construction was underway with the door to…read more6th St. wide open. Plastic sheeting was up to protect the kitchen and other areas, so it's nothing major whatever is happening. Anyone know more info?

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Ahgassi Gopchang

    Ahgassi Gopchang

    4.3
    (2.8k reviews)
    0.5 mi
    $$$

    We love Ahgassi Gopchang. We don't live in Los Angeles, in fact we are over 400 miles north. But…read morewhenever we're in the area, it is a must stop for our family. We enjoyed the Large Beef Combo. There were 5 of us, but my grandaughter is a vegetarian. The meat, all the sides, the service, the atmosphere, everything was perfect. As for my grandaughter, she found plenty to eat that allowed her to enjoy the experience as well. I would recommend Ahgassi Gopchang to everyone. At least try it once. You will keep coming back.

    We ordered the set menu, and the quality of the meats was a bit mixed--some cuts were excellent,…read morewhile others were just okay. The service, however, was outstanding and definitely one of the highlights of our visit. If it's your first time visiting, finding the entrance can be a little confusing. We parked on the street and spent a few minutes trying to figure out where to go. For anyone visiting, it's much easier to enter through the parking lot, where the restaurant entrance is located. The banchan (side dishes) were quite good, and I really enjoyed the atmosphere inside. The decor was fun and unique, making the dining experience feel more special. Overall, the food was good, the service was excellent, and the ambiance was enjoyable. I'd come back, especially for the service and the overall experience.

    Photos
    Beef brisket with bean sprouts
    Beef brisket with bean sprouts
    Steamed egg
    Steamed egg
    Super close up of the large intestines. How does it look?

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    Super close up of the large intestines. How does it look?

    Burnin' Shell - seafood - Updated June 2026

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